Veggie Formula By Herbal Hills Overview & Drug Interactions
Check For Interactions With Veggie Formula
Supplement: Veggie Formula by Herbal Hills
Veggie Formula Label Images
This product contains
Below is a list of the 'active' ingredients listed on the supplement label for this product.
For a list of 'other ingredients', such as fillers, please see the 'Label Information' section on this page.
Calories
| Ingredient Group | Header |
|---|---|
| Category | other |
Calories from Fat
| Ingredient Group | Header |
|---|---|
| Category | other |
Total Fat
| Ingredient Group | Fat (unspecified) |
|---|---|
| Category | fat |
Saturated Fat
| Ingredient Group | Saturated fat |
|---|---|
| Category | fat |
Trans Fat
| Ingredient Group | Trans fat (unspecified) |
|---|---|
| Category | fat |
Cholesterol
| Ingredient Group | Cholesterol |
|---|---|
| Category | fat |
Sodium
| Ingredient Group | Sodium |
|---|---|
| Category | mineral |
Potassium
| Ingredient Group | Potassium |
|---|---|
| Category | mineral |
Total Carbohydrates
| Ingredient Group | Carbohydrate |
|---|---|
| Category | sugar |
Dietary Fiber
| Ingredient Group | Fiber (unspecified) |
|---|---|
| Category | fiber |
Sugar
| Ingredient Group | Sucrose |
|---|---|
| Category | sugar |
Protein
| Ingredient Group | Protein (unspecified) |
|---|---|
| Category | protein |
Vitamin A
| Ingredient Group | Vitamin A |
|---|---|
| Category | vitamin |
Vitamin C
| Ingredient Group | Vitamin C |
|---|---|
| Category | vitamin |
Iron
| Ingredient Group | Iron |
|---|---|
| Category | mineral |
Calcium
Calcium is a vital nutrient found in various foods such as dairy products, certain vegetables, and many fortified items. Over 99% of the body's calcium is stored in the bones and teeth, predominantly as hydroxyapatite. The remaining calcium circulates in the blood, extracellular fluid, muscles, and other tissues, where it is essential for processes like nerve signaling, muscle contraction, vascular activities, glandular secretion, and maintaining cell membrane and capillary permeability. It also plays critical roles in enzyme reactions, respiration, kidney function, and blood clotting, and is involved in neurotransmitter and hormone release, amino acid uptake, vitamin B12 absorption, and gastrin secretion. Calcium balance changes with age: it is positive during periods of growth, stable in adulthood, and tends to become negative in older age. Calcium loss occurs through feces, urine, sweat, and shedding skin cells. In women, reduced estrogen levels decrease calcium absorption and retention, increase bone turnover, and lead to lower bone mass. Calcium supplements come in various forms, including citrate and carbonate, which differ mainly in their calcium content and absorption rates. Calcium citrate is easily absorbed and can be taken without food, making it suitable for older adults or those with low stomach acid. In contrast, calcium carbonate, which contains a higher percentage of calcium, is best absorbed when taken with meals.
See More Information Regarding Calcium| Ingredient Group | Calcium |
|---|---|
| Category | mineral |
Folate
| Ingredient Group | Folate |
|---|---|
| Category | vitamin |
Ingredients
| Ingredient Group | Header |
|---|---|
| Category | other |
organic Veggies Formula Blend
| Ingredient Group | Blend (Combination) |
|---|---|
| Category | blend |
Vegetable Blend (Herb/Botanical)
| Ingredient Group | Blend (Herb/Botanical) |
|---|---|
| Category | blend |
-
Cabbage
Description:Cabbage is a leafy, green vegetable that belongs to the Cruciferae family, which also includes broccoli, kale, and Brussels sprouts. There are several different varieties of cabbage, including green, red, and Napa (Chinese) cabbage, which vary in size, shape, and color. Cabbage is high in a variety of vitamins and minerals, including vitamin C, vitamin K, and folate. It is also a good source of dietary fiber and contains antioxidants. It is consumed as a low-calorie health food. It has been used in traditional medicine for its purported anti-inflammatory effects and for certain conditions, such as gastrointestinal disorders and breast engorgement.
See More Information Regarding Cabbage
Ingredient Group Cabbage Category botanical
Broccoli
Ingredient Group Broccoli Category botanical
Spinach
Ingredient Group Spinach Category botanical
Parsley
Description:Parsley is a herb that is native to the Mediterranean region and is widely cultivated for its leaves, which are used as a spice in cooking. In traditional medicine, parsley is believed to have a number of health benefits and is often used as a natural diuretic, increasing urine production. This property may make parsley useful in the treatment of certain conditions, such as bloating and water retention. It is also commonly used for gastrointestinal problems.
