Macro Greens By MacroLife Naturals Overview & Drug Interactions
Check For Interactions With Macro Greens
Supplement: Macro Greens by MacroLife Naturals
This product contains
Below is a list of the 'active' ingredients listed on the supplement label for this product.
For a list of 'other ingredients', such as fillers, please see the 'Label Information' section on this page.
Calories
Ingredient Group | Header |
---|---|
Category | other |
-
Calories from Fat
Ingredient Group Header Category other
Total Fat
Ingredient Group | Fat (unspecified) |
---|---|
Category | fat |
-
Saturated Fat
Ingredient Group Saturated fat Category fat
Cholesterol
Ingredient Group | Cholesterol |
---|---|
Category | fat |
Total Carbohydrates
Ingredient Group | Carbohydrate |
---|---|
Category | sugar |
-
Dietary Fiber
Ingredient Group Fiber (unspecified) Category fiber
Sugar
Ingredient Group Sucrose Category sugar
Protein
Ingredient Group | Protein (unspecified) |
---|---|
Category | protein |
-
Vitamin E
Description:Vitamin E is a fat-soluble vitamin found naturally in a variety of foods, including vegetable oils, nuts, seeds, and leafy green vegetables. Vitamin E is also available as a dietary supplement and is often added to skincare products. Vitamin E has many roles in the body, including protecting cells from oxidative stress and supporting immune function.
See More Information Regarding Vitamin E
Ingredient Group Vitamin E Category vitamin Forms- D-Alpha-Tocopherol Succinate
Vitamin C
Ingredient Group Vitamin C Category vitamin
Vitamin B12
Description:Vitamin B12, also known as cobalamin, is a water-soluble vitamin crucial for several bodily functions. It plays a pivotal role in the formation of red blood cells, aiding in the prevention of anemia. Vitamin B12 is essential for maintaining a healthy nervous system and proper brain function, as it is involved in the synthesis of myelin, the protective sheath around nerve fibers. This vitamin is primarily found in animal-based foods such as meat, fish, dairy products, and eggs, making it important for vegetarians and vegans to consider supplementation. A deficiency in vitamin B12 can lead to neurological issues, fatigue, and cognitive impairment.
See More Information Regarding Vitamin B12
Ingredient Group Vitamin B12 Category vitamin Forms- Methylcobalamin
Calcium
Description:Calcium is a vital nutrient found in various foods such as dairy products, certain vegetables, and many fortified items. Over 99% of the body's calcium is stored in the bones and teeth, predominantly as hydroxyapatite. The remaining calcium circulates in the blood, extracellular fluid, muscles, and other tissues, where it is essential for processes like nerve signaling, muscle contraction, vascular activities, glandular secretion, and maintaining cell membrane and capillary permeability. It also plays critical roles in enzyme reactions, respiration, kidney function, and blood clotting, and is involved in neurotransmitter and hormone release, amino acid uptake, vitamin B12 absorption, and gastrin secretion. Calcium balance changes with age: it is positive during periods of growth, stable in adulthood, and tends to become negative in older age. Calcium loss occurs through feces, urine, sweat, and shedding skin cells. In women, reduced estrogen levels decrease calcium absorption and retention, increase bone turnover, and lead to lower bone mass. Calcium supplements come in various forms, including citrate and carbonate, which differ mainly in their calcium content and absorption rates. Calcium citrate is easily absorbed and can be taken without food, making it suitable for older adults or those with low stomach acid. In contrast, calcium carbonate, which contains a higher percentage of calcium, is best absorbed when taken with meals.
See More Information Regarding Calcium
Ingredient Group Calcium Category mineral Forms- Calcium Citrate
Magnesium
Description:Magnesium is a mineral that is essential for the proper functioning of the body. It plays a role in many important physiological processes, including the contraction and relaxation of muscles, the transmission of nerve impulses, and the regulation of blood pressure. Magnesium is found in a variety of foods, including leafy green vegetables, nuts, and grains, and it is also available as a dietary supplement. There are several different forms of magnesium that are available as supplements, all of which can be used to prevent deficiency. Additionally, magnesium is purported to have several different health benefits, such as improving sleep, reducing muscle cramps, reducing anxiety, and preventing or treating migraines. Although magnesium is essential for health, magnesium-containing foods and supplements can interact with some prescription medications if used at the same time.
