Greens Berry By It Works! Overview & Drug Interactions
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Supplement: Greens Berry by It Works!
Greens Berry Label Images
This product contains
Below is a list of the 'active' ingredients listed on the supplement label for this product.
For a list of 'other ingredients', such as fillers, please see the 'Label Information' section on this page.
Calories
| Ingredient Group | Header |
|---|---|
| Category | other |
-
Calories from Fat
Ingredient Group Header Category other
Total Fat
| Ingredient Group | Fat (unspecified) |
|---|---|
| Category | fat |
Total Carbohydrates
| Ingredient Group | Carbohydrate |
|---|---|
| Category | sugar |
Magnesium
Magnesium is a mineral that is essential for the proper functioning of the body. It plays a role in many important physiological processes, including the contraction and relaxation of muscles, the transmission of nerve impulses, and the regulation of blood pressure. Magnesium is found in a variety of foods, including leafy green vegetables, nuts, and grains, and it is also available as a dietary supplement. There are several different forms of magnesium that are available as supplements, all of which can be used to prevent deficiency. Additionally, magnesium is purported to have several different health benefits, such as improving sleep, reducing muscle cramps, reducing anxiety, and preventing or treating migraines. Although magnesium is essential for health, magnesium-containing foods and supplements can interact with some prescription medications if used at the same time.
See More Information Regarding Magnesium| Ingredient Group | Magnesium |
|---|---|
| Category | mineral |
- DiMagnesium Malate
Potassium
| Ingredient Group | Potassium |
|---|---|
| Category | mineral |
- Potassium Citrate
Proprietary Blend
| Ingredient Group | Proprietary Blend (Combination) |
|---|---|
| Category | blend |
-
Soy Lecithin
Ingredient Group lecithin Category fat Forms- Phosphatides (97%)
Soy Protein isolate
Ingredient Group Soy Protein Category protein
Spirulina pacifica
Description:Blue-green algae, also known as cyanobacteria, are a type of aquatic microorganism. The term 'blue-green algae' can refer to many different types of algae, including Arthrospira genus, which is known as spirulina, and Aphanizomenon flos-aquae, commonly known as 'Klamath', as it is found in Klamath Lake, Oregon. Blue-green algae contain several different nutrients, including vitamins A, B6, B12, E, and K, iron, manganese, zinc, sodium, potassium, phosphorus, calcium, magnesium, copper, selenium, and chromium. Blue-green algae have been shown in some samples to be contaminated with several types of toxins, including microcystins and heavy metals, so it is important to only take supplements that are properly tested, processed, and produced.
See More Information Regarding Blue-green Algae
Ingredient Group Blue-Green Algae Category bacteria
Apple Fiber
Description:An apple is a type of fruit that grows on apple trees. They are a common and popular food, known for their sweet, tangy flavor and crisp texture. Apples come in a wide range of colors, including green, red, yellow, and pink, and are often eaten fresh or used in cooking. Apples have been purported to have a number of potential health benefits, as they are a good source of fiber, vitamins, and minerals. They are also rich in antioxidants, which may help to protect against certain chronic diseases. In addition, apples may have a number of medicinal properties, including anti-inflammatory and antioxidant effects.
See More Information Regarding Apple
Ingredient Group Apple fiber Category fiber
Barley Grass
Description:Barley, a widely used grain renowned for its high fiber content, serves both as a staple food and an ingredient in brewing various types of alcoholic beverages. Research suggests that barley's dietary fiber may reduce the risk of coronary heart disease. Studies indicate that daily consumption of 3-12 grams of barley can help lower total cholesterol and LDL cholesterol levels in adults with hypercholesterolemia. A key component of barley is beta-glucans, a soluble fiber known for its health benefits. Barley also contains tocopherols and tocotrienols, forms of vitamin E with antioxidant properties that further enhance its nutritional value. Moreover, barley contains hordenine and lunasin, compounds under study for their potential health-promoting effects.
