Kids By Garden Of Life Raw Probiotics Overview & Drug Interactions
Check For Interactions With Kids
Supplement: Kids by Garden Of Life Raw Probiotics
This product contains
Below is a list of the 'active' ingredients listed on the supplement label for this product.
For a list of 'other ingredients', such as fillers, please see the 'Label Information' section on this page.
Raw Organic Fruit & Veggie Prebiotic Blend
Ingredient Group | Blend (Herb/Botanical) |
---|---|
Category | blend |
-
organic Inulin
Ingredient Group Inulin Category fiber
organic Banana
Description:Bananas are rich in starch, fiber, potassium, vitamin B6, and carbohydrates, mainly glucose, fructose, and sucrose. They also contain catecholamines, phytosterols, and carotenoids, with higher levels of carotenoids in more colored varieties. Bananas have antioxidant, anti-inflammatory, and antibacterial effects, and they are used traditionally for conditions such as cancer, diabetes, and gastric ulcers. They are also used to aid in weight loss and have been shown to have hypotensive and immune-boosting effects in research settings.
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Ingredient Group banana Category botanical
organic Strawberry
Ingredient Group Strawberry Category botanical
organic Cherry
Ingredient Group cherry (unspecified) Category botanical
organic Blackberry
Ingredient Group Blackberry Category botanical
organic Blueberry
Ingredient Group Blueberry Category botanical
organic Raspberry
Ingredient Group Raspberry (unspecified) Category botanical
organic Beet
Description:Beetroot is a type of root vegetable belonging to the Chenopodiaceae family. It is commonly consumed as a food and utilized as a dietary supplement. Beetroot supplements are purported to have a number of potential health benefits, including lowering blood pressure by increasing the production of nitric oxide, improving exercise performance, and reducing inflammation. Dietary supplements containing beetroot are generally in powdered form, and are sometimes standardized by their nitrate content.
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Ingredient Group Beet Category botanical
organic Carrot
Ingredient Group Carrot Category botanical
organic Spinach
Ingredient Group Spinach Category botanical
organic Broccoli
Ingredient Group Broccoli Category botanical
organic Tomato
Ingredient Group Tomato Category botanical
organic Kale
Ingredient Group Kale Category botanical
organic Red Cabbage
Description:Cabbage is a leafy, green vegetable that belongs to the Cruciferae family, which also includes broccoli, kale, and Brussels sprouts. There are several different varieties of cabbage, including green, red, and Napa (Chinese) cabbage, which vary in size, shape, and color. Cabbage is high in a variety of vitamins and minerals, including vitamin C, vitamin K, and folate. It is also a good source of dietary fiber and contains antioxidants. It is consumed as a low-calorie health food. It has been used in traditional medicine for its purported anti-inflammatory effects and for certain conditions, such as gastrointestinal disorders and breast engorgement.
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Ingredient Group Cabbage Category botanical
organic Parsley
Description:Parsley is a herb that is native to the Mediterranean region and is widely cultivated for its leaves, which are used as a spice in cooking. In traditional medicine, parsley is believed to have a number of health benefits and is often used as a natural diuretic, increasing urine production. This property may make parsley useful in the treatment of certain conditions, such as bloating and water retention. It is also commonly used for gastrointestinal problems.
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Ingredient Group Parsley Category botanical
organic Brussels Sprout
Ingredient Group Brussel Sprout Category botanical
organic Green Bell Pepper
Ingredient Group Capsicum Category botanical
organic Cucumber
Ingredient Group cucumber Category botanical
organic Celery
Description:Celery is a type of plant whose stem is commonly consumed as a vegetable. It is a good source of nutrients, including vitamins A, B6, C, and K, as well as calcium, manganese potassium, and folate. It is also a good source of antioxidants. In traditional medicine, celery has been used to treat a variety of health conditions, including hypertension (high blood pressure), anxiety, and insomnia. It is also believed to have anti-inflammatory and diuretic properties, which may help to lower blood pressure and reduce fluid retention. When celery is utilized for dietary supplements, generally a celery seed extract, or celery seed oil, is used.
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Ingredient Group celery Category botanical
organic Garlic
Description:Garlic (Allium sativum) is a popular culinary herb native to central Asia, but is now widely cultivated. It is a member of the onion family and is known for its pungent smell and flavor. In addition to its culinary use, it has been used medicinally to treat a variety of conditions, including high blood pressure, high cholesterol, and infections.
