Advanced Multi Wild Berry Superfood By Greens+ Overview & Drug Interactions
Check For Interactions With Advanced Multi Wild Berry Superfood
Supplement: Advanced Multi Wild Berry Superfood by Greens+
This product contains
Below is a list of the 'active' ingredients listed on the supplement label for this product.
For a list of 'other ingredients', such as fillers, please see the 'Label Information' section on this page.
Calories
Ingredient Group | Header |
---|---|
Category | other |
-
Calories from Fat
Ingredient Group Header Category other
Total Fat
Ingredient Group | Fat (unspecified) |
---|---|
Category | fat |
Sodium
Ingredient Group | Sodium |
---|---|
Category | mineral |
Total Carbohydrates
Ingredient Group | Carbohydrate |
---|---|
Category | sugar |
-
Dietary Fiber
Ingredient Group Fiber (unspecified) Category fiber
Protein
Ingredient Group | Protein (unspecified) |
---|---|
Category | protein |
Vitamin A
Ingredient Group | Vitamin A |
---|---|
Category | vitamin |
- Beta-Carotene
Vitamin C
Ingredient Group | Vitamin C |
---|---|
Category | vitamin |
Vitamin D
Vitamin D is a fat-soluble vitamin that plays a crucial role in several bodily processes. It helps the body absorb calcium and phosphorus, which are necessary for healthy bones and teeth. It is also important for immune system function and may help to protect against certain diseases. Vitamin D is found in a variety of foods, including fatty fish, egg yolks, and fortified foods such as milk and cereal. It is also produced by the body when the skin is exposed to sunlight. Vitamin D supplements are available in a variety of forms, including tablets, capsules, and liquids. The recommended daily intake of vitamin D varies depending on age, sex, and other factors, and it is important to follow the dosage recommendations provided by a healthcare professional. There are several different forms of vitamin D available, with the two most popular being ergocalciferol (vitamin D2) and cholecalciferol (vitamin D3).
See More Information Regarding Vitamin DIngredient Group | Vitamin D |
---|---|
Category | vitamin |
- Cholecalciferol
Vitamin E
Vitamin E is a fat-soluble vitamin found naturally in a variety of foods, including vegetable oils, nuts, seeds, and leafy green vegetables. Vitamin E is also available as a dietary supplement and is often added to skincare products. Vitamin E has many roles in the body, including protecting cells from oxidative stress and supporting immune function.
See More Information Regarding Vitamin EIngredient Group | Vitamin E |
---|---|
Category | vitamin |
- D-Alpha-Tocopherol Succinate
Vitamin K
Ingredient Group | Vitamin K |
---|---|
Category | vitamin |
Thiamine
Ingredient Group | Thiamin |
---|---|
Category | vitamin |
Riboflavin
Ingredient Group | Riboflavin |
---|---|
Category | vitamin |
- Vitamin B2
Niacin
Niacin, also known as vitamin B3, is a water-soluble vitamin found in a variety of foods, including meat, poultry, fish, and fortified grains. It plays a variety of roles in the body, including in the metabolism of carbohydrates, fats, and proteins. It is also necessary for the production of energy in the body and in the synthesis of different hormones. Niacin deficiency is rare in developed countries, however, supplementation has been shown to have several positive benefits. For example, it can reduce the risk of diabetic neuropathy (i.e., nerve pain) and has been shown effective for treating some types of high cholesterol (extended-release niacin is used as a prescription drug in the United States for this purpose). There is a multitude of niacin forms available as dietary supplements, including NADH, niacinamide, and nicotinamide riboside, all with different properties.
See More Information Regarding NiacinIngredient Group | Niacin |
---|---|
Category | vitamin |
- Vitamin B3
Vitamin B6
Ingredient Group | Vitamin B6 |
---|---|
Category | vitamin |
Folate
Ingredient Group | Folate |
---|---|
Category | vitamin |
- Vitamin B9
Vitamin B12
Vitamin B12, also known as cobalamin, is a water-soluble vitamin crucial for several bodily functions. It plays a pivotal role in the formation of red blood cells, aiding in the prevention of anemia. Vitamin B12 is essential for maintaining a healthy nervous system and proper brain function, as it is involved in the synthesis of myelin, the protective sheath around nerve fibers. This vitamin is primarily found in animal-based foods such as meat, fish, dairy products, and eggs, making it important for vegetarians and vegans to consider supplementation. A deficiency in vitamin B12 can lead to neurological issues, fatigue, and cognitive impairment.