See More Information Regarding Barley
Ingredient Group Barley Category botanical
Eleuthero root extract
Description:Eleuthero (Eleutherococcus senticosus) is a plant native to Asia and a member of the Araliaceae family. It is also commonly known as 'Siberian ginseng' or 'eleuthero root'. The root of the plant is used in traditional medicine for its purported ability to improve physical and mental performance, boost the immune system, and reduce fatigue. It is also claimed to have anti-inflammatory and antioxidant properties. Eleuthero is often referred to as an 'adaptogen'. Adaptogens are believed to help the body resist stress. It is important to note that although eleuthero is known as 'Siberian ginseng', it is not related to Panax ginseng.
See More Information Regarding Eleuthero
Ingredient Group Eleuthero Category botanical
Brown Rice Flour
Ingredient Group Rice Category botanical
Alfalfa
Description:Alfalfa, also known as Lucerne, is a perennial flowering plant in the pea family Fabaceae. It is native to southwestern Asia and the Mediterranean region, but it is now grown in many parts of the world, mainly as a forage crop for livestock. Alfalfa is a rich source of vitamins and minerals, such as vitamins A, C, E, and K, and manganese. It also contains coumestrol, a phytoestrogen. It has been used as a natural remedy for a variety of conditions, such as arthritis and high cholesterol. It may also help treat gastrointestinal disorders, rheumatoid arthritis (RA), asthma, menstrual irregularities, as well as bladder, kidney, and prostate issues.
See More Information Regarding Alfalfa
Ingredient Group Alfalfa Category botanical
Barley Malt
Description:Barley, a widely used grain renowned for its high fiber content, serves both as a staple food and an ingredient in brewing various types of alcoholic beverages. Research suggests that barley's dietary fiber may reduce the risk of coronary heart disease. Studies indicate that daily consumption of 3-12 grams of barley can help lower total cholesterol and LDL cholesterol levels in adults with hypercholesterolemia. A key component of barley is beta-glucans, a soluble fiber known for its health benefits. Barley also contains tocopherols and tocotrienols, forms of vitamin E with antioxidant properties that further enhance its nutritional value. Moreover, barley contains hordenine and lunasin, compounds under study for their potential health-promoting effects.
See More Information Regarding Barley
Ingredient Group Barley Category botanical
Beet juice powder
Description:Beetroot is a type of root vegetable belonging to the Chenopodiaceae family. It is commonly consumed as a food and utilized as a dietary supplement. Beetroot supplements are purported to have a number of potential health benefits, including lowering blood pressure by increasing the production of nitric oxide, improving exercise performance, and reducing inflammation. Dietary supplements containing beetroot are generally in powdered form, and are sometimes standardized by their nitrate content.
See More Information Regarding Beet
Ingredient Group Beet Category botanical
Royal Jelly
Description:Royal jelly is a thick, milky substance produced by worker bees. It is fed to the queen bee during the larval stage of her life, and it is believed to play a key role in her development and fertility. Royal jelly is rich in nutrients, including proteins, carbohydrates, lipids, vitamins, and minerals. It is also a good source of antioxidants. Royal jelly is often utilized as used as a dietary supplement as it is purported to have a number of potential health benefits. It is believed to have antioxidant and anti-inflammatory properties, and it is sometimes used to treat a variety of conditions, including skin conditions, asthma, and menopausal symptoms. It is also used to boost the immune system and improve physical and mental performance.
See More Information Regarding Royal Jelly
Ingredient Group Royal Jelly Category animal part or source
Bacillus coagulans
Description:Bacillus coagulans, also known as Weizmannia coagulans or Lactobacillus sporogenes, is a spore-forming, lactic acid-producing, Gram-positive bacterium used as a probiotic. Bacillus coagulans has shown benefits for constipation and irritable bowel syndrome (IBS). Its spores are stable in stomach acid and reach the small intestine, where they germinate and multiply, with around 85% reaching their destination. The bacterium is excreted via feces, with spores detectable up to 7 days post-administration. Mechanistically, Bacillus coagulans exhibits antibacterial effects through the production of coagulin, lactic acid, and lactosporin, reducing pathogenic bacteria colonization. It also demonstrates antifungal properties and anti-inflammatory effects, potentially reducing the growth of pathogenic bacteria and decreasing the production of lipopolysaccharides. Bacillus coagulans may stimulate immune response, as evidenced by increased CD4+ T cells in adults with HIV-1 infection and modulation of inflammatory cytokines in schoolchildren. These properties categorize Bacillus coagulans as an immunomodulator, immunostimulant, and probiotic, with potential therapeutic applications in promoting digestive health and immune function.
