Catie's Whole Plant Food Greens By Catie's Overview & Drug Interactions
Check For Interactions With Catie's Whole Plant Food Greens
Supplement: Catie's Whole Plant Food Greens by Catie's
Catie's Whole Plant Food Greens Label Images
This product contains
Below is a list of the 'active' ingredients listed on the supplement label for this product.
For a list of 'other ingredients', such as fillers, please see the 'Label Information' section on this page.
Calories
| Ingredient Group | Header |
|---|---|
| Category | other |
Total Fat
| Ingredient Group | Fat (unspecified) |
|---|---|
| Category | fat |
Total Carbohydrates
| Ingredient Group | Carbohydrate |
|---|---|
| Category | sugar |
-
Dietary Fiber
Ingredient Group Fiber (unspecified) Category fiber
Total Sugars
Ingredient Group Sugar Category sugar
Protein
| Ingredient Group | Protein (unspecified) |
|---|---|
| Category | protein |
Vitamin A
| Ingredient Group | Vitamin A |
|---|---|
| Category | vitamin |
Vitamin E
Vitamin E is a fat-soluble vitamin found naturally in a variety of foods, including vegetable oils, nuts, seeds, and leafy green vegetables. Vitamin E is also available as a dietary supplement and is often added to skincare products. Vitamin E has many roles in the body, including protecting cells from oxidative stress and supporting immune function.
See More Information Regarding Vitamin E| Ingredient Group | Vitamin E |
|---|---|
| Category | vitamin |
- Tocopherol
Vitamin B1
| Ingredient Group | Thiamin |
|---|---|
| Category | vitamin |
Vitamin B2
| Ingredient Group | Riboflavin |
|---|---|
| Category | vitamin |
Vitamin B6
| Ingredient Group | Vitamin B6 |
|---|---|
| Category | vitamin |
Vitamin B12
Vitamin B12, also known as cobalamin, is a water-soluble vitamin crucial for several bodily functions. It plays a pivotal role in the formation of red blood cells, aiding in the prevention of anemia. Vitamin B12 is essential for maintaining a healthy nervous system and proper brain function, as it is involved in the synthesis of myelin, the protective sheath around nerve fibers. This vitamin is primarily found in animal-based foods such as meat, fish, dairy products, and eggs, making it important for vegetarians and vegans to consider supplementation. A deficiency in vitamin B12 can lead to neurological issues, fatigue, and cognitive impairment.
See More Information Regarding Vitamin B12| Ingredient Group | Vitamin B12 |
|---|---|
| Category | vitamin |
Calcium
Calcium is a vital nutrient found in various foods such as dairy products, certain vegetables, and many fortified items. Over 99% of the body's calcium is stored in the bones and teeth, predominantly as hydroxyapatite. The remaining calcium circulates in the blood, extracellular fluid, muscles, and other tissues, where it is essential for processes like nerve signaling, muscle contraction, vascular activities, glandular secretion, and maintaining cell membrane and capillary permeability. It also plays critical roles in enzyme reactions, respiration, kidney function, and blood clotting, and is involved in neurotransmitter and hormone release, amino acid uptake, vitamin B12 absorption, and gastrin secretion. Calcium balance changes with age: it is positive during periods of growth, stable in adulthood, and tends to become negative in older age. Calcium loss occurs through feces, urine, sweat, and shedding skin cells. In women, reduced estrogen levels decrease calcium absorption and retention, increase bone turnover, and lead to lower bone mass. Calcium supplements come in various forms, including citrate and carbonate, which differ mainly in their calcium content and absorption rates. Calcium citrate is easily absorbed and can be taken without food, making it suitable for older adults or those with low stomach acid. In contrast, calcium carbonate, which contains a higher percentage of calcium, is best absorbed when taken with meals.
See More Information Regarding Calcium| Ingredient Group | Calcium |
|---|---|
| Category | mineral |
Iron
| Ingredient Group | Iron |
|---|---|
| Category | mineral |
Magnesium
Magnesium is a mineral that is essential for the proper functioning of the body. It plays a role in many important physiological processes, including the contraction and relaxation of muscles, the transmission of nerve impulses, and the regulation of blood pressure. Magnesium is found in a variety of foods, including leafy green vegetables, nuts, and grains, and it is also available as a dietary supplement. There are several different forms of magnesium that are available as supplements, all of which can be used to prevent deficiency. Additionally, magnesium is purported to have several different health benefits, such as improving sleep, reducing muscle cramps, reducing anxiety, and preventing or treating migraines. Although magnesium is essential for health, magnesium-containing foods and supplements can interact with some prescription medications if used at the same time.
