Organic Super Greens + Multivitamin By Ancient Nutrition Overview & Drug Interactions
Check For Interactions With Organic Super Greens + Multivitamin
Supplement: Organic Super Greens + Multivitamin by Ancient Nutrition
Organic Super Greens + Multivitamin Label Images
This product contains
Below is a list of the 'active' ingredients listed on the supplement label for this product.
For a list of 'other ingredients', such as fillers, please see the 'Label Information' section on this page.
Calories
| Ingredient Group | Header |
|---|---|
| Category | other |
Total Fat
| Ingredient Group | Fat (unspecified) |
|---|---|
| Category | fat |
Total Carbohydrate
| Ingredient Group | Carbohydrate (unspecified) |
|---|---|
| Category | sugar |
-
Dietary Fiber
Ingredient Group Fiber (unspecified) Category fiber
Total Sugars
Ingredient Group Carbohydrate (unspecified) Category sugar
-
added Sugars
Ingredient Group Sugar (unspecified) Category sugar
Protein
| Ingredient Group | Protein (unspecified) |
|---|---|
| Category | protein |
Vitamin A
| Ingredient Group | Vitamin A |
|---|---|
| Category | vitamin |
- Beta-Carotene
Vitamin C
| Ingredient Group | Vitamin C |
|---|---|
| Category | vitamin |
- Greens, Veggie and Fruit Blend
Vitamin D3
Vitamin D is a fat-soluble vitamin that plays a crucial role in several bodily processes. It helps the body absorb calcium and phosphorus, which are necessary for healthy bones and teeth. It is also important for immune system function and may help to protect against certain diseases. Vitamin D is found in a variety of foods, including fatty fish, egg yolks, and fortified foods such as milk and cereal. It is also produced by the body when the skin is exposed to sunlight. Vitamin D supplements are available in a variety of forms, including tablets, capsules, and liquids. The recommended daily intake of vitamin D varies depending on age, sex, and other factors, and it is important to follow the dosage recommendations provided by a healthcare professional. There are several different forms of vitamin D available, with the two most popular being ergocalciferol (vitamin D2) and cholecalciferol (vitamin D3).
See More Information Regarding Vitamin D| Ingredient Group | Vitamin D |
|---|---|
| Category | vitamin |
- Cholecalciferol
Vitamin E
Vitamin E is a fat-soluble vitamin found naturally in a variety of foods, including vegetable oils, nuts, seeds, and leafy green vegetables. Vitamin E is also available as a dietary supplement and is often added to skincare products. Vitamin E has many roles in the body, including protecting cells from oxidative stress and supporting immune function.
See More Information Regarding Vitamin E| Ingredient Group | Vitamin E |
|---|---|
| Category | vitamin |
- D-Alpha-Tocopherol
Vitamin K2
| Ingredient Group | Vitamin K |
|---|---|
| Category | vitamin |
- Menaquinone-7
Thiamine
| Ingredient Group | Thiamin |
|---|---|
| Category | vitamin |
- Greens, Veggie and Fruit Blend
Riboflavin
| Ingredient Group | Riboflavin |
|---|---|
| Category | vitamin |
- Greens, Veggie and Fruit Blend
Niacin
Niacin, also known as vitamin B3, is a water-soluble vitamin found in a variety of foods, including meat, poultry, fish, and fortified grains. It plays a variety of roles in the body, including in the metabolism of carbohydrates, fats, and proteins. It is also necessary for the production of energy in the body and in the synthesis of different hormones. Niacin deficiency is rare in developed countries, however, supplementation has been shown to have several positive benefits. For example, it can reduce the risk of diabetic neuropathy (i.e., nerve pain) and has been shown effective for treating some types of high cholesterol (extended-release niacin is used as a prescription drug in the United States for this purpose). There is a multitude of niacin forms available as dietary supplements, including NADH, niacinamide, and nicotinamide riboside, all with different properties.