See More Information Regarding Bacillus Coagulans
Ingredient Group Bacillus Coagulans Category bacteria
Acerola
Description:Acerola, also known as the Barbados cherry or West Indian cherry, is a small, red fruit that is native to Central and South America. The fruit is known for its high levels of vitamin C, which is a powerful antioxidant that can help to protect cells from damage caused by free radicals. Acerola is commonly used as a supplement to increase vitamin C intake and it is available in various forms such as capsules, tablets, and powders. It is also often found in juice, jams, and other food products.
See More Information Regarding Acerola
Ingredient Group Acerola Category botanical
Chlorella
Description:Chlorella is a type of single-celled green algae found in freshwater which contains several different vitamins, minerals, and other nutrients, such as carotenoids, zeaxanthin, lutein, fiber, nucleic acids, B12, B6, methyl cobalamine, folate, vitamin K, iron, zinc, copper, and magnesium. Chlorella is purported to have detoxifying properties and is often used as a supplement to help support the liver and kidneys. It is also thought to have immune-boosting effects and may help to reduce inflammation.
See More Information Regarding Chlorella
Ingredient Group Chlorella Category botanical
Milk Thistle
Description:Milk thistle (Silybum marianum) is a plant belonging to the aster family (Asteraceae). It is native to the Mediterranean region and is widely cultivated in many parts of the world. The plant is known for its milk-white veins on the leaves, which gives it its name. Milk thistle has a long history of use in traditional medicine, and is extremely popular as a dietary supplement, making it one of the most well-known plants in the world. It is purported to have liver-protectant effects and has been used to treat liver disorders such as hepatitis and cirrhosis. It has also been used to treat gallbladder problems and high cholesterol. While there are a number of compounds in milk thistle, one of the active constituents, silymarin, is thought to be responsible for many of its effects, and dietary supplements often report using a standardized amount (generally 70% to 80% silymarin in extracts).
See More Information Regarding Milk Thistle
Ingredient Group Milk Thistle Category botanical
Astragalus root extract
Description:Astragalus is a genus of plants native to Asia and Northern Africa, and is known for its small, yellow or purple flowers and its long, tapering root. In traditional medicine, astragalus has been used to boost the immune system and treat a variety of conditions, including colds, flu, and upper respiratory infections. It is commonly referred to as an 'adaptogen', which are theorized to help the body resist stress.
See More Information Regarding Astragalus
Ingredient Group Astragalus Category botanical
Green Tea Leaf Extract
Description:Green tea is a type of tea that is made from the leaves of the Camellia sinensis plant. It is native to Asia and is widely consumed throughout the world. Green tea has a mild, slightly grassy flavor and is typically lighter in color and less astringent than black tea. Green tea is a rich source of antioxidants, particularly a group of compounds called catechins. These antioxidants are thought to help protect cells from damage caused by free radicals. Green tea is also a good source of other nutrients, including vitamin C and several B vitamins. Green tea is often consumed for a number of purported health benefits including reducing the risk of heart disease, immune-stimulating effects, and weight loss. Oral green tea supplements, containing dried powder, are most often utilized for the caffeine content and used as an appetite suppressant for weight loss.
See More Information Regarding Green Tea
Ingredient Group Green Tea Category botanical
Ginkgo biloba leaf extract
Description:Ginkgo (Ginkgo biloba) is a tree native to Asia and is known for its distinctive fan-shaped leaves. The extract of the ginkgo leaf is commonly used in traditional medicine and is one of the most popular dietary supplements consumed worldwide. Its most common use is to help improve memory and cognitive function.
