Superior Reds By FoodScience of Vermont Overview & Drug Interactions
Check For Interactions With Superior Reds
Supplement: Superior Reds by FoodScience of Vermont
This product contains
Below is a list of the 'active' ingredients listed on the supplement label for this product.
For a list of 'other ingredients', such as fillers, please see the 'Label Information' section on this page.
Calories
Ingredient Group | Header |
---|---|
Category | other |
Total Carbohydrates
Ingredient Group | Carbohydrate |
---|---|
Category | sugar |
-
Fiber
Ingredient Group Fiber (unspecified) Category fiber
Sugar
Ingredient Group Sucrose Category sugar
Vitamin C
Ingredient Group | Vitamin C |
---|---|
Category | vitamin |
Iron
Ingredient Group | Iron |
---|---|
Category | mineral |
Sodium
Ingredient Group | Sodium |
---|---|
Category | mineral |
Proprietary Fruit Powder Blend
Ingredient Group | Proprietary Blend (Herb/Botanical) |
---|---|
Category | blend |
-
Strawberries
Ingredient Group Strawberry Category botanical
Cherries
Ingredient Group cherry (unspecified) Category botanical
Red Raspberries
Ingredient Group Red Raspberry Category botanical
Acerola
Description:Acerola, also known as the Barbados cherry or West Indian cherry, is a small, red fruit that is native to Central and South America. The fruit is known for its high levels of vitamin C, which is a powerful antioxidant that can help to protect cells from damage caused by free radicals. Acerola is commonly used as a supplement to increase vitamin C intake and it is available in various forms such as capsules, tablets, and powders. It is also often found in juice, jams, and other food products.
See More Information Regarding Acerola
Ingredient Group Acerola Category botanical
Pomegranates
Description:Pomegranate is a fruit that is native to parts of the Middle East and South Asia and is currently cultivated around the world. It is known for its bright red, edible seeds and its tart, slightly sweet flavor. It is It is a rich source of antioxidants, vitamins, and minerals, and widely consumed as either the fresh fruit, or in different preparations (e.g., as a beverage). Pomegranate is believed to have a number of health benefits. In traditional medicine, it is most often used for its anti-inflammatory and antioxidant effects.
See More Information Regarding Pomegranate
Ingredient Group Pomegranate Category botanical
Cranberries
Description:Cranberries are a type of small, tart berry native to North America. They are a rich source of antioxidants, which are substances that help to protect cells from damage caused by harmful substances called free radicals. They are also a good source of vitamin C, fiber, and other nutrients. Cranberry dietary supplements contain concentrated cranberry extract or powdered cranberry fruit. They are often used to prevent or treat urinary tract infections (UTIs), as cranberries are thought to have certain compounds that may help to prevent bacteria from attaching to the urinary tract.
See More Information Regarding Cranberry
Ingredient Group cranberry Category botanical
Blackberries
Ingredient Group Blackberry Category botanical
Blueberries
Ingredient Group Blueberry Category botanical
Papayas
Description:Papaya, scientifically known as Carica papaya, is a tropical fruit celebrated for its vibrant orange flesh, sweet flavor, and numerous health benefits. Originating in Central America, papaya is now cultivated in tropical and subtropical regions worldwide. Rich in vitamins A and C, as well as enzymes like papain, papaya is recognized for its digestive and immune-boosting properties. Its versatile use ranges from consumption as a fresh fruit to the production of dietary supplements, skincare products, and even meat tenderizers due to its enzymatic content.
See More Information Regarding Papaya
Ingredient Group Papaya Category botanical
Plums
Ingredient Group Plum Category botanical
Peaches
Ingredient Group Peach Category botanical
Pears
Ingredient Group Pear Category botanical
Mangos
Ingredient Group mango Category botanical
Watermelon
Ingredient Group Watermelon Category botanical
Red Currants
Ingredient Group Red Currant Category botanical
Nectarines
Ingredient Group Nectarine Category botanical
Blood Oranges
Description:Sweet orange, also known as Citrus sinensis, is a type of citrus fruit native to Southeast Asia. It is a good source of vitamin C and other nutrients, including folate, potassium, and dietary fiber. It is also a good source of antioxidants, which are substances that help to protect the body's cells from damage caused by free radicals. Sweet orange is used in traditional medicine as both aromatherapy and herbal remedies. The essential oil is generally extracted from the sweet orange peel and is used for its purported relaxant properties. As a dietary supplement, it is most commonly used to treat digestive problems and to help reduce the severity of colds and other respiratory infections.