See More Information Regarding Vitamin B12Ingredient Group | Vitamin B12 |
---|---|
Category | vitamin |
Pantothenic Acid
Ingredient Group | Vitamin B5 |
---|---|
Category | vitamin |
Calcium
Calcium is a vital nutrient found in various foods such as dairy products, certain vegetables, and many fortified items. Over 99% of the body's calcium is stored in the bones and teeth, predominantly as hydroxyapatite. The remaining calcium circulates in the blood, extracellular fluid, muscles, and other tissues, where it is essential for processes like nerve signaling, muscle contraction, vascular activities, glandular secretion, and maintaining cell membrane and capillary permeability. It also plays critical roles in enzyme reactions, respiration, kidney function, and blood clotting, and is involved in neurotransmitter and hormone release, amino acid uptake, vitamin B12 absorption, and gastrin secretion. Calcium balance changes with age: it is positive during periods of growth, stable in adulthood, and tends to become negative in older age. Calcium loss occurs through feces, urine, sweat, and shedding skin cells. In women, reduced estrogen levels decrease calcium absorption and retention, increase bone turnover, and lead to lower bone mass. Calcium supplements come in various forms, including citrate and carbonate, which differ mainly in their calcium content and absorption rates. Calcium citrate is easily absorbed and can be taken without food, making it suitable for older adults or those with low stomach acid. In contrast, calcium carbonate, which contains a higher percentage of calcium, is best absorbed when taken with meals.
See More Information Regarding CalciumIngredient Group | Calcium |
---|---|
Category | mineral |
Iron
Ingredient Group | Iron |
---|---|
Category | mineral |
Phosphorus
Ingredient Group | Phosphorus |
---|---|
Category | mineral |
Magnesium
Magnesium is a mineral that is essential for the proper functioning of the body. It plays a role in many important physiological processes, including the contraction and relaxation of muscles, the transmission of nerve impulses, and the regulation of blood pressure. Magnesium is found in a variety of foods, including leafy green vegetables, nuts, and grains, and it is also available as a dietary supplement. There are several different forms of magnesium that are available as supplements, all of which can be used to prevent deficiency. Additionally, magnesium is purported to have several different health benefits, such as improving sleep, reducing muscle cramps, reducing anxiety, and preventing or treating migraines. Although magnesium is essential for health, magnesium-containing foods and supplements can interact with some prescription medications if used at the same time.
See More Information Regarding MagnesiumIngredient Group | Magnesium |
---|---|
Category | mineral |
Manganese
Manganese is an essential trace mineral that plays a vital role in various physiological processes within the human body. It is required for proper brain function, bone formation, enzyme activation, and wound healing. Manganese also contributes to metabolism, antioxidant defense, and the formation of connective tissues.
See More Information Regarding ManganeseIngredient Group | Manganese |
---|---|
Category | mineral |
Potassium
Ingredient Group | Potassium |
---|---|
Category | mineral |
Greens Plus Superfood Multivitamin Blend
Ingredient Group | Blend (Combination) |
---|---|
Category | blend |
-
Lecithin
Ingredient Group lecithin Category fat Forms- GMO-free Sunflower
organic Barley Grass
Description:Barley, a widely used grain renowned for its high fiber content, serves both as a staple food and an ingredient in brewing various types of alcoholic beverages. Research suggests that barley's dietary fiber may reduce the risk of coronary heart disease. Studies indicate that daily consumption of 3-12 grams of barley can help lower total cholesterol and LDL cholesterol levels in adults with hypercholesterolemia. A key component of barley is beta-glucans, a soluble fiber known for its health benefits. Barley also contains tocopherols and tocotrienols, forms of vitamin E with antioxidant properties that further enhance its nutritional value. Moreover, barley contains hordenine and lunasin, compounds under study for their potential health-promoting effects.
