AS Fit Chocolate Flavor By AmeriSciences Overview & Drug Interactions
Check For Interactions With AS Fit Chocolate Flavor
Supplement: AS Fit Chocolate Flavor by AmeriSciences
This product contains
Below is a list of the 'active' ingredients listed on the supplement label for this product.
For a list of 'other ingredients', such as fillers, please see the 'Label Information' section on this page.
Calories
Ingredient Group | Header |
---|---|
Category | other |
-
Calories from Fat
Ingredient Group Header Category other
Total Fat
Ingredient Group | Fat (unspecified) |
---|---|
Category | fat |
-
Saturated Fat
Ingredient Group Saturated fat Category fat
Cholesterol
Ingredient Group Cholesterol Category fat
Total Carbohydrates
Ingredient Group | Carbohydrate |
---|---|
Category | sugar |
-
Dietary Fiber
Ingredient Group Fiber (unspecified) Category fiber
Sugar
Ingredient Group Sucrose Category sugar
Protein
Ingredient Group | Protein (unspecified) |
---|---|
Category | protein |
Calcium
Calcium is a vital nutrient found in various foods such as dairy products, certain vegetables, and many fortified items. Over 99% of the body's calcium is stored in the bones and teeth, predominantly as hydroxyapatite. The remaining calcium circulates in the blood, extracellular fluid, muscles, and other tissues, where it is essential for processes like nerve signaling, muscle contraction, vascular activities, glandular secretion, and maintaining cell membrane and capillary permeability. It also plays critical roles in enzyme reactions, respiration, kidney function, and blood clotting, and is involved in neurotransmitter and hormone release, amino acid uptake, vitamin B12 absorption, and gastrin secretion. Calcium balance changes with age: it is positive during periods of growth, stable in adulthood, and tends to become negative in older age. Calcium loss occurs through feces, urine, sweat, and shedding skin cells. In women, reduced estrogen levels decrease calcium absorption and retention, increase bone turnover, and lead to lower bone mass. Calcium supplements come in various forms, including citrate and carbonate, which differ mainly in their calcium content and absorption rates. Calcium citrate is easily absorbed and can be taken without food, making it suitable for older adults or those with low stomach acid. In contrast, calcium carbonate, which contains a higher percentage of calcium, is best absorbed when taken with meals.
See More Information Regarding CalciumIngredient Group | Calcium |
---|---|
Category | mineral |
Sodium
Ingredient Group | Sodium |
---|---|
Category | mineral |
AS Fit Proprietary Blend
Ingredient Group | Proprietary Blend |
---|---|
Category | blend |
-
Protein Blend
Ingredient Group Blend (Amino Acid/Protein) Category blend
-
Whey Protein concentrate
Description:Whey protein is a type of protein derived from cow's milk. Specifically, whey comes from the cheesemaking process. Enzymes are added to milk, which separates the milk into cheese curds and liquid whey. Whey is a complete protein, meaning that it contains all nine essential amino acids that the body needs but cannot produce on its own. Whey protein is often used as a supplement to help build and repair muscle tissue, and it is popular among athletes and bodybuilders. There are three main types of whey protein: concentrate, isolate, and hydrolysate. The concentrate contains a higher amount of lactose (milk sugar) and fat, while isolate is a purer form of protein that contains less lactose and fat. Hydrolysate is a predigested form of whey protein that is easier for the body to absorb. Whey protein is often consumed in the form of powders, shakes, and bars, and it can be mixed with water, milk, or other beverages. Drug interactions with whey protein typically result due to the calcium content of whey, which can decrease absorption of some drugs, including many classes of antibiotics.
See More Information Regarding Whey Protein
Ingredient Group Whey Protein Category protein
Whey Protein isolate
Description:Whey protein is a type of protein derived from cow's milk. Specifically, whey comes from the cheesemaking process. Enzymes are added to milk, which separates the milk into cheese curds and liquid whey. Whey is a complete protein, meaning that it contains all nine essential amino acids that the body needs but cannot produce on its own. Whey protein is often used as a supplement to help build and repair muscle tissue, and it is popular among athletes and bodybuilders. There are three main types of whey protein: concentrate, isolate, and hydrolysate. The concentrate contains a higher amount of lactose (milk sugar) and fat, while isolate is a purer form of protein that contains less lactose and fat. Hydrolysate is a predigested form of whey protein that is easier for the body to absorb. Whey protein is often consumed in the form of powders, shakes, and bars, and it can be mixed with water, milk, or other beverages. Drug interactions with whey protein typically result due to the calcium content of whey, which can decrease absorption of some drugs, including many classes of antibiotics.
