Stasis In The Lower Palace Teapills Shao Fu Zhu Yu Wan By Plum Flower Overview & Drug Interactions

Supplement: Stasis In The Lower Palace Teapills Shao Fu Zhu Yu Wan by Plum Flower

This product contains

• Angelica sinensis

  Description:

  Dong quai (Angelica sinensis) is a plant native to Asia and has been used in traditional medicine for centuries. It is often referred to as "female ginseng" and is used to treat a variety of health conditions, particularly those related to the female reproductive system. It is also claimed to have anti-inflammatory and antioxidant properties as well as an ability to improve blood circulation. When utilized for dietary supplements, the root of Dong quai is used.

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  Ingredient Group	Dong Quai
  Category	botanical

  
  

  Typha angustifolia

  Ingredient Group	Cattail
  Category	botanical

  
  

  Paeonia lactiflora

  Description:

  Peonies are flowering plants that belong to the genus Paeonia, which is part of the family Paeoniaceae. They are native to Asia, Europe, and western North America. Peonies are known for their large flowers, which come in a range of colors including white, pink, red, and yellow. Peonies, specifically the roots of the plant, have been historically used in traditional Chinese medicine (TCM) for a variety of purposes, including as an antipyretic and an anti-inflammatory agent. It has also been used as a natural remedy for anxiety and stress. The flower and seeds of the plant have also been used medicinally.

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  Ingredient Group	White Peony
  Category	botanical

  
  

  Boswellia carterri

  Description:

  Frankincense is a resin obtained from the Boswellia tree, which is native to the Arabian Peninsula and Africa. In traditional medicine, frankincense has been used for reducing inflammation and pain, as well as improving digestion and immune function. Frankincense essential oil is also used in aromatherapy for its calming and relaxing properties. It is important to note that both frankincense and Boswellia supplements refer to different forms of the same substance, which is derived from the resin of the Boswellia tree. Frankincense supplements refer to supplements that contain the resin of the Boswellia tree in its natural form, while Boswellia supplements contain an extract from the resin of the Boswellia tree, specifically boswellic acids. These supplements are often standardized to a specific amount of boswellic acids to ensure consistency in the product.

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  Ingredient Group	Frankincense
  Category	botanical

  
  

  Commiphora myrrha

  Description:

  Myrrh is a gum resin produced by certain trees of the genus Commiphora. Myrrh has a warm, and slightly bitter aroma, and has been used in traditional medicine to treat a variety of conditions, including wounds, infections, and digestive disorders. It has also been used as a natural remedy for sore throat, cough, and other respiratory problems. It is commonly utilized in dietary supplements, essential oils, tinctures, incense, and perfumes.

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  Ingredient Group	Myrrh
  Category	botanical

  
  

  Corydalis yanhusuo

  Ingredient Group	Corydalis
  Category	botanical

  
  

  Ligusticum chuanxiong

  Ingredient Group	Sichuan Lovage
  Category	botanical

  
  

  Cinnamomum cassia

  Ingredient Group	Cinnamon
  Category	botanical

  
  

  Foeniculum vulgare

  Description:

  Fennel is a plant species in the carrot family and native to the Mediterranean region. Fennell seeds are often used as a spice, and other parts as food. Fennel has a distinctive, sweet, licorice-like flavor and is often used in cooking to add flavor to dishes such as sauces, salads, and baked goods. It is used in traditional medicine as a good source of vitamins and minerals, such as potassium, beta-carotene and vitamin C. It has also been used to treat a variety of conditions, including digestive issues, respiratory problems, and skin conditions.

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  Ingredient Group	Fennel
  Category	botanical

  
  

  Zingiber officinale

  Description:

  Ginger is a spice native to Asia and part of the Zingiberaceae family. It has a pungent, spicy flavor and is often used to add flavor to dishes and drinks. Ginger has a long history of use in traditional medicine and is believed to have anti-inflammatory, antioxidant, and other medicinal properties. It is commonly used to treat nausea, motion sickness, and other digestive issues. Ginger is also sometimes used to relieve pain and reduce inflammation. Ginger supplements generally standardize several compounds found in the root, and are often labeled as containing a certain amount of 'ginger root extract'.

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  Ingredient Group	Ginger
  Category	botanical

  
  

Drugs that interact with Stasis In The Lower Palace Teapills Shao Fu Zhu Yu Wan by Plum Flower