See More Information Regarding Niacin| Ingredient Group | Niacin |
|---|---|
| Category | vitamin |
- Greens, Veggie and Fruit Blend
Vitamin B6
| Ingredient Group | Vitamin B6 |
|---|---|
| Category | vitamin |
- Greens, Veggie and Fruit Blend
Folate
| Ingredient Group | Folate |
|---|---|
| Category | vitamin |
- Greens, Veggie and Fruit Blend
Vitamin B12
Vitamin B12, also known as cobalamin, is a water-soluble vitamin crucial for several bodily functions. It plays a pivotal role in the formation of red blood cells, aiding in the prevention of anemia. Vitamin B12 is essential for maintaining a healthy nervous system and proper brain function, as it is involved in the synthesis of myelin, the protective sheath around nerve fibers. This vitamin is primarily found in animal-based foods such as meat, fish, dairy products, and eggs, making it important for vegetarians and vegans to consider supplementation. A deficiency in vitamin B12 can lead to neurological issues, fatigue, and cognitive impairment.
See More Information Regarding Vitamin B12| Ingredient Group | Vitamin B12 (methylcobalamin) |
|---|---|
| Category | vitamin |
- Methylcobalamin
Biotin
Biotin, also known as vitamin H or vitamin B7, is a water-soluble vitamin that plays a role in various metabolic processes in the body. It is necessary for the growth and maintenance of healthy skin, hair, and nails, and is also involved in the metabolism of carbohydrates, fats, and amino acids. Biotin is considered to be generally safe when consumed in the recommended daily amounts but it is important to note that consuming large amounts of biotin-containing supplements or products can cause falsely high or falsely low test results for certain laboratory tests, such as those for thyroid function, hormone levels, and certain biomarkers for certain diseases.
See More Information Regarding Biotin| Ingredient Group | Biotin |
|---|---|
| Category | vitamin |
- Saccharomyces cerevisiae
Pantothenic Acid
| Ingredient Group | Pantothenic Acid (Vitamin B5) |
|---|---|
| Category | vitamin |
- Greens, Veggie and Fruit Blend
Calcium
Calcium is a vital nutrient found in various foods such as dairy products, certain vegetables, and many fortified items. Over 99% of the body's calcium is stored in the bones and teeth, predominantly as hydroxyapatite. The remaining calcium circulates in the blood, extracellular fluid, muscles, and other tissues, where it is essential for processes like nerve signaling, muscle contraction, vascular activities, glandular secretion, and maintaining cell membrane and capillary permeability. It also plays critical roles in enzyme reactions, respiration, kidney function, and blood clotting, and is involved in neurotransmitter and hormone release, amino acid uptake, vitamin B12 absorption, and gastrin secretion. Calcium balance changes with age: it is positive during periods of growth, stable in adulthood, and tends to become negative in older age. Calcium loss occurs through feces, urine, sweat, and shedding skin cells. In women, reduced estrogen levels decrease calcium absorption and retention, increase bone turnover, and lead to lower bone mass. Calcium supplements come in various forms, including citrate and carbonate, which differ mainly in their calcium content and absorption rates. Calcium citrate is easily absorbed and can be taken without food, making it suitable for older adults or those with low stomach acid. In contrast, calcium carbonate, which contains a higher percentage of calcium, is best absorbed when taken with meals.
See More Information Regarding Calcium| Ingredient Group | Calcium |
|---|---|
| Category | mineral |
- Greens, Veggie and Fruit Blend
Magnesium
Magnesium is a mineral that is essential for the proper functioning of the body. It plays a role in many important physiological processes, including the contraction and relaxation of muscles, the transmission of nerve impulses, and the regulation of blood pressure. Magnesium is found in a variety of foods, including leafy green vegetables, nuts, and grains, and it is also available as a dietary supplement. There are several different forms of magnesium that are available as supplements, all of which can be used to prevent deficiency. Additionally, magnesium is purported to have several different health benefits, such as improving sleep, reducing muscle cramps, reducing anxiety, and preventing or treating migraines. Although magnesium is essential for health, magnesium-containing foods and supplements can interact with some prescription medications if used at the same time.
See More Information Regarding Magnesium| Ingredient Group | Magnesium |
|---|---|
| Category | mineral |
- Greens, Veggie and Fruit Blend
Zinc
Zinc is a mineral that is essential for the proper functioning of the human body. It is involved in many important physiological processes, including immune system function, wound healing, taste, and smell. Zinc is found in a variety of foods, including meat, seafood, and whole grains, and it is also available as a dietary supplement. Zinc supplements may be used to treat or prevent zinc deficiency, which can occur due to certain medical conditions, such as gastrointestinal disorders, alcohol abuse, and certain medications. Zinc supplements may also be used for other purposes, such as to boost the immune system, improve acne, and reduce the severity and duration of colds. There are several different forms of zinc supplements available, including zinc gluconate, zinc acetate, and zinc sulfate. The most common form of zinc supplements is zinc gluconate, which is well absorbed and is less likely to cause stomach-related side effects than other forms of zinc.