See More Information Regarding Magnesium| Ingredient Group | Magnesium |
|---|---|
| Category | mineral |
Zinc
Zinc is a mineral that is essential for the proper functioning of the human body. It is involved in many important physiological processes, including immune system function, wound healing, taste, and smell. Zinc is found in a variety of foods, including meat, seafood, and whole grains, and it is also available as a dietary supplement. Zinc supplements may be used to treat or prevent zinc deficiency, which can occur due to certain medical conditions, such as gastrointestinal disorders, alcohol abuse, and certain medications. Zinc supplements may also be used for other purposes, such as to boost the immune system, improve acne, and reduce the severity and duration of colds. There are several different forms of zinc supplements available, including zinc gluconate, zinc acetate, and zinc sulfate. The most common form of zinc supplements is zinc gluconate, which is well absorbed and is less likely to cause stomach-related side effects than other forms of zinc.
See More Information Regarding Zinc| Ingredient Group | Zinc |
|---|---|
| Category | mineral |
Potassium
| Ingredient Group | Potassium |
|---|---|
| Category | mineral |
Proprietary Blend
| Ingredient Group | Proprietary Blend |
|---|---|
| Category | blend |
-
organic Spirulina powder
Description:Blue-green algae, also known as cyanobacteria, are a type of aquatic microorganism. The term 'blue-green algae' can refer to many different types of algae, including Arthrospira genus, which is known as spirulina, and Aphanizomenon flos-aquae, commonly known as 'Klamath', as it is found in Klamath Lake, Oregon. Blue-green algae contain several different nutrients, including vitamins A, B6, B12, E, and K, iron, manganese, zinc, sodium, potassium, phosphorus, calcium, magnesium, copper, selenium, and chromium. Blue-green algae have been shown in some samples to be contaminated with several types of toxins, including microcystins and heavy metals, so it is important to only take supplements that are properly tested, processed, and produced.
See More Information Regarding Blue-green Algae
Ingredient Group Blue-Green Algae Category bacteria
organic Chlorella
Description:Chlorella is a type of single-celled green algae found in freshwater which contains several different vitamins, minerals, and other nutrients, such as carotenoids, zeaxanthin, lutein, fiber, nucleic acids, B12, B6, methyl cobalamine, folate, vitamin K, iron, zinc, copper, and magnesium. Chlorella is purported to have detoxifying properties and is often used as a supplement to help support the liver and kidneys. It is also thought to have immune-boosting effects and may help to reduce inflammation.
See More Information Regarding Chlorella
Ingredient Group Chlorella Category other
organic Barley Grass powder
Description:Barley, a widely used grain renowned for its high fiber content, serves both as a staple food and an ingredient in brewing various types of alcoholic beverages. Research suggests that barley's dietary fiber may reduce the risk of coronary heart disease. Studies indicate that daily consumption of 3-12 grams of barley can help lower total cholesterol and LDL cholesterol levels in adults with hypercholesterolemia. A key component of barley is beta-glucans, a soluble fiber known for its health benefits. Barley also contains tocopherols and tocotrienols, forms of vitamin E with antioxidant properties that further enhance its nutritional value. Moreover, barley contains hordenine and lunasin, compounds under study for their potential health-promoting effects.
See More Information Regarding Barley
Ingredient Group Barley Category botanical
organic Apple fruit powder
Description:An apple is a type of fruit that grows on apple trees. They are a common and popular food, known for their sweet, tangy flavor and crisp texture. Apples come in a wide range of colors, including green, red, yellow, and pink, and are often eaten fresh or used in cooking. Apples have been purported to have a number of potential health benefits, as they are a good source of fiber, vitamins, and minerals. They are also rich in antioxidants, which may help to protect against certain chronic diseases. In addition, apples may have a number of medicinal properties, including anti-inflammatory and antioxidant effects.