See More Information Regarding Ginkgo
Ingredient Group Ginkgo Category botanical
Dulse
Description:Dulse, a red seaweed found along the rocky coasts of northern Europe, northern Japan, and North America, is not only a part of various cuisines but is also gaining attention for potential health benefits. While generally considered safe in normal food amounts, caution is advised when considering medicinal use, especially during pregnancy or lactation, as there is limited safety information available. Dulse contains relatively high levels of potassium, iodine, protein, and various polyphenols. Some research suggests it may have anti-inflammatory effects, though its impact on lipid levels is still under investigation.
See More Information Regarding Dulse
Ingredient Group Dulse Category other
Bilberry extract
Description:Bilberry is a small, perennial shrub that belongs to the Ericaceae family and is native to Europe, the northern United States, and Canada. It is known for its small, dark purple berries, which are similar in appearance to blueberries. The name bilberry is derived from the Danish word 'bollebar', meaning "dark berry". Bilberry is high in antioxidants, including flavonoids, and are a good source of vitamins and minerals, including vitamin C, vitamin E, and manganese. Bilberry has a long history of use in traditional medicine and is claimed to have a number of potential health benefits, including improving vision, reducing inflammation, and treating diarrhea.
See More Information Regarding Bilberry
Ingredient Group bilberry Category botanical
Aloe vera
Description:Aloe vera is a plant species that is native to the Arabian Peninsula, but is widely cultivated in other hot, dry climates. It is known for its thick leaves, which contain multiple components, most notably 'aloe gel' and 'aloe latex'. The plant is used in a variety of health care products, including skin care products, cosmetics, and dietary supplements. In traditional medicine, aloe vera is used to treat a wide range of health conditions, including skin conditions, wounds, and digestive problems. It is also used to improve hair and scalp health, and as a natural remedy for constipation.
See More Information Regarding Aloe
Ingredient Group Aloe Category botanical
Broccoli
Ingredient Group Broccoli Category botanical
Black Walnut leaf powder
Ingredient Group Black Walnut Category botanical
Blackberry
Ingredient Group Blackberry Category botanical
Blueberry
Ingredient Group Blueberry Category botanical
Corn silk
Ingredient Group Corn Category botanical
Cranberry
Description:Cranberries are a type of small, tart berry native to North America. They are a rich source of antioxidants, which are substances that help to protect cells from damage caused by harmful substances called free radicals. They are also a good source of vitamin C, fiber, and other nutrients. Cranberry dietary supplements contain concentrated cranberry extract or powdered cranberry fruit. They are often used to prevent or treat urinary tract infections (UTIs), as cranberries are thought to have certain compounds that may help to prevent bacteria from attaching to the urinary tract.
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Ingredient Group cranberry Category botanical
Dandelion
Description:Dandelion is a plant that belongs to the family Asteraceae. It is native to Europe, Asia, and the Americas, and is known for its distinctive, bright yellow flowers and puffy, white seed heads. Although considered a weed by many, it is considered valuable for a number of reasons as it can be used as food, in medicine, and to attract pollinators. Dandelion has a long history of use as a medicinal plant. It has been used to treat a variety of conditions, including liver and gallbladder problems, kidney disorders, skin conditions, and digestive issues. It is also purported to have a diuretic effect and dietary supplements containing dandelion often market it for being able to help reduce water retention.
See More Information Regarding Dandelion
Ingredient Group Dandelion Category botanical
Goldenseal herb
Description:Goldenseal is a perennial herb in the buttercup family that is native to the northeastern portion of North America. It has small, yellow flowers and heart-shaped leaves. The root of the goldenseal herb is among the most commonly used dietary supplements in the U.S., often utilized to treat digestive disorders, such as diarrhea and indigestion, as well as respiratory disorders. It is also thought to have antibacterial, antiparasitic, antifungal, and laxative effects.
