Super Test By Black Label Overview & Drug Interactions

Supplement: Super Test by Black Label

This product contains

• D-Aspartic Acid

  Description:

  Aspartic acid, also known as aspartate, is a non-essential amino acid that plays a crucial role in various physiological processes within the body. It functions as a building block in protein synthesis and is a central component of various enzymes. Additionally, aspartic acid plays a key role in the metabolism of nitrogen. Aspartic acid has been studied for its potential benefits as a dietary supplement. Research indicates that it may aid in cognitive function and memory by increasing the levels of the neurotransmitter acetylcholine, which is critical for memory and learning. Furthermore, aspartic acid has been suggested to enhance athletic performance by increasing energy and endurance through the elevation of creatine levels. It is worth mentioning that aspartame, an artificial sweetener, contains around 40% aspartic acid. Aspartic acid exists in two forms, D-aspartic acid (D-AA) and L-aspartic acid (L-AA). The structural difference between the two forms is the arrangement of atoms in their molecular structure. D-aspartic acid is more commonly found in dietary supplements for athletics, as it has been studied for its effects on testosterone levels and muscle growth.

  See More Information Regarding Aspartic Acid

  
  

  Ingredient Group	D-Aspartic Acid
  Category	amino acid

  
  

  Tribulus terrestris

  Description:

  Tribulus is a plant that belongs to the Zygophyllaceae family. It is native to a variety of warm and tropical regions of the world, including Africa, Asia, Europe, and Australia. The plant is known for its spiky, star-shaped flowers and hairy fruit, which contains small, hard seeds. Tribulus is often utilized as an ingredient in dietary supplements and is one of the most commonly used natural medicines in the world. Its most well-known use is as an aphrodisiac, with a purported ability to improve libido and sexual function. It has also been used to boost athletic performance, and reduce inflammation. Most often, it is the leaf, fruit, and root of Tribulus that are used as natural medicine. They contain a number of compounds, including protodioscin, which may influence certain hormones, such as testosterone and dehydroepiandrosterone.

  See More Information Regarding Tribulus

  
  

  Ingredient Group	Tribulus Terrestris
  Category	botanical

  Forms

  • Saponins (90%)

  
  

  Trigonella foenum-graecum

  Description:

  Fenugreek (Trigonella foenum-graecum) is a plant native to the Mediterranean region and western Asia. The seeds have a nutty, slightly bitter taste and are commonly used in different types of cuisine. The leaves, which are known as "methi," are used in cooking as well. In addition to its use as a spice and herb, fenugreek has a long history of use in traditional medicine. Some studies have suggested that fenugreek may have potential health benefits, including the ability to lower blood sugar levels in people with diabetes, improve cholesterol levels, and reduce inflammation. It may also have potential benefits for women who are breastfeeding, as it is thought to increase milk production and improve the quality of breast milk.

  See More Information Regarding Fenugreek

  
  

  Ingredient Group	Fenugreek
  Category	botanical

  
  

  Green Tea extract

  Description:

  Green tea is a type of tea that is made from the leaves of the Camellia sinensis plant. It is native to Asia and is widely consumed throughout the world. Green tea has a mild, slightly grassy flavor and is typically lighter in color and less astringent than black tea. Green tea is a rich source of antioxidants, particularly a group of compounds called catechins. These antioxidants are thought to help protect cells from damage caused by free radicals. Green tea is also a good source of other nutrients, including vitamin C and several B vitamins. Green tea is often consumed for a number of purported health benefits including reducing the risk of heart disease, immune-stimulating effects, and weight loss. Oral green tea supplements, containing dried powder, are most often utilized for the caffeine content and used as an appetite suppressant for weight loss.

  See More Information Regarding Green Tea

  
  

  Ingredient Group	Green Tea
  Category	botanical

  
  

  Deer Antler Velvet

  Description:

  Deer velvet is a soft tissue taken from the antlers of male deer. Specifically, it is the epidermis that covers the inner structure of the growing bone and cartilage. It is used in traditional medicine for various purported health benefits, including boosting the immune system, improving energy, and aiding in athletic performance. It is also sometimes used to improve joint health and reduce inflammation. It is important to consider sustainable and ethical sourcing when using deer velvet products.