See More Information Regarding Barley
Ingredient Group Barley Category botanical
organic Alfalfa Grass
Description:Alfalfa, also known as Lucerne, is a perennial flowering plant in the pea family Fabaceae. It is native to southwestern Asia and the Mediterranean region, but it is now grown in many parts of the world, mainly as a forage crop for livestock. Alfalfa is a rich source of vitamins and minerals, such as vitamins A, C, E, and K, and manganese. It also contains coumestrol, a phytoestrogen. It has been used as a natural remedy for a variety of conditions, such as arthritis and high cholesterol. It may also help treat gastrointestinal disorders, rheumatoid arthritis (RA), asthma, menstrual irregularities, as well as bladder, kidney, and prostate issues.
See More Information Regarding Alfalfa
Ingredient Group Alfalfa Category botanical
organic Wheat Grass
Ingredient Group Couch Grass Category botanical
organic B-Complex
Ingredient Group Blend (Herb/Botanical) Category blend
-
Guava extract
Ingredient Group Guava Category botanical
Holy Basil extract
Description:Basil is an herb that is native to tropical regions of Asia and Africa and is commonly used in cooking to add flavor to a variety of dishes. It is a member of the mint family (Lamiaceae) and is known for its fragrant, sweet, and slightly spicy aroma. Basil also has a history of medicinal use and has been used for headache, stomach spasms, flatulence, diarrhea, constipation, peptic ulcers, kidney conditions, the common cold, warts, and parasite infections. Studies of basil show it is a rich source of vitamin C, carotenoids, calcium, magnesium, potassium, and iron. It is also used as an essential oil, which contains linalool, estragole (methyl chavicol), eugenol, methyl cinnamate, o-cymene, citral, alpha-pinene, camphene, beta-pinene, gamma-terpinene, cineole, menthol, rosmarinic acid, geraniol, and geranial.
See More Information Regarding Basil
Ingredient Group Holy Basil Category botanical
Lemon extract
Ingredient Group Lemon Category botanical
organic Red Beet
Description:Beetroot is a type of root vegetable belonging to the Chenopodiaceae family. It is commonly consumed as a food and utilized as a dietary supplement. Beetroot supplements are purported to have a number of potential health benefits, including lowering blood pressure by increasing the production of nitric oxide, improving exercise performance, and reducing inflammation. Dietary supplements containing beetroot are generally in powdered form, and are sometimes standardized by their nitrate content.
See More Information Regarding Beet
Ingredient Group Beet Category botanical
Greens Plus Sea Vegetable MultiMineral Blend
Ingredient Group | Blend (Metabolite, constituent, extract, isolate, or combination of these) |
---|---|
Category | blend |
-
organic Spirulina
Description:Blue-green algae, also known as cyanobacteria, are a type of aquatic microorganism. The term 'blue-green algae' can refer to many different types of algae, including Arthrospira genus, which is known as spirulina, and Aphanizomenon flos-aquae, commonly known as 'Klamath', as it is found in Klamath Lake, Oregon. Blue-green algae contain several different nutrients, including vitamins A, B6, B12, E, and K, iron, manganese, zinc, sodium, potassium, phosphorus, calcium, magnesium, copper, selenium, and chromium. Blue-green algae have been shown in some samples to be contaminated with several types of toxins, including microcystins and heavy metals, so it is important to only take supplements that are properly tested, processed, and produced.
See More Information Regarding Blue-green Algae
Ingredient Group Blue-Green Algae Category bacteria
Algae Plant Calcium
Description:Calcium is a vital nutrient found in various foods such as dairy products, certain vegetables, and many fortified items. Over 99% of the body's calcium is stored in the bones and teeth, predominantly as hydroxyapatite. The remaining calcium circulates in the blood, extracellular fluid, muscles, and other tissues, where it is essential for processes like nerve signaling, muscle contraction, vascular activities, glandular secretion, and maintaining cell membrane and capillary permeability. It also plays critical roles in enzyme reactions, respiration, kidney function, and blood clotting, and is involved in neurotransmitter and hormone release, amino acid uptake, vitamin B12 absorption, and gastrin secretion. Calcium balance changes with age: it is positive during periods of growth, stable in adulthood, and tends to become negative in older age. Calcium loss occurs through feces, urine, sweat, and shedding skin cells. In women, reduced estrogen levels decrease calcium absorption and retention, increase bone turnover, and lead to lower bone mass. Calcium supplements come in various forms, including citrate and carbonate, which differ mainly in their calcium content and absorption rates. Calcium citrate is easily absorbed and can be taken without food, making it suitable for older adults or those with low stomach acid. In contrast, calcium carbonate, which contains a higher percentage of calcium, is best absorbed when taken with meals.