See More Information Regarding Apple
Ingredient Group Apple Category botanical
organic Alfalfa leaf powder
Description:Alfalfa, also known as Lucerne, is a perennial flowering plant in the pea family Fabaceae. It is native to southwestern Asia and the Mediterranean region, but it is now grown in many parts of the world, mainly as a forage crop for livestock. Alfalfa is a rich source of vitamins and minerals, such as vitamins A, C, E, and K, and manganese. It also contains coumestrol, a phytoestrogen. It has been used as a natural remedy for a variety of conditions, such as arthritis and high cholesterol. It may also help treat gastrointestinal disorders, rheumatoid arthritis (RA), asthma, menstrual irregularities, as well as bladder, kidney, and prostate issues.
See More Information Regarding Alfalfa
Ingredient Group Alfalfa Category botanical
Astragalus root powder
Description:Astragalus is a genus of plants native to Asia and Northern Africa, and is known for its small, yellow or purple flowers and its long, tapering root. In traditional medicine, astragalus has been used to boost the immune system and treat a variety of conditions, including colds, flu, and upper respiratory infections. It is commonly referred to as an 'adaptogen', which are theorized to help the body resist stress.
See More Information Regarding Astragalus
Ingredient Group Astragalus Category botanical
L-Lysine Hydrochloride
Ingredient Group Lysine Category amino acid
Carrot root powder
Ingredient Group Carrot Category botanical
organic whole Oat Bran powder
Ingredient Group Oat Fiber Category fiber
Barley Malt powder
Description:Barley, a widely used grain renowned for its high fiber content, serves both as a staple food and an ingredient in brewing various types of alcoholic beverages. Research suggests that barley's dietary fiber may reduce the risk of coronary heart disease. Studies indicate that daily consumption of 3-12 grams of barley can help lower total cholesterol and LDL cholesterol levels in adults with hypercholesterolemia. A key component of barley is beta-glucans, a soluble fiber known for its health benefits. Barley also contains tocopherols and tocotrienols, forms of vitamin E with antioxidant properties that further enhance its nutritional value. Moreover, barley contains hordenine and lunasin, compounds under study for their potential health-promoting effects.
See More Information Regarding Barley
Ingredient Group Barley Category botanical
Acerola, Powder
Description:Acerola, also known as the Barbados cherry or West Indian cherry, is a small, red fruit that is native to Central and South America. The fruit is known for its high levels of vitamin C, which is a powerful antioxidant that can help to protect cells from damage caused by free radicals. Acerola is commonly used as a supplement to increase vitamin C intake and it is available in various forms such as capsules, tablets, and powders. It is also often found in juice, jams, and other food products.
See More Information Regarding Acerola
Ingredient Group Acerola Category botanical Forms- Acerola, Powder
- Acerola, Powder
Milk Thistle seed extract
Description:Milk thistle (Silybum marianum) is a plant belonging to the aster family (Asteraceae). It is native to the Mediterranean region and is widely cultivated in many parts of the world. The plant is known for its milk-white veins on the leaves, which gives it its name. Milk thistle has a long history of use in traditional medicine, and is extremely popular as a dietary supplement, making it one of the most well-known plants in the world. It is purported to have liver-protectant effects and has been used to treat liver disorders such as hepatitis and cirrhosis. It has also been used to treat gallbladder problems and high cholesterol. While there are a number of compounds in milk thistle, one of the active constituents, silymarin, is thought to be responsible for many of its effects, and dietary supplements often report using a standardized amount (generally 70% to 80% silymarin in extracts).
See More Information Regarding Milk Thistle
Ingredient Group Milk Thistle Category botanical
Maitake Mushroom powder
Description:Maitake mushrooms, also known as Grifola frondosa or "hen of the woods," are a type of edible mushroom native to Japan and parts of China and North America. They have a distinctive, fan-shaped appearance and are often found growing at the base of trees. Maitake mushrooms are known for their flavor and texture, as well as their purported health benefits. They are high in antioxidants and may have anti-inflammatory, immune-boosting, and blood sugar-regulating effects. In traditional Japanese medicine, maitake mushrooms have been used to treat a variety of conditions, including high blood pressure and diabetes. Supplements containing maitake mushrooms often highlight the "D-fraction" of beta-glucan and a type of protein called "SX-fraction".
