Eastern/Western Blood Sugar Supplement By Ormus Minerals Overview & Drug Interactions

Supplement: Eastern/Western Blood Sugar Supplement by Ormus Minerals

This product contains

• radix Codonopsis

  Ingredient Group	Codonopsis
  Category	botanical

  
  

  radix Trichosanthis

  Ingredient Group	Trichosanthes
  Category	botanical

  
  

  radix Ophiopogonis

  Ingredient Group	Ophiopogon
  Category	botanical

  
  

  Scrophulariae

  Ingredient Group	Figwort
  Category	botanical

  
  

  rhizoma Polygonati odorati

  Ingredient Group	Polygonatum
  Category	botanical

  
  

  radix Glehniae

  Ingredient Group	Glehnia littoralis
  Category	botanical

  
  

  