See More Information Regarding Sweet Orange
Ingredient Group Sweet Orange Category botanical
Soluble Fiber
Ingredient Group | Fiber (unspecified) |
---|---|
Category | fiber |
Carrot powder
Ingredient Group | Carrot |
---|---|
Category | botanical |
Proprietary Brain Health Blend
Ingredient Group | Proprietary Blend (Combination) |
---|---|
Category | blend |
-
Flax
Ingredient Group Flax Category botanical
Soy Lecithin
Ingredient Group lecithin Category fat
Inositol
Description:Inositol is a type of carbohydrate (sugar alcohol) that is found in a variety of foods, including fruits, nuts, and grains. It is also known as vitamin B8 but is not considered 'essential' as it can be synthesized in the human body. Inositol is involved in a number of important physiological processes, including the metabolism of fats, the regulation of insulin, and the transmission of nerve impulses. Inositol is a popular dietary supplement and is believed to have a number of potential health benefits. It is thought to have a role in the treatment of certain mental health conditions, is believed to have a positive effect on cholesterol levels and may be helpful in the prevention or management of heart disease. In addition, inositol may have anti-inflammatory effects and may be helpful in the treatment of certain skin conditions.
See More Information Regarding Inositol
Ingredient Group Inositol Category non-nutrient/non-botanical
Choline
Description:Choline is an essential nutrient that is found in many foods, including eggs, and is important for a number of bodily functions, including liver function, brain development, and nerve function. Choline is a precursor to acetylcholine, a neurotransmitter that plays a role in memory, mood, and muscle control. Choline also helps to transport fats out of the liver, which may help to reduce the risk of liver disease. Choline supplements are available in different forms, including choline bitartrate, choline chloride, and phosphatidylcholine. Choline bitartrate is the most common form of choline supplement, but phosphatidylcholine is the form that is found naturally in foods.
See More Information Regarding Choline
Ingredient Group Choline Category vitamin
Phosphatidylserine
Description:Phosphatidylserine is a phospholipid that plays a crucial role in cell structure and function, particularly in the brain. It's a key component of cell membranes, aiding in cell signaling and maintaining cellular integrity. In the context of the brain, phosphatidylserine supports cognitive function, memory, and neurotransmitter regulation. Additionally, it's commonly used as a dietary supplement to potentially enhance cognitive performance and mitigate age-related cognitive decline.
See More Information Regarding Phosphatidylserine
Ingredient Group Phosphatidylserine Category fat
ORAC Blend
Ingredient Group | Proprietary Blend |
---|---|
Category | blend |
-
Green Tea extract
Description:Green tea is a type of tea that is made from the leaves of the Camellia sinensis plant. It is native to Asia and is widely consumed throughout the world. Green tea has a mild, slightly grassy flavor and is typically lighter in color and less astringent than black tea. Green tea is a rich source of antioxidants, particularly a group of compounds called catechins. These antioxidants are thought to help protect cells from damage caused by free radicals. Green tea is also a good source of other nutrients, including vitamin C and several B vitamins. Green tea is often consumed for a number of purported health benefits including reducing the risk of heart disease, immune-stimulating effects, and weight loss. Oral green tea supplements, containing dried powder, are most often utilized for the caffeine content and used as an appetite suppressant for weight loss.
See More Information Regarding Green Tea
Ingredient Group Green Tea Category botanical
Grape seed extract
Description:Grapes are widely grown and cultivated for a variety of uses such as for food and beverage making (e.g., wine). They also have a long history of use in traditional medicine. The fruit and skin of grapes contain various compounds that are believed to have health benefits, including antioxidants such as resveratrol and flavonoids. These compounds may help to protect cells from damage and are purported to reduce the risk of certain chronic diseases. Grapes and grape products may also have anti-inflammatory properties, which may help to reduce inflammation in the body and potentially improve symptoms of certain conditions. Grape seed extracts are also commonly used as a dietary supplement and are often standardized according to the content of polyphenols or proanthocyanidins.