See More Information Regarding Magnesium
Ingredient Group Magnesium Category mineral Forms- Magnesium Glycinate
Sodium
Ingredient Group Sodium Category mineral
Iron
Ingredient Group Iron Category mineral
Vitamin A
Ingredient Group Vitamin A Category vitamin
Nutrient Rich Super Food Blend (Combination)
Ingredient Group | Blend (Combination) |
---|---|
Category | blend |
-
certified organic Barley Grass juice powder
Description:Barley, a widely used grain renowned for its high fiber content, serves both as a staple food and an ingredient in brewing various types of alcoholic beverages. Research suggests that barley's dietary fiber may reduce the risk of coronary heart disease. Studies indicate that daily consumption of 3-12 grams of barley can help lower total cholesterol and LDL cholesterol levels in adults with hypercholesterolemia. A key component of barley is beta-glucans, a soluble fiber known for its health benefits. Barley also contains tocopherols and tocotrienols, forms of vitamin E with antioxidant properties that further enhance its nutritional value. Moreover, barley contains hordenine and lunasin, compounds under study for their potential health-promoting effects.
See More Information Regarding Barley
Ingredient Group Barley Category botanical
certified organic Spirulina powder
Description:Blue-green algae, also known as cyanobacteria, are a type of aquatic microorganism. The term 'blue-green algae' can refer to many different types of algae, including Arthrospira genus, which is known as spirulina, and Aphanizomenon flos-aquae, commonly known as 'Klamath', as it is found in Klamath Lake, Oregon. Blue-green algae contain several different nutrients, including vitamins A, B6, B12, E, and K, iron, manganese, zinc, sodium, potassium, phosphorus, calcium, magnesium, copper, selenium, and chromium. Blue-green algae have been shown in some samples to be contaminated with several types of toxins, including microcystins and heavy metals, so it is important to only take supplements that are properly tested, processed, and produced.
See More Information Regarding Blue-green Algae
Ingredient Group Blue-Green Algae Category bacteria
Chlorella
Description:Chlorella is a type of single-celled green algae found in freshwater which contains several different vitamins, minerals, and other nutrients, such as carotenoids, zeaxanthin, lutein, fiber, nucleic acids, B12, B6, methyl cobalamine, folate, vitamin K, iron, zinc, copper, and magnesium. Chlorella is purported to have detoxifying properties and is often used as a supplement to help support the liver and kidneys. It is also thought to have immune-boosting effects and may help to reduce inflammation.
See More Information Regarding Chlorella
Ingredient Group Chlorella Category other
Spinach leaf powder
Ingredient Group Spinach Category botanical
Policosanol
Description:Policosanol is a supplement made from the wax of sugar cane or other sources (e.g., beeswax, rice, or wheat germ oil). It is a mixture of 24-34 carbon alcohols comprised primarily of octacosanol (28-C) but also includes tetracosanol (24-C), hexacosanol (26-C), heptacosanol (27-C), triacontanol (30-C), nonacosanol (29-C), triacosanol (30-C), dotriacontanol (32-C), docosanol, (22-C), and tetratriacontanol. It is sometimes marketed as a natural alternative to statin drugs for the treatment of high cholesterol.
See More Information Regarding Policosanol
Ingredient Group Policosanol Category non-nutrient/non-botanical
Non-Dairy Probiotic Cultures Min. Organisms (At MFG)
Ingredient Group | Blend (non-nutrient/non-botanical) |
---|---|
Category | blend |
-
Lactobacillus acidophilus
Description:Lactobacillus acidophilus is a type of lactic acid-producing bacteria that is commonly found in the human gut, as well as in other areas of the body such as the mouth and vagina. L. acidophilus can also be found in fermented foods such as yogurt and kefir. It is commonly utilized in probiotic dietary supplements as it is considered a "friendly" or "beneficial" bacteria because it helps to maintain the balance of microorganisms in the body, and is purported to help improve digestion and boost the immune system. Some studies have suggested that L. acidophilus may also have a role in preventing and treating certain conditions such as diarrhea, vaginal yeast infections, and eczema.
