Purify By Nature's Sunshine IN.FORM Overview & Drug Interactions
Check For Interactions With Purify
Supplement: Purify by Nature's Sunshine IN.FORM
This product contains
Below is a list of the 'active' ingredients listed on the supplement label for this product.
For a list of 'other ingredients', such as fillers, please see the 'Label Information' section on this page.
Calories
Ingredient Group | Header |
---|---|
Category | other |
Total Carbohydrates
Ingredient Group | Carbohydrate |
---|---|
Category | sugar |
-
Dietary Fiber
Ingredient Group Fiber (unspecified) Category fiber
Protein
Ingredient Group | Protein (unspecified) |
---|---|
Category | protein |
Zinc
Zinc is a mineral that is essential for the proper functioning of the human body. It is involved in many important physiological processes, including immune system function, wound healing, taste, and smell. Zinc is found in a variety of foods, including meat, seafood, and whole grains, and it is also available as a dietary supplement. Zinc supplements may be used to treat or prevent zinc deficiency, which can occur due to certain medical conditions, such as gastrointestinal disorders, alcohol abuse, and certain medications. Zinc supplements may also be used for other purposes, such as to boost the immune system, improve acne, and reduce the severity and duration of colds. There are several different forms of zinc supplements available, including zinc gluconate, zinc acetate, and zinc sulfate. The most common form of zinc supplements is zinc gluconate, which is well absorbed and is less likely to cause stomach-related side effects than other forms of zinc.
See More Information Regarding ZincIngredient Group | Zinc |
---|---|
Category | mineral |
- Zinc Citrate
Psyllium
Ingredient Group | Blonde Psyllium |
---|---|
Category | fiber |
Inulin
Ingredient Group | Inulin |
---|---|
Category | fiber |
- Cichorium intybus
L-Glutamine
L-glutamine is the most abundant free amino acid in the body, produced primarily in skeletal muscle and then released into circulation. It serves vital roles in various tissues, including the immune system, gastrointestinal tract, kidneys, and liver, where it supports essential functions such as maintaining intestinal integrity, immune response, and amino acid balance. Although traditionally classified as a non-essential amino acid, during periods of severe stress, glutamine becomes conditionally essential due to the body's increased demand. It acts as a critical nitrogen and carbon transporter between organs, and while the intestinal mucosa can synthesize glutamine, this production is insufficient during times of significant physiological stress. Dietary supplements generally contain L-glutamine as it is the biologically active form of the amino acid.
See More Information Regarding GlutamineIngredient Group | Glutamine |
---|---|
Category | amino acid |
Proprietary Blend
Ingredient Group | Proprietary Blend (Combination) |
---|---|
Category | blend |
-
Apple fruit Fiber
Description:An apple is a type of fruit that grows on apple trees. They are a common and popular food, known for their sweet, tangy flavor and crisp texture. Apples come in a wide range of colors, including green, red, yellow, and pink, and are often eaten fresh or used in cooking. Apples have been purported to have a number of potential health benefits, as they are a good source of fiber, vitamins, and minerals. They are also rich in antioxidants, which may help to protect against certain chronic diseases. In addition, apples may have a number of medicinal properties, including anti-inflammatory and antioxidant effects.
See More Information Regarding Apple
Ingredient Group Apple fiber Category fiber
Flax
Ingredient Group Flax Category botanical
Acacia Gum
Ingredient Group Acacia Category botanical
Guar Gum
Ingredient Group Guar Category fiber
Broccoli
Ingredient Group Broccoli Category botanical
Sodium Copper Chlorophyllin
Description:Chlorophyllin is derived from chlorophyll. It is produced by chemically modifying chlorophyll in a laboratory setting and is therefore considered 'semi-synthetic'. Chlorophyllin is produced as it is more water-soluble than chlorophyll and more stable. Chlorophyllin is used as a food coloring agent as well as a dietary supplement. It is claimed to have a variety of health benefits, including the ability to support detoxification, improve digestion, and reduce bad breath.
See More Information Regarding Chlorophyllin
Ingredient Group Chlorophyllin Category non-nutrient/non-botanical
Apple Fruit Extract
Description:An apple is a type of fruit that grows on apple trees. They are a common and popular food, known for their sweet, tangy flavor and crisp texture. Apples come in a wide range of colors, including green, red, yellow, and pink, and are often eaten fresh or used in cooking. Apples have been purported to have a number of potential health benefits, as they are a good source of fiber, vitamins, and minerals. They are also rich in antioxidants, which may help to protect against certain chronic diseases. In addition, apples may have a number of medicinal properties, including anti-inflammatory and antioxidant effects.