See More Information Regarding Whey Protein
Ingredient Group Whey Protein Category protein
Cocoa
Description:Cocoa is a plant native to South America, and is the source of cocoa beans, which are used to make chocolate and other products. Cocoa beans are rich in a number of compounds that are believed to have health benefits, including flavonoids, polyphenols, and other antioxidants. In traditional medicine, cocoa is used as a natural remedy for high blood pressure, high cholesterol, and other cardiovascular problems. It is also thought to have anti-inflammatory properties, and it may be helpful in reducing inflammation and swelling in the body.
See More Information Regarding Cocoa
Ingredient Group cocoa Category botanical
nonfat dry Milk
Ingredient Group Dry Milk Category animal part or source
Maltodextrin
Ingredient Group Maltodextrin Category complex carbohydrate
Dextrose
Ingredient Group Glucose Category sugar
Amino Acid Blend
Ingredient Group Blend Category blend
-
L-Arginine
Ingredient Group Arginine Category amino acid
L-Glutamine
Description:L-glutamine is the most abundant free amino acid in the body, produced primarily in skeletal muscle and then released into circulation. It serves vital roles in various tissues, including the immune system, gastrointestinal tract, kidneys, and liver, where it supports essential functions such as maintaining intestinal integrity, immune response, and amino acid balance. Although traditionally classified as a non-essential amino acid, during periods of severe stress, glutamine becomes conditionally essential due to the body's increased demand. It acts as a critical nitrogen and carbon transporter between organs, and while the intestinal mucosa can synthesize glutamine, this production is insufficient during times of significant physiological stress. Dietary supplements generally contain L-glutamine as it is the biologically active form of the amino acid.
See More Information Regarding Glutamine
Ingredient Group Glutamine Category amino acid
arginine alpha-ketoglutarate
Ingredient Group Arginine Alpha Ketoglutarate Category non-nutrient/non-botanical
L-Carnitine
Ingredient Group L-Carnitine Category non-nutrient/non-botanical
L-Tartrate
Ingredient Group Tartaric Acid Category non-nutrient/non-botanical
Taurine
Ingredient Group Taurine Category non-nutrient/non-botanical
Conjugated Linoleic Acid
Ingredient Group Conjugated Linoleic Acid Category fatty acid
Lactase
Ingredient Group Lactase Category enzyme
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Drugs that interact with AS Fit Chocolate Flavor by AmeriSciences
Below is a list of drug interactions for each ingredient in this supplement product. Please note that a supplement product may contain more than one ingredient that has interactions.