See More Information Regarding Grape
Ingredient Group Grape Category botanical
Apple
Description:An apple is a type of fruit that grows on apple trees. They are a common and popular food, known for their sweet, tangy flavor and crisp texture. Apples come in a wide range of colors, including green, red, yellow, and pink, and are often eaten fresh or used in cooking. Apples have been purported to have a number of potential health benefits, as they are a good source of fiber, vitamins, and minerals. They are also rich in antioxidants, which may help to protect against certain chronic diseases. In addition, apples may have a number of medicinal properties, including anti-inflammatory and antioxidant effects.
See More Information Regarding Apple
Ingredient Group Apple Category botanical
Rice Flour
Ingredient Group Rice Category botanical
Orange
Ingredient Group Orange (unspecified) Category botanical
Kale
Ingredient Group Kale Category botanical
Spinach
Ingredient Group Spinach Category botanical
Strawberry
Ingredient Group Strawberry Category botanical
Maltodextrin
Ingredient Group Maltodextrin Category complex carbohydrate
Prune
Ingredient Group Plum Category botanical
Raspberry
Ingredient Group Raspberry (unspecified) Category botanical
Blueberry
Ingredient Group Blueberry Category botanical
Broccoli
Ingredient Group Broccoli Category botanical
Corn Starch
Ingredient Group Starch Category complex carbohydrate
Cranberry
Description:Cranberries are a type of small, tart berry native to North America. They are a rich source of antioxidants, which are substances that help to protect cells from damage caused by harmful substances called free radicals. They are also a good source of vitamin C, fiber, and other nutrients. Cranberry dietary supplements contain concentrated cranberry extract or powdered cranberry fruit. They are often used to prevent or treat urinary tract infections (UTIs), as cranberries are thought to have certain compounds that may help to prevent bacteria from attaching to the urinary tract.
See More Information Regarding Cranberry
Ingredient Group cranberry Category botanical
Sunflower Lecithin
Ingredient Group lecithin Category fat
Quercetin
Description:Quercetin is a type of flavonoid, which is a class of compounds found in a wide variety of plants and foods. It is purported to have a number of health benefits such as anti-inflammatory, antioxidant, and immune-boosting effects. Studies suggest it may also help to reduce the risk of certain chronic diseases, such as heart disease. In addition, quercetin may have anti-allergic properties and may be helpful in the treatment of allergies and asthma. It is a popular dietary supplement worldwide and is often included in products that contain antioxidants or various vitamins/minerals. Its wide range of potential health benefits mean that it could potentiate the effects of other drugs (e.g., anti-hypertensives), which is why there are an abundant number of potential interactions listed for quercetin.
See More Information Regarding Quercetin
Ingredient Group Quercetin Category non-nutrient/non-botanical
Silicon Dioxide
Description:Silicon, atomic number 14, is the second most abundant element on Earth, after oxygen. It is present in the human body in small amounts (such as in the skin, hair, and nails) and is considered a trace mineral in that regard. Dietary sources of silicon include oats, barley, rice, and some fruits/vegetables. Silicon is a popular dietary supplement, often consumed in the form of silica, which is a chemical compound made up of silicon and oxygen, or as silicic acid (also known as orthosilicic acid). Another common form of silicon utilized is Choline-stabilized orthosilicic acid (ch-OSA), which is the active ingredient in the popular product Biosil. Silicon is used for its purported effects to improve the health and appearance of the skin, hair, and nails. It has also historically been used for other health conditions, such as osteoporosis, cardiovascular disease, and cognitive decline.
See More Information Regarding Silicon
Ingredient Group Silicon Category mineral
Proprietary Immune Health Blend
Ingredient Group | Proprietary Blend (Combination) |
---|---|
Category | blend |
-
Arabinogalactan Larch Tree
Description:Arabinogalactans are long, densely branched, high-molecular weight polysaccharides found in many plants, with the highest concentrations in larch trees. Larch arabinogalactan, specifically obtained from the western larch (Larix occidentalis) and eastern larch (Larix laricina), is approximately 98% arabinogalactan. This polysaccharide has a range of potential health benefits, including serving as a soluble, non-viscous fiber that ferments in the gut, potentially increasing beneficial gut bacteria like Lactobacillus. Additionally, larch arabinogalactan has been investigated for its possible role in drug delivery systems due to its water solubility and numerous hydroxyl groups, which may enhance the bioavailability of drugs like ibuprofen. Moreover, preliminary research suggests immunostimulatory effects, such as increased natural killer cell activity and enhanced immune response to certain vaccines.
