Stimamine 150 By IDL Overview & Drug Interactions

Supplement: Stimamine 150 by IDL

This product contains

• Caffeine Anhydrous

  Ingredient Group	Caffeine
  Category	non-nutrient/non-botanical

  
  

  Green Tea (Camelia sinensis) extract

  Description:

  Green tea is a type of tea that is made from the leaves of the Camellia sinensis plant. It is native to Asia and is widely consumed throughout the world. Green tea has a mild, slightly grassy flavor and is typically lighter in color and less astringent than black tea. Green tea is a rich source of antioxidants, particularly a group of compounds called catechins. These antioxidants are thought to help protect cells from damage caused by free radicals. Green tea is also a good source of other nutrients, including vitamin C and several B vitamins. Green tea is often consumed for a number of purported health benefits including reducing the risk of heart disease, immune-stimulating effects, and weight loss. Oral green tea supplements, containing dried powder, are most often utilized for the caffeine content and used as an appetite suppressant for weight loss.

  See More Information Regarding Green Tea

  
  

  Ingredient Group	Green Tea
  Category	botanical

  Forms

  • EGCG (50%)
  • Polyphenols (98%)

  
  

  Green Coffee extract

  Ingredient Group	Green Coffee
  Category	botanical

  Forms

  • Chlorogenic Acid (50%)

  
  

  Theobromine Anhydrous

  Ingredient Group	Theobromine
  Category	non-nutrient/non-botanical

  
  

  Hoodia extract

  Description:

  Hoodia is a cactus-type plant native to the Kalahari Desert in Africa. Medicinally, it is used as an appetite suppressant to aid in weight loss. Dietary supplements containing hoodia are often standardized for their P57 content, a component of hoodia extract, which is thought to be primarily responsible for its effects. Hoodia is also though to contain additional constituents, such as gordonoside F, which may also have an appetite-suppressant effect.

  See More Information Regarding Hoodia

  
  

  Ingredient Group	Hoodia
  Category	botanical

  Forms

  • Cactus

  
  

  Garcinia cambogia extract

  Description:

  Garcinia is a plant genus in the family Clusiaceae, and is native to Asia, Australia, tropical and southern Africa, and Polynesia. The most well-known species is Garcinia cambogia, which is native to Indonesia. Garcinia cambogia is rich in hydroxycitric acid (HCA), which is thought to be the main active component responsible for its purported medicinal effects of promoting weight loss and appetite suppression.

  See More Information Regarding Garcinia

  
  

  Ingredient Group	Garcinia
  Category	botanical

  Forms

  • Hydroxycitric Acid (50%)

  
  

  5-HTP

  Description:

  5-HTP, or 5-hydroxytryptophan, is a naturally-occurring amino acid and a precursor to the neurotransmitter serotonin. It is used as a dietary supplement to improve mood and help with anxiety, sleep disorders, and other conditions. It is also sometimes used in combination with other medications to treat migraines and fibromyalgia. The 5-HTP found in supplements is most often obtained from the seeds of the tropical shrub Griffonia simplicifolia

  See More Information Regarding 5-htp

  
  

  Ingredient Group	5-HTP
  Category	amino acid

  
  

  Ginger

  Description:

  Ginger is a spice native to Asia and part of the Zingiberaceae family. It has a pungent, spicy flavor and is often used to add flavor to dishes and drinks. Ginger has a long history of use in traditional medicine and is believed to have anti-inflammatory, antioxidant, and other medicinal properties. It is commonly used to treat nausea, motion sickness, and other digestive issues. Ginger is also sometimes used to relieve pain and reduce inflammation. Ginger supplements generally standardize several compounds found in the root, and are often labeled as containing a certain amount of 'ginger root extract'.

  See More Information Regarding Ginger

  
  

  Ingredient Group	Ginger
  Category	botanical

  
  

  Piper nigrum

  Description:

  Black pepper is a spice made from the dried, unripe fruit of the Piper nigrum plant, which is native to the southwestern coast of India. It is one of the most widely used spices in the world, and it is often utilized to add flavor and heat to a wide variety of dishes. In traditional medicine, black pepper is purported to have a number of health benefits. It is a good source of antioxidants and is thought to have anti-inflammatory properties, which may make it useful in reducing inflammation and swelling in the body. Black pepper is also used as a natural remedy for digestive problems, such as indigestion and bloating, and to boost the immune system. Black pepper is widely used in dietary supplements, specifically, an extract from black pepper known as piperine. Piperine can affect the absorption of many drugs, which is why it has a large number of reported interactions. Oftentimes, these 'interactions' are purposeful, such as when piperine is used with turmeric, to increase its absorption.

  See More Information Regarding Black Pepper

  
  

  Ingredient Group	Black Pepper
  Category	botanical

  
  

  Yohimbine HCl

  Ingredient Group	Yohimbine
  Category	non-nutrient/non-botanical

  
  

Drugs that interact with Stimamine 150 by IDL