Lvr-Spl By Loomis Enzymes Overview & Drug Interactions
Check For Interactions With Lvr-Spl
Supplement: Lvr-Spl by Loomis Enzymes
This product contains
Below is a list of the 'active' ingredients listed on the supplement label for this product.
For a list of 'other ingredients', such as fillers, please see the 'Label Information' section on this page.
Calcium
Calcium is a vital nutrient found in various foods such as dairy products, certain vegetables, and many fortified items. Over 99% of the body's calcium is stored in the bones and teeth, predominantly as hydroxyapatite. The remaining calcium circulates in the blood, extracellular fluid, muscles, and other tissues, where it is essential for processes like nerve signaling, muscle contraction, vascular activities, glandular secretion, and maintaining cell membrane and capillary permeability. It also plays critical roles in enzyme reactions, respiration, kidney function, and blood clotting, and is involved in neurotransmitter and hormone release, amino acid uptake, vitamin B12 absorption, and gastrin secretion. Calcium balance changes with age: it is positive during periods of growth, stable in adulthood, and tends to become negative in older age. Calcium loss occurs through feces, urine, sweat, and shedding skin cells. In women, reduced estrogen levels decrease calcium absorption and retention, increase bone turnover, and lead to lower bone mass. Calcium supplements come in various forms, including citrate and carbonate, which differ mainly in their calcium content and absorption rates. Calcium citrate is easily absorbed and can be taken without food, making it suitable for older adults or those with low stomach acid. In contrast, calcium carbonate, which contains a higher percentage of calcium, is best absorbed when taken with meals.
See More Information Regarding CalciumIngredient Group | Calcium |
---|---|
Category | mineral |
- Egg Shell
Egg white
Ingredient Group | Egg |
---|---|
Category | animal part or source |
Borage Oil
Borage (Borago officinalis) is an herb native to the Mediterranean region. It is known for its hairy, light blue flowers and hairy, hairy leaves. In herbal medicine, borage is used to treat a wide range of health conditions, including respiratory problems, inflammation, and anxiety. It is also used to stimulate the appetite and to help improve mood. Borage oil, which is extracted from the seeds of the plant and contains gamma-linolenic acid (GLA), an omega-6 fatty acid, is used topically to treat skin conditions such as eczema and dermatitis. Borage must be used cautiously if taken orally as the plant parts may contain liver-toxic compounds (pyrrolizidine alkaloids). It is important to only ingest preparations that are free of pyrrolizidine alkaloids.
See More Information Regarding BorageIngredient Group | Borage Oil |
---|---|
Category | fat |
Beet
Beetroot is a type of root vegetable belonging to the Chenopodiaceae family. It is commonly consumed as a food and utilized as a dietary supplement. Beetroot supplements are purported to have a number of potential health benefits, including lowering blood pressure by increasing the production of nitric oxide, improving exercise performance, and reducing inflammation. Dietary supplements containing beetroot are generally in powdered form, and are sometimes standardized by their nitrate content.
See More Information Regarding BeetIngredient Group | Beet |
---|---|
Category | botanical |
Lecithin
Ingredient Group | lecithin |
---|---|
Category | fat |
- Soy
Methylsulfonylmethane
Ingredient Group | Methylsulfonylmethane |
---|---|
Category | non-nutrient/non-botanical |
Acerola
Acerola, also known as the Barbados cherry or West Indian cherry, is a small, red fruit that is native to Central and South America. The fruit is known for its high levels of vitamin C, which is a powerful antioxidant that can help to protect cells from damage caused by free radicals. Acerola is commonly used as a supplement to increase vitamin C intake and it is available in various forms such as capsules, tablets, and powders. It is also often found in juice, jams, and other food products.