See More Information Regarding Larch Arabinogalactan
Ingredient Group Arabinogalactan Category fiber
DMG HCl
Ingredient Group Dimethylglycine Category non-nutrient/non-botanical
Grape seed extract
Description:Grapes are widely grown and cultivated for a variety of uses such as for food and beverage making (e.g., wine). They also have a long history of use in traditional medicine. The fruit and skin of grapes contain various compounds that are believed to have health benefits, including antioxidants such as resveratrol and flavonoids. These compounds may help to protect cells from damage and are purported to reduce the risk of certain chronic diseases. Grapes and grape products may also have anti-inflammatory properties, which may help to reduce inflammation in the body and potentially improve symptoms of certain conditions. Grape seed extracts are also commonly used as a dietary supplement and are often standardized according to the content of polyphenols or proanthocyanidins.
See More Information Regarding Grape
Ingredient Group Grape Category botanical
Milk Thistle (Silybum marianum) extract
Description:Milk thistle (Silybum marianum) is a plant belonging to the aster family (Asteraceae). It is native to the Mediterranean region and is widely cultivated in many parts of the world. The plant is known for its milk-white veins on the leaves, which gives it its name. Milk thistle has a long history of use in traditional medicine, and is extremely popular as a dietary supplement, making it one of the most well-known plants in the world. It is purported to have liver-protectant effects and has been used to treat liver disorders such as hepatitis and cirrhosis. It has also been used to treat gallbladder problems and high cholesterol. While there are a number of compounds in milk thistle, one of the active constituents, silymarin, is thought to be responsible for many of its effects, and dietary supplements often report using a standardized amount (generally 70% to 80% silymarin in extracts).
See More Information Regarding Milk Thistle
Ingredient Group Milk Thistle Category botanical
Proprietary Heart Health Blend
Ingredient Group | Proprietary Blend (Combination) |
---|---|
Category | blend |
-
Apple Pectin
Ingredient Group Pectin Category fiber
Polygonum cuspidatum root extract
Ingredient Group Hu Zhang Category botanical
Acetyl-L-Carnitine
Ingredient Group Acetyl L-Carnitine Category non-nutrient/non-botanical
Proprietary Eye Health Blend
Ingredient Group | Proprietary Blend (Combination) |
---|---|
Category | blend |
-
L-Glutathione
Ingredient Group Gluthathione Category non-nutrient/non-botanical
Bilberry extract
Description:Bilberry is a small, perennial shrub that belongs to the Ericaceae family and is native to Europe, the northern United States, and Canada. It is known for its small, dark purple berries, which are similar in appearance to blueberries. The name bilberry is derived from the Danish word 'bollebar', meaning "dark berry". Bilberry is high in antioxidants, including flavonoids, and are a good source of vitamins and minerals, including vitamin C, vitamin E, and manganese. Bilberry has a long history of use in traditional medicine and is claimed to have a number of potential health benefits, including improving vision, reducing inflammation, and treating diarrhea.
See More Information Regarding Bilberry
Ingredient Group bilberry Category botanical
Lutein
Ingredient Group Lutein Category non-nutrient/non-botanical
Lycopene
Description:Lycopene is a natural red pigment and powerful antioxidant found in various fruits and vegetables, notably in tomatoes, watermelon, guava, and grapefruit. It belongs to the carotenoid family and is responsible for the vibrant red color in these foods. Studies suggest that lycopene may have health benefits, including reducing the risk of chronic diseases, such as heart disease and certain types of cancer, due to its antioxidant properties. It is best absorbed by the body when consumed with fats or oils.
See More Information Regarding Lycopene
Ingredient Group Lycopene Category non-nutrient/non-botanical
Astaxanthin
Description:Astaxanthin is a naturally occurring carotenoid, a class of pigments found in a variety of plants and microorganisms. It is known for its strong antioxidant properties and for giving certain seafood and other organisms their pink or red color. Astaxanthin is commonly used as a dietary supplement and can be found in the form of capsules, tablets, and soft gels. It is promoted for its potential health benefits, including reducing the risk of heart disease, improving skin health, and reducing inflammation. Astaxanthin is a common component in dietary supplements for the eye, marketed to reduce the effects of age-related macular degeneration (AMD).
