Bupleurum Shu Gan Teapills Chai Hu Shu Gan Wan By Plum Flower Overview & Drug Interactions

Supplement: Bupleurum Shu Gan Teapills Chai Hu Shu Gan Wan by Plum Flower

This product contains

• Bupleurum chinense

  Ingredient Group	Chinese Thoroughwax
  Category	botanical

  
  

  Paeonia lactiflora

  Description:

  Peonies are flowering plants that belong to the genus Paeonia, which is part of the family Paeoniaceae. They are native to Asia, Europe, and western North America. Peonies are known for their large flowers, which come in a range of colors including white, pink, red, and yellow. Peonies, specifically the roots of the plant, have been historically used in traditional Chinese medicine (TCM) for a variety of purposes, including as an antipyretic and an anti-inflammatory agent. It has also been used as a natural remedy for anxiety and stress. The flower and seeds of the plant have also been used medicinally.

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  Ingredient Group	White Peony
  Category	botanical

  
  

  Cyperus rotundus

  Ingredient Group	Nut Grass
  Category	botanical

  
  

  Citrus aurantium

  Description:

  Bitter orange, also known as Seville orange or sour orange, is a type of citrus fruit that is native to Southeast Asia. It is closely related to the sweet orange, but has a much more bitter and sour flavor. Bitter orange is a rich source of vitamin C and other nutrients, including calcium, potassium, and folate. It is also a good source of antioxidants. Bitter orange has been used in traditional medicine for a number of purported health benefits, including improved digestion, improved immune function, and reduced inflammation. Bitter orange also contains synephrine, a compound similar in structure to ephedrine. Synephrine is thought to have stimulant effects and is often used to increase energy, improve athletic performance, and as a weight loss supplement. When used as a dietary supplement, the dosage is typically standardized by its synephrine content.

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  Ingredient Group	Bitter orange
  Category	botanical

  
  

  Ligusticum chuanxiong

  Ingredient Group	Sichuan Lovage
  Category	botanical

  
  

  Glycyrrhiza uralensis

  Description:

  Licorice, also known as glycyrrhiza, is a plant native to parts of Europe, Asia, and the Mediterranean region. The root of the plant has been used for centuries in traditional medicine and is often consumed in the form of candy, tea, and supplements. Licorice has a number of purported health benefits, including the ability to soothe sore throats, reduce inflammation, and improve digestive problems. It may also have antiviral and antibacterial properties. Licorice naturally contains glycyrrhizin, or glycyrrhizic acid, which can have toxic effects if consumed in large amounts. However, licorice can be processed to remove glycyrrhizin, resulting in DGL (deglycyrrhizinated licorice). Many dietary supplements that contain deglycyrrhizinated licorice are often simply named 'DGL'.

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  Ingredient Group	Chinese Licorice
  Category	botanical

  
  

  Citrus reticulata

  Ingredient Group	Tangerine
  Category	botanical

  
  

Drugs that interact with Bupleurum Shu Gan Teapills Chai Hu Shu Gan Wan by Plum Flower