See More Information Regarding Lactobacillus Acidophilus
Ingredient Group Lactobacillus acidophilus Category bacteria
Lactobacillus rhamnosus
Ingredient Group Lactobacillus rhamnosus Category bacteria
Lactobacillus bulgaricus
Ingredient Group Lactobacillus delbrueckii bulgaricus Category bacteria
Bifidobacterium breve
Ingredient Group Bifidobacterium breve Category bacteria
Bifidobacterium longum
Ingredient Group Bifidobacterium longum Category bacteria
Antioxidant Proprietary Blend
Ingredient Group | Proprietary Blend |
---|---|
Category | blend |
-
Acerola fruit extract
Description:Acerola, also known as the Barbados cherry or West Indian cherry, is a small, red fruit that is native to Central and South America. The fruit is known for its high levels of vitamin C, which is a powerful antioxidant that can help to protect cells from damage caused by free radicals. Acerola is commonly used as a supplement to increase vitamin C intake and it is available in various forms such as capsules, tablets, and powders. It is also often found in juice, jams, and other food products.
See More Information Regarding Acerola
Ingredient Group Acerola Category botanical
Acerola berry powder
Description:Acerola, also known as the Barbados cherry or West Indian cherry, is a small, red fruit that is native to Central and South America. The fruit is known for its high levels of vitamin C, which is a powerful antioxidant that can help to protect cells from damage caused by free radicals. Acerola is commonly used as a supplement to increase vitamin C intake and it is available in various forms such as capsules, tablets, and powders. It is also often found in juice, jams, and other food products.
See More Information Regarding Acerola
Ingredient Group Acerola Category botanical
Citrus Bioflavonoids
Ingredient Group Flavonoid (mixture) Category non-nutrient/non-botanical Forms- Grapefruits
- Lemons
- Oranges
Milk Thistle seed extract
Description:Milk thistle (Silybum marianum) is a plant belonging to the aster family (Asteraceae). It is native to the Mediterranean region and is widely cultivated in many parts of the world. The plant is known for its milk-white veins on the leaves, which gives it its name. Milk thistle has a long history of use in traditional medicine, and is extremely popular as a dietary supplement, making it one of the most well-known plants in the world. It is purported to have liver-protectant effects and has been used to treat liver disorders such as hepatitis and cirrhosis. It has also been used to treat gallbladder problems and high cholesterol. While there are a number of compounds in milk thistle, one of the active constituents, silymarin, is thought to be responsible for many of its effects, and dietary supplements often report using a standardized amount (generally 70% to 80% silymarin in extracts).
See More Information Regarding Milk Thistle
Ingredient Group Milk Thistle Category botanical Forms- Silymarin (80%)
Green Tea leaf extract
Description:Green tea is a type of tea that is made from the leaves of the Camellia sinensis plant. It is native to Asia and is widely consumed throughout the world. Green tea has a mild, slightly grassy flavor and is typically lighter in color and less astringent than black tea. Green tea is a rich source of antioxidants, particularly a group of compounds called catechins. These antioxidants are thought to help protect cells from damage caused by free radicals. Green tea is also a good source of other nutrients, including vitamin C and several B vitamins. Green tea is often consumed for a number of purported health benefits including reducing the risk of heart disease, immune-stimulating effects, and weight loss. Oral green tea supplements, containing dried powder, are most often utilized for the caffeine content and used as an appetite suppressant for weight loss.
See More Information Regarding Green Tea
Ingredient Group Green Tea Category botanical Forms- Polyphenols (60%)
Grape seed extract
Description:Grapes are widely grown and cultivated for a variety of uses such as for food and beverage making (e.g., wine). They also have a long history of use in traditional medicine. The fruit and skin of grapes contain various compounds that are believed to have health benefits, including antioxidants such as resveratrol and flavonoids. These compounds may help to protect cells from damage and are purported to reduce the risk of certain chronic diseases. Grapes and grape products may also have anti-inflammatory properties, which may help to reduce inflammation in the body and potentially improve symptoms of certain conditions. Grape seed extracts are also commonly used as a dietary supplement and are often standardized according to the content of polyphenols or proanthocyanidins.
See More Information Regarding Grape
Ingredient Group Grape Category botanical Forms- Proanthocyanidins (95%)
Rutin
Ingredient Group Rutin Category non-nutrient/non-botanical
Ginkgo biloba leaf extract
Description:Ginkgo (Ginkgo biloba) is a tree native to Asia and is known for its distinctive fan-shaped leaves. The extract of the ginkgo leaf is commonly used in traditional medicine and is one of the most popular dietary supplements consumed worldwide. Its most common use is to help improve memory and cognitive function.
