Astra Isatis By Health Concerns Overview & Drug Interactions

Supplement: Astra Isatis by Health Concerns

This product contains

• Isatis extract

  Ingredient Group	Isatis
  Category	botanical

  
  

  Astragalus root extract

  Description:

  Astragalus is a genus of plants native to Asia and Northern Africa, and is known for its small, yellow or purple flowers and its long, tapering root. In traditional medicine, astragalus has been used to boost the immune system and treat a variety of conditions, including colds, flu, and upper respiratory infections. It is commonly referred to as an 'adaptogen', which are theorized to help the body resist stress.

  See More Information Regarding Astragalus

  
  

  Ingredient Group	Astragalus
  Category	botanical

  
  

  Bupleurum

  Description:

  Bupleurum is a plant that is native to Asia and Europe. It is a member of the carrot family (Apiaceae) and is known for its small, yellow flowers and thin, spiky leaves. In traditional medicine, bupleurum is believed to have anti-inflammatory and pain-relieving effects and is used to treat a variety of conditions, including pain, digestive problems, respiratory infections, and skin disorders. Bupleurum is also believed to have a number of other medicinal properties, including the ability to improve immune function, reduce the risk of heart disease, and lower cholesterol levels. Bupleurum is often used in conjunction with other ingredients in traditional Chinese herbal dietary supplements.

  See More Information Regarding Bupleurum

  
  

  Ingredient Group	Bupleurum (unspecified)
  Category	botanical

  
  

  Kombu Leaf Extract

  Ingredient Group	Laminaria
  Category	botanical

  
  

  Codonopsis root extract

  Ingredient Group	Codonopsis
  Category	botanical

  
  

  Barrenwort

  Ingredient Group	Epimedium
  Category	botanical

  
  

  Lycium fruit extract

  Description:

  Goji berries, also known as wolfberries, are a type of fruit native to China that grows on the goji (Lycium barbarum) shrub. Goji berries have a sweet, slightly sour taste and are often used in dried form as a snack or added to cereals, yogurt, and other dishes. They are rich in antioxidants, vitamins, and minerals, and are purported to have anti-inflammatory, immune-boosting, and anti-aging properties. They are also a good source of protein and fiber. Dietary supplements containing goji are sometimes standardized for their polysaccharide content.

  See More Information Regarding Goji

  
  

  Ingredient Group	Goji
  Category	botanical

  
  

  Chinese Yam root extract

  Ingredient Group	Chinese Yam
  Category	botanical

  
  

  Ligustrum

  Ingredient Group	Ligustrum
  Category	botanical

  
  

  White Mulberry leaf extract

  Description:

  White mulberry (Morus alba) is a small to medium-sized deciduous tree that is native to China but has been introduced to many other regions of the world. It is widely cultivated for its sweet and juicy berries, which are a rich source of vitamins and minerals. In traditional medicine, white mulberry fruit, leaves, and bark have been used for a variety of purposes, including treating high blood pressure, high cholesterol, and diabetes. It is important to note that white mulberry and black mulberry are different species of the same genus (Morus). White mulberry (Morus alba) is the most common type of mulberry, and it is native to China. Black mulberry (Morus nigra) is native to western Asia and has a darker fruit.

  See More Information Regarding White Mulberry

  
  

  Ingredient Group	White Mulberry
  Category	botanical

  
  

  Bai-zhu Atractylodes

  Description:

  Atractylodes is a genus of flowering plants native to eastern Asia, with its roots being used in traditional Chinese medicine (TCM), traditional Japanese medicine (Kampo), and traditional Thai medicine. It is found in formulations like ninjin-yoei-to and shenling baizhu san. Pharmacokinetic studies show that atractylodin, a major bioactive compound, is absorbed rapidly after oral administration, with peak plasma concentrations reached within 0.5-2 hours. The root contains sesquiterpenoids, sterols, and essential oils, with constituents like atractylenolides and atractylon. These compounds contribute to various purported pharmacological effects, including anti-cancer, anti-inflammatory, anti-viral, and gastrointestinal effects, but more research is needed for a better understanding of its overall effectiveness in these areas.

  See More Information Regarding Atractylodes

  
  

  Ingredient Group	Atractylodes
  Category	botanical

  
  

  Licorice Root Extract

  Description:

  Licorice, also known as glycyrrhiza, is a plant native to parts of Europe, Asia, and the Mediterranean region. The root of the plant has been used for centuries in traditional medicine and is often consumed in the form of candy, tea, and supplements. Licorice has a number of purported health benefits, including the ability to soothe sore throats, reduce inflammation, and improve digestive problems. It may also have antiviral and antibacterial properties. Licorice naturally contains glycyrrhizin, or glycyrrhizic acid, which can have toxic effects if consumed in large amounts. However, licorice can be processed to remove glycyrrhizin, resulting in DGL (deglycyrrhizinated licorice). Many dietary supplements that contain deglycyrrhizinated licorice are often simply named 'DGL'.

  See More Information Regarding Licorice

  
  

  Ingredient Group	Licorice
  Category	botanical

  
  

Drugs that interact with Astra Isatis by Health Concerns