See More Information Regarding Astaxanthin
Ingredient Group Astaxanthin Category non-nutrient/non-botanical
Stevia rebaudiana leaf extract
Ingredient Group | Stevia |
---|---|
Category | botanical |
Drugs that interact with Superior Reds by FoodScience of Vermont
Below is a list of drug interactions for each ingredient in this supplement product. Please note that a supplement product may contain more than one ingredient that has interactions.
Label Information
Supplement Facts:
Daily Value (DV) Target Group(s): | Adults and children 4 or more years of age |
---|---|
Minimum serving Sizes: |
5.4 Gram(s)
|
Maximum serving Sizes: |
5.4 Gram(s)
|
Servings per container | 60 |
UPC/BARCODE | 026664372734 |
Ingredient | Amount per Serving | Group | % DV, Adults & children 4+ years |
---|---|---|---|
Calories |
20 Calorie(s)
|
Header |
|
Total Carbohydrates |
5 Gram(s)
|
Carbohydrate |
2%
|
Fiber |
1 Gram(s)
|
Fiber (unspecified) |
4%
|
Sugar |
2 Gram(s)
|
Sucrose |
--
|
Vitamin C |
2 mg
|
Vitamin C |
3%
|
Iron |
0.3 mg
|
Iron |
2%
|
Sodium |
12.8 mg
|
Sodium |
1%
|
Proprietary Fruit Powder Blend |
2825 Gram(s)
|
Proprietary Blend (Herb/Botanical) |
--
|
Strawberries |
0 NP
|
Strawberry |
|
Cherries |
0 NP
|
cherry (unspecified) |
|
Red Raspberries |
0 NP
|
Red Raspberry |
|
Acerola |
0 NP
|
Acerola |
|
Pomegranates |
0 NP
|
Pomegranate |
|
Cranberries |
0 NP
|
cranberry |
|
Blackberries |
0 NP
|
Blackberry |
|
Blueberries |
0 NP
|
Blueberry |
|
Papayas |
0 NP
|
Papaya |
|
Plums |
0 NP
|
Plum |
|
Peaches |
0 NP
|
Peach |
|
Pears |
0 NP
|
Pear |
|
Mangos |
0 NP
|
mango |
|
Watermelon |
0 NP
|
Watermelon |
|
Red Currants |
0 NP
|
Red Currant |
|
Nectarines |
0 NP
|
Nectarine |
|
Blood Oranges |
0 NP
|
Sweet Orange |
|
Soluble Fiber |
1000 mg
|
Fiber (unspecified) |
--
|
Carrot powder |
350 mg
|
Carrot |
--
|
Proprietary Brain Health Blend |
310 mg
|
Proprietary Blend (Combination) |
--
|
Flax |
0 NP
|
Flax |
|
Soy Lecithin |
0 NP
|
lecithin |
|
Inositol |
0 NP
|
Inositol |
|
Choline |
0 NP
|
Choline |
|
Phosphatidylserine |
0 NP
|
Phosphatidylserine |
|
ORAC Blend |
250 mg
|
Proprietary Blend |
--
|
Green Tea extract |
0 NP
|
Green Tea |
|
Grape seed extract |
0 NP
|
Grape |
|
Apple |
0 NP
|
Apple |
|
Rice Flour |
0 NP
|
Rice |
|
Orange |
0 NP
|
Orange (unspecified) |
|
Kale |
0 NP
|
Kale |
|
Spinach |
0 NP
|
Spinach |
|
Strawberry |
0 NP
|
Strawberry |
|
Maltodextrin |
0 NP
|
Maltodextrin |
|
Prune |
0 NP
|
Plum |
|
Raspberry |
0 NP
|
Raspberry (unspecified) |
|
Blueberry |
0 NP
|
Blueberry |
|
Broccoli |
0 NP
|
Broccoli |
|
Corn Starch |
0 NP
|
Starch |
|
Cranberry |
0 NP
|
cranberry |
|
Sunflower Lecithin |
0 NP
|
lecithin |
|
Quercetin |
0 NP
|
Quercetin |
|
Silicon Dioxide |
0 NP
|
Silicon |
|
Proprietary Immune Health Blend |
175 mg
|
Proprietary Blend (Combination) |
--
|
Arabinogalactan Larch Tree |
0 NP
|
Arabinogalactan |
|
DMG HCl |
0 NP
|
Dimethylglycine |
|
Grape seed extract |
0 NP
|
Grape |
|
Milk Thistle (Silybum marianum) extract |
0 NP
|
Milk Thistle |
|
Proprietary Heart Health Blend |
135 mg
|
Proprietary Blend (Combination) |
--
|
Apple Pectin |
0 NP
|
Pectin |
|
Polygonum cuspidatum root extract |
0 NP
|
Hu Zhang |
|
Acetyl-L-Carnitine |
0 NP
|
Acetyl L-Carnitine |
|
Proprietary Eye Health Blend |
50.01 mg
|
Proprietary Blend (Combination) |
--
|
L-Glutathione |
0 NP
|
Gluthathione |
|
Bilberry extract |
0 NP
|
bilberry |
|
