Glycoshock Watermelon By SNI Hardcore Series Overview & Drug Interactions

Supplement: Glycoshock Watermelon by SNI Hardcore Series

This product contains

• Saturated Fat

  Ingredient Group	Saturated fat
  Category	fat

  
  

• Fiber

  Ingredient Group	Fiber (unspecified)
  Category	fiber

  
  

  Sugar

  Ingredient Group	Sucrose
  Category	sugar

  
  

• Waxy Maize

  Ingredient Group	Starch
  Category	complex carbohydrate

  
  

  Amylopectin

  Ingredient Group	Amylopectin
  Category	complex carbohydrate

  Forms

  • Potato

  
  

  Dextrose

  Ingredient Group	Glucose
  Category	sugar

  Forms

  • Potato Starch
  • Rice Starch

  
  

  Glucose Polymers

  Ingredient Group	Glucose polymer (unspecified)
  Category	sugar

  Forms

  • Potato

  
  

  Maltodextrin

  Ingredient Group	Maltodextrin
  Category	complex carbohydrate

  Forms

  • Corn

  
  

  Glutamine AKG

  Description:

  L-glutamine is the most abundant free amino acid in the body, produced primarily in skeletal muscle and then released into circulation. It serves vital roles in various tissues, including the immune system, gastrointestinal tract, kidneys, and liver, where it supports essential functions such as maintaining intestinal integrity, immune response, and amino acid balance. Although traditionally classified as a non-essential amino acid, during periods of severe stress, glutamine becomes conditionally essential due to the body's increased demand. It acts as a critical nitrogen and carbon transporter between organs, and while the intestinal mucosa can synthesize glutamine, this production is insufficient during times of significant physiological stress. Dietary supplements generally contain L-glutamine as it is the biologically active form of the amino acid.

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  Ingredient Group	Glutamine alpha-ketoglutarate
  Category	non-nutrient/non-botanical

  
  

  L-Leucine

  Ingredient Group	Leucine
  Category	amino acid

  
  

  L-Isoleucine

  Ingredient Group	Isoleucine
  Category	amino acid

  
  

  L-Valine

  Ingredient Group	Valine
  Category	amino acid

  
  

  HICA

  Ingredient Group	Leucic acid
  Category	non-nutrient/non-botanical

  Forms

  • DL-Alpha-Hydroxyisocaproic Acid

  
  

• Creatine MagnaPower Magnesium Creatine Chelate

  Description:

  Creatine is an organic amine that occurs naturally in the body and is also found in certain foods, such as meat and fish. It is stored mostly in the skeletal muscles, where it is used to generate energy during physical activity. Creatine is a popular over-the-counter dietary supplement, and some evidence suggests it is effective at improving exercise performance, particularly during high-intensity activities such as weightlifting and sprinting. However, the degree to which creatine supplements may improve exercise performance can vary depending on the individual and the type of physical activity being performed Creatine is generally well-tolerated but may cause some minor side effects, such as cramping and water retention in some individuals. Long-term use has been rarely linked to kidney problems, but its use is generally regarded as safe. There are several different forms of creatine available, with the most common form being monohydrate salt. Other salt forms, including di-creatine citrate and 'pH buffered' creatine, are also available.

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  Ingredient Group	Magnesium Creatine
  Category	non-nutrient/non-botanical

  
  

  Creatinol O Phosphate

  Ingredient Group	Creatinol-O-Phosphate
  Category	non-nutrient/non-botanical

  
  

  Creatine Gluconate

  Description:

  Creatine is an organic amine that occurs naturally in the body and is also found in certain foods, such as meat and fish. It is stored mostly in the skeletal muscles, where it is used to generate energy during physical activity. Creatine is a popular over-the-counter dietary supplement, and some evidence suggests it is effective at improving exercise performance, particularly during high-intensity activities such as weightlifting and sprinting. However, the degree to which creatine supplements may improve exercise performance can vary depending on the individual and the type of physical activity being performed Creatine is generally well-tolerated but may cause some minor side effects, such as cramping and water retention in some individuals. Long-term use has been rarely linked to kidney problems, but its use is generally regarded as safe. There are several different forms of creatine available, with the most common form being monohydrate salt. Other salt forms, including di-creatine citrate and 'pH buffered' creatine, are also available.

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  Ingredient Group	Creatine gluconate
  Category	non-nutrient/non-botanical

  
  

  Glycerol

  Description:

  Glycerol, also known as glycerin or glycerine, is a colorless and odorless liquid that is widely used in a variety of industrial and commercial applications. It is a sugar alcohol and is also naturally occurring in the body. Glycerol is primarily used as a humectant in commercial products, which helps substances to retain moisture. It is also commonly used in food products as a sweetener and a thickening agent, and is also an ingredient in many cosmetics and personal care products, such as soaps and lotions, to help keep skin hydrated. Glycerol has a variety of medicinal uses, including as a laxative. Additionally, it is purported to help improve athletic performance by improving endurance and delaying the onset of fatigue. Glycerol can be used as a drug masking agent and is therefore banned by the World Anti-Doping Agency (WADA).

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  Ingredient Group	Glycerol
  Category	other

  
  

  L-Taurine

  Ingredient Group	Taurine
  Category	non-nutrient/non-botanical

  
  

• Glucosamine Sulfate

  Description:

  Glucosamine is a natural compound found in the body, particularly in the fluid that surrounds joints. It is often used as a dietary supplement to help with joint health, particularly for conditions such as osteoarthritis. Glucosamine is believed to work by helping to reduce inflammation, promoting the repair of damaged cartilage, and slowing down the loss of cartilage. There are several different forms of glucosamine supplements, including glucosamine sulfate, glucosamine hydrochloride, and N-acetyl-glucosamine. Glucosamine sulfate is the most commonly used form in supplements. It is important to note that glucosamine sulfate is derived from shellfish (specifically the exoskeletons of shrimp, lobster, and crabs) and can be problematic for people with shellfish allergies.