See More Information Regarding AcerolaIngredient Group | Acerola |
---|---|
Category | botanical |
Citrus Bioflavonoid Complex
Ingredient Group | Flavonoid (mixture) |
---|---|
Category | non-nutrient/non-botanical |
Proprietary Amino Acid Blend
Ingredient Group | Proprietary Blend (Amino Acid/Protein) |
---|---|
Category | blend |
-
L-Leucine
Ingredient Group Leucine Category amino acid
L-Valine
Ingredient Group Valine Category amino acid
L-Phenylalanine
Ingredient Group Phenylalanine Category amino acid
L-Isoleucine
Ingredient Group Isoleucine Category amino acid
L-Arginine
Ingredient Group Arginine Category amino acid
L-Lysine Hydrochloride
Ingredient Group Lysine Category amino acid
L-Threonine
Description:L-Threonine is an essential amino acid, meaning it must be obtained through the diet since the body cannot produce it on its own. It plays a crucial role in supporting overall health and well-being. L-Threonine is involved in protein synthesis, aiding in the formation of collagen, elastin, and muscle tissue. It also contributes to maintaining proper immune function and balancing nitrogen levels within the body.
See More Information Regarding Threonine
Ingredient Group THREONINE Category amino acid
L-Tyrosine
Description:L-tyrosine is a non-essential amino acid produced within the body through the conversion of the essential amino acid, phenylalanine. It is often used as a dietary supplement to support cognitive function, enhance focus, and mitigate stress by serving as a precursor for neurotransmitters like dopamine and norepinephrine.
See More Information Regarding Tyrosine
Ingredient Group Tyrosine Category amino acid
L-Cysteine Hydrochloride
Ingredient Group Cysteine Category amino acid
L-Histidine Hydrochloride
Ingredient Group Histidine Category amino acid
L-Methionine
Description:Methionine is an essential amino acid, meaning it must be obtained through the diet since the body cannot produce it on its own. It plays a crucial role in protein synthesis and various metabolic processes. Methionine is commonly found in protein-rich foods like meat, fish, dairy products, and certain plant-based sources, making it an important component of a balanced diet to support overall health and proper bodily functions.
See More Information Regarding Methionine
Ingredient Group METHIONINE Category amino acid
Proprietary Fruit and Vegetable Blend
Ingredient Group | Proprietary Blend (Herb/Botanical) |
---|---|
Category | blend |
-
Pineapple juice powder
Ingredient Group Pineapple Category botanical
Alfalfa juice powder
Description:Alfalfa, also known as Lucerne, is a perennial flowering plant in the pea family Fabaceae. It is native to southwestern Asia and the Mediterranean region, but it is now grown in many parts of the world, mainly as a forage crop for livestock. Alfalfa is a rich source of vitamins and minerals, such as vitamins A, C, E, and K, and manganese. It also contains coumestrol, a phytoestrogen. It has been used as a natural remedy for a variety of conditions, such as arthritis and high cholesterol. It may also help treat gastrointestinal disorders, rheumatoid arthritis (RA), asthma, menstrual irregularities, as well as bladder, kidney, and prostate issues.
See More Information Regarding Alfalfa
Ingredient Group Alfalfa Category botanical
Barley grass juice powder
Description:Barley, a widely used grain renowned for its high fiber content, serves both as a staple food and an ingredient in brewing various types of alcoholic beverages. Research suggests that barley's dietary fiber may reduce the risk of coronary heart disease. Studies indicate that daily consumption of 3-12 grams of barley can help lower total cholesterol and LDL cholesterol levels in adults with hypercholesterolemia. A key component of barley is beta-glucans, a soluble fiber known for its health benefits. Barley also contains tocopherols and tocotrienols, forms of vitamin E with antioxidant properties that further enhance its nutritional value. Moreover, barley contains hordenine and lunasin, compounds under study for their potential health-promoting effects.