See More Information Regarding Goldenseal
Ingredient Group Goldenseal Category botanical
Kale
Ingredient Group Kale Category botanical
Lemon Grass
Description:Lemongrass is a tall tropical plant with thin, narrow leaves that is native to Asia, Africa, and Australia. It has a strong, citrusy aroma and is often used as a natural insect repellent. Lemongrass is commonly used in cooking and often used to flavor foods. In addition to its culinary and aromatic uses, lemongrass is also believed to have a number of health benefits. It is thought to have antioxidant, anti-inflammatory, and antimicrobial properties, and is sometimes used to treat a variety of conditions, including digestive problems, infections, and stress. Lemongrass essential oil is commonly utilized for aromatherapy.
See More Information Regarding Lemongrass
Ingredient Group lemongrass Category botanical
Marshmallow
Description:Marshmallow, often referred to as marshmallow root, is a plant from the Althaea genus that is native to Europe, Western Asia, and North Africa. Marshmallow has been used in traditional medicine for its soothing and anti-inflammatory properties, and as a natural remedy for various ailments, such as coughs, colds, and digestive problems. Both the marshmallow leaf and the dried root are used in herbal preparations.
See More Information Regarding Marshmallow
Ingredient Group Marshmallow Category botanical
Meadowsweet Herb
Description:Meadowsweet (Filipendula ulmaria) is a flowering plant native to Europe and Asia, characterized by its feathery white or cream-colored flowers and aromatic fragrance. Historically, Meadowsweet has been recognized for its traditional use in herbal medicine, particularly for its potential to alleviate pain and discomfort due to its natural salicylate content. This plant's pleasant scent and traditional medicinal properties have contributed to its popularity in gardens and as a source of inspiration for herbal remedies.
See More Information Regarding Meadowsweet
Ingredient Group Meadowsweet Category botanical
Oat Straw
Ingredient Group Oats Category botanical
Papaya
Description:Papaya, scientifically known as Carica papaya, is a tropical fruit celebrated for its vibrant orange flesh, sweet flavor, and numerous health benefits. Originating in Central America, papaya is now cultivated in tropical and subtropical regions worldwide. Rich in vitamins A and C, as well as enzymes like papain, papaya is recognized for its digestive and immune-boosting properties. Its versatile use ranges from consumption as a fresh fruit to the production of dietary supplements, skincare products, and even meat tenderizers due to its enzymatic content.
See More Information Regarding Papaya
Ingredient Group Papaya Category botanical
Parsley
Description:Parsley is a herb that is native to the Mediterranean region and is widely cultivated for its leaves, which are used as a spice in cooking. In traditional medicine, parsley is believed to have a number of health benefits and is often used as a natural diuretic, increasing urine production. This property may make parsley useful in the treatment of certain conditions, such as bloating and water retention. It is also commonly used for gastrointestinal problems.
See More Information Regarding Parsley
Ingredient Group Parsley Category botanical
Pau d'Arco
Description:Pau d'arco, Portuguese for "bow tree", is an evergreen tree native to the Amazon rainforest and certain tropical regions of South and Central America. The bark contains compounds such as lapachol, which is believed to possess anti-inflammatory and antioxidant properties. Pau d'arco has been used in traditional medicine to address various health issues, including infections and inflammation. While some studies suggest potential health benefits, further research is needed to fully understand its effectiveness and safety.
See More Information Regarding Pau D'arco
Ingredient Group Pau d'Arco Category botanical
Plantain
Ingredient Group Plantain (unspecified) Category botanical
Red Raspberry
Ingredient Group Red Raspberry Category botanical
Rose Hips
Ingredient Group Rose (unspecified) Category botanical
Rosemary
Description:Rosemary is an aromatic shrub native to the Mediterranean region. It is a popular ingredient in cooking, used to add flavor to a variety of dishes. Rosemary is used in traditional medicine for its purported antioxidant, anti-inflammatory, and memory-enhancing properties. It is also used for aromatherapy.
See More Information Regarding Rosemary
Ingredient Group Rosemary Category botanical
Slippery Elm
Description:Slippery elm is a type of tree that is native to North America and member of the elm family. It is known for its rough, reddish-brown bark and its slippery inner bark. In traditional medicine, slippery elm has been used to treat a variety of conditions, including sore throats, stomach ulcers, and skin irritations. It is believed to work by forming a protective barrier on the mucous membranes of the digestive and respiratory tracts, which can help to soothe irritation and reduce inflammation.