See More Information Regarding Ginkgo
Ingredient Group Ginkgo Category botanical Forms- 24% Ginkgo Flavone Glycosides
- 6% Terpene Lactones
Adaptogenic & Metabolic Herbs Proprietary Blend
Ingredient Group | Proprietary Blend |
---|---|
Category | blend |
-
Lecithin
Ingredient Group lecithin Category fat
Red Raspberry fruit powder
Ingredient Group Red Raspberry Category botanical
Horsetail stem powder
Description:Horsetail, also known as equisetum, is a type of perennial herb that belongs to the Equisetaceae family. It is native to much of the Northern Hemisphere and has distinctive, jointed stems that resemble the tail of a horse, hence common name. Some species of horsetail are used medicinally and have been traditionally used to treat a range of ailments, including kidney and bladder problems, wounds, and hair loss. It is most commonly used in traditional medicine as an oral diuretic (i.e., water pill) for the treatment of edema. It is important to note that some species of horsetail (e.g., Equisetum palustre) may be toxic and should not be consumed. Additionally, some types of horsetail contain thiaminase, which can cause thiamine deficiency with prolonged use.
See More Information Regarding Horsetail
Ingredient Group Horsetail Category botanical
Licorice root powder
Description:Licorice, also known as glycyrrhiza, is a plant native to parts of Europe, Asia, and the Mediterranean region. The root of the plant has been used for centuries in traditional medicine and is often consumed in the form of candy, tea, and supplements. Licorice has a number of purported health benefits, including the ability to soothe sore throats, reduce inflammation, and improve digestive problems. It may also have antiviral and antibacterial properties. Licorice naturally contains glycyrrhizin, or glycyrrhizic acid, which can have toxic effects if consumed in large amounts. However, licorice can be processed to remove glycyrrhizin, resulting in DGL (deglycyrrhizinated licorice). Many dietary supplements that contain deglycyrrhizinated licorice are often simply named 'DGL'.
See More Information Regarding Licorice
Ingredient Group Licorice Category botanical
Ginger root powder
Description:Ginger is a spice native to Asia and part of the Zingiberaceae family. It has a pungent, spicy flavor and is often used to add flavor to dishes and drinks. Ginger has a long history of use in traditional medicine and is believed to have anti-inflammatory, antioxidant, and other medicinal properties. It is commonly used to treat nausea, motion sickness, and other digestive issues. Ginger is also sometimes used to relieve pain and reduce inflammation. Ginger supplements generally standardize several compounds found in the root, and are often labeled as containing a certain amount of 'ginger root extract'.
See More Information Regarding Ginger
Ingredient Group Ginger Category botanical
Parsley leaf powder
Description:Parsley is a herb that is native to the Mediterranean region and is widely cultivated for its leaves, which are used as a spice in cooking. In traditional medicine, parsley is believed to have a number of health benefits and is often used as a natural diuretic, increasing urine production. This property may make parsley useful in the treatment of certain conditions, such as bloating and water retention. It is also commonly used for gastrointestinal problems.
See More Information Regarding Parsley
Ingredient Group Parsley Category botanical
Eleuthero root powder
Description:Eleuthero (Eleutherococcus senticosus) is a plant native to Asia and a member of the Araliaceae family. It is also commonly known as 'Siberian ginseng' or 'eleuthero root'. The root of the plant is used in traditional medicine for its purported ability to improve physical and mental performance, boost the immune system, and reduce fatigue. It is also claimed to have anti-inflammatory and antioxidant properties. Eleuthero is often referred to as an 'adaptogen'. Adaptogens are believed to help the body resist stress. It is important to note that although eleuthero is known as 'Siberian ginseng', it is not related to Panax ginseng.
See More Information Regarding Eleuthero
Ingredient Group Eleuthero Category botanical
Suma root powder
Ingredient Group Suma Category botanical
Astragulus root powder
Description:Astragalus is a genus of plants native to Asia and Northern Africa, and is known for its small, yellow or purple flowers and its long, tapering root. In traditional medicine, astragalus has been used to boost the immune system and treat a variety of conditions, including colds, flu, and upper respiratory infections. It is commonly referred to as an 'adaptogen', which are theorized to help the body resist stress.
See More Information Regarding Astragalus
Ingredient Group Astragalus Category botanical
Echinacea angustifolia root extract
Description:Echinacea is a type of flowering plant that belongs to the daisy family and is native to cental and eastern North America. It is known for its purple, cone-shaped flowers. In traditional medicine, echinacea has been used to treat a variety of conditions, including colds, flu, and other respiratory infections. It is believed to work by stimulating the immune system and helping the body to fight off infection. Some studies have suggested that echinacea may be effective at reducing the severity and duration of colds and other respiratory infections, but more research is needed to confirm its effectiveness.