See More Information Regarding Zinc| Ingredient Group | Zinc |
|---|---|
| Category | mineral |
- Greens, Veggie and Fruit Blend
Selenium
Selenium is an essential trace element that plays a crucial role in various physiological functions in the human body. It is often included in dietary supplements due to its antioxidant properties and its contribution to maintaining a healthy immune system. Selenium is important for thyroid function and may also have a role in protecting against certain chronic diseases. However, it's essential to note that excessive selenium intake can be harmful, so it's crucial to adhere to recommended daily allowances and consult with a healthcare professional before taking selenium supplements.
See More Information Regarding Selenium| Ingredient Group | Selenium |
|---|---|
| Category | mineral |
- Greens, Veggie and Fruit Blend
Manganese
Manganese is an essential trace mineral that plays a vital role in various physiological processes within the human body. It is required for proper brain function, bone formation, enzyme activation, and wound healing. Manganese also contributes to metabolism, antioxidant defense, and the formation of connective tissues.
See More Information Regarding Manganese| Ingredient Group | Manganese |
|---|---|
| Category | mineral |
Chromium
Chromium is a trace mineral that is found in small amounts in the human body. It is believed to play a role in the metabolism of carbohydrates, fats, and proteins. It is used as a dietary supplement for its purported ability to help with weight loss and blood sugar control. There is some evidence to suggest that chromium supplements may help to improve blood sugar control in people with type 2 diabetes, although the results of studies on this topic have been mixed. Some studies have found that chromium supplements can improve insulin sensitivity and reduce blood sugar levels in those with poorly controlled diabetes, while others have found no significant effects.
See More Information Regarding Chromium| Ingredient Group | Chromium |
|---|---|
| Category | mineral |
Sodium
| Ingredient Group | Sodium |
|---|---|
| Category | mineral |
- Greens, Veggie and Fruit Blend
Potassium
| Ingredient Group | Potassium |
|---|---|
| Category | mineral |
- Greens, Veggie and Fruit Blend
Greens, Veggie and Fruit Blend
| Ingredient Group | Blend |
|---|---|
| Category | blend |
-
Alfalfa Grass Juice
Description:Alfalfa, also known as Lucerne, is a perennial flowering plant in the pea family Fabaceae. It is native to southwestern Asia and the Mediterranean region, but it is now grown in many parts of the world, mainly as a forage crop for livestock. Alfalfa is a rich source of vitamins and minerals, such as vitamins A, C, E, and K, and manganese. It also contains coumestrol, a phytoestrogen. It has been used as a natural remedy for a variety of conditions, such as arthritis and high cholesterol. It may also help treat gastrointestinal disorders, rheumatoid arthritis (RA), asthma, menstrual irregularities, as well as bladder, kidney, and prostate issues.
See More Information Regarding Alfalfa
Ingredient Group Alfalfa Category botanical
Beet
Description:Beetroot is a type of root vegetable belonging to the Chenopodiaceae family. It is commonly consumed as a food and utilized as a dietary supplement. Beetroot supplements are purported to have a number of potential health benefits, including lowering blood pressure by increasing the production of nitric oxide, improving exercise performance, and reducing inflammation. Dietary supplements containing beetroot are generally in powdered form, and are sometimes standardized by their nitrate content.
See More Information Regarding Beet
Ingredient Group Beet Category botanical
Oat grass juice
Ingredient Group Oats Category botanical
Peppermint
Description:Peppermint is a perennial herb that is native to Europe and Asia. It is a member of the mint family (Lamiaceae) and is known for its fragrant, minty aroma and distinctive, spear-shaped leaves. Peppermint is commonly used in cooking and aromatherapy, as well as in a variety of personal care products. It has a refreshing, cool, and slightly sweet flavor. In traditional medicine, peppermint is believed to have a number of health benefits. It is thought to have anti-inflammatory and pain-relieving effects, and it is sometimes used to treat a variety of conditions, including digestive problems, respiratory infections, and skin disorders. Peppermint is also commonly used as a natural treatment for colds and flu due to its expectorant properties. Some peppermint supplements are marketed specifically towards those suffering from IBS (irritable bowel syndrome) as evidence shows it can help reduce symptoms in some individuals.