See More Information Regarding Apple
Ingredient Group Apple Category botanical
Green Tea leaf extract
Description:Green tea is a type of tea that is made from the leaves of the Camellia sinensis plant. It is native to Asia and is widely consumed throughout the world. Green tea has a mild, slightly grassy flavor and is typically lighter in color and less astringent than black tea. Green tea is a rich source of antioxidants, particularly a group of compounds called catechins. These antioxidants are thought to help protect cells from damage caused by free radicals. Green tea is also a good source of other nutrients, including vitamin C and several B vitamins. Green tea is often consumed for a number of purported health benefits including reducing the risk of heart disease, immune-stimulating effects, and weight loss. Oral green tea supplements, containing dried powder, are most often utilized for the caffeine content and used as an appetite suppressant for weight loss.
See More Information Regarding Green Tea
Ingredient Group Green Tea Category botanical
Cabbage
Description:Cabbage is a leafy, green vegetable that belongs to the Cruciferae family, which also includes broccoli, kale, and Brussels sprouts. There are several different varieties of cabbage, including green, red, and Napa (Chinese) cabbage, which vary in size, shape, and color. Cabbage is high in a variety of vitamins and minerals, including vitamin C, vitamin K, and folate. It is also a good source of dietary fiber and contains antioxidants. It is consumed as a low-calorie health food. It has been used in traditional medicine for its purported anti-inflammatory effects and for certain conditions, such as gastrointestinal disorders and breast engorgement.
See More Information Regarding Cabbage
Ingredient Group Cabbage Category botanical
Carrot
Ingredient Group Carrot Category botanical
Red Beet
Description:Beetroot is a type of root vegetable belonging to the Chenopodiaceae family. It is commonly consumed as a food and utilized as a dietary supplement. Beetroot supplements are purported to have a number of potential health benefits, including lowering blood pressure by increasing the production of nitric oxide, improving exercise performance, and reducing inflammation. Dietary supplements containing beetroot are generally in powdered form, and are sometimes standardized by their nitrate content.
See More Information Regarding Beet
Ingredient Group Beet Category botanical
Rosemary
Description:Rosemary is an aromatic shrub native to the Mediterranean region. It is a popular ingredient in cooking, used to add flavor to a variety of dishes. Rosemary is used in traditional medicine for its purported antioxidant, anti-inflammatory, and memory-enhancing properties. It is also used for aromatherapy.
See More Information Regarding Rosemary
Ingredient Group Rosemary Category botanical
Tomato
Ingredient Group Tomato Category botanical
Turmeric
Description:Turmeric is a commonly used spice and a member of the ginger family (Zingiberaceae). It is native to India and other parts of South Asia and is known for its bright orange-yellow color and its warm, slightly bitter flavor. In traditional medicine, turmeric is believed to have a number of health benefits due to its high content of antioxidants and other compounds, such as curcumin. It is thought to have anti-inflammatory and antimicrobial properties, and it is often used to treat a variety of conditions, including joint pain, digestive problems, skin disorders, and respiratory infections. Most dietary supplements that utilize turmeric standardize their products based on a specific amount of curcumin (curcuminoids) per dose. Additionally, turmeric supplements are often paired with black pepper extract (piperine) to improve oral absorption.
See More Information Regarding Turmeric
Ingredient Group Turmeric Category botanical
Grape Seed Extract
Description:Grapes are widely grown and cultivated for a variety of uses such as for food and beverage making (e.g., wine). They also have a long history of use in traditional medicine. The fruit and skin of grapes contain various compounds that are believed to have health benefits, including antioxidants such as resveratrol and flavonoids. These compounds may help to protect cells from damage and are purported to reduce the risk of certain chronic diseases. Grapes and grape products may also have anti-inflammatory properties, which may help to reduce inflammation in the body and potentially improve symptoms of certain conditions. Grape seed extracts are also commonly used as a dietary supplement and are often standardized according to the content of polyphenols or proanthocyanidins.
See More Information Regarding Grape
Ingredient Group Grape Category botanical Forms- Polyphenols
Olive leaf extract
Description:Olive contains compounds like polyphenols, particularly hydroxytyrosol and oleuropein, which have antioxidant properties that can help combat oxidative stress in the body. Olive supplements may support heart health by reducing LDL cholesterol and blood pressure. Additionally, they may have anti-inflammatory effects and potentially aid in weight management.