See More Information Regarding Maitake Mushroom
Ingredient Group Maitake Mushroom Category other
Shiitake Mushroom powder
Ingredient Group Shiitake Mushroom Category other
Cordyceps Mushroom powder
Description:Cordyceps is a type of fungi that grows on insects and other small animals. It is found in many parts of the world, including Asia, Europe, and North America but when used as a dietary supplement, specific cells (Cs-4 strain) of the fungus can be cultivated in a laboratory. In traditional medicine, cordyceps is used to treat a wide range of health conditions, including respiratory problems, fatigue, and weakness. It is also used to improve athletic performance and boost the immune system but more research is needed to fully understand its effects and potential risks
See More Information Regarding Cordyceps
Ingredient Group Cordyceps Category other
Chia seed powder
Ingredient Group Chia Category botanical
L-Proline
Ingredient Group Proline Category amino acid
Beet root juice powder
Description:Beetroot is a type of root vegetable belonging to the Chenopodiaceae family. It is commonly consumed as a food and utilized as a dietary supplement. Beetroot supplements are purported to have a number of potential health benefits, including lowering blood pressure by increasing the production of nitric oxide, improving exercise performance, and reducing inflammation. Dietary supplements containing beetroot are generally in powdered form, and are sometimes standardized by their nitrate content.
See More Information Regarding Beet
Ingredient Group Beet Category botanical
Dulse, Powder
Description:Dulse, a red seaweed found along the rocky coasts of northern Europe, northern Japan, and North America, is not only a part of various cuisines but is also gaining attention for potential health benefits. While generally considered safe in normal food amounts, caution is advised when considering medicinal use, especially during pregnancy or lactation, as there is limited safety information available. Dulse contains relatively high levels of potassium, iodine, protein, and various polyphenols. Some research suggests it may have anti-inflammatory effects, though its impact on lipid levels is still under investigation.
See More Information Regarding Dulse
Ingredient Group Dulse Category botanical
Collard, Powder
Ingredient Group Collard Category botanical
Suma root powder
Ingredient Group Suma Category botanical
organic Parsley powder
Description:Parsley is a herb that is native to the Mediterranean region and is widely cultivated for its leaves, which are used as a spice in cooking. In traditional medicine, parsley is believed to have a number of health benefits and is often used as a natural diuretic, increasing urine production. This property may make parsley useful in the treatment of certain conditions, such as bloating and water retention. It is also commonly used for gastrointestinal problems.
See More Information Regarding Parsley
Ingredient Group Parsley Category botanical
Asian Ginseng powder
Ingredient Group Oriental Ginseng Category botanical
Green Tea extract
Description:Green tea is a type of tea that is made from the leaves of the Camellia sinensis plant. It is native to Asia and is widely consumed throughout the world. Green tea has a mild, slightly grassy flavor and is typically lighter in color and less astringent than black tea. Green tea is a rich source of antioxidants, particularly a group of compounds called catechins. These antioxidants are thought to help protect cells from damage caused by free radicals. Green tea is also a good source of other nutrients, including vitamin C and several B vitamins. Green tea is often consumed for a number of purported health benefits including reducing the risk of heart disease, immune-stimulating effects, and weight loss. Oral green tea supplements, containing dried powder, are most often utilized for the caffeine content and used as an appetite suppressant for weight loss.
See More Information Regarding Green Tea
Ingredient Group Green Tea Category botanical
Flax seed meal powder
Ingredient Group Flax Category botanical
organic Spinach powder
Ingredient Group Spinach Category botanical
Grape seed extract
Description:Grapes are widely grown and cultivated for a variety of uses such as for food and beverage making (e.g., wine). They also have a long history of use in traditional medicine. The fruit and skin of grapes contain various compounds that are believed to have health benefits, including antioxidants such as resveratrol and flavonoids. These compounds may help to protect cells from damage and are purported to reduce the risk of certain chronic diseases. Grapes and grape products may also have anti-inflammatory properties, which may help to reduce inflammation in the body and potentially improve symptoms of certain conditions. Grape seed extracts are also commonly used as a dietary supplement and are often standardized according to the content of polyphenols or proanthocyanidins.