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Ingredient Group Garlic Category botanical
organic Ginger
Description:Ginger is a spice native to Asia and part of the Zingiberaceae family. It has a pungent, spicy flavor and is often used to add flavor to dishes and drinks. Ginger has a long history of use in traditional medicine and is believed to have anti-inflammatory, antioxidant, and other medicinal properties. It is commonly used to treat nausea, motion sickness, and other digestive issues. Ginger is also sometimes used to relieve pain and reduce inflammation. Ginger supplements generally standardize several compounds found in the root, and are often labeled as containing a certain amount of 'ginger root extract'.
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Ingredient Group Ginger Category botanical
organic Green Onion
Description:Onion, a common vegetable, has a long history of use in traditional medicine. It is believed to have a number of health benefits due to its high content of antioxidants, such as quercetin, as well as its anti-inflammatory properties. It is often used to treat respiratory conditions, such as colds and flu, due to its expectorant and decongestant effects. It is also believed to be helpful in relieving symptoms of asthma and bronchitis and is thought to have antimicrobial properties, making it useful for treating infections and wounds. Additionally, onion is believed to help lower cholesterol levels, reduce the risk of heart disease, and improve blood sugar control. Most dietary supplements containing onion are an extract that contains allicin.
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Ingredient Group onion Category botanical
organic Cauliflower
Ingredient Group Cauliflower Category botanical
organic Asparagus
Description:Asparagus officinalis, commonly known as asparagus, is a perennial plant native to central and southern Europe, the Middle East, western Siberia, and northern Africa. It grows to heights of 30-150 cm and is widely cultivated as a vegetable. Asparagus has been part of the human diet for over 2000 years and possibly much longer. Its shoots or "spears," rhizome, root, and juice are used for food and medicine. Asparagus is a good source of fiber, folic acid, vitamin C, vitamin E, and vitamin B6, as well as minerals like copper, iron, zinc, manganese, calcium, magnesium, sodium, potassium, and phosphorous. It contains flavonoids, hydroxycinnamic acids, oligosaccharides, amino acids, carotenoids, sulfur compounds, steroidal saponins, sterols, and fructans. After ingestion, asparagus produces a distinctive odor in urine due to volatile organic components like asparagusic acid. Asparagus extracts have shown various effects in studies, including anti-allergy, anti-cancer, anti-inflammatory, antimicrobial, antiviral, antioxidant, cholesterol-lowering, diuretic, hepatic, hypotensive, immunostimulatory, and weight-modifying effects. However, some of its constituents, particularly saponins, can irritate mucous membranes and be cytotoxic.
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Ingredient Group Asparagus Category botanical
Probiotic Blend
Ingredient Group | Blend (non-nutrient/non-botanical) |
---|---|
Category | blend |
-
Lactobacillus gasseri
Ingredient Group Lactobacillus gasseri Category bacteria
Lactobacillus plantarum
Ingredient Group Lactobacillus plantarum Category bacteria
Bifidobacterium animalis lactis
Ingredient Group Bifidobacterium animalis lactis Category bacteria
Lactobacillus casei
Ingredient Group Lactobacillus casei Category bacteria
Lactobacillus acidophilus
Description:Lactobacillus acidophilus is a type of lactic acid-producing bacteria that is commonly found in the human gut, as well as in other areas of the body such as the mouth and vagina. L. acidophilus can also be found in fermented foods such as yogurt and kefir. It is commonly utilized in probiotic dietary supplements as it is considered a "friendly" or "beneficial" bacteria because it helps to maintain the balance of microorganisms in the body, and is purported to help improve digestion and boost the immune system. Some studies have suggested that L. acidophilus may also have a role in preventing and treating certain conditions such as diarrhea, vaginal yeast infections, and eczema.
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Ingredient Group Lactobacillus acidophilus Category bacteria
Drugs that interact with Kids by Garden Of Life Raw Probiotics
Below is a list of drug interactions for each ingredient in this supplement product. Please note that a supplement product may contain more than one ingredient that has interactions.