See More Information Regarding Slippery Elm
Ingredient Group Slippery Elm Category botanical
Spinach
Ingredient Group Spinach Category botanical
Strawberry
Ingredient Group Strawberry Category botanical
Tomato
Ingredient Group Tomato Category botanical
Turmeric
Description:Turmeric is a commonly used spice and a member of the ginger family (Zingiberaceae). It is native to India and other parts of South Asia and is known for its bright orange-yellow color and its warm, slightly bitter flavor. In traditional medicine, turmeric is believed to have a number of health benefits due to its high content of antioxidants and other compounds, such as curcumin. It is thought to have anti-inflammatory and antimicrobial properties, and it is often used to treat a variety of conditions, including joint pain, digestive problems, skin disorders, and respiratory infections. Most dietary supplements that utilize turmeric standardize their products based on a specific amount of curcumin (curcuminoids) per dose. Additionally, turmeric supplements are often paired with black pepper extract (piperine) to improve oral absorption.
See More Information Regarding Turmeric
Ingredient Group Turmeric Category botanical
Watercress
Description:Watercress is a leafy green vegetable that is often considered a type of salad green. It is a rich source of vitamins and minerals, including Vitamin C, Vitamin K, Vitamin A, and Vitamin E. It also contains a good amount of calcium, iron, and folate. Watercress has been used as a dietary supplement for its potential health benefits. It is high in antioxidants which can help protect the body from damage caused by free radicals. Additionally, it contains compounds that may help reduce inflammation in the body, which may lower the risk of certain chronic diseases.
See More Information Regarding Watercress
Ingredient Group Watercress Category botanical
White Willow
Ingredient Group White Willow Category botanical
Okra
Ingredient Group Okra Category botanical
Proprietary Blend
| Ingredient Group | Proprietary Blend (Combination) |
|---|---|
| Category | blend |
Drugs that interact with Greens Berry by It Works!
Below is a list of drug interactions for each ingredient in this supplement product. Please note that a supplement product may contain more than one ingredient that has interactions.
Label Information
Supplement Facts:
| Daily Value (DV) Target Group(s): | Adults and children 4 or more years of age |
|---|---|
| Minimum serving Sizes: |
4.25 Gram(s)
|
| Maximum serving Sizes: |
4.25 Gram(s)
|
| Servings per container | 30 |
| Ingredient | Amount per Serving | Group | % DV, Adults & children 4+ years |
|---|---|---|---|
| Calories |
10 Calorie(s)
|
Header |
|
| Calories from Fat |
5 Calorie(s)
|
Header |
|
| Total Fat |
0.5 Gram(s)
|
Fat (unspecified) |
1%
|
| Total Carbohydrates |
1 Gram(s)
|
Carbohydrate |
1%
|
| Magnesium |
50 mg
|
Magnesium |
12%
|
| Potassium |
260 mg
|
Potassium |
7%
|
| Proprietary Blend |
2231 mg
|
Proprietary Blend (Combination) |
--
|
| Soy Lecithin |
0 NP
|
lecithin |
|
| Soy Protein isolate |
0 NP
|
Soy Protein |
|
| Spirulina pacifica |
0 NP
|
Blue-Green Algae |
|
| Apple Fiber |
0 NP
|
Apple fiber |
|
| Barley Grass |
0 NP
|
Barley |
|
| Eleuthero root extract |
0 NP
|
Eleuthero |
|
| Brown Rice Flour |
0 NP
|
Rice |
|
| Alfalfa |
0 NP
|
Alfalfa |
|
| Barley Malt |
0 NP
|
Barley |
|
| Beet juice powder |
0 NP
|
Beet |
|
| Royal Jelly |