Label Information
Supplement Facts:
Daily Value (DV) Target Group(s): | Adults and children 4 or more years of age |
---|---|
Minimum serving Sizes: |
39 Gram(s)
|
Maximum serving Sizes: |
39 Gram(s)
|
Servings per container | 10 |
UPC/BARCODE | 2205 |
Ingredient | Amount per Serving | Group | % DV, Adults & children 4+ years |
---|---|---|---|
Calories |
135 {Calories}
|
Header |
|
Calories from Fat |
10 {Calories}
|
Header |
|
Total Fat |
1.5 Gram(s)
|
Fat (unspecified) |
2%
|
Saturated Fat |
0.5 Gram(s)
|
Saturated fat |
2%
|
Cholesterol |
30 mg
|
Cholesterol |
10%
|
Total Carbohydrates |
15 Gram(s)
|
Carbohydrate |
5%
|
Dietary Fiber |
2 Gram(s)
|
Fiber (unspecified) |
8%
|
Sugar |
5 Gram(s)
|
Sucrose |
--
|
Protein |
18 Gram(s)
|
Protein (unspecified) |
36%
|
Calcium |
50 mg
|
Calcium |
5%
|
Sodium |
75 mg
|
Sodium |
3%
|
AS Fit Proprietary Blend |
36 Gram(s)
|
Proprietary Blend |
--
|
Protein Blend |
0 NP
|
Blend (Amino Acid/Protein) |
|
Whey Protein concentrate |
0 NP
|
Whey Protein |
|
Whey Protein isolate |
0 NP
|
Whey Protein |
|
Cocoa |
0 NP
|
cocoa |
|
nonfat dry Milk |
0 NP
|
Dry Milk |
|
Maltodextrin |
0 NP
|
Maltodextrin |
|
Dextrose |
0 NP
|
Glucose |
|
Amino Acid Blend |
0 NP
|
Blend |
|
L-Arginine |
0 NP
|
Arginine |
|
L-Glutamine |
0 NP
|
Glutamine |
|
arginine alpha-ketoglutarate |
0 NP
|
Arginine Alpha Ketoglutarate |
|
L-Carnitine |
0 NP
|
L-Carnitine |
|
L-Tartrate |
0 NP
|
Tartaric Acid |
|
Taurine |
0 NP
|
Taurine |
|
Conjugated Linoleic Acid |
0 NP
|
Conjugated Linoleic Acid |
|
Lactase |
0 NP
|
Lactase |
|
Other Ingredients: |
Natural and Artificial flavors
Cellulose Gum
Salt
Stevia leaf extract
|
---|
Label Statments:
General Statements |
- High Performance Protein Shake
- Give the quality of AS Fit a chance to change your performance and body for the better!
- Lot No/Best Buy:
- Settling may occur and does not affect product quality.
- Sports - Weight Management - Fitness
This professional strength product is a comprehensive blend of protein, complex carbohydrates and amino acids scientifically formulated as both a peak performance product and a weight management product in one great tasting chocolate shake mix. Formulated to promote training efficiency and metabolism, AS Fit goes one step further with complimentary ingredients including Conjugated Linoleic Acid (CLA) for fat mass reduction and increased lean body tissue, and L-arginine for enhanced cardiovascular endurance.
Whether you are a professional athlete, weekend warrior or simply a person serious about your weight, AS Fit is the perfect product provide your body with the nutrients it needs to get the most out of your exercise.
|
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Seals/Symbols |
- AmeriSciences ProStandard(R)
- BSCG
Banned Substances Control Group
A sample of the batch from which this product was created was analyzed for substances banned by sport. No substances were found above the detection limits. Please see details at www.bscg.org
|
Precautions |
- Caution: Keep out of the reach of children.
- Do not use if you are pregnant or nursing.
- To report an adverse event, please contact us at the address to the left.
- CONTAINS MILK AND SOY
|
FDA Statement of Identity |
- Dietary Supplement
- These statements have not been evaluated by the Food & Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
|
Suggested/Recommended/Usage/Directions |
- Suggested use: Dissolve two scoops (approx. 39 grams) in a glass of water or your favorite beverage and drink prior to workout. Dose may be increased based on activity level and may be repeated as needed.
|
Storage |
- Store product in a dry place at controlled room temperature (25(0)C/77(0)F). Do not expose to excessive heat or moisture.
|
Formula |
- CONTAINS MILK AND SOY
|
Formulation |
- Safe and effective - Every single batch of AS Fit produced is certified by the Banned Substance Control Group as banned substance free.
|
Brand Information
See all products by this brand
Manufactured for | |
---|---|
Name | AmeriSciences(R) |
Street Address | 5365 W. Sam Houston Pkwy N. |
City | Houston |
State | TX |
ZipCode | 77041 |
Return to the main supplement interaction checker page
Parts of this content are provided by the Therapeutic Research Center, LLC and the Dietary Supplement Label Database.
DISCLAIMER: Currently this does not check for drug-drug interactions. This is not an all-inclusive comprehensive list of potential interactions and is for informational purposes only. Not all interactions are known or well-reported in the scientific literature, and new interactions are continually being reported. Input is needed from a qualified healthcare provider including a pharmacist before starting any therapy. Application of clinical judgment is necessary.
© 2021 Therapeutic Research Center, LLC
Drug descriptions are provided by MedlinePlus.