Label Information
Supplement Facts:
Daily Value (DV) Target Group(s): | Adults and children 4 or more years of age |
---|---|
Minimum serving Sizes: |
0.25 tsp
|
Maximum serving Sizes: |
0.75 tsp
|
Servings per container | 60 |
UPC/BARCODE | 658010115698 |
Ingredient | Amount per Serving | Group | % DV, Adults & children 4+ years |
---|---|---|---|
Raw Organic Fruit & Veggie Prebiotic Blend |
1.52 Gram(s)
|
Blend (Herb/Botanical) |
--
|
organic Inulin |
0 NP
|
Inulin |
|
organic Banana |
0 NP
|
banana |
|
organic Strawberry |
0 NP
|
Strawberry |
|
organic Cherry |
0 NP
|
cherry (unspecified) |
|
organic Blackberry |
0 NP
|
Blackberry |
|
organic Blueberry |
0 NP
|
Blueberry |
|
organic Raspberry |
0 NP
|
Raspberry (unspecified) |
|
organic Beet |
0 NP
|
Beet |
|
organic Carrot |
0 NP
|
Carrot |
|
organic Spinach |
0 NP
|
Spinach |
|
organic Broccoli |
0 NP
|
Broccoli |
|
organic Tomato |
0 NP
|
Tomato |
|
organic Kale |
0 NP
|
Kale |
|
organic Red Cabbage |
0 NP
|
Cabbage |
|
organic Parsley |
0 NP
|
Parsley |
|
organic Brussels Sprout |
0 NP
|
Brussel Sprout |
|
organic Green Bell Pepper |
0 NP
|
Capsicum |
|
organic Cucumber |
0 NP
|
cucumber |
|
organic Celery |
0 NP
|
celery |
|
organic Garlic |
0 NP
|
Garlic |
|
organic Ginger |
0 NP
|
Ginger |
|
organic Green Onion |
0 NP
|
onion |
|
organic Cauliflower |
0 NP
|
Cauliflower |
|
organic Asparagus |
0 NP
|
Asparagus |
|
Probiotic Blend |
81 mg
|
Blend (non-nutrient/non-botanical) |
--
|
Lactobacillus gasseri |
0 NP
|
Lactobacillus gasseri |
|
Lactobacillus plantarum |
0 NP
|
Lactobacillus plantarum |
|
Bifidobacterium animalis lactis |
0 NP
|
Bifidobacterium animalis lactis |
|
Lactobacillus casei |
0 NP
|
Lactobacillus casei |
|
Lactobacillus acidophilus |
0 NP
|
Lactobacillus acidophilus |
|
Other Ingredients: |
---|
Label Statments:
Seals/Symbols |
- USDA Organic
- Non GMO Project Verified
Nongmoproject.org
- NSF Certified Gluten-free
- Certified Vegan
Vegan.org
|
---|---|
Formulation |
- Non GMO
- No filler ingredients, nor artificial colors, flavors, sweeteners or preservatives.
- Gluten-free
- Certified Vegan
Vegan.org
- Non dairy
- QCS Certified Organic by QCS
|
General Statements |
- Promotes digestive & immune health
2 month supply
- Packaged by weight not volume. Settling may occur.
- We buy 100% certified renewable energy
Recyclable bottle
- Made in the U.S.A. from foods grown in the U.S.A. and other countries.
|
FDA Statement of Identity |
- Probiotic Supplement
|
Suggested/Recommended/Usage/Directions |
- Suggested Use: For children 3 months and older, start with 1/4 teaspoon daily and gradually increase to full serving of 3/4 teaspoon daily, or use as directed by pediatrician. May be mixed in breast milk, water, infant formula, milk, juice or any soft food.
|
Storage |
- Store in a dry place at 71(0)F (22(0)C) or below.
|
Precautions |
- Caution: As with any dietary supplement, consult your pediatrician before using this product.
- Keep out of reach of children.
- Do not use if safety seal is broken or missing.
|
FDA Disclaimer Statement |
- These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
|
Brand IP Statement(s) |
- Certified Renewable Energy
Green-e.org
- 2017 Garden of Life LLC
|
General |
- RPKL-101117
|
Brand Information
Distributed by | |
---|---|
Name | Garden of Life LLC |
Street Address | 4200 Northcorp Parkway |
City | Palm Beach Gardens |
State | FL |
Country | USA |
ZipCode | 33410 |
Web Address | www.gardenoflife.com |
Return to the main supplement interaction checker page
Parts of this content are provided by the Therapeutic Research Center, LLC and the Dietary Supplement Label Database.
DISCLAIMER: Currently this does not check for drug-drug interactions. This is not an all-inclusive comprehensive list of potential interactions and is for informational purposes only. Not all interactions are known or well-reported in the scientific literature, and new interactions are continually being reported. Input is needed from a qualified healthcare provider including a pharmacist before starting any therapy. Application of clinical judgment is necessary.
© 2021 Therapeutic Research Center, LLC
Drug descriptions are provided by MedlinePlus.