See More Information Regarding Barley
Ingredient Group Barley Category botanical
Asparagus
Description:Asparagus officinalis, commonly known as asparagus, is a perennial plant native to central and southern Europe, the Middle East, western Siberia, and northern Africa. It grows to heights of 30-150 cm and is widely cultivated as a vegetable. Asparagus has been part of the human diet for over 2000 years and possibly much longer. Its shoots or "spears," rhizome, root, and juice are used for food and medicine. Asparagus is a good source of fiber, folic acid, vitamin C, vitamin E, and vitamin B6, as well as minerals like copper, iron, zinc, manganese, calcium, magnesium, sodium, potassium, and phosphorous. It contains flavonoids, hydroxycinnamic acids, oligosaccharides, amino acids, carotenoids, sulfur compounds, steroidal saponins, sterols, and fructans. After ingestion, asparagus produces a distinctive odor in urine due to volatile organic components like asparagusic acid. Asparagus extracts have shown various effects in studies, including anti-allergy, anti-cancer, anti-inflammatory, antimicrobial, antiviral, antioxidant, cholesterol-lowering, diuretic, hepatic, hypotensive, immunostimulatory, and weight-modifying effects. However, some of its constituents, particularly saponins, can irritate mucous membranes and be cytotoxic.
See More Information Regarding Asparagus
Ingredient Group Asparagus Category botanical
Broccoli
Ingredient Group Broccoli Category botanical
Carrot
Ingredient Group Carrot Category botanical
Garlic
Description:Garlic (Allium sativum) is a popular culinary herb native to central Asia, but is now widely cultivated. It is a member of the onion family and is known for its pungent smell and flavor. In addition to its culinary use, it has been used medicinally to treat a variety of conditions, including high blood pressure, high cholesterol, and infections.
See More Information Regarding Garlic
Ingredient Group Garlic Category botanical
Parsley
Description:Parsley is a herb that is native to the Mediterranean region and is widely cultivated for its leaves, which are used as a spice in cooking. In traditional medicine, parsley is believed to have a number of health benefits and is often used as a natural diuretic, increasing urine production. This property may make parsley useful in the treatment of certain conditions, such as bloating and water retention. It is also commonly used for gastrointestinal problems.
See More Information Regarding Parsley
Ingredient Group Parsley Category botanical
Tomato
Ingredient Group Tomato Category botanical
Proprietary Enzyme Blend
Ingredient Group | Proprietary Blend (non-nutrient/non-botanical) |
---|---|
Category | blend |
-
Amylase
Ingredient Group Amylase Category enzyme
Protease
Ingredient Group Proteolytic Enzymes (Proteases) Category enzyme
Pepsin, Fungal
Ingredient Group Pepsin Category enzyme
Glucoamylase
Ingredient Group Glucoamylase Category enzyme
Diastase
Ingredient Group Diastase (unspecified) Category enzyme
Lipase
Ingredient Group Lipase Category enzyme
Cellulase
Ingredient Group Cellulase Category enzyme
Hemicellulase
Ingredient Group Hemicellulase Category enzyme
Invertase
Ingredient Group Sucrase Category enzyme
Alpha-Galactosidase
Ingredient Group Alpha Galactosidase Category enzyme
Drugs that interact with Lvr-Spl by Loomis Enzymes
Below is a list of drug interactions for each ingredient in this supplement product. Please note that a supplement product may contain more than one ingredient that has interactions.