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  Ingredient Group	Glucosamine Sulfate
  Category	non-nutrient/non-botanical

  
  

  Chondroitin Sulfate

  Ingredient Group	Chondroitin Sulfate
  Category	non-nutrient/non-botanical

  
  

  MSM

  Ingredient Group	Methylsulfonylmethane
  Category	non-nutrient/non-botanical

  
  

  Vitamin C

  Ingredient Group	Vitamin C
  Category	vitamin

  Forms

  • Ascorbic Acid

  
  

  Tart Cherry

  Ingredient Group	Sour Cherry
  Category	botanical

  Forms

  • Anthocyanin-Releasing Enzymes (0.8%)

  
  

  Acai

  Description:

  Acaí berries are a type of fruit native to the Amazon region of Brazil and grow on the açaí palm tree (Euterpe oleracea). Açaí berries are small, round, and dark purple in color and have a sweet, slightly earthy flavor. Açaí berries are rich in antioxidants, fiber, and heart-healthy fats. They are also a good source of vitamins and minerals, including vitamin A, vitamin C, and calcium. Açaí berries are often marketed as a superfood due to their high antioxidant content, which may help to reduce inflammation and protect against certain diseases. Acai dietary supplements are consumed for their purported health effects and have been marketed to help improve energy levels, boost the immune system, and promote weight loss.

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  Ingredient Group	Acai
  Category	botanical

  
  

  KR Alpha Lipoic Acid

  Description:

  Alpha-lipoic acid (ALA) is a naturally occurring compound that is made by the body and is also found in some foods, such as spinach, broccoli, and potatoes. It plays a role in energy production in the body and acts as an antioxidant, helping to protect cells from damage caused by free radicals. ALA has been studied for its potential health benefits, including the treatment of certain types of nerve damage, diabetes, and liver disease.

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  Ingredient Group	Alpha Lipoic Acid
  Category	non-nutrient/non-botanical

  
  

  Quercetin

  Description:

  Quercetin is a type of flavonoid, which is a class of compounds found in a wide variety of plants and foods. It is purported to have a number of health benefits such as anti-inflammatory, antioxidant, and immune-boosting effects. Studies suggest it may also help to reduce the risk of certain chronic diseases, such as heart disease. In addition, quercetin may have anti-allergic properties and may be helpful in the treatment of allergies and asthma. It is a popular dietary supplement worldwide and is often included in products that contain antioxidants or various vitamins/minerals. Its wide range of potential health benefits mean that it could potentiate the effects of other drugs (e.g., anti-hypertensives), which is why there are an abundant number of potential interactions listed for quercetin.

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  Ingredient Group	Quercetin
  Category	non-nutrient/non-botanical

  
  

• Potassium

  Ingredient Group	Potassium
  Category	mineral

  Forms

  • Potassium Chloride
  • Potassium Citrate

  
  

  Calcium

  Description:

  Calcium is a vital nutrient found in various foods such as dairy products, certain vegetables, and many fortified items. Over 99% of the body's calcium is stored in the bones and teeth, predominantly as hydroxyapatite. The remaining calcium circulates in the blood, extracellular fluid, muscles, and other tissues, where it is essential for processes like nerve signaling, muscle contraction, vascular activities, glandular secretion, and maintaining cell membrane and capillary permeability. It also plays critical roles in enzyme reactions, respiration, kidney function, and blood clotting, and is involved in neurotransmitter and hormone release, amino acid uptake, vitamin B12 absorption, and gastrin secretion. Calcium balance changes with age: it is positive during periods of growth, stable in adulthood, and tends to become negative in older age. Calcium loss occurs through feces, urine, sweat, and shedding skin cells. In women, reduced estrogen levels decrease calcium absorption and retention, increase bone turnover, and lead to lower bone mass. Calcium supplements come in various forms, including citrate and carbonate, which differ mainly in their calcium content and absorption rates. Calcium citrate is easily absorbed and can be taken without food, making it suitable for older adults or those with low stomach acid. In contrast, calcium carbonate, which contains a higher percentage of calcium, is best absorbed when taken with meals.

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  Ingredient Group	Calcium
  Category	mineral

  Forms

  • Calcium Citrate
  • Calcium Gluconate

  
  

  Magnesium

  Description:

  Magnesium is a mineral that is essential for the proper functioning of the body. It plays a role in many important physiological processes, including the contraction and relaxation of muscles, the transmission of nerve impulses, and the regulation of blood pressure. Magnesium is found in a variety of foods, including leafy green vegetables, nuts, and grains, and it is also available as a dietary supplement. There are several different forms of magnesium that are available as supplements, all of which can be used to prevent deficiency. Additionally, magnesium is purported to have several different health benefits, such as improving sleep, reducing muscle cramps, reducing anxiety, and preventing or treating migraines. Although magnesium is essential for health, magnesium-containing foods and supplements can interact with some prescription medications if used at the same time.

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  Ingredient Group	Magnesium
  Category	mineral

  Forms

  • Magnesium Citrate
  • Magnesium Gluconate

  
  

  Sodium

  Ingredient Group	Sodium
  Category	mineral

  Forms

  • Sodium Bicarbonate
  • Sodium Chloride

  
  

Drugs that interact with Glycoshock Watermelon by SNI Hardcore Series