See More Information Regarding Calcium
Ingredient Group Calcium Category mineral
Chlorella
Description:Chlorella is a type of single-celled green algae found in freshwater which contains several different vitamins, minerals, and other nutrients, such as carotenoids, zeaxanthin, lutein, fiber, nucleic acids, B12, B6, methyl cobalamine, folate, vitamin K, iron, zinc, copper, and magnesium. Chlorella is purported to have detoxifying properties and is often used as a supplement to help support the liver and kidneys. It is also thought to have immune-boosting effects and may help to reduce inflammation.
See More Information Regarding Chlorella
Ingredient Group Chlorella Category other
Dunaliella salina
Ingredient Group Dunaliella salina Category other
Fulvic and Humic Acids
Ingredient Group Blend (Metabolite, constituent, extract, isolate, or combination of these) Category blend
-
Fulvic Acid
Ingredient Group Fulvic Acid Category non-nutrient/non-botanical
Humic Acid
Ingredient Group Humic acid Category non-nutrient/non-botanical
organic Dulse
Description:Dulse, a red seaweed found along the rocky coasts of northern Europe, northern Japan, and North America, is not only a part of various cuisines but is also gaining attention for potential health benefits. While generally considered safe in normal food amounts, caution is advised when considering medicinal use, especially during pregnancy or lactation, as there is limited safety information available. Dulse contains relatively high levels of potassium, iodine, protein, and various polyphenols. Some research suggests it may have anti-inflammatory effects, though its impact on lipid levels is still under investigation.
See More Information Regarding Dulse
Ingredient Group Dulse Category other
High-ORAC Antioxidant Fruit Extracts
Ingredient Group | Blend (Combination) |
---|---|
Category | blend |
-
organic Apple Fiber
Description:An apple is a type of fruit that grows on apple trees. They are a common and popular food, known for their sweet, tangy flavor and crisp texture. Apples come in a wide range of colors, including green, red, yellow, and pink, and are often eaten fresh or used in cooking. Apples have been purported to have a number of potential health benefits, as they are a good source of fiber, vitamins, and minerals. They are also rich in antioxidants, which may help to protect against certain chronic diseases. In addition, apples may have a number of medicinal properties, including anti-inflammatory and antioxidant effects.
See More Information Regarding Apple
Ingredient Group Apple fiber Category fiber
organic Acai
Description:Acaí berries are a type of fruit native to the Amazon region of Brazil and grow on the açaí palm tree (Euterpe oleracea). Açaí berries are small, round, and dark purple in color and have a sweet, slightly earthy flavor. Açaí berries are rich in antioxidants, fiber, and heart-healthy fats. They are also a good source of vitamins and minerals, including vitamin A, vitamin C, and calcium. Açaí berries are often marketed as a superfood due to their high antioxidant content, which may help to reduce inflammation and protect against certain diseases. Acai dietary supplements are consumed for their purported health effects and have been marketed to help improve energy levels, boost the immune system, and promote weight loss.
See More Information Regarding Acai
Ingredient Group Acai Category botanical
Organic Wild Berries
Ingredient Group Blend (Herb/Botanical) Category blend
-
organic wild Strawberry
Ingredient Group Strawberry Category botanical
organic wild Blueberry
Ingredient Group Blueberry Category botanical
organic wild Blackberry
Ingredient Group Blackberry Category botanical
organic wild Raspberry
Ingredient Group Raspberry Category botanical
organic wild Cranberry
Description:Cranberries are a type of small, tart berry native to North America. They are a rich source of antioxidants, which are substances that help to protect cells from damage caused by harmful substances called free radicals. They are also a good source of vitamin C, fiber, and other nutrients. Cranberry dietary supplements contain concentrated cranberry extract or powdered cranberry fruit. They are often used to prevent or treat urinary tract infections (UTIs), as cranberries are thought to have certain compounds that may help to prevent bacteria from attaching to the urinary tract.