See More Information Regarding Parsley
Ingredient Group Parsley Category botanical
Carrot
Ingredient Group Carrot Category botanical
Beet
Description:Beetroot is a type of root vegetable belonging to the Chenopodiaceae family. It is commonly consumed as a food and utilized as a dietary supplement. Beetroot supplements are purported to have a number of potential health benefits, including lowering blood pressure by increasing the production of nitric oxide, improving exercise performance, and reducing inflammation. Dietary supplements containing beetroot are generally in powdered form, and are sometimes standardized by their nitrate content.
See More Information Regarding Beet
Ingredient Group Beet Category botanical
Fenugreek
Description:Fenugreek (Trigonella foenum-graecum) is a plant native to the Mediterranean region and western Asia. The seeds have a nutty, slightly bitter taste and are commonly used in different types of cuisine. The leaves, which are known as "methi," are used in cooking as well. In addition to its use as a spice and herb, fenugreek has a long history of use in traditional medicine. Some studies have suggested that fenugreek may have potential health benefits, including the ability to lower blood sugar levels in people with diabetes, improve cholesterol levels, and reduce inflammation. It may also have potential benefits for women who are breastfeeding, as it is thought to increase milk production and improve the quality of breast milk.
See More Information Regarding Fenugreek
Ingredient Group Fenugreek Category botanical
Herbal Blend (Herb/Botanical)
| Ingredient Group | Blend (Herb/Botanical) |
|---|---|
| Category | blend |
-
Holy Basil
Description:Basil is an herb that is native to tropical regions of Asia and Africa and is commonly used in cooking to add flavor to a variety of dishes. It is a member of the mint family (Lamiaceae) and is known for its fragrant, sweet, and slightly spicy aroma. Basil also has a history of medicinal use and has been used for headache, stomach spasms, flatulence, diarrhea, constipation, peptic ulcers, kidney conditions, the common cold, warts, and parasite infections. Studies of basil show it is a rich source of vitamin C, carotenoids, calcium, magnesium, potassium, and iron. It is also used as an essential oil, which contains linalool, estragole (methyl chavicol), eugenol, methyl cinnamate, o-cymene, citral, alpha-pinene, camphene, beta-pinene, gamma-terpinene, cineole, menthol, rosmarinic acid, geraniol, and geranial.
See More Information Regarding Basil
Ingredient Group Holy Basil Category botanical
Ashwagandha
Description:Ashwagandha, also known as Withania somnifera, is a herb commonly used in Ayurvedic medicine. It is native to India, and is used to treat a variety of conditions, including stress, anxiety, and insomnia. Some studies have also suggested that ashwagandha may have potential health benefits for conditions such as heart disease, diabetes, and cancer. However, more research is needed. Ashwagandha is often referred to as an adaptogenic herb, which is theorized to help the body to adapt to stress.
See More Information Regarding Ashwagandha
Ingredient Group Ashwagandha Category botanical
Turmeric
Description:Turmeric is a commonly used spice and a member of the ginger family (Zingiberaceae). It is native to India and other parts of South Asia and is known for its bright orange-yellow color and its warm, slightly bitter flavor. In traditional medicine, turmeric is believed to have a number of health benefits due to its high content of antioxidants and other compounds, such as curcumin. It is thought to have anti-inflammatory and antimicrobial properties, and it is often used to treat a variety of conditions, including joint pain, digestive problems, skin disorders, and respiratory infections. Most dietary supplements that utilize turmeric standardize their products based on a specific amount of curcumin (curcuminoids) per dose. Additionally, turmeric supplements are often paired with black pepper extract (piperine) to improve oral absorption.
See More Information Regarding Turmeric
Ingredient Group Turmeric Category botanical
Amla
Description:Indian gooseberry, also known as amla, is a fruit that is native to India. It is purported to have a range of potential health benefits, including supporting immune function, improving blood cholesterol levels, improving digestion, and reducing inflammation. It is also thought to have antioxidant and anti-aging properties. When used in dietary supplements, typically it will be an extract of the whole fruit and seeds.