See More Information Regarding Grape
Ingredient Group Grape Category botanical
Camu Camu, Powder
Ingredient Group Camu Camu Category botanical
Ginkgo biloba extract
Description:Ginkgo (Ginkgo biloba) is a tree native to Asia and is known for its distinctive fan-shaped leaves. The extract of the ginkgo leaf is commonly used in traditional medicine and is one of the most popular dietary supplements consumed worldwide. Its most common use is to help improve memory and cognitive function.
See More Information Regarding Ginkgo
Ingredient Group Ginkgo Category botanical
Cellulase
Ingredient Group Cellulase Category enzyme
Cinnamon, Powder
Ingredient Group Cinnamomum (unspecified) Category botanical Forms- Cassia
Amylase
Ingredient Group Amylase Category enzyme
Lipase
Ingredient Group Lipase Category enzyme
Protease
Ingredient Group Proteolytic Enzymes (Proteases) Category enzyme
Bromelain
Description:Bromelain is a group of proteolytic enzymes derived from pineapples. It has been traditionally used for its anti-inflammatory and protein-digesting properties. Some research suggests it may have potential benefits for conditions such as allergic rhinitis, burns, cancer, diabetic foot ulcers, and postoperative pain, among others. However, the evidence for its effectiveness in these areas is lacking, and more research is needed. It is important to note that bromelain should not be confused with other protein-digesting enzymes. Pregnant and lactating individuals should avoid using bromelain due to insufficient information about its safety in these populations.
See More Information Regarding Bromelain
Ingredient Group Bromelain Category enzyme
Papain
Description:Papain is a proteolytic enzyme that is extracted from the papaya fruit. It is also known as papaya proteinase. Proteolytic enzymes are enzymes that break down proteins into smaller peptides and amino acids. Papain specifically breaks down proteins by hydrolyzing the peptide bonds that link amino acids together. Papain is used in a variety of applications, including food production, medicine, and biotechnology. Medically, papain can be used to remove dead tissue from wounds and to treat certain skin conditions. It has also been used to treat sports injuries, such as sprains and strains. Additionally, it is a common ingredient in digestive enzyme dietary supplements to aid in the digestion of proteins.
See More Information Regarding Papain
Ingredient Group Papain Category enzyme
Bilberry Powder
Description:Bilberry is a small, perennial shrub that belongs to the Ericaceae family and is native to Europe, the northern United States, and Canada. It is known for its small, dark purple berries, which are similar in appearance to blueberries. The name bilberry is derived from the Danish word 'bollebar', meaning "dark berry". Bilberry is high in antioxidants, including flavonoids, and are a good source of vitamins and minerals, including vitamin C, vitamin E, and manganese. Bilberry has a long history of use in traditional medicine and is claimed to have a number of potential health benefits, including improving vision, reducing inflammation, and treating diarrhea.
See More Information Regarding Bilberry
Ingredient Group bilberry Category botanical
Alpha Lipoic Acid
Description:Alpha-lipoic acid (ALA) is a naturally occurring compound that is made by the body and is also found in some foods, such as spinach, broccoli, and potatoes. It plays a role in energy production in the body and acts as an antioxidant, helping to protect cells from damage caused by free radicals. ALA has been studied for its potential health benefits, including the treatment of certain types of nerve damage, diabetes, and liver disease.
See More Information Regarding Alpha-lipoic Acid
Ingredient Group Alpha-Lipoic Acid Category non-nutrient/non-botanical
Coenzyme Q-10
Description:Coenzyme Q10, also known as CoQ10, is a naturally occurring substance that is found in every cell of the body and plays an essential role in energy production within the mitochondria, which are the powerhouse of the cells. CoQ10 also acts as an antioxidant, protecting cells from damage caused by harmful free radicals. While CoQ10 is endogenous, meaning our body can produce it on its own, levels can decrease with age, with certain medications (e.g., statins) or due to certain medical conditions. In such cases, supplementation with CoQ10 may be beneficial. Additionally, CoQ10 supplements have been studied for a variety of health benefits, including improving heart health, reducing inflammation, and potentially even aiding in the treatment of neurological disorders such as Parkinson's disease. However, it's important to note that while some studies have shown potential benefits, the research on CoQ10 supplementation is still ongoing, and more studies are needed to fully understand its effects on the body.