See More Information Regarding Cranberry
Ingredient Group cranberry Category botanical
Camu Camu berry extract
Ingredient Group Camu Camu Category botanical
organic Pomegranate
Description:Pomegranate is a fruit that is native to parts of the Middle East and South Asia and is currently cultivated around the world. It is known for its bright red, edible seeds and its tart, slightly sweet flavor. It is It is a rich source of antioxidants, vitamins, and minerals, and widely consumed as either the fresh fruit, or in different preparations (e.g., as a beverage). Pomegranate is believed to have a number of health benefits. In traditional medicine, it is most often used for its anti-inflammatory and antioxidant effects.
See More Information Regarding Pomegranate
Ingredient Group Pomegranate Category botanical
organic Goji
Description:Goji berries, also known as wolfberries, are a type of fruit native to China that grows on the goji (Lycium barbarum) shrub. Goji berries have a sweet, slightly sour taste and are often used in dried form as a snack or added to cereals, yogurt, and other dishes. They are rich in antioxidants, vitamins, and minerals, and are purported to have anti-inflammatory, immune-boosting, and anti-aging properties. They are also a good source of protein and fiber. Dietary supplements containing goji are sometimes standardized for their polysaccharide content.
See More Information Regarding Goji
Ingredient Group Goji Category botanical
Grape Seed Extract
Description:Grapes are widely grown and cultivated for a variety of uses such as for food and beverage making (e.g., wine). They also have a long history of use in traditional medicine. The fruit and skin of grapes contain various compounds that are believed to have health benefits, including antioxidants such as resveratrol and flavonoids. These compounds may help to protect cells from damage and are purported to reduce the risk of certain chronic diseases. Grapes and grape products may also have anti-inflammatory properties, which may help to reduce inflammation in the body and potentially improve symptoms of certain conditions. Grape seed extracts are also commonly used as a dietary supplement and are often standardized according to the content of polyphenols or proanthocyanidins.
See More Information Regarding Grape
Ingredient Group Grape Category botanical Forms- Polyphenols
Bilberry extract
Description:Bilberry is a small, perennial shrub that belongs to the Ericaceae family and is native to Europe, the northern United States, and Canada. It is known for its small, dark purple berries, which are similar in appearance to blueberries. The name bilberry is derived from the Danish word 'bollebar', meaning "dark berry". Bilberry is high in antioxidants, including flavonoids, and are a good source of vitamins and minerals, including vitamin C, vitamin E, and manganese. Bilberry has a long history of use in traditional medicine and is claimed to have a number of potential health benefits, including improving vision, reducing inflammation, and treating diarrhea.
See More Information Regarding Bilberry
Ingredient Group bilberry Category botanical
Standardized Herbal Extracts
Ingredient Group | Blend (Herb/Botanical) |
---|---|
Category | blend |
-
Astragalus
Description:Astragalus is a genus of plants native to Asia and Northern Africa, and is known for its small, yellow or purple flowers and its long, tapering root. In traditional medicine, astragalus has been used to boost the immune system and treat a variety of conditions, including colds, flu, and upper respiratory infections. It is commonly referred to as an 'adaptogen', which are theorized to help the body resist stress.
See More Information Regarding Astragalus
Ingredient Group Astragalus Category botanical
Milk Thistle
Description:Milk thistle (Silybum marianum) is a plant belonging to the aster family (Asteraceae). It is native to the Mediterranean region and is widely cultivated in many parts of the world. The plant is known for its milk-white veins on the leaves, which gives it its name. Milk thistle has a long history of use in traditional medicine, and is extremely popular as a dietary supplement, making it one of the most well-known plants in the world. It is purported to have liver-protectant effects and has been used to treat liver disorders such as hepatitis and cirrhosis. It has also been used to treat gallbladder problems and high cholesterol. While there are a number of compounds in milk thistle, one of the active constituents, silymarin, is thought to be responsible for many of its effects, and dietary supplements often report using a standardized amount (generally 70% to 80% silymarin in extracts).
See More Information Regarding Milk Thistle
Ingredient Group Milk Thistle Category botanical
Siberian Eleuthero root extract
Description:Eleuthero (Eleutherococcus senticosus) is a plant native to Asia and a member of the Araliaceae family. It is also commonly known as 'Siberian ginseng' or 'eleuthero root'. The root of the plant is used in traditional medicine for its purported ability to improve physical and mental performance, boost the immune system, and reduce fatigue. It is also claimed to have anti-inflammatory and antioxidant properties. Eleuthero is often referred to as an 'adaptogen'. Adaptogens are believed to help the body resist stress. It is important to note that although eleuthero is known as 'Siberian ginseng', it is not related to Panax ginseng.