See More Information Regarding Indian Gooseberry
Ingredient Group Indian Gooseberry Category botanical
Pippali
Description:Indian long pepper, also known as pippali or pipali, is a plant species native to India and other parts of South and Southeast Asia. It is a member of the Piperaceae family. The fruit of the plant, which has a pungent, slightly sweet flavor, is harvested and dried for use as a spice. Indian long pepper has also been used in Ayurvedic medicine to treat a variety of ailments, including digestive problems, pain, poor blood circulation, respiratory disorders, and fever. One of the constituents of Indian long pepper is piperine, which can have wide ranging effects, including increasing the bioavailability (i.e., rate and extent of absorption) of several different drugs. It is often combined with over-the-counter supplements, like turmeric, to increase their absorption.
See More Information Regarding Indian Long Pepper
Ingredient Group Indian Long Pepper Category botanical
Fenugreek
Description:Fenugreek (Trigonella foenum-graecum) is a plant native to the Mediterranean region and western Asia. The seeds have a nutty, slightly bitter taste and are commonly used in different types of cuisine. The leaves, which are known as "methi," are used in cooking as well. In addition to its use as a spice and herb, fenugreek has a long history of use in traditional medicine. Some studies have suggested that fenugreek may have potential health benefits, including the ability to lower blood sugar levels in people with diabetes, improve cholesterol levels, and reduce inflammation. It may also have potential benefits for women who are breastfeeding, as it is thought to increase milk production and improve the quality of breast milk.
See More Information Regarding Fenugreek
Ingredient Group Fenugreek Category botanical
Carom
Ingredient Group TBD Category botanical
Digestive Enzyme Blend
| Ingredient Group | Blend |
|---|---|
| Category | blend |
-
Amylase
Ingredient Group Amylase Category enzyme Forms- Aspergillus oryzae
Lipase
Ingredient Group Lipase Category enzyme Forms- Aspergillus oryzae
Protease
Ingredient Group Proteolytic Enzymes (Proteases) Category enzyme Forms- Aspergillus oryzae
Cellulase
Ingredient Group Cellulase Category enzyme Forms- Aspergillus oryzae
Bromelain
Description:Bromelain is a group of proteolytic enzymes derived from pineapples. It has been traditionally used for its anti-inflammatory and protein-digesting properties. Some research suggests it may have potential benefits for conditions such as allergic rhinitis, burns, cancer, diabetic foot ulcers, and postoperative pain, among others. However, the evidence for its effectiveness in these areas is lacking, and more research is needed. It is important to note that bromelain should not be confused with other protein-digesting enzymes. Pregnant and lactating individuals should avoid using bromelain due to insufficient information about its safety in these populations.
See More Information Regarding Bromelain
Ingredient Group Bromelain Category enzyme Forms- Ananas bracteatus L.
- Ananas comosus
Drugs that interact with Veggie Formula by Herbal Hills
Below is a list of drug interactions for each ingredient in this supplement product. Please note that a supplement product may contain more than one ingredient that has interactions.
Label Information
Supplement Facts:
| Daily Value (DV) Target Group(s): | Adults and children 4 or more years of age |
|---|---|
| Minimum serving Sizes: |
2 Tablet(s)
|
| Maximum serving Sizes: |
2 Tablet(s)
|
| Servings per container | 60 |
| UPC/BARCODE | 8906008263190 |
| Ingredient | Amount per Serving | Group | % DV, Adults & children 4+ years |
|---|---|---|---|
| Calories |
3.23 Kcal
|
Header |
|
| Calories from Fat |
0 Calorie(s)
|
Header |
|
| Total Fat |
0.0002 Gram(s)
|
Fat (unspecified) |
--
|
| Saturated Fat |
0.002 Gram(s)
|
Saturated fat |
--
|
| Trans Fat |
0.002 Gram(s)
|
Trans fat (unspecified) |
--
|
| Cholesterol |
0.0002 mg
|
Cholesterol |
--
|
| Sodium |
6.433 mg
|
Sodium |
0.26%
|
| Potassium |
