Flor-Essence By Flora Overview & Drug Interactions

Supplement: Flor-Essence by Flora

This product contains

• Calories from Fat

  Ingredient Group	Header
  Category	other

  
  

• certified organic Burdock

  Description:

  Burdock is a plant that is native to Europe and Asia. It is a member of the daisy family and is known for its long, tapering roots and large, prickly leaves. Burdock is often used in traditional medicine and is purported to have a number of health benefits. The roots and leaves of the plant are thought to have diuretic, diaphoretic, and expectorant properties. It has been used for a variety of conditions, including fever, sore throat, and digestive disorders. In Traditional Chinese Medicine, burdock is used to rid the body of toxins.

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  Ingredient Group	Burdock
  Category	botanical

  
  

  certified organic Sheep Sorrel

  Description:

  Sorrel is a perennial herb that is known for its distinct sour taste. It grows in temperate climates all over the world, and is often used in cooking to add a tangy flavor to dishes. The sour flavor of sorrel is due to the presence of oxalate, a compound found in many plants. In addition to its culinary uses, sorrel has also been used in traditional medicine for a variety of purposes, such as treating fever, inflammation, and skin conditions. Sorrel has been utilized for its potential health benefits, which may include antioxidant, anti-inflammatory, and antimicrobial properties. It is worth noting, however, that sorrel should be used in moderation, as the high levels of oxalate it contains can lead to the formation of kidney stones in some people.

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  Ingredient Group	Sorrel
  Category	botanical

  
  

  Slippery Elm

  Description:

  Slippery elm is a type of tree that is native to North America and member of the elm family. It is known for its rough, reddish-brown bark and its slippery inner bark. In traditional medicine, slippery elm has been used to treat a variety of conditions, including sore throats, stomach ulcers, and skin irritations. It is believed to work by forming a protective barrier on the mucous membranes of the digestive and respiratory tracts, which can help to soothe irritation and reduce inflammation.

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  Ingredient Group	Slippery Elm
  Category	botanical

  
  

  Watercress

  Description:

  Watercress is a leafy green vegetable that is often considered a type of salad green. It is a rich source of vitamins and minerals, including Vitamin C, Vitamin K, Vitamin A, and Vitamin E. It also contains a good amount of calcium, iron, and folate. Watercress has been used as a dietary supplement for its potential health benefits. It is high in antioxidants which can help protect the body from damage caused by free radicals. Additionally, it contains compounds that may help reduce inflammation in the body, which may lower the risk of certain chronic diseases.

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  Ingredient Group	Watercress
  Category	botanical

  
  

  certified organic Rhubarb

  Description:

  Rhubarb is a plant part of the Polygonaceae family. It is a popular ingredient in cooking and the root is used as a food flavoring agent. The stalk, root, and rhizome of rhubarb are sometimes used medicinally for a variety of ailments, including menopausal symptoms, pancreatitis and gastrointestinal conditions. The leaves of the rhubarb plant contain oxalic acid and are toxic. They should not be consumed.

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  Ingredient Group	Chinese Rhubarb
  Category	botanical

  
  

  certified organic Kelp

  Ingredient Group	Kelp
  Category	other

  
  

  certified organic Blessed Thistle

  Description:

  Blessed thistle (Cnicus benedictus) is an herb with historical uses in traditional medicine and dietary supplements. It is recognized for its distinctive appearance, featuring spiny leaves and yellow flowers. In traditional herbal practices, blessed thistle has been employed for digestive support and as a tonic. Within dietary supplements, blessed thistle may be included for its potential health benefits, such as supporting digestion and promoting overall wellness.

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  Ingredient Group	Blessed Thistle
  Category	botanical

  
  

  certified organic Red Clover

  Description:

  Red clover (Trifolium pratense) is a perennial plant that is native to Europe and Asia, but is also found in many parts of the world, including North America. Red clover has a long history of use in traditional medicine and is believed to have a number of potential health benefits. It is a rich source of isoflavones, which are thought to have estrogen-like effects and is therefore often marketed for women's health. It has been used to treat hot flashes and other menopause symptoms as well as cardiovascular disease, high cholesterol, and osteoporosis.

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  Ingredient Group	Red Clover
  Category	botanical

  
  

Drugs that interact with Flor-Essence by Flora