Lutein |
0 NP
|
Lutein |
|
Lycopene |
0 NP
|
Lycopene |
|
Astaxanthin |
0 NP
|
Astaxanthin |
|
Stevia rebaudiana leaf extract |
25 mg
|
Stevia |
--
|
Other Ingredients: |
natural Pineapple
Banana flavor
Raspberry flavor
|
---|
Label Statments:
Formula |
- Nutrient rich berries, fruits and potent plant extracts in combination with DMG HCl, acetyl l-carnitine, phosphatidylserine, lycopene and lutein.
- Each serving contains a minimum of 1500 ORAC units and 1 gram of fiber for digestive tract support.
- FloraGlo Lutein
- Contains: Soy.
- Product contains natural sources of vitamin C, iron and sodium.
|
---|---|
Brand IP Statement(s) |
- Superior Reds supports optimal liver, immune, neurological, cardiovascular and eye functions.
- Fibersol is a registered trademark of ADM/Matsutani LLC and Matsutani Chemical Industry Co.LTD. Fibersol-2 is a soluble dietary fiber produced by ADM/Matsutani LLC.
FloraGLO is a registered trademark of Kermin Industries, Inc.
|
General Statements |
- This delicious fruity powder is a convenient way to boost your energy and support the body in attaining optimal health.
- Color of this product may vary due to color variations of the natural ingredients.
- This product is packaged by weight, not by volume. Some settling may occur.
- To obtain product information or report a serious adverse event, call 1-800-874-9444. www.foodserviceofvermont.com
- Doctor formulated
- Supports optimal liver, immune, neurological, cardiovascular and eye functions
60 days
- 60 servings
|
Precautions |
- Warning: If pregnant or nursing, consult your healthcare practitioner before taking this product.
- Warning: This product contains lead, a chemical known to the State of California to cause birth defects and other reproductive harm.
Caution: Jar contains desiccant to reduce moisture and clumping. Do not eat desiccant.
- Keep out of reach of children.
- If inner seal is broken, do not use.
- Contains: Soy.
|
Storage |
- Store in a cool, dry place. Do not refrigerate.
|
FDA Disclaimer Statement |
- These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
|
General |
- 0300727.030 0217
|
FDA Statement of Identity |
- A Dietary Supplement
|
Formulation |
- Gluten free
- Vegetarian
|
Suggested/Recommended/Usage/Directions |
- Suggested Use: As a dietary supplement, mix a 1/2 scoop (5.4 g) in 4 to 8 oz of cold water or juice, 1-2 times daily.
|
Brand Information
See all products by this brand
Distributed by | |
---|---|
Name | FoodScience of Vermont |
Street Address | 929 Harvest Lane |
City | Williston |
State | VT |
Country | USA |
ZipCode | 05495 |
Phone Number | 1-800-874-9444 |
Web Address | www.foodscienceofvermont.com |
Return to the main supplement interaction checker page
Parts of this content are provided by the Therapeutic Research Center, LLC and the Dietary Supplement Label Database.
DISCLAIMER: Currently this does not check for drug-drug interactions. This is not an all-inclusive comprehensive list of potential interactions and is for informational purposes only. Not all interactions are known or well-reported in the scientific literature, and new interactions are continually being reported. Input is needed from a qualified healthcare provider including a pharmacist before starting any therapy. Application of clinical judgment is necessary.
© 2021 Therapeutic Research Center, LLC
Drug descriptions are provided by MedlinePlus.