See More Information Regarding Eleuthero
Ingredient Group Eleuthero Category botanical
Green Tea
Description:Green tea is a type of tea that is made from the leaves of the Camellia sinensis plant. It is native to Asia and is widely consumed throughout the world. Green tea has a mild, slightly grassy flavor and is typically lighter in color and less astringent than black tea. Green tea is a rich source of antioxidants, particularly a group of compounds called catechins. These antioxidants are thought to help protect cells from damage caused by free radicals. Green tea is also a good source of other nutrients, including vitamin C and several B vitamins. Green tea is often consumed for a number of purported health benefits including reducing the risk of heart disease, immune-stimulating effects, and weight loss. Oral green tea supplements, containing dried powder, are most often utilized for the caffeine content and used as an appetite suppressant for weight loss.
See More Information Regarding Green Tea
Ingredient Group Green Tea Category botanical
Dairy-Free Probiotic Cultures
Ingredient Group | Blend (Combination) |
---|---|
Category | blend |
-
L. acidophilus, L. casei, L. plantarum, L. rhamnosus
Ingredient Group Blend (Metabolite, constituent, extract, isolate, or combination of these) Category blend
-
L. acidophilus
Description:Lactobacillus acidophilus is a type of lactic acid-producing bacteria that is commonly found in the human gut, as well as in other areas of the body such as the mouth and vagina. L. acidophilus can also be found in fermented foods such as yogurt and kefir. It is commonly utilized in probiotic dietary supplements as it is considered a "friendly" or "beneficial" bacteria because it helps to maintain the balance of microorganisms in the body, and is purported to help improve digestion and boost the immune system. Some studies have suggested that L. acidophilus may also have a role in preventing and treating certain conditions such as diarrhea, vaginal yeast infections, and eczema.
See More Information Regarding Lactobacillus Acidophilus
Ingredient Group Lactobacillus acidophilus Category bacteria
L. casei
Ingredient Group Lactobacillus casei Category bacteria
L. plantarum
Ingredient Group Lactobacillus plantarum Category bacteria
L. rhamnosus
Ingredient Group Lactobacillus rhamnosus Category bacteria
Bifidobacterium breve
Ingredient Group Bifidobacterium breve Category bacteria
Bifidobacterium longum
Ingredient Group Bifidobacterium longum Category bacteria
Fructo-Oligosaccharides
Ingredient Group Fructo-Oligosaccharides (FOS) Category fiber
-
Drugs that interact with Advanced Multi Wild Berry Superfood by Greens+
Below is a list of drug interactions for each ingredient in this supplement product. Please note that a supplement product may contain more than one ingredient that has interactions.
Label Information
Supplement Facts:
Daily Value (DV) Target Group(s): | Adults and children 4 or more years of age |
---|---|
Minimum serving Sizes: |
8.9 Gram(s)
|
Maximum serving Sizes: |
8.9 Gram(s)
|
Servings per container | 30 |
UPC/BARCODE | 769745100054 |
Ingredient | Amount per Serving | Group | % DV, Adults & children 4+ years |
---|---|---|---|
Calories |
35 Calorie(s)
|
Header |
|
Calories from Fat |
10 Calorie(s)
|
Header |
|
Total Fat |
1 Gram(s)
|
Fat (unspecified) |
2%
|
Sodium |
35 mg
|
Sodium |
2%
|
Total Carbohydrates |
5 Gram(s)
|
Carbohydrate |
2%
|
Dietary Fiber |
3 Gram(s)
|
Fiber (unspecified) |
12%
|
Protein |
2 Gram(s)
|
Protein (unspecified) |
4%
|
Vitamin A |
6400 IU
|
Vitamin A |
128%
|
Vitamin C |
4 mg
|
Vitamin C |
7%
|
Vitamin D |
400 IU
|
Vitamin D |
100%
|
Vitamin E |
100 IU
|
Vitamin E |
333%
|
Vitamin K |
40 mcg
|
Vitamin K |
50%