See More Information Regarding Peppermint
Ingredient Group Peppermint Category botanical
Spirulina
Ingredient Group Spirulina Category botanical
Curry Leaf Extract
Ingredient Group Curryleaf Category botanical Forms- Murraya koenigii Leaf Extract
Chlorella
Description:Chlorella is a type of single-celled green algae found in freshwater which contains several different vitamins, minerals, and other nutrients, such as carotenoids, zeaxanthin, lutein, fiber, nucleic acids, B12, B6, methyl cobalamine, folate, vitamin K, iron, zinc, copper, and magnesium. Chlorella is purported to have detoxifying properties and is often used as a supplement to help support the liver and kidneys. It is also thought to have immune-boosting effects and may help to reduce inflammation.
See More Information Regarding Chlorella
Ingredient Group Chlorella Category botanical
Guava Extract
Ingredient Group Guava Category botanical Forms- Psidium guajava
- Psidium guajava
Lemon fruit extract
Ingredient Group Lemon Category botanical
Carrot
Ingredient Group Carrot Category botanical
Goji
Ingredient Group Lycium Category botanical
Blueberry, Wild
Ingredient Group Blueberry Category botanical
Amla berry extract
Description:Indian gooseberry, also known as amla, is a fruit that is native to India. It is purported to have a range of potential health benefits, including supporting immune function, improving blood cholesterol levels, improving digestion, and reducing inflammation. It is also thought to have antioxidant and anti-aging properties. When used in dietary supplements, typically it will be an extract of the whole fruit and seeds.
See More Information Regarding Indian Gooseberry
Ingredient Group Indian Gooseberry Category botanical
Holy basil leaf extract
Description:Basil is an herb that is native to tropical regions of Asia and Africa and is commonly used in cooking to add flavor to a variety of dishes. It is a member of the mint family (Lamiaceae) and is known for its fragrant, sweet, and slightly spicy aroma. Basil also has a history of medicinal use and has been used for headache, stomach spasms, flatulence, diarrhea, constipation, peptic ulcers, kidney conditions, the common cold, warts, and parasite infections. Studies of basil show it is a rich source of vitamin C, carotenoids, calcium, magnesium, potassium, and iron. It is also used as an essential oil, which contains linalool, estragole (methyl chavicol), eugenol, methyl cinnamate, o-cymene, citral, alpha-pinene, camphene, beta-pinene, gamma-terpinene, cineole, menthol, rosmarinic acid, geraniol, and geranial.
See More Information Regarding Basil
Ingredient Group Holy Basil Category botanical
Matcha
Description:Green tea is a type of tea that is made from the leaves of the Camellia sinensis plant. It is native to Asia and is widely consumed throughout the world. Green tea has a mild, slightly grassy flavor and is typically lighter in color and less astringent than black tea. Green tea is a rich source of antioxidants, particularly a group of compounds called catechins. These antioxidants are thought to help protect cells from damage caused by free radicals. Green tea is also a good source of other nutrients, including vitamin C and several B vitamins. Green tea is often consumed for a number of purported health benefits including reducing the risk of heart disease, immune-stimulating effects, and weight loss. Oral green tea supplements, containing dried powder, are most often utilized for the caffeine content and used as an appetite suppressant for weight loss.
See More Information Regarding Green Tea
Ingredient Group Green Tea Category botanical
Mustard Seed Extract
Ingredient Group Mustard (unspecified) Category botanical
Pomegranate
Description:Pomegranate is a fruit that is native to parts of the Middle East and South Asia and is currently cultivated around the world. It is known for its bright red, edible seeds and its tart, slightly sweet flavor. It is It is a rich source of antioxidants, vitamins, and minerals, and widely consumed as either the fresh fruit, or in different preparations (e.g., as a beverage). Pomegranate is believed to have a number of health benefits. In traditional medicine, it is most often used for its anti-inflammatory and antioxidant effects.