Label Information
Supplement Facts:
Daily Value (DV) Target Group(s): | Adults and children 4 or more years of age |
---|---|
Minimum serving Sizes: |
2 Capsule(s)
|
Maximum serving Sizes: |
2 Capsule(s)
|
Servings per container | 45 |
UPC/BARCODE | 697706017502 |
Ingredient | Amount per Serving | Group | % DV, Adults & children 4+ years |
---|---|---|---|
Calcium |
44 mg
|
Calcium |
3%
|
Egg white |
150 mg
|
Egg |
--
|
Borage Oil |
90 mg
|
Borage Oil |
--
|
Beet |
81 mg
|
Beet |
--
|
Lecithin |
78 mg
|
lecithin |
--
|
Methylsulfonylmethane |
44 mg
|
Methylsulfonylmethane |
--
|
Acerola |
11 mg
|
Acerola |
--
|
Citrus Bioflavonoid Complex |
5 mg
|
Flavonoid (mixture) |
--
|
Proprietary Amino Acid Blend |
80 mg
|
Proprietary Blend (Amino Acid/Protein) |
--
|
L-Leucine |
0 NP
|
Leucine |
|
L-Valine |
0 NP
|
Valine |
|
L-Phenylalanine |
0 NP
|
Phenylalanine |
|
L-Isoleucine |
0 NP
|
Isoleucine |
|
L-Arginine |
0 NP
|
Arginine |
|
L-Lysine Hydrochloride |
0 NP
|
Lysine |
|
L-Threonine |
0 NP
|
THREONINE |
|
L-Tyrosine |
0 NP
|
Tyrosine |
|
L-Cysteine Hydrochloride |
0 NP
|
Cysteine |
|
L-Histidine Hydrochloride |
0 NP
|
Histidine |
|
L-Methionine |
0 NP
|
METHIONINE |
|
Proprietary Fruit and Vegetable Blend |
62 mg
|
Proprietary Blend (Herb/Botanical) |
--
|
Pineapple juice powder |
0 NP
|
Pineapple |
|
Alfalfa juice powder |
0 NP
|
Alfalfa |
|
Barley grass juice powder |
0 NP
|
Barley |
|
Asparagus |
0 NP
|
Asparagus |
|
Broccoli |
0 NP
|
Broccoli |
|
Carrot |
0 NP
|
Carrot |
|
Garlic |
0 NP
|
Garlic |
|
Parsley |
0 NP
|
Parsley |
|
Tomato |
0 NP
|
Tomato |
|
Proprietary Enzyme Blend |
53 mg
|
Proprietary Blend (non-nutrient/non-botanical) |
--
|
Amylase |
0 NP
|
Amylase |
|
Protease |
0 NP
|
Proteolytic Enzymes (Proteases) |
|
Pepsin, Fungal |
0 NP
|
Pepsin |
|
Glucoamylase |
0 NP
|
Glucoamylase |
|
Diastase |
0 NP
|
Diastase (unspecified) |
|
Lipase |
0 NP
|
Lipase |
|
Cellulase |
0 NP
|
Cellulase |
|
Hemicellulase |
0 NP
|
Hemicellulase |
|
Invertase |
0 NP
|
Sucrase |
|
Alpha-Galactosidase |
0 NP
|
Alpha Galactosidase |
|
Other Ingredients: |
Vegetable Capsule
Forms
Rice Bran
Phytase
|
---|
Label Statments:
Brand IP Statement(s) |
- pHBS pH Balancing System
|
---|---|
FDA Disclaimer Statement |
- This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
|
Precautions |
- Keep out of reach of children
- Note: Consult your physician before using this product if you are pregnant, nursing, taking medication, or have a medical condition.
- Do not use if inner or outer seal is broken, torn, or missing.
- Contains soy and egg
|
Storage |
- To ensure freshness and potency, keep bottle tightly closed and store in a cool, dry place.
|
FDA Statement of Identity |
- A Dietary Supplement
|
Suggested/Recommended/Usage/Directions |
- Directions for Use: Take 2 capsules, 2 times daily at anytime, or as directed.
|
Brand Information
See all products by this brand
Distributed by | |
---|---|
Name | Loomis Enzymes, LLC |
City | Madison |
State | Wisconsin |
Country | USA |
ZipCode | 53719 |
Phone Number | 1-800-614-4400 |
Web Address | www.loomisenzymes.com |
Return to the main supplement interaction checker page
Parts of this content are provided by the Therapeutic Research Center, LLC and the Dietary Supplement Label Database.
DISCLAIMER: Currently this does not check for drug-drug interactions. This is not an all-inclusive comprehensive list of potential interactions and is for informational purposes only. Not all interactions are known or well-reported in the scientific literature, and new interactions are continually being reported. Input is needed from a qualified healthcare provider including a pharmacist before starting any therapy. Application of clinical judgment is necessary.
© 2021 Therapeutic Research Center, LLC
Drug descriptions are provided by MedlinePlus.