|
Thiamine |
2.4 mg
|
Thiamin |
157%
|
Riboflavin |
2.4 mg
|
Riboflavin |
139%
|
Niacin |
3.5 mg
|
Niacin |
18%
|
Vitamin B6 |
2.6 mg
|
Vitamin B6 |
129%
|
Folate |
77 mcg
|
Folate |
19%
|
Vitamin B12 |
1 mcg
|
Vitamin B12 |
17%
|
Pantothenic Acid |
4 mg
|
Vitamin B5 |
40%
|
Calcium |
168 mg
|
Calcium |
17%
|
Iron |
2.5 mg
|
Iron |
14%
|
Phosphorus |
25 mg
|
Phosphorus |
3%
|
Magnesium |
10 mg
|
Magnesium |
3%
|
Manganese |
200 mcg
|
Manganese |
10%
|
Potassium |
125 mg
|
Potassium |
4%
|
Greens Plus Superfood Multivitamin Blend |
4411 mg
|
Blend (Combination) |
|
Lecithin |
1611 mg
|
lecithin |
--
|
organic Barley Grass |
1500 mg
|
Barley |
--
|
organic Alfalfa Grass |
650 mg
|
Alfalfa |
--
|
organic Wheat Grass |
500 mg
|
Couch Grass |
--
|
organic B-Complex |
100 mg
|
Blend (Herb/Botanical) |
--
|
Guava extract |
0 NP
|
Guava |
|
Holy Basil extract |
0 NP
|
Holy Basil |
|
Lemon extract |
0 NP
|
Lemon |
|
organic Red Beet |
50 mg
|
Beet |
--
|
Greens Plus Sea Vegetable MultiMineral Blend |
1877.5 mg
|
Blend (Metabolite, constituent, extract, isolate, or combination of these) |
|
organic Spirulina |
1000 mg
|
Blue-Green Algae |
--
|
Algae Plant Calcium |
455 mg
|
Calcium |
--
|
Chlorella |
350 mg
|
Chlorella |
--
|
Dunaliella salina |
27.5 mg
|
Dunaliella salina |
--
|
Fulvic and Humic Acids |
25 mg
|
Blend (Metabolite, constituent, extract, isolate, or combination of these) |
--
|
Fulvic Acid |
0 NP
|
Fulvic Acid |
|
Humic Acid |
0 NP
|
Humic acid |
|
organic Dulse |
20 mg
|
Dulse |
--
|
High-ORAC Antioxidant Fruit Extracts |
942 mg
|
Blend (Combination) |
|
organic Apple Fiber |
372 mg
|
Apple fiber |
--
|
organic Acai |
200 mg
|
Acai |
--
|
Organic Wild Berries |
150 mg
|
Blend (Herb/Botanical) |
--
|
organic wild Strawberry |
0 NP
|
Strawberry |
|
organic wild Blueberry |
0 NP
|
Blueberry |
|
organic wild Blackberry |
0 NP
|
Blackberry |
|
organic wild Raspberry |
0 NP
|
Raspberry |
|
organic wild Cranberry |
0 NP
|
cranberry |
|
Camu Camu berry extract |
115 mg
|
Camu Camu |
--
|
organic Pomegranate |
50 mg
|
Pomegranate |
--
|
organic Goji |
25 mg
|
Goji |
--
|
Grape Seed Extract |
20 mg
|
Grape |
--
|
Bilberry extract |
10 mg
|
bilberry |
--
|
Standardized Herbal Extracts |
200 mg
|
Blend (Herb/Botanical) |
|
Astragalus |
60 mg
|
Astragalus |
--
|
Milk Thistle |
60 mg
|
Milk Thistle |
--
|
Siberian Eleuthero root extract |
60 mg
|
Eleuthero |
--
|
Green Tea |
20 mg
|
Green Tea |
--
|
Dairy-Free Probiotic Cultures |
200 mg
|
Blend (Combination) |
|
L. acidophilus, L. casei, L. plantarum, L. rhamnosus |
200 mg
|
Blend (Metabolite, constituent, extract, isolate, or combination of these) |
--
|
L. acidophilus |
0 NP
|
Lactobacillus acidophilus |
|
L. casei |
0 NP
|
Lactobacillus casei |
|
L. plantarum |
0 NP
|
Lactobacillus plantarum |
|
L. rhamnosus |
0 NP
|
Lactobacillus rhamnosus |
|
Bifidobacterium breve |
0 NP
|
Bifidobacterium breve |
|
Bifidobacterium longum |
0 NP
|
Bifidobacterium longum |
|
Fructo-Oligosaccharides |
0 NP
|
Fructo-Oligosaccharides (FOS) |
|
Other Ingredients: |
organic wild Berry flavors
Malic Acid
Citric Acid
Stevia leaf extract
|
---|
Label Statments:
General Statements |
- Supplies essential vitamins, bone-building minerals, powerful antioxidants and enzymes
Total ORAC factor, equivalent to 6 servings of fresh fruits & vegetables
Provides higher levels of energy and well-being for all your daily activities
Delivers every vibrant color in the dietary food spectrum
Promotes a healthy digestive and immune system
Supports whole body detoxification
Enhances alkalinity for healthy aging
- Satisfaction guaranteed: We stand behind our product 100%. If you are not satisfied in any way, please return container to the place of purchase for a full refund.