See More Information Regarding Coenzyme Q10
Ingredient Group Coenzyme Q-10 Category non-nutrient/non-botanical
Probiotic Blend
| Ingredient Group | Blend (non-nutrient/non-botanical) |
|---|---|
| Category | blend |
-
Lactobacillus plantarum
Ingredient Group Lactobacillus plantarum Category bacteria
Lactobacillus paracasei
Ingredient Group Lactobacillus paracasei Category bacteria
Lactobacillus salivarius
Ingredient Group Lactobacillus salivarius Category bacteria
Lactobacillus rhamnosus
Ingredient Group Lactobacillus rhamnosus Category bacteria
Bifidobacterium infantis
Ingredient Group Bifidobacterium infantis Category bacteria
Bifidobacterium bifidum
Ingredient Group Bifidobacterium bifidum Category bacteria
Drugs that interact with Catie's Whole Plant Food Greens by Catie's
Below is a list of drug interactions for each ingredient in this supplement product. Please note that a supplement product may contain more than one ingredient that has interactions.
Label Information
Supplement Facts:
| Daily Value (DV) Target Group(s): | Adults and children 4 or more years of age |
|---|---|
| Minimum serving Sizes: |
10.9 Gram(s)
|
| Maximum serving Sizes: |
10.9 Gram(s)
|
| Servings per container | 30 |
| UPC/BARCODE | 185707000024 |
| Ingredient | Amount per Serving | Group | % DV, Adults & children 4+ years |
|---|---|---|---|
| Calories |
30 Calorie(s)
|
Header |
|
| Total Fat |
2 Gram(s)
|
Fat (unspecified) |
2%
|
| Total Carbohydrates |
2 Gram(s)
|
Carbohydrate |
1%
|
| Dietary Fiber |
5 Gram(s)
|
Fiber (unspecified) |
18%
|
| Total Sugars |
1 Gram(s)
|
Sugar |
--
|
| Protein |
3 Gram(s)
|
Protein (unspecified) |
|
| Vitamin A |
600 mg
|
Vitamin A |
67%
|
| Vitamin E |
2.68 mg
|
Vitamin E |
18%
|
| Vitamin B1 |
35 mg
|
Thiamin |
2917%
|
| Vitamin B2 |
5 mg
|
Riboflavin |
385%
|
| Vitamin B6 |
20 mg
|
Vitamin B6 |
1176%
|
| Vitamin B12 |
20 mcg
|
Vitamin B12 |
833%
|
| Calcium |
550 mg
|
Calcium |
42%
|
| Iron |
0.5 mg
|
Iron |
3%
|
| Magnesium |
20 mg
|
Magnesium |
2%
|
| Zinc |
10 mg
|
Zinc |
91%
|
| Potassium |
200 mg
|
Potassium |
4%
|
| Proprietary Blend |
10.74 mg
|
Proprietary Blend |
--
|
| organic Spirulina powder |
0 NP
|
Blue-Green Algae |
|
| organic Chlorella |
0 NP
|
Chlorella |
|
| organic Barley Grass powder |
0 NP
|
Barley |
|
| organic Apple fruit powder |
0 NP
|
Apple |
|
| organic Alfalfa leaf powder |
0 NP
|
Alfalfa |
|
| Astragalus root powder |
0 NP
|
Astragalus |
|
| L-Lysine Hydrochloride |
0 NP
|
Lysine |
|
| Carrot root powder |
0 NP
|
Carrot |
|
| organic whole Oat Bran powder |
0 NP
|
Oat Fiber |
|
| Barley Malt powder |
0 NP
|
Barley |
|
| Acerola, Powder |
0 NP
|
Acerola |
|
| Milk Thistle seed extract |
0 NP
|
Milk Thistle |
|
| Maitake Mushroom powder |
0 NP
|
Maitake Mushroom |
|
| Shiitake Mushroom powder |
0 NP
|
Shiitake Mushroom |
|
| Cordyceps Mushroom powder |
0 NP
|
Cordyceps |
|
| Chia seed powder |
0 NP
|
Chia |
|
| L-Proline |
0 NP
|
Proline |
|
| Beet root juice powder |
0 NP
|
Beet |
|
| Dulse, Powder |
0 NP
|
Dulse |
|
| Collard, Powder |
0 NP
|
Collard |
|
| Suma root powder |
0 NP
|
Suma |
|
| organic Parsley powder |
0 NP
|