See More Information Regarding Echinacea
Ingredient Group Echinacea angustifolia Category botanical Forms- Echinacosides (5%)
Damiana leaf powder
Description:Damiana (Turnera diffusa) is a small, aromatic shrub native to Central and South America, known for its historical use in traditional medicine and as an aphrodisiac. The plant produces small, yellow flowers and has a long history of traditional use among indigenous peoples. Damiana leaves are commonly dried and brewed as an herbal tea, believed to have mild stimulant and relaxant properties.
See More Information Regarding Damiana
Ingredient Group Damiana Category botanical
Natural Fibers Proprietary Blend
Ingredient Group | Proprietary Blend |
---|---|
Category | blend |
-
Apple Pectin Cellulose, Powder
Ingredient Group Blend Category blend
Apple fruit powder
Description:An apple is a type of fruit that grows on apple trees. They are a common and popular food, known for their sweet, tangy flavor and crisp texture. Apples come in a wide range of colors, including green, red, yellow, and pink, and are often eaten fresh or used in cooking. Apples have been purported to have a number of potential health benefits, as they are a good source of fiber, vitamins, and minerals. They are also rich in antioxidants, which may help to protect against certain chronic diseases. In addition, apples may have a number of medicinal properties, including anti-inflammatory and antioxidant effects.
See More Information Regarding Apple
Ingredient Group Apple Category botanical Forms- Fiber
certified organic Flax Seed Meal
Ingredient Group Flax Category botanical
Harmonizing & Support Herbs Proprietary Blend
Ingredient Group | Proprietary Blend |
---|---|
Category | blend |
-
Aloe vera leaf powder
Description:Aloe vera is a plant species that is native to the Arabian Peninsula, but is widely cultivated in other hot, dry climates. It is known for its thick leaves, which contain multiple components, most notably 'aloe gel' and 'aloe latex'. The plant is used in a variety of health care products, including skin care products, cosmetics, and dietary supplements. In traditional medicine, aloe vera is used to treat a wide range of health conditions, including skin conditions, wounds, and digestive problems. It is also used to improve hair and scalp health, and as a natural remedy for constipation.
See More Information Regarding Aloe
Ingredient Group Aloe Category botanical
Watercress leaf powder
Description:Watercress is a leafy green vegetable that is often considered a type of salad green. It is a rich source of vitamins and minerals, including Vitamin C, Vitamin K, Vitamin A, and Vitamin E. It also contains a good amount of calcium, iron, and folate. Watercress has been used as a dietary supplement for its potential health benefits. It is high in antioxidants which can help protect the body from damage caused by free radicals. Additionally, it contains compounds that may help reduce inflammation in the body, which may lower the risk of certain chronic diseases.
See More Information Regarding Watercress
Ingredient Group Watercress Category botanical
Carrot powder
Ingredient Group Carrot Category botanical
Yucca root powder
Ingredient Group Yucca Category botanical
certified organic Beet root powder
Description:Beetroot is a type of root vegetable belonging to the Chenopodiaceae family. It is commonly consumed as a food and utilized as a dietary supplement. Beetroot supplements are purported to have a number of potential health benefits, including lowering blood pressure by increasing the production of nitric oxide, improving exercise performance, and reducing inflammation. Dietary supplements containing beetroot are generally in powdered form, and are sometimes standardized by their nitrate content.
See More Information Regarding Beet
Ingredient Group Beet Category botanical
Stevia
Ingredient Group Stevia Category botanical
Dulse
Description:Dulse, a red seaweed found along the rocky coasts of northern Europe, northern Japan, and North America, is not only a part of various cuisines but is also gaining attention for potential health benefits. While generally considered safe in normal food amounts, caution is advised when considering medicinal use, especially during pregnancy or lactation, as there is limited safety information available. Dulse contains relatively high levels of potassium, iodine, protein, and various polyphenols. Some research suggests it may have anti-inflammatory effects, though its impact on lipid levels is still under investigation.
