Niacin Interactions Overview

Check For Interactions With Niacin

Niacin

Also known as
  • 3-Pyridinecarboxylic Acid
  • Vitamin B3
Niacin Niacin, also known as vitamin B3, is a water-soluble vitamin found in a variety of foods, including meat, poultry, fish, and fortified grains. It plays a variety of roles in the body, including in the metabolism of carbohydrates, fats, and proteins. It is also necessary for the production of energy in the body and in the synthesis of different hormones. Niacin deficiency is rare in developed countries, however, supplementation has been shown to have several positive benefits. For example, it can reduce the risk of diabetic neuropathy (i.e., nerve pain) and has been shown effective for treating some types of high cholesterol (extended-release niacin is used as a prescription drug in the United States for this purpose). There is a multitude of niacin forms available as dietary supplements, including NADH, niacinamide, and nicotinamide riboside, all with different properties.
There are 694 drugs known to interact with Niacin

Additional Details

Is Niacin Safe? Are There Any Warnings?

Niacin is considered safe when used in appropriate doses. However, it's important to note that high doses can lead to side effects such as flushing and liver toxicity. To avoid these issues, it's crucial to follow recommended dosages.

How Does Niacin Work? What Is the Mechanism of Action?

Niacin is a water-soluble vitamin, and it gets absorbed effectively when taken orally. It can be found in dietary sources like meat, beans, and fish. When ingested, niacin is converted into nicotinamide adenine dinucleotide (NAD) and nicotinamide adenine dinucleotide phosphate (NADP), essential coenzymes that play crucial roles in various biochemical processes, including energy production and the synthesis of important molecules in the body.

Niacin deficiency can lead to a condition known as pellagra, characterized by dermatitis, diarrhea, and dementia. Thankfully, niacin-fortified foods have significantly reduced the occurrence of pellagra in the Western world.

Niacin also exhibits several effects in the body:

  • Antibacterial Effects: Some research suggests that niacin may help counteract fluid loss in patients with cholera by reversing cholera toxin-induced intestinal secretion.
  • Cardiovascular Effects: Niacin has cardioprotective effects and can reduce plasma fibrinogen concentrations, stimulate fibrinolysis, and inhibit platelet aggregation, among other effects.
  • Hypolipemic Effects: Niacin can effectively lower cholesterol levels by decreasing total cholesterol, low-density lipoprotein (LDL) cholesterol, lipoprotein(a), and triglycerides while increasing high-density lipoprotein (HDL) cholesterol concentrations. It does this through multiple mechanisms, including inhibiting free fatty acid release, reducing liver synthesis of LDL and VLDL, and increasing the removal of chylomicron triglycerides from the bloodstream.

Pharmacokinetics

Niacin is well-absorbed when taken orally and is metabolized in the liver to NAD and NADP. The body excretes niacin and its metabolites in the urine. The bioavailability of niacin varies depending on the formulation used.

Interaction Overview

Niacin can interact with various drugs and supplements, affecting their effectiveness and safety. Notable interactions include the potential for increased risk of flushing and hepatotoxicity when combined with alcohol, antagonizing the therapeutic effects of drugs like allopurinol and probenecid, and potentially impacting blood glucose levels when taken with antidiabetes drugs.

Common Side Effects to Watch For

Common side effects of niacin can include flushing, itching, and gastrointestinal symptoms. It's essential to monitor for these effects, especially when taking higher doses.

What Is Niacin Typically Used For?

Niacin is primarily used to manage lipid profiles, including cholesterol levels. It can help reduce LDL cholesterol and triglycerides while increasing HDL cholesterol. Additionally, it has antibacterial properties and plays a role in energy metabolism.

Forms of Niacin in Dietary Supplements

Niacin is available in various forms in dietary supplements, each with specific properties and potential benefits:

  • Nicotinic Acid: This is the most common and well-studied form of niacin. It is used primarily for its lipid-lowering effects. Nicotinic acid can help reduce LDL cholesterol and triglycerides while increasing HDL cholesterol, making it a valuable tool for managing cardiovascular health.
  • Niacinamide (Nicotinamide): Niacinamide is another form of niacin that does not affect lipid profiles like nicotinic acid. Instead, it is often used for its skin benefits. Niacinamide is found in many skincare products and is believed to improve the texture and appearance of the skin, making it popular for treating conditions such as acne and rosacea.
  • Inositol Hexanicotinate: This is a compound that combines nicotinic acid with inositol. It is often used in dietary supplements for its potential to reduce the flushing side effects associated with nicotinic acid. Inositol hexanicotinate is sometimes used to support cardiovascular health, but research on its efficacy is limited.
  • NAD+ (Nicotinamide Adenine Dinucleotide): NAD+ is a coenzyme involved in various metabolic processes in the body. It plays a critical role in energy production and cellular function. NAD+ supplements are gaining popularity for their potential to support healthy aging and improve energy levels.
  • NADH (Nicotinamide Adenine Dinucleotide Hydride): NADH is the reduced form of NAD+. It is also associated with energy production and is sometimes used as a dietary supplement to boost energy and cognitive function. However, the research on its benefits is mixed.

Drugs that interact with Niacin

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Parts of this content are provided by the Therapeutic Research Center, LLC.

DISCLAIMER: Currently this does not check for drug-drug interactions. This is not an all-inclusive comprehensive list of potential interactions and is for informational purposes only. Not all interactions are known or well-reported in the scientific literature, and new interactions are continually being reported. Input is needed from a qualified healthcare provider including a pharmacist before starting any therapy. Application of clinical judgment is necessary.

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