See More Information Regarding Olive
Ingredient Group Olive Category botanical
Drugs that interact with Purify by Nature's Sunshine IN.FORM
Below is a list of drug interactions for each ingredient in this supplement product. Please note that a supplement product may contain more than one ingredient that has interactions.
Label Information
Supplement Facts:
Daily Value (DV) Target Group(s): | Adults and children 4 or more years of age |
---|---|
Minimum serving Sizes: |
13 Gram(s)
|
Maximum serving Sizes: |
13 Gram(s)
|
UPC/BARCODE | 099904214019 |
Ingredient | Amount per Serving | Group | % DV, Adults & children 4+ years |
---|---|---|---|
Calories |
40 Calorie(s)
|
Header |
|
Total Carbohydrates |
9 Gram(s)
|
Carbohydrate |
3%
|
Dietary Fiber |
7 Gram(s)
|
Fiber (unspecified) |
28%
|
Protein |
1 Gram(s)
|
Protein (unspecified) |
|
Zinc |
7.5 mg
|
Zinc |
50%
|
Psyllium |
3100 mg
|
Blonde Psyllium |
--
|
Inulin |
2500 mg
|
Inulin |
--
|
L-Glutamine |
2500 mg
|
Glutamine |
--
|
Proprietary Blend |
4100 mg
|
Proprietary Blend (Combination) |
--
|
Apple fruit Fiber |
0 NP
|
Apple fiber |
|
Flax |
0 NP
|
Flax |
|
Acacia Gum |
0 NP
|
Acacia |
|
Guar Gum |
0 NP
|
Guar |
|
Broccoli |
0 NP
|
Broccoli |
|
Sodium Copper Chlorophyllin |
0 NP
|
Chlorophyllin |
|
Apple Fruit Extract |
0 NP
|
Apple |
|
Green Tea leaf extract |
0 NP
|
Green Tea |
|
Cabbage |
0 NP
|
Cabbage |
|
Carrot |
0 NP
|
Carrot |
|
Red Beet |
0 NP
|
Beet |
|
Rosemary |
0 NP
|
Rosemary |
|
Tomato |
0 NP
|
Tomato |
|
Turmeric |
0 NP
|
Turmeric |
|
Grape Seed Extract |
0 NP
|
Grape |
|
Olive leaf extract |
0 NP
|
Olive |
|
Other Ingredients: |
Natural flavors
Forms
Citric Acid
Stevia Leaf Extract
|
---|
Label Statments:
General Statements |
- New!
Healthy microbiome and detoxification
Supports cellular integrity and function of intestinal lining
Aids in gut metabolism and microbiome balance
Balances gut pH to balance beneficial bacteria
Activates detoxification signaling
Supports elimination of heavy metals
- Product of U.S.A.
010214010716
|
---|---|
FDA Statement of Identity |
- Dietary Supplement
|
Suggested/Recommended/Usage/Directions |
- Directions: Mix one serving (13 g) in 9 ounces of water. Shake or stir vigorously and drink immediately. For best results, use a Nature's Sunshine shaker bottle. Take one to two servings daily. Take with at least 250 mL (8 fl oz) of liquid.
|
Precautions |
- Do not take this product if you have difficulty swallowing.
- May cause allergic reaction in persons sensitive to inhaled or ingested psyllium.
|
Formula |
- May cause allergic reaction in persons sensitive to inhaled or ingested psyllium.
|
FDA Disclaimer Statement |
- These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
|
Brand IP Statement(s) |
- 2016 Nature's Sunshine Products, Inc. All Rights Reserved.
|
Brand Information
See all products by this brand
Manufacturer | |
---|---|
Name | Nature's Sunshine Products, Inc. |
City | Spanish Fork |
State | UT |
ZipCode | 84660 |
Phone Number | 1-800-223-8225 |
Web Address | www.naturessunshine.com |
Return to the main supplement interaction checker page
Parts of this content are provided by the Therapeutic Research Center, LLC and the Dietary Supplement Label Database.
DISCLAIMER: Currently this does not check for drug-drug interactions. This is not an all-inclusive comprehensive list of potential interactions and is for informational purposes only. Not all interactions are known or well-reported in the scientific literature, and new interactions are continually being reported. Input is needed from a qualified healthcare provider including a pharmacist before starting any therapy. Application of clinical judgment is necessary.
© 2021 Therapeutic Research Center, LLC
Drug descriptions are provided by MedlinePlus.