- Organic Superfood is filled by weight, not by volume, settling may occur.
- Made in the USA.
- Live green. Please recycle.
- Join us for daily health education tips and more @ facebook.com/greensplus blog.greensplus.com
- Total ORAC factor equivalent to 6 servings of fresh fruits & vegetables
- Essential
Energy
Immunity
Digestion
Detox
pH Alkalinity
Heart
AntiAging
- Oxigen Radical Absorbance Capacity is the standard testing method used to measure antioxidant-rich foods. Higher numbers have a greater capacity to neutralize free radicals.
|
---|---|
Formula |
- Advanced Multi is a 100% complete multivitamin, multimineral, phytonutrient delivery system of RAW green foods, superfruits, sea vegetables, herbal extracts, probiotics, Algae Calcium and Vitamin D3 with Acai.
- Allergy information: This product contains Wheat Grass and is manufactured in a facility that processes Soy and Dairy ingredients.
- Raw green foods, superfruits, sea vegetables, herbal extracts, probiotics, Algae Calcium & Vitamin D3
942 mg Acai & Wild Berry extracts
|
Brand IP Statement(s) |
- Greens+ For a Healthier, Happier Life, Since 1989.
|
Suggested/Recommended/Usage/Directions |
- Add Greens+ to your favorite protein or smoothie recipe for a nutrient rich superfood boost!
Berry Blast
1 scoop Advanced Multi
1 cup mixed berries
1/4 cup Acai
1 cup vanilla almond milk
Add 8 ice cubes, blend until smooth.
Enjoy!
- How to enjoy: Simply mix 1 scoop of Advanced Multi with 8oz of cold water or your favorite beverage. Shake briskly in a Greens Plus BlenderBottle. Sip and enjoy! Take Advanced Multi first thing in the morning as a perfect way to energize your day. Greens Plus Advanced Multi can be taken twice per day.
|
FDA Disclaimer Statement |
- These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
|
Storage |
- Refrigerate after opening.
|
Precautions |
- Allergy information: This product contains Wheat Grass and is manufactured in a facility that processes Soy and Dairy ingredients.
|
General |
- MR18
|
FDA Statement of Identity |
- Dietary Supplement
|
Formulation |
- 100%
Soy
Dairy
Gluten
Free
Non-GMO
- Vegan
|
Brand Information
See all products by this brand
Manufactured for: | |
---|---|
Name | Greens Plus, LLC |
Street Address | 1140 Highland Ave., #105 |
City | Manhattan Beach |
State | CA |
ZipCode | 90266 |
Phone Number | 1-800-643-1210 |
Web Address | www.greensplus.com |
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Parts of this content are provided by the Therapeutic Research Center, LLC and the Dietary Supplement Label Database.
DISCLAIMER: Currently this does not check for drug-drug interactions. This is not an all-inclusive comprehensive list of potential interactions and is for informational purposes only. Not all interactions are known or well-reported in the scientific literature, and new interactions are continually being reported. Input is needed from a qualified healthcare provider including a pharmacist before starting any therapy. Application of clinical judgment is necessary.
© 2021 Therapeutic Research Center, LLC
Drug descriptions are provided by MedlinePlus.