32.797 mg
|
Potassium |
0.95%
|
| Total Carbohydrates |
0.717 Gram(s)
|
Carbohydrate |
0.23%
|
| Dietary Fiber |
0.19 Gram(s)
|
Fiber (unspecified) |
0.76%
|
| Sugar |
0.18 Gram(s)
|
Sucrose |
--
|
| Protein |
0.093 Gram(s)
|
Protein (unspecified) |
0.18%
|
| Vitamin A |
0.15 IU
|
Vitamin A |
0.003%
|
| Vitamin C |
0.083 mg
|
Vitamin C |
0.14%
|
| Iron |
0.357 mg
|
Iron |
1.98%
|
| Calcium |
43.86 mg
|
Calcium |
4.38%
|
| Folate |
0.64 mcg
|
Folate |
0.16%
|
| Ingredients |
0 NP
|
Header |
|
| organic Veggies Formula Blend |
0 NP
|
Blend (Combination) |
|
| Vegetable Blend (Herb/Botanical) |
0 NP
|
Blend (Herb/Botanical) |
|
| Cabbage |
0 NP
|
Cabbage |
|
| Broccoli |
0 NP
|
Broccoli |
|
| Spinach |
0 NP
|
Spinach |
|
| Parsley |
0 NP
|
Parsley |
|
| Carrot |
0 NP
|
Carrot |
|
| Beet |
0 NP
|
Beet |
|
| Fenugreek |
0 NP
|
Fenugreek |
|
| Herbal Blend (Herb/Botanical) |
0 NP
|
Blend (Herb/Botanical) |
|
| Holy Basil |
0 NP
|
Holy Basil |
|
| Ashwagandha |
0 NP
|
Ashwagandha |
|
| Turmeric |
0 NP
|
Turmeric |
|
| Amla |
0 NP
|
Indian Gooseberry |
|
| Pippali |
0 NP
|
Indian Long Pepper |
|
| Fenugreek |
0 NP
|
Fenugreek |
|
| Carom |
0 NP
|
TBD |
|
| Digestive Enzyme Blend |
120 mg
|
Blend |
|
| Amylase |
0 NP
|
Amylase |
|
| Lipase |
0 NP
|
Lipase |
|
| Protease |
0 NP
|
Proteolytic Enzymes (Proteases) |
|
| Cellulase |
0 NP
|
Cellulase |
|
| Bromelain |
0 NP
|
Bromelain |
|
| Other Ingredients: |
Xanthan Gum
Maize Starch
Silicon Dioxide
HPMC
Magnesium Stearate
|
|---|
Label Statments:
| FDA Statement of Identity |
- Green Food Supplement
|
|---|---|
| General Statements |
- Veggies Formula are considered to be a natural source of vitamins, minerals, enzymes. It supports healthy immune system. It is the ideal dietary supplement for a natural boost.
- fssai
- Mfg. Lic. No. 11512022000298
- (An ISO 22000:2005 Certified Company)
- Back to nature
- Vegie tablets
- ~ Pure ~ Natural ~ Effective
- One serving (2 tablets) Contains:
- ~ Approximate nutritional value for 1g of Organic Veggie Formula blend
|
| Seals/Symbols |
- QA ICS
JAS-ANZ
ISO 22000:2005
Reg. No.: RH91/7301
- India Organic National Programme for Organic Production
- USDA Organic
|
| Formula |
- Halal India www.halalindia.com
|
| Formulation |
- Made with organic ingredients
Ultimate organic quality with incredible hidden power
|
| Suggested/Recommended/Usage/Directions |
- Direction For Use: As a dietary supplement take 2 tablets twice a day. It should be ideally taken on empty stomach before meals. For better results it should be taken with warm water.
|
| Precautions |
- Caution: Pregnant or lactating women are advised to consume herbal products under the advice of the healthcare practitioner.
- Keep out of reach of children.
- Do not use if inner seal is broken or missing.
|
| FDA Disclaimer Statement |
- These statements have not been evaluated by the Food & Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease
|
| Storage |
- Store in a cool dry place away from direct sunlight.
|
Brand Information
See all products by this brand
| Manufactured & Marketed by: | |
|---|---|
| Name | Isha Agro Developers Pvt. Ltd. |
| Street Address | 36-A, Lonavala Co-op. Industrial Estate Ltd. |
| City | Nangargaon, Lonavala. Taluka-Maval, Dist. Pune |
| State | Maharashtra |
| Country | India |
| ZipCode | 410401 |
| Phone Number | 0091 22 2868 6868 |
Return to the main supplement interaction checker page
Parts of this content are provided by the Therapeutic Research Center, LLC and the Dietary Supplement Label Database.
DISCLAIMER: Currently this does not check for drug-drug interactions. This is not an all-inclusive comprehensive list of potential interactions and is for informational purposes only. Not all interactions are known or well-reported in the scientific literature, and new interactions are continually being reported. Input is needed from a qualified healthcare provider including a pharmacist before starting any therapy. Application of clinical judgment is necessary.
© 2021 Therapeutic Research Center, LLC
Drug descriptions are provided by MedlinePlus.