See More Information Regarding Pomegranate
Ingredient Group Pomegranate Category botanical
Broccoli
Ingredient Group Broccoli Category botanical Forms- Broccoli
- Broccoli
Annatto Seed Extract
Description:Annatto is a natural food coloring made from the seeds of the achiote tree (Bixa orellana), which is native to Central and South America. The tree is known for its small, red, spiky seeds (annatto) which have a slightly sweet, earthy flavor and are sometimes used as a spice, but more commonly for their coloring properties. The seeds are ground into a powder and used to add a yellow or orange color to foods. It can also be used to dye fabrics and cosmetics. Annatto has also been used in traditional medicine for a variety of purposes, including as a source of antioxidants, as an anti-infective, to increase athletic performance, to decrease muscle soreness, and improve bad breath. There have been several reports of annatto causing allergic reactions in some individuals, so it should be used cautiously.
See More Information Regarding Annatto
Ingredient Group Annatto Category botanical
Spinach
Ingredient Group Spinach Category botanical
Kale
Ingredient Group Kale Category botanical
Acai
Description:Acaí berries are a type of fruit native to the Amazon region of Brazil and grow on the açaí palm tree (Euterpe oleracea). Açaí berries are small, round, and dark purple in color and have a sweet, slightly earthy flavor. Açaí berries are rich in antioxidants, fiber, and heart-healthy fats. They are also a good source of vitamins and minerals, including vitamin A, vitamin C, and calcium. Açaí berries are often marketed as a superfood due to their high antioxidant content, which may help to reduce inflammation and protect against certain diseases. Acai dietary supplements are consumed for their purported health effects and have been marketed to help improve energy levels, boost the immune system, and promote weight loss.
See More Information Regarding Acai
Ingredient Group Acai Category botanical
Elderberry
Ingredient Group European Elder Category botanical
Noni
Description:Noni (Morinda citrifolia) is a tropical fruit that is native to Southeast Asia and the Pacific Islands. It is also known by a variety of other names, including Indian mulberry, beach mulberry, and cheese fruit. Noni fruit is typically not eaten fresh due to its strong flavor and smell. Regardless, many parts of the plant, including the roots, fruit, stem, bark, leaves, and flowers are used to make juice, supplements, and other products. Noni has a long history of use in traditional medicine. Some studies have suggested that noni may have potential health benefits, including the ability to reduce inflammation, improve immune function, and lower blood pressure. It is also thought to have antioxidant and anti-tumor effects.
See More Information Regarding Noni
Ingredient Group Noni Category botanical
Digestive Health Blend
| Ingredient Group | Blend |
|---|---|
| Category | blend |
-
Flaxseed
Ingredient Group Flax Category botanical
Chia
Ingredient Group Chia Category botanical
Bacillus coagulans SNZ-1969
Description:Bacillus coagulans, also known as Weizmannia coagulans or Lactobacillus sporogenes, is a spore-forming, lactic acid-producing, Gram-positive bacterium used as a probiotic. Bacillus coagulans has shown benefits for constipation and irritable bowel syndrome (IBS). Its spores are stable in stomach acid and reach the small intestine, where they germinate and multiply, with around 85% reaching their destination. The bacterium is excreted via feces, with spores detectable up to 7 days post-administration. Mechanistically, Bacillus coagulans exhibits antibacterial effects through the production of coagulin, lactic acid, and lactosporin, reducing pathogenic bacteria colonization. It also demonstrates antifungal properties and anti-inflammatory effects, potentially reducing the growth of pathogenic bacteria and decreasing the production of lipopolysaccharides. Bacillus coagulans may stimulate immune response, as evidenced by increased CD4+ T cells in adults with HIV-1 infection and modulation of inflammatory cytokines in schoolchildren. These properties categorize Bacillus coagulans as an immunomodulator, immunostimulant, and probiotic, with potential therapeutic applications in promoting digestive health and immune function.