Parsley |
|
| Asian Ginseng powder |
0 NP
|
Oriental Ginseng |
|
| Green Tea extract |
0 NP
|
Green Tea |
|
| Flax seed meal powder |
0 NP
|
Flax |
|
| organic Spinach powder |
0 NP
|
Spinach |
|
| Grape seed extract |
0 NP
|
Grape |
|
| Camu Camu, Powder |
0 NP
|
Camu Camu |
|
| Ginkgo biloba extract |
0 NP
|
Ginkgo |
|
| Cellulase |
0 NP
|
Cellulase |
|
| Cinnamon, Powder |
0 NP
|
Cinnamomum (unspecified) |
|
| Amylase |
0 NP
|
Amylase |
|
| Lipase |
0 NP
|
Lipase |
|
| Protease |
0 NP
|
Proteolytic Enzymes (Proteases) |
|
| Bromelain |
0 NP
|
Bromelain |
|
| Papain |
0 NP
|
Papain |
|
| Bilberry Powder |
0 NP
|
bilberry |
|
| Alpha Lipoic Acid |
0 NP
|
Alpha-Lipoic Acid |
|
| Coenzyme Q-10 |
0 NP
|
Coenzyme Q-10 |
|
| Probiotic Blend |
150 mg
|
Blend (non-nutrient/non-botanical) |
|
| Lactobacillus plantarum |
0 NP
|
Lactobacillus plantarum |
|
| Lactobacillus paracasei |
0 NP
|
Lactobacillus paracasei |
|
| Lactobacillus salivarius |
0 NP
|
Lactobacillus salivarius |
|
| Lactobacillus rhamnosus |
0 NP
|
Lactobacillus rhamnosus |
|
| Bifidobacterium infantis |
0 NP
|
Bifidobacterium infantis |
|
| Bifidobacterium bifidum |
0 NP
|
Bifidobacterium bifidum |
|
| Other Ingredients: |
Natural flavor
|
|---|
Label Statments:
| Storage |
- Refrigerate after opening
- Keep container out of heat, light and close tightly.
|
|---|---|
| Suggested/Recommended/Usage/Directions |
- Directions: Use in the a.m. on an empty stomach. For best results place one (1) tablespoon (scoop included) of "Catie's Whole Plant Food" in 8 ounces of water, juice, rice or almond milk. Use a blender (with ice to make a shake) or shaker for optimum results. Add a scoop of Catie's Protein to make a complete meal.
|
| Formulation |
- This product does not contain any wheat, artificial sweeteners, alcohol, MSG, salt, dairy, egg, coloring, stabilizers.
- Non GMO
|
| General Statements |
- Many blessings, health and happiness. Catie
- Sanctuaries for cleansing, weight loss & rejuvenation
|
| Formula |
- With organic food
Plus super foods & herbs
|
| FDA Statement of Identity |
- Dietary Supplement
|
Brand Information
See all products by this brand
| Formulated and Distributed with Love by | |
|---|---|
| Name | Energy Essentials |
| Street Address | 28710 Canwood St. |
| City | Agoura |
| State | CA |
| ZipCode | 91301 |
| Phone Number | (818) 575-7558 |
| Web Address | www.energyessentials.com |
Return to the main supplement interaction checker page
Parts of this content are provided by the Therapeutic Research Center, LLC and the Dietary Supplement Label Database.
DISCLAIMER: Currently this does not check for drug-drug interactions. This is not an all-inclusive comprehensive list of potential interactions and is for informational purposes only. Not all interactions are known or well-reported in the scientific literature, and new interactions are continually being reported. Input is needed from a qualified healthcare provider including a pharmacist before starting any therapy. Application of clinical judgment is necessary.
© 2021 Therapeutic Research Center, LLC
Drug descriptions are provided by MedlinePlus.