  See More Information Regarding Deer Velvet

  
  

  Ingredient Group	Deer Velvet
  Category	animal part or source

  
  

  L-Dopa

  Ingredient Group	L-DOPA
  Category	non-nutrient/non-botanical

  Forms

  • Mucuna pruriens (98%)

  
  

  3',5,7-Trihydroxy-4'-Methoxyflavone

  Ingredient Group	Diosmetin
  Category	non-nutrient/non-botanical

  Forms

  • Hesperidin

  
  

  Pygeum africanium

  Ingredient Group	Pygeum
  Category	botanical

  
  

  Maca

  Description:

  Maca is a root vegetable native to the Andes region of South America and is rich in nutrients, including vitamins, minerals, and amino acids. It is also a good source of fiber. Maca has been used in traditional medicine to improve energy, stamina, and sexual function. It is also purported to help to improve mood, reduce anxiety, and reduce the symptoms of menopause. Dietary supplements containing maca utilize the root of the plant and are sometimes standardized for two types of compounds found in it, macaenes and macamides.

  See More Information Regarding Maca

  
  

  Ingredient Group	Maca
  Category	botanical

  
  

  Milk Thistle

  Description:

  Milk thistle (Silybum marianum) is a plant belonging to the aster family (Asteraceae). It is native to the Mediterranean region and is widely cultivated in many parts of the world. The plant is known for its milk-white veins on the leaves, which gives it its name. Milk thistle has a long history of use in traditional medicine, and is extremely popular as a dietary supplement, making it one of the most well-known plants in the world. It is purported to have liver-protectant effects and has been used to treat liver disorders such as hepatitis and cirrhosis. It has also been used to treat gallbladder problems and high cholesterol. While there are a number of compounds in milk thistle, one of the active constituents, silymarin, is thought to be responsible for many of its effects, and dietary supplements often report using a standardized amount (generally 70% to 80% silymarin in extracts).

  See More Information Regarding Milk Thistle

  
  

  Ingredient Group	Milk Thistle
  Category	botanical

  
  

  Hordenine HCl

  Description:

  Hordenine is a naturally occurring alkaloid found in various plants, including barley and cacti. It is structurally related to epinephrine and ephedrine and gets its name from the Hordeum genus of barley, from which it was first isolated. Hordenine has been marketed as a dietary supplement with claims of boosting energy and athletic performance, but there is limited scientific evidence to support these claims. Some studies suggest that it may have properties as a stimulant, but further research is needed to confirm its effects and safety.

  See More Information Regarding Hordenine

  
  

  Ingredient Group	Hordenine
  Category	non-nutrient/non-botanical

  
  

  Rhodiola root extract

  Description:

  Rhodiola is a type of plant native to the Arctic regions of Europe and Asia. It is also known as "golden root" or "arctic root." The roots and rhizomes of Rhodiola are commonly used in dietary supplements for their purported effects as an 'adaptogen', which are used to improve physical and mental performance, reduce fatigue, and enhance the ability to cope with stress. Rhodiola is believed to work by increasing the production of certain chemicals in the brain (e.g., serotonin, dopamine, and norepinephrine) that are involved in mood and energy regulation. Rhodiola supplements are often standardized to a specific amount of their rosavin and salidroside content.

  See More Information Regarding Rhodiola

  
  

  Ingredient Group	Rhodiola (unspecified)
  Category	botanical

  
  

  3,4-Divanillyltetrahydrofuran

  Ingredient Group	3,4-Divanillyltetrahydrofuran
  Category	non-nutrient/non-botanical

  Forms

  • Stinging Nettle (98%)

  
  

  5aOHP

  Ingredient Group	TBD
  Category	non-nutrient/non-botanical

  
  

Drugs that interact with Super Test by Black Label