See More Information Regarding Dulse
Ingredient Group Dulse Category other
Prickly Pear leaf powder
Ingredient Group Prickly Pear Cactus Category botanical
Natural Plant Enzymes Proprietary Blend
Ingredient Group | Proprietary Blend (non-nutrient/non-botanical) |
---|---|
Category | blend |
-
Protease
Ingredient Group Proteolytic Enzymes (Proteases) Category enzyme
Cellulase
Ingredient Group Cellulase Category enzyme
Amylase
Ingredient Group Amylase Category enzyme
Lipase
Ingredient Group Lipase Category enzyme
Drugs that interact with Macro Greens by MacroLife Naturals
Below is a list of drug interactions for each ingredient in this supplement product. Please note that a supplement product may contain more than one ingredient that has interactions.
Label Information
Supplement Facts:
Daily Value (DV) Target Group(s): | Adults and children 4 or more years of age |
---|---|
Minimum serving Sizes: |
1 Tbsp
|
Maximum serving Sizes: |
1 Tbsp
|
Servings per container | 6 |
UPC/BARCODE | 054139907006 |
Ingredient | Amount per Serving | Group | % DV, Adults & children 4+ years |
---|---|---|---|
Calories |
40 Calorie(s)
|
Header |
|
Calories from Fat |
15 Calorie(s)
|
Header |
|
Total Fat |
1.5 Gram(s)
|
Fat (unspecified) |
2%
|
Saturated Fat |
0 Gram(s)
|
Saturated fat |
--
|
Cholesterol |
0 mg
|
Cholesterol |
--
|
Total Carbohydrates |
6 Gram(s)
|
Carbohydrate |
2%
|
Dietary Fiber |
1 Gram(s)
|
Fiber (unspecified) |
5%
|
Sugar |
2 Gram(s)
|
Sucrose |
--
|
Protein |
1 Gram(s)
|
Protein (unspecified) |
2%
|
Vitamin E |
100 IU
|
Vitamin E |
330%
|
Vitamin C |
475 mg
|
Vitamin C |
790%
|
Vitamin B12 |
3 mcg
|
Vitamin B12 |
50%
|
Calcium |
17 mg
|
Calcium |
2%
|
Magnesium |
3 mg
|
Magnesium |
1%
|
Sodium |
40 mg
|
Sodium |
2%
|
Iron |
1.4 mg
|
Iron |
8%
|
Vitamin A |
450 IU
|
Vitamin A |
8%
|
Nutrient Rich Super Food Blend (Combination) |
1735 mg
|
Blend (Combination) |
--
|
certified organic Barley Grass juice powder |
1250 mg
|
Barley |
|
certified organic Spirulina powder |
300 mg
|
Blue-Green Algae |
|
Chlorella |
100 mg
|
Chlorella |
|
Spinach leaf powder |
83 mg
|
Spinach |
|
Policosanol |
2 mg
|
Policosanol |
|
Non-Dairy Probiotic Cultures Min. Organisms (At MFG) |
0 NP
|
Blend (non-nutrient/non-botanical) |
--
|
Lactobacillus acidophilus |
0 NP
|
Lactobacillus acidophilus |
|
Lactobacillus rhamnosus |
0 NP
|
Lactobacillus rhamnosus |
|
Lactobacillus bulgaricus |
0 NP
|
Lactobacillus delbrueckii bulgaricus |
|
Bifidobacterium breve |
0 NP
|
Bifidobacterium breve |
|
Bifidobacterium longum |
0 NP
|
Bifidobacterium longum |
|
Antioxidant Proprietary Blend |
1430 mg
|
Proprietary Blend |
--
|
Acerola fruit extract |
0 NP
|
Acerola |
|
Acerola berry powder |
0 NP
|
Acerola |
|
Citrus Bioflavonoids |
0 NP
|
Flavonoid (mixture) |
|
Milk Thistle seed extract |
35 mg
|
Milk Thistle |
|
Green Tea leaf extract |
30 mg
|
Green Tea |
|
Grape seed extract |
30 mg
|
Grape |
|
Rutin |
0 NP
|
Rutin |
|
Ginkgo biloba leaf extract |
0 NP
|
Ginkgo |
|
Adaptogenic & Metabolic Herbs Proprietary Blend |
2808 mg
|
Proprietary Blend |
--
|
Lecithin |
0 NP
|
lecithin |
|
Red Raspberry fruit powder |
0 NP
|
Red Raspberry |
|
Horsetail stem powder |
0 NP
|
Horsetail |
|
Licorice root powder |
55 mg
|
Licorice |
|
Ginger root powder |
0 NP
|
Ginger |
|
Parsley leaf powder |
0 NP
|
Parsley |
|
Eleuthero root powder |
0 NP
|
Eleuthero |
|
Suma root powder |
0 NP
|
Suma |
|
Astragulus root powder |
0 NP
|
Astragalus |
|
Echinacea angustifolia root extract |
35 mg
|
Echinacea angustifolia |
|
Damiana leaf powder |
35 mg
|
Damiana |
|
Natural Fibers Proprietary Blend |
1225 mg
|
Proprietary Blend |
|
Apple Pectin Cellulose, Powder |
0 NP
|
Blend |
|
Apple fruit powder |
0 NP
|
Apple |
|
certified organic Flax Seed Meal |
0 NP
|
Flax |
|
Harmonizing & Support Herbs Proprietary Blend |