See More Information Regarding Bacillus Coagulans
Ingredient Group Bacillus Coagulans Category bacteria
Cellulase
Ingredient Group Cellulase Category enzyme
Amylase
Ingredient Group Amylase Category enzyme
Xylanase
Ingredient Group Xylanase Category enzyme
Lipase
Ingredient Group Lipase Category enzyme
Phytase
Ingredient Group Phytase Category enzyme
Pectinase
Ingredient Group Pectinase Category enzyme
Protease
Ingredient Group Proteolytic Enzymes (Proteases) Category enzyme
Lactase
Ingredient Group Lactase Category enzyme
Hemicellulase
Ingredient Group Hemicellulase Category enzyme
Invertase
Ingredient Group Sucrase Category enzyme
Fermented Mushroom and Botanical Blend
| Ingredient Group | Blend |
|---|---|
| Category | blend |
-
Ashwagandha, Fermented
Description:Ashwagandha, also known as Withania somnifera, is a herb commonly used in Ayurvedic medicine. It is native to India, and is used to treat a variety of conditions, including stress, anxiety, and insomnia. Some studies have also suggested that ashwagandha may have potential health benefits for conditions such as heart disease, diabetes, and cancer. However, more research is needed. Ashwagandha is often referred to as an adaptogenic herb, which is theorized to help the body to adapt to stress.
See More Information Regarding Ashwagandha
Ingredient Group Ashwagandha Category botanical
Reishi
Ingredient Group Reishi Category botanical
Turmeric, Fermented
Description:Turmeric is a commonly used spice and a member of the ginger family (Zingiberaceae). It is native to India and other parts of South Asia and is known for its bright orange-yellow color and its warm, slightly bitter flavor. In traditional medicine, turmeric is believed to have a number of health benefits due to its high content of antioxidants and other compounds, such as curcumin. It is thought to have anti-inflammatory and antimicrobial properties, and it is often used to treat a variety of conditions, including joint pain, digestive problems, skin disorders, and respiratory infections. Most dietary supplements that utilize turmeric standardize their products based on a specific amount of curcumin (curcuminoids) per dose. Additionally, turmeric supplements are often paired with black pepper extract (piperine) to improve oral absorption.
See More Information Regarding Turmeric
Ingredient Group Turmeric Category botanical
Cordyceps
Description:Cordyceps is a type of fungi that grows on insects and other small animals. It is found in many parts of the world, including Asia, Europe, and North America but when used as a dietary supplement, specific cells (Cs-4 strain) of the fungus can be cultivated in a laboratory. In traditional medicine, cordyceps is used to treat a wide range of health conditions, including respiratory problems, fatigue, and weakness. It is also used to improve athletic performance and boost the immune system but more research is needed to fully understand its effects and potential risks
See More Information Regarding Cordyceps
Ingredient Group Cordyceps Category botanical
Ginger, Fermented
Description:Ginger is a spice native to Asia and part of the Zingiberaceae family. It has a pungent, spicy flavor and is often used to add flavor to dishes and drinks. Ginger has a long history of use in traditional medicine and is believed to have anti-inflammatory, antioxidant, and other medicinal properties. It is commonly used to treat nausea, motion sickness, and other digestive issues. Ginger is also sometimes used to relieve pain and reduce inflammation. Ginger supplements generally standardize several compounds found in the root, and are often labeled as containing a certain amount of 'ginger root extract'.
See More Information Regarding Ginger
Ingredient Group Ginger Category botanical
Astragalus, Fermented
Description:Astragalus is a genus of plants native to Asia and Northern Africa, and is known for its small, yellow or purple flowers and its long, tapering root. In traditional medicine, astragalus has been used to boost the immune system and treat a variety of conditions, including colds, flu, and upper respiratory infections. It is commonly referred to as an 'adaptogen', which are theorized to help the body resist stress.
See More Information Regarding Astragalus
Ingredient Group Astragalus Category botanical
Milk Thistle, Fermented
Description:Milk thistle (Silybum marianum) is a plant belonging to the aster family (Asteraceae). It is native to the Mediterranean region and is widely cultivated in many parts of the world. The plant is known for its milk-white veins on the leaves, which gives it its name. Milk thistle has a long history of use in traditional medicine, and is extremely popular as a dietary supplement, making it one of the most well-known plants in the world. It is purported to have liver-protectant effects and has been used to treat liver disorders such as hepatitis and cirrhosis. It has also been used to treat gallbladder problems and high cholesterol. While there are a number of compounds in milk thistle, one of the active constituents, silymarin, is thought to be responsible for many of its effects, and dietary supplements often report using a standardized amount (generally 70% to 80% silymarin in extracts).