0 NP
|
Royal Jelly |
|
| Bacillus coagulans |
0 NP
|
Bacillus Coagulans |
|
| Acerola |
0 NP
|
Acerola |
|
| Chlorella |
0 NP
|
Chlorella |
|
| Milk Thistle |
0 NP
|
Milk Thistle |
|
| Astragalus root extract |
0 NP
|
Astragalus |
|
| Green Tea Leaf Extract |
0 NP
|
Green Tea |
|
| Ginkgo biloba leaf extract |
0 NP
|
Ginkgo |
|
| Dulse |
0 NP
|
Dulse |
|
| Bilberry extract |
0 NP
|
bilberry |
|
| Aloe vera |
0 NP
|
Aloe |
|
| Proprietary Blend |
330 mg
|
Proprietary Blend (Combination) |
--
|
| Broccoli |
0 NP
|
Broccoli |
|
| Black Walnut leaf powder |
0 NP
|
Black Walnut |
|
| Blackberry |
0 NP
|
Blackberry |
|
| Blueberry |
0 NP
|
Blueberry |
|
| Corn silk |
0 NP
|
Corn |
|
| Cranberry |
0 NP
|
cranberry |
|
| Dandelion |
0 NP
|
Dandelion |
|
| Goldenseal herb |
0 NP
|
Goldenseal |
|
| Kale |
0 NP
|
Kale |
|
| Lemon Grass |
0 NP
|
lemongrass |
|
| Marshmallow |
0 NP
|
Marshmallow |
|
| Meadowsweet Herb |
0 NP
|
Meadowsweet |
|
| Oat Straw |
0 NP
|
Oats |
|
| Papaya |
0 NP
|
Papaya |
|
| Parsley |
0 NP
|
Parsley |
|
| Pau d'Arco |
0 NP
|
Pau d'Arco |
|
| Plantain |
0 NP
|
Plantain (unspecified) |
|
| Red Raspberry |
0 NP
|
Red Raspberry |
|
| Rose Hips |
0 NP
|
Rose (unspecified) |
|
| Rosemary |
0 NP
|
Rosemary |
|
| Slippery Elm |
0 NP
|
Slippery Elm |
|
| Spinach |
0 NP
|
Spinach |
|
| Strawberry |
0 NP
|
Strawberry |
|
| Tomato |
0 NP
|
Tomato |
|
| Turmeric |
0 NP
|
Turmeric |
|
| Watercress |
0 NP
|
Watercress |
|
| White Willow |
0 NP
|
White Willow |
|
| Okra |
0 NP
|
Okra |
|
| Other Ingredients: |
Natural flavors
Malic Acid
Citric Acid
Stevia leaf extract
Silica
|
|---|
Label Statments:
| General Statements |
- Alkalize
Balance
Detoxify
|
|---|---|
| FDA Statement of Identity |
- Dietary Supplement
|
| Suggested/Recommended/Usage/Directions |
- Suggested use: As a dietary supplement, mix two scoops with 8 fluid ounces of water or juice. Mix thoroughly. Avoid using 3-4 hours prior to bedtime.
Drink at least 8 glasses of water daily.
|
| Precautions |
- Caution: Consult your physician if you are pregnant, nursing, taking medications, or have a medical condition.
- Warning: Keep out of reach of children.
- Do not use if tamper-evident seal is broken or missing.
- Contains soy.
|
| Storage |
- Protect from heat, light, and moisture. Store at 15(0)-30(0)C (59(0)-86(0)F).
|
| Formula |
- Contains soy.
|
| Formulation |
- All ingredients non GMO
|
| FDA Disclaimer Statement |
- These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
|
Brand Information
See all products by this brand
| Made in the USA for | |
|---|---|
| Name | It Works Marketing, Inc. |
| City | Palmetto |
| State | FL |
| ZipCode | 34221 |
| Phone Number | (800) 537-2395 |
Return to the main supplement interaction checker page
Parts of this content are provided by the Therapeutic Research Center, LLC and the Dietary Supplement Label Database.
DISCLAIMER: Currently this does not check for drug-drug interactions. This is not an all-inclusive comprehensive list of potential interactions and is for informational purposes only. Not all interactions are known or well-reported in the scientific literature, and new interactions are continually being reported. Input is needed from a qualified healthcare provider including a pharmacist before starting any therapy. Application of clinical judgment is necessary.
© 2021 Therapeutic Research Center, LLC
Drug descriptions are provided by MedlinePlus.