1475 mg
|
Proprietary Blend |
--
|
Aloe vera leaf powder |
600 mg
|
Aloe |
|
Watercress leaf powder |
0 NP
|
Watercress |
|
Carrot powder |
0 NP
|
Carrot |
|
Yucca root powder |
0 NP
|
Yucca |
|
certified organic Beet root powder |
0 NP
|
Beet |
|
Stevia |
0 NP
|
Stevia |
|
Dulse |
0 NP
|
Dulse |
|
Prickly Pear leaf powder |
0 NP
|
Prickly Pear Cactus |
|
Natural Plant Enzymes Proprietary Blend |
200 mg
|
Proprietary Blend (non-nutrient/non-botanical) |
--
|
Protease |
0 NP
|
Proteolytic Enzymes (Proteases) |
|
Cellulase |
0 NP
|
Cellulase |
|
Amylase |
0 NP
|
Amylase |
|
Lipase |
0 NP
|
Lipase |
|
Other Ingredients: |
Natural flavors
|
---|
Label Statments:
General Statements |
- Alkalinize
Energize
Vitalize
38 nutrient-rich superfoods
- Macro Greens nourishes your body from the inside out; with antioxidants, enzymes, vitamins, minerals, amino acids, 18 billion probiotics, plus and herbal blend that supports multiple systems. Macro Greens takes the guesswork out of daily supplementation.
- Made in the U.S.A.
- Best tasting
Plant based vitamins/minerals/herbs
- Est. 1998
- Superfood
- 6 servings
- 1 delicious glass = 5 servings of fruits and vegetables
- Raw
- Optimum alkaline source
18 billion probiotics
- Add a little to your day...add a lot to your life!
- An original formulation
- Contents sold by weight not volume, some settling may occur.
|
---|---|
Brand IP Statement(s) |
- Macro Greens is more than a greens product; it is a complete science-based phytonutrient, herbal and plant derived formula.
- Macro Greens delivers vital nutrients needed by the body’s cells to thrive and help achieve optimal nutrition for today’s fast paced lifestyles.
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Formula |
- Macro Greens has a base of certified organic baby barley grass, proven to be the most effective and most synergistic of all grasses.
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FDA Disclaimer Statement |
- These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
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Formulation |
- Gluten free
- Non-GMO
- Vegan
- Macro Greens has a base of certified organic baby barley grass, proven to be the most effective and most synergistic of all grasses.
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Seals/Symbols |
- Non-GMO
- Vegan
- Gluten free
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FDA Statement of Identity |
- Dietary Supplement
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Suggested/Recommended/Usage/Directions |
- Directions: Mix 1 tbsp into 10-12 ounces of our favorite non-citrus juice, water, smoothie or protein shake. For best taste mix into 3/4 filtered water and 1/4 apple juice. Enjoy daily!
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Brand Information
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Manufacturer | |
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Name | MacroLife Naturals Inc. |
City | Culver City |
State | CA |
ZipCode | 90232 |
Phone Number | 1-800-521-5867 |
Web Address | www.MacroLifeNaturals.com |
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Parts of this content are provided by the Therapeutic Research Center, LLC and the Dietary Supplement Label Database.
DISCLAIMER: Currently this does not check for drug-drug interactions. This is not an all-inclusive comprehensive list of potential interactions and is for informational purposes only. Not all interactions are known or well-reported in the scientific literature, and new interactions are continually being reported. Input is needed from a qualified healthcare provider including a pharmacist before starting any therapy. Application of clinical judgment is necessary.
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Drug descriptions are provided by MedlinePlus.