See More Information Regarding Milk Thistle
Ingredient Group Milk Thistle Category botanical
Drugs that interact with Organic Super Greens + Multivitamin by Ancient Nutrition
Below is a list of drug interactions for each ingredient in this supplement product. Please note that a supplement product may contain more than one ingredient that has interactions.
Label Information
Supplement Facts:
| Daily Value (DV) Target Group(s): | Adults and children 4 or more years of age |
|---|---|
| Minimum serving Sizes: |
8.5 Gram(s)
|
| Maximum serving Sizes: |
8.5 Gram(s)
|
| Servings per container | 25 |
| UPC/BARCODE | 816421020608 |
| Ingredient | Amount per Serving | Group | % DV, Adults & children 4+ years |
|---|---|---|---|
| Calories |
30 Calorie(s)
|
Header |
|
| Total Fat |
1 Gram(s)
|
Fat (unspecified) |
1%
|
| Total Carbohydrate |
4 Gram(s)
|
Carbohydrate (unspecified) |
1%
|
| Dietary Fiber |
1 Gram(s)
|
Fiber (unspecified) |
|
| Total Sugars |
1 Gram(s)
|
Carbohydrate (unspecified) |
|
| added Sugars |
0 Gram(s)
|
Sugar (unspecified) |
--
|
| Protein |
2 Gram(s)
|
Protein (unspecified) |
|
| Vitamin A |
180 mcg
|
Vitamin A |
20%
|
| Vitamin C |
9 mg
|
Vitamin C |
10%
|
| Vitamin D3 |
20 mcg
|
Vitamin D |
100%
|
| Vitamin E |
1.5 mg
|
Vitamin E |
10%
|
| Vitamin K2 |
12 mcg
|
Vitamin K |
10%
|
| Thiamine |
1.1 mg
|
Thiamin |
92%
|
| Riboflavin |
1 mg
|
Riboflavin |
77%
|
| Niacin |
1.7 mg
|
Niacin |
11%
|
| Vitamin B6 |
1.1 mg
|
Vitamin B6 |
65%
|
| Folate |
400 mcg DFE
|
Folate |
100%
|
| Vitamin B12 |
2.4 mcg
|
Vitamin B12 (methylcobalamin) |
100%
|
| Biotin |
3 mcg
|
Biotin |
10%
|
| Pantothenic Acid |
1.9 mg
|
Pantothenic Acid (Vitamin B5) |
38%
|
| Calcium |
38 mg
|
Calcium |
3%
|
| Magnesium |
18 mg
|
Magnesium |
4%
|
| Zinc |
1.1 mg
|
Zinc |
10%
|
| Selenium |
55 mcg
|
Selenium |
100%
|
| Manganese |
2.3 mg
|
Manganese |
100%
|
| Chromium |
35 mcg
|
Chromium |
100%
|
| Sodium |
40 mg
|
Sodium |
2%
|
| Potassium |
225 mg
|
Potassium |
5%
|
| Greens, Veggie and Fruit Blend |
4.9 Gram(s)
|
Blend |
--
|
| Alfalfa Grass Juice |
0 NP
|
Alfalfa |
|
| Beet |
0 NP
|
Beet |
|
| Oat grass juice |
0 NP
|
Oats |
|
| Peppermint |
0 NP
|
Peppermint |
|
| Spirulina |
0 NP
|
Spirulina |
|
| Curry Leaf Extract |
0 NP
|
Curryleaf |
|
| Chlorella |
0 NP
|
Chlorella |
|
| Guava Extract |
0 NP
|
Guava |
|
| Lemon fruit extract |
0 NP
|
Lemon |
|
| Carrot |
0 NP
|
Carrot |
|
| Goji |
0 NP
|
Lycium |
|
| Blueberry, Wild |
0 NP
|
Blueberry |
|
| Amla berry extract |
0 NP
|
Indian Gooseberry |
|
| Holy basil leaf extract |
0 NP
|
Holy Basil |
|
| Matcha |
0 NP
|
Green Tea |
|
| Mustard Seed Extract |
0 NP
|
Mustard (unspecified) |
|
| Pomegranate |
0 NP
|
Pomegranate |
|
| Broccoli |
0 NP
|
Broccoli |
|
| Annatto Seed Extract |
0 NP
|
Annatto |
|
| Spinach |
0 NP
|
Spinach |
|
| Kale |
0 NP
|
Kale |
|
| Acai |
0 NP
|
Acai |
|
| Elderberry |
0 NP
|
European Elder |
|
| Noni |
0 NP
|
Noni |
|
| Digestive Health Blend |
3.1 Gram(s)
|
Blend |
--
|
| Flaxseed |
0 NP
|
Flax |
|
| Chia |
0 NP
|
Chia |
|
| Bacillus coagulans SNZ-1969 |
0 NP
|
Bacillus Coagulans |
|
| Cellulase |
0 NP
|
Cellulase |
|
| Amylase |
