M+ Male/Endocrine By Systemic Formulas Bio Function Overview & Drug Interactions

Supplement: M+ Male/Endocrine by Systemic Formulas Bio Function

This product contains

• RNA/DNA Orchic Tissue Factors

  Ingredient Group	Blend (Combination)
  Category	blend

  
  

  Hops

  Description:

  Hops are the female flowers (also known as cones) of the hop plant, Humulus lupulus, and a member of the Cannabaceae family. Hops are native to Europe and are widely cultivated in many parts of the world. Hops have a variety of applications, such as for food flavoring and brewing beer. Hops extract has been used in topical medicinal preparations and as a dietary supplement.

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  Ingredient Group	Hops
  Category	botanical

  
  

  Boldo

  Description:

  Boldo is a small tree or shrub that is native to South America and is known for its small, dark green leaves and small, blue-purple flowers. The leaves of the boldo plant have a distinctive, strong aroma and are used in both cooking and traditional medicine. Medicinally, boldo is used to treat digestive disorders, such as indigestion and constipation, and to stimulate the appetite. It is also used to treat benign prostatic hyperplasia, urinary tract infections and is used as a natural remedy for liver and gallbladder problems. Boldo should be used with caution as the leaves contain ascaridole, which can be toxic to the liver. There are ascaridole-free preparations available and only those should be used medicinally.

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  Ingredient Group	boldo
  Category	botanical

  
  

  Cipo Caboclo

  Ingredient Group	Davilla rugosa
  Category	botanical

  
  

  Abacateiro

  Description:

  Avocado, produced by the avocado tree, is a fruit known for its creamy texture and thick, bumpy skin. Commonly consumed as Hass avocados in the US, these fruits weigh between 200 to 500 grams and are rich in oleic acid, akin to almonds or olive oil. Avocado oil, used in cooking, faces quality concerns such as oxidation and adulteration with soybean oil in commercial products. Nutritionally, avocados are high in protein, fiber, and monounsaturated fats, while also containing potassium, beta-sitosterol, and various phytochemicals and vitamins. Studies suggest that avocado consumption may improve cardiovascular health by enhancing endothelial function and reducing postprandial blood glucose. Additionally, avocado compounds like persenone A and B exhibit antioxidant properties with potential chemopreventive effects against inflammation-associated carcinogens.

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  Ingredient Group	Avocado
  Category	botanical

  
  

  Chinese Bamboo

  Description:

  Bamboo, a type of giant grass, encompasses over 1,000 species in dozens of genera, primarily found in Asia. The plant's shoots are harvested for food and medicine, offering protein, carbohydrates, and vitamins. Bamboo shoot preparation is crucial, as they contain cyanogenic glycosides, which, when converted to hydrogen cyanide, can be toxic. Proper boiling or fermentation eliminates cyanide, rendering bamboo shoots safe to eat. Limited research suggests potential anti-cancer effects from bamboo leaf extract, but more studies are needed. Additionally, bamboo extracts have shown thyroid effects in laboratory and animal studies, inhibiting thyroid peroxidase activity and potentially leading to hypothyroidism.

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  Ingredient Group	Bamboo
  Category	botanical

  
  

  Cipo Cravo

  Ingredient Group	Tynanthus elegans
  Category	botanical

  
  

  RNA/DNA Prostate Tissue Factors

  Ingredient Group	Blend (Combination)
  Category	blend

  
  

  African Yohimbe

  Description:

  Yohimbe is an evergreen tree native to western Africa. The bark of the tree contains a chemical called yohimbine in concentrations ranging from 0.6-1.38%, which has been used in traditional medicine as a natural aphrodisiac and sexual performance enhancer. While widely available as a dietary supplement, yohimbe should be used with caution, as it can have side effects, such as dizziness, increased blood pressure and rapid heart rate.

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  Ingredient Group	Yohimbe
  Category	botanical

  
  

  Eucalyptus

  Description:

  Eucalyptus is a plant that is native to Australia and a member of the Myrtaceae family. It is known for its distinctive, aromatic leaves, small flowers, and as the primary food of koala bears. Eucalyptus has a long history of use in traditional medicine, particularly in Aboriginal and Western herbal medicine. It is believed to have anti-inflammatory and pain-relieving effects and is used to treat a variety of conditions, including digestive problems, respiratory infections, and skin disorders. Eucalyptus is also commonly used as a natural treatment for colds and flu due to its expectorant properties, which help to loosen and remove mucus from the respiratory tract. It is often a component of dietary supplements marketed toward improving breathing or respiration. It is also very commonly utilized in topical aromatherapy medicines, such as Vick's Vaporub (which contains eucalyptus oil).

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  Ingredient Group	Eucalyptus
  Category	botanical

  
  

  Catuaba

  Ingredient Group	Catuaba
  Category	botanical

  
  

  Marapuama

  Ingredient Group	Muira Puama
  Category	botanical

  
  

  Agoniada

  Ingredient Group	Plumeria lancifolia
  Category	botanical

  
  

Drugs that interact with M+ Male/Endocrine by Systemic Formulas Bio Function