Go Greens Purple Superfood Blend Maqui Blackberry By Healthy To Go! Overview & Drug Interactions
Check For Interactions With Go Greens Purple Superfood Blend Maqui Blackberry
Supplement: Go Greens Purple Superfood Blend Maqui Blackberry by Healthy To Go!
This product contains
Below is a list of the 'active' ingredients listed on the supplement label for this product.
For a list of 'other ingredients', such as fillers, please see the 'Label Information' section on this page.
Calories
Ingredient Group | Header |
---|---|
Category | other |
-
Calories from Fat
Ingredient Group Header Category other
Total Fat
Ingredient Group | Fat (unspecified) |
---|---|
Category | fat |
Saturated Fat
Ingredient Group | Saturated fat |
---|---|
Category | fat |
Cholesterol
Ingredient Group | Cholesterol |
---|---|
Category | fat |
Sodium
Ingredient Group | Sodium |
---|---|
Category | mineral |
Potassium
Ingredient Group | Potassium |
---|---|
Category | mineral |
Total Carbohydrates
Ingredient Group | Carbohydrate |
---|---|
Category | sugar |
Dietary Fiber
Ingredient Group | Fiber (unspecified) |
---|---|
Category | fiber |
Sugar
Ingredient Group | Sucrose |
---|---|
Category | sugar |
Calcium
Calcium is a vital nutrient found in various foods such as dairy products, certain vegetables, and many fortified items. Over 99% of the body's calcium is stored in the bones and teeth, predominantly as hydroxyapatite. The remaining calcium circulates in the blood, extracellular fluid, muscles, and other tissues, where it is essential for processes like nerve signaling, muscle contraction, vascular activities, glandular secretion, and maintaining cell membrane and capillary permeability. It also plays critical roles in enzyme reactions, respiration, kidney function, and blood clotting, and is involved in neurotransmitter and hormone release, amino acid uptake, vitamin B12 absorption, and gastrin secretion. Calcium balance changes with age: it is positive during periods of growth, stable in adulthood, and tends to become negative in older age. Calcium loss occurs through feces, urine, sweat, and shedding skin cells. In women, reduced estrogen levels decrease calcium absorption and retention, increase bone turnover, and lead to lower bone mass. Calcium supplements come in various forms, including citrate and carbonate, which differ mainly in their calcium content and absorption rates. Calcium citrate is easily absorbed and can be taken without food, making it suitable for older adults or those with low stomach acid. In contrast, calcium carbonate, which contains a higher percentage of calcium, is best absorbed when taken with meals.
See More Information Regarding CalciumIngredient Group | Calcium |
---|---|
Category | mineral |
Iron
Ingredient Group | Iron |
---|---|
Category | mineral |
Super Fruit Blend
Ingredient Group | Blend (Herb/Botanical) |
---|---|
Category | blend |
-
Blackberry
Ingredient Group Blackberry Category botanical
Beet
Description:Beetroot is a type of root vegetable belonging to the Chenopodiaceae family. It is commonly consumed as a food and utilized as a dietary supplement. Beetroot supplements are purported to have a number of potential health benefits, including lowering blood pressure by increasing the production of nitric oxide, improving exercise performance, and reducing inflammation. Dietary supplements containing beetroot are generally in powdered form, and are sometimes standardized by their nitrate content.
See More Information Regarding Beet
Ingredient Group Beet Category botanical
Elderberry
Ingredient Group European Elder Category botanical
Maqui
Ingredient Group Maqui Category botanical
Acai extract
Description:Acaí berries are a type of fruit native to the Amazon region of Brazil and grow on the açaí palm tree (Euterpe oleracea). Açaí berries are small, round, and dark purple in color and have a sweet, slightly earthy flavor. Açaí berries are rich in antioxidants, fiber, and heart-healthy fats. They are also a good source of vitamins and minerals, including vitamin A, vitamin C, and calcium. Açaí berries are often marketed as a superfood due to their high antioxidant content, which may help to reduce inflammation and protect against certain diseases. Acai dietary supplements are consumed for their purported health effects and have been marketed to help improve energy levels, boost the immune system, and promote weight loss.
See More Information Regarding Acai
Ingredient Group Acai Category botanical
Blueberry
Ingredient Group Blueberry Category botanical
Boysenberry
Ingredient Group boysenberry Category botanical
Plum
Ingredient Group Plum Category botanical
Grape
Description:Grapes are widely grown and cultivated for a variety of uses such as for food and beverage making (e.g., wine). They also have a long history of use in traditional medicine. The fruit and skin of grapes contain various compounds that are believed to have health benefits, including antioxidants such as resveratrol and flavonoids. These compounds may help to protect cells from damage and are purported to reduce the risk of certain chronic diseases. Grapes and grape products may also have anti-inflammatory properties, which may help to reduce inflammation in the body and potentially improve symptoms of certain conditions. Grape seed extracts are also commonly used as a dietary supplement and are often standardized according to the content of polyphenols or proanthocyanidins.
See More Information Regarding Grape
Ingredient Group Grape Category botanical
Super Greens Blend
Ingredient Group | Blend (Herb/Botanical) |
---|---|
Category | blend |
-
Barley grass juice powder
Description:Barley, a widely used grain renowned for its high fiber content, serves both as a staple food and an ingredient in brewing various types of alcoholic beverages. Research suggests that barley's dietary fiber may reduce the risk of coronary heart disease. Studies indicate that daily consumption of 3-12 grams of barley can help lower total cholesterol and LDL cholesterol levels in adults with hypercholesterolemia. A key component of barley is beta-glucans, a soluble fiber known for its health benefits. Barley also contains tocopherols and tocotrienols, forms of vitamin E with antioxidant properties that further enhance its nutritional value. Moreover, barley contains hordenine and lunasin, compounds under study for their potential health-promoting effects.
See More Information Regarding Barley
Ingredient Group Barley Category botanical
Spinach
Ingredient Group Spinach Category botanical
Kale
Ingredient Group Kale Category botanical
Broccoli
Ingredient Group Broccoli Category botanical
Super Antioxidant Blend
Ingredient Group | Blend (Combination) |
---|---|
Category | blend |
-
Grape extract
Description:Grapes are widely grown and cultivated for a variety of uses such as for food and beverage making (e.g., wine). They also have a long history of use in traditional medicine. The fruit and skin of grapes contain various compounds that are believed to have health benefits, including antioxidants such as resveratrol and flavonoids. These compounds may help to protect cells from damage and are purported to reduce the risk of certain chronic diseases. Grapes and grape products may also have anti-inflammatory properties, which may help to reduce inflammation in the body and potentially improve symptoms of certain conditions. Grape seed extracts are also commonly used as a dietary supplement and are often standardized according to the content of polyphenols or proanthocyanidins.
See More Information Regarding Grape
Ingredient Group Grape Category botanical
Resveratrol
Description:Resveratrol is a natural compound found in certain plants, including grapes, berries, and peanuts. It has been the subject of numerous scientific studies due to its potential health benefits. Some research suggests that resveratrol may have antioxidant, anti-inflammatory, and cardioprotective effects. It may also have potential as a cancer-fighting agent and may help to improve glucose metabolism and insulin sensitivity.
See More Information Regarding Resveratrol
Ingredient Group Resveratrol Category non-nutrient/non-botanical
Quercetin
Description:Quercetin is a type of flavonoid, which is a class of compounds found in a wide variety of plants and foods. It is purported to have a number of health benefits such as anti-inflammatory, antioxidant, and immune-boosting effects. Studies suggest it may also help to reduce the risk of certain chronic diseases, such as heart disease. In addition, quercetin may have anti-allergic properties and may be helpful in the treatment of allergies and asthma. It is a popular dietary supplement worldwide and is often included in products that contain antioxidants or various vitamins/minerals. Its wide range of potential health benefits mean that it could potentiate the effects of other drugs (e.g., anti-hypertensives), which is why there are an abundant number of potential interactions listed for quercetin.
See More Information Regarding Quercetin
Ingredient Group Quercetin Category non-nutrient/non-botanical
Turmeric
Description:Turmeric is a commonly used spice and a member of the ginger family (Zingiberaceae). It is native to India and other parts of South Asia and is known for its bright orange-yellow color and its warm, slightly bitter flavor. In traditional medicine, turmeric is believed to have a number of health benefits due to its high content of antioxidants and other compounds, such as curcumin. It is thought to have anti-inflammatory and antimicrobial properties, and it is often used to treat a variety of conditions, including joint pain, digestive problems, skin disorders, and respiratory infections. Most dietary supplements that utilize turmeric standardize their products based on a specific amount of curcumin (curcuminoids) per dose. Additionally, turmeric supplements are often paired with black pepper extract (piperine) to improve oral absorption.
See More Information Regarding Turmeric
Ingredient Group Turmeric Category botanical
Green Tea
Description:Green tea is a type of tea that is made from the leaves of the Camellia sinensis plant. It is native to Asia and is widely consumed throughout the world. Green tea has a mild, slightly grassy flavor and is typically lighter in color and less astringent than black tea. Green tea is a rich source of antioxidants, particularly a group of compounds called catechins. These antioxidants are thought to help protect cells from damage caused by free radicals. Green tea is also a good source of other nutrients, including vitamin C and several B vitamins. Green tea is often consumed for a number of purported health benefits including reducing the risk of heart disease, immune-stimulating effects, and weight loss. Oral green tea supplements, containing dried powder, are most often utilized for the caffeine content and used as an appetite suppressant for weight loss.
See More Information Regarding Green Tea
Ingredient Group Green Tea Category botanical
Super Digestive Blend
Ingredient Group | Blend (Combination) |
---|---|
Category | blend |
-
Probiotics
Ingredient Group Blend (non-nutrient/non-botanical) Category blend
-
Lactobacillus plantarum
Ingredient Group Lactobacillus plantarum Category bacteria
Lactobacillus rhamnosus
Ingredient Group Lactobacillus rhamnosus Category bacteria
Bifidobacterium animalis lactis
Ingredient Group Bifidobacterium animalis lactis Category bacteria
Lactobacillus casei
Ingredient Group Lactobacillus casei Category bacteria
Lactobacillus acidophilus
Description:Lactobacillus acidophilus is a type of lactic acid-producing bacteria that is commonly found in the human gut, as well as in other areas of the body such as the mouth and vagina. L. acidophilus can also be found in fermented foods such as yogurt and kefir. It is commonly utilized in probiotic dietary supplements as it is considered a "friendly" or "beneficial" bacteria because it helps to maintain the balance of microorganisms in the body, and is purported to help improve digestion and boost the immune system. Some studies have suggested that L. acidophilus may also have a role in preventing and treating certain conditions such as diarrhea, vaginal yeast infections, and eczema.
See More Information Regarding Lactobacillus Acidophilus
Ingredient Group Lactobacillus acidophilus Category bacteria
Enzymes
Ingredient Group Blend (non-nutrient/non-botanical) Category blend
-
Alpha-Amylase
Ingredient Group Amylase Category enzyme
Bromelain
Description:Bromelain is a group of proteolytic enzymes derived from pineapples. It has been traditionally used for its anti-inflammatory and protein-digesting properties. Some research suggests it may have potential benefits for conditions such as allergic rhinitis, burns, cancer, diabetic foot ulcers, and postoperative pain, among others. However, the evidence for its effectiveness in these areas is lacking, and more research is needed. It is important to note that bromelain should not be confused with other protein-digesting enzymes. Pregnant and lactating individuals should avoid using bromelain due to insufficient information about its safety in these populations.
See More Information Regarding Bromelain
Ingredient Group Bromelain Category enzyme
Cellulase
Ingredient Group Cellulase Category enzyme
Galactosidase
Ingredient Group Galactosidase Category enzyme
Glucoamylase
Ingredient Group Glucoamylase Category enzyme
Hemicellulase
Ingredient Group Hemicellulase Category enzyme
Lipase
Ingredient Group Lipase Category enzyme
Papain
Description:Papain is a proteolytic enzyme that is extracted from the papaya fruit. It is also known as papaya proteinase. Proteolytic enzymes are enzymes that break down proteins into smaller peptides and amino acids. Papain specifically breaks down proteins by hydrolyzing the peptide bonds that link amino acids together. Papain is used in a variety of applications, including food production, medicine, and biotechnology. Medically, papain can be used to remove dead tissue from wounds and to treat certain skin conditions. It has also been used to treat sports injuries, such as sprains and strains. Additionally, it is a common ingredient in digestive enzyme dietary supplements to aid in the digestion of proteins.
See More Information Regarding Papain
Ingredient Group Papain Category enzyme
Protease
Ingredient Group Proteolytic Enzymes (Proteases) Category enzyme
-
Drugs that interact with Go Greens Purple Superfood Blend Maqui Blackberry by Healthy To Go!
Below is a list of drug interactions for each ingredient in this supplement product. Please note that a supplement product may contain more than one ingredient that has interactions.
Label Information
Supplement Facts:
Daily Value (DV) Target Group(s): | Adults and children 4 or more years of age |
---|---|
Minimum serving Sizes: |
8 Gram(s)
|
Maximum serving Sizes: |
8 Gram(s)
|
Servings per container | 30 |
UPC/BARCODE | 850197001539 |
Ingredient | Amount per Serving | Group | % DV, Adults & children 4+ years |
---|---|---|---|
Calories |
35 {Calories}
|
Header |
|
Calories from Fat |
10 {Calories}
|
Header |
|
Total Fat |
1.5 Gram(s)
|
Fat (unspecified) |
2%
|
Saturated Fat |
1 Gram(s)
|
Saturated fat |
5%
|
Cholesterol |
0 mg
|
Cholesterol |
--
|
Sodium |
0 Gram(s)
|
Sodium |
--
|
Potassium |
30 mg
|
Potassium |
1%
|
Total Carbohydrates |
6 Gram(s)
|
Carbohydrate |
2%
|
Dietary Fiber |
1 Gram(s)
|
Fiber (unspecified) |
4%
|
Sugar |
1 Gram(s)
|
Sucrose |
--
|
Calcium |
14 mg
|
Calcium |
1%
|
Iron |
0.41 Gram(s)
|
Iron |
2%
|
Super Fruit Blend |
750 mg
|
Blend (Herb/Botanical) |
--
|
Blackberry |
0 NP
|
Blackberry |
|
Beet |
0 NP
|
Beet |
|
Elderberry |
0 NP
|
European Elder |
|
Maqui |
0 NP
|
Maqui |
|
Acai extract |
0 NP
|
Acai |
|
Blueberry |
0 NP
|
Blueberry |
|
Boysenberry |
0 NP
|
boysenberry |
|
Plum |
0 NP
|
Plum |
|
Grape |
0 NP
|
Grape |
|
Super Greens Blend |
500 mg
|
Blend (Herb/Botanical) |
--
|
Barley grass juice powder |
0 NP
|
Barley |
|
Spinach |
0 NP
|
Spinach |
|
Kale |
0 NP
|
Kale |
|
Broccoli |
0 NP
|
Broccoli |
|
Super Antioxidant Blend |
400 mg
|
Blend (Combination) |
--
|
Grape extract |
0 NP
|
Grape |
|
Resveratrol |
0 NP
|
Resveratrol |
|
Quercetin |
0 NP
|
Quercetin |
|
Turmeric |
0 NP
|
Turmeric |
|
Green Tea |
0 NP
|
Green Tea |
|
Super Digestive Blend |
150 mg
|
Blend (Combination) |
--
|
Probiotics |
0 NP
|
Blend (non-nutrient/non-botanical) |
|
Lactobacillus plantarum |
0 NP
|
Lactobacillus plantarum |
|
Lactobacillus rhamnosus |
0 NP
|
Lactobacillus rhamnosus |
|
Bifidobacterium animalis lactis |
0 NP
|
Bifidobacterium animalis lactis |
|
Lactobacillus casei |
0 NP
|
Lactobacillus casei |
|
Lactobacillus acidophilus |
0 NP
|
Lactobacillus acidophilus |
|
Enzymes |
0 NP
|
Blend (non-nutrient/non-botanical) |
|
Alpha-Amylase |
0 NP
|
Amylase |
|
Bromelain |
0 NP
|
Bromelain |
|
Cellulase |
0 NP
|
Cellulase |
|
Galactosidase |
0 NP
|
Galactosidase |
|
Glucoamylase |
0 NP
|
Glucoamylase |
|
Hemicellulase |
0 NP
|
Hemicellulase |
|
Lipase |
0 NP
|
Lipase |
|
Papain |
0 NP
|
Papain |
|
Protease |
0 NP
|
Proteolytic Enzymes (Proteases) |
|
Other Ingredients: |
Rice Bran
prebiotic soluble Fiber
Natural Flavors
Stevia
Sunflower Lecithin
Natural Colors
Xanthan Gum
Citric Acid
|
---|
Label Statments:
General Statements |
- naturally flavored
- 166.11052013
- Leave the grass for the cows.
- 20 x More Concentrated Than Grass
Barley Grass
Barley Grass Juice Powder
- Taste the difference, feel the difference!
- NON-GMO
- Please Recycle
- ORAC value results reflect antioxidant capacity at time of manufacture.
- We do not use ingredients that are produced using biotechnology
- POWDER MIX scoop included inside
- healthy aging formula
Antioxidant Activity of Servings of 6 Veggies & Fruits
Supports Healthy Aging
- Non-GMO
- 30 Servings
|
---|---|
FDA Statement of Identity |
- DIETARY SUPPLEMENT
|
Brand IP Statement(s) |
- (C)To Go Brands, Inc.,
All Rights Reserved.
- What Makes Go Greens(R) Purple Superfood Blend Different?
- With each season's harvest, the taste of the pure and natural ingredients in Go Greens(R) will vary slightly.
- Visit togobrands.com for delicious recipes, nutritional tips and other great products from Healthy To Go(R).
|
Precautions |
- KEEP OUT OF REACH OF CHILDREN
|
Formula |
- Go Greens(R) Purple Superfood Blend is specially formulated with purple fruits and vegetables, resveratrol and greens to support healthy aging and fight free radicals. We also use barley grass juice powder which is 20 times more concentrated than barley grass, making Go Greens(R) Purple Superfood Blend much higher in phytonutrient content, and a smoother, better tasting product.
- Resveratrol
|
Suggested/Recommended/Usage/Directions |
- Directions: Add 1 scoop to 12 to 16 oz of cold water. Shake until dissolved. Make it your own by adding Go Greens(R) to your favorite beverage, smoothie or shake. Use 1-2 times daily for optimal results.
|
Formulation |
- Go Greens(R) is made without GMOs, dairy, soy, MSG and contains no artificial flavors or sweeteners.
- VEGAN
- Vegan
|
Storage |
- BEST IF REFRIGERATED AFTER OPENING
|
FDA Disclaimer Statement |
- These statements have not been evaluated by the Food & Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
|
Brand Information
See all products by this brand
Manufactured for | |
---|---|
Name | To Go Brands, Inc. |
City | San Diego |
State | CA |
Country | USA |
ZipCode | 92121 |
Web Address | www.togobrands.com |
Questions? Call | |
Phone Number | (866) 494-8646 |
Return to the main supplement interaction checker page
Parts of this content are provided by the Therapeutic Research Center, LLC and the Dietary Supplement Label Database.
DISCLAIMER: Currently this does not check for drug-drug interactions. This is not an all-inclusive comprehensive list of potential interactions and is for informational purposes only. Not all interactions are known or well-reported in the scientific literature, and new interactions are continually being reported. Input is needed from a qualified healthcare provider including a pharmacist before starting any therapy. Application of clinical judgment is necessary.
© 2021 Therapeutic Research Center, LLC
Drug descriptions are provided by MedlinePlus.