0 NP
|
Amylase |
|
| Xylanase |
0 NP
|
Xylanase |
|
| Lipase |
0 NP
|
Lipase |
|
| Phytase |
0 NP
|
Phytase |
|
| Pectinase |
0 NP
|
Pectinase |
|
| Protease |
0 NP
|
Proteolytic Enzymes (Proteases) |
|
| Lactase |
0 NP
|
Lactase |
|
| Hemicellulase |
0 NP
|
Hemicellulase |
|
| Invertase |
0 NP
|
Sucrase |
|
| Fermented Mushroom and Botanical Blend |
300 mg
|
Blend |
--
|
| Ashwagandha, Fermented |
0 NP
|
Ashwagandha |
|
| Reishi |
0 NP
|
Reishi |
|
| Turmeric, Fermented |
0 NP
|
Turmeric |
|
| Cordyceps |
0 NP
|
Cordyceps |
|
| Ginger, Fermented |
0 NP
|
Ginger |
|
| Astragalus, Fermented |
0 NP
|
Astragalus |
|
| Milk Thistle, Fermented |
0 NP
|
Milk Thistle |
|
| Other Ingredients: |
Luo Han Guo extract
Apple Cider Vinegar
|
|---|
Label Statments:
| Formula |
- 25+
Superfoods
- 22 Organic
Vitamins & Minerals
|
|---|---|
| Formulation |
- USDA Organic
- Color and odor may vary from lot to lot.
|
| Seals/Symbols |
- USDA Organic
- Certified CCOF Organic
Organic is Non-GMO & More
Certified Carbon Neutral Product
CarbonNeutral.com
|
| FDA Statement of Identity |
- Whole Food Dietary Supplement
|
| Suggested/Recommended/Usage/Directions |
- Suggested Use: Adults mix 1 scoop in 8 oz liquid.
|
| Precautions |
- Produced on equipment that also processes peanuts, tree nuts, milk, soybean, wheat, sesame, shellfish, fish.
- WARNING: If you are pregnant, nursing, allergic, have a medical condition or taking any medications, consult a doctor before using this or any other dietary supplement.
- WARNING: If you are pregnant, nursing, allergic, have a medical condition or taking any medications, consult a doctor before using this or any other dietary supplement.
- Do not use if inner safety seal is broken or missing.
- Keep out of reach of children.
- NOTICE: Use this product as a food supplement only. Do not use for weight reduction.
|
| Storage |
- Store in a cool, dry place.
|
| General Statements |
- Packaged by weight, not volume. Settling may occur.
- facebook instagram @ ancientnutrition
Save the World with Superfoods
www.AncientNutrition.com
|
| FDA Disclaimer Statement |
- These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
|
Brand Information
See all products by this brand
| Manufactured For | |
|---|---|
| Name | Ancient Nutrition, LLC |
| Street Address | 3480 Summertown Hwy |
| City | Summertown |
| State | TN |
| ZipCode | 38483 |
| Web Address | www.AncientNutrition.com |
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Parts of this content are provided by the Therapeutic Research Center, LLC and the Dietary Supplement Label Database.
DISCLAIMER: Currently this does not check for drug-drug interactions. This is not an all-inclusive comprehensive list of potential interactions and is for informational purposes only. Not all interactions are known or well-reported in the scientific literature, and new interactions are continually being reported. Input is needed from a qualified healthcare provider including a pharmacist before starting any therapy. Application of clinical judgment is necessary.
© 2021 Therapeutic Research Center, LLC
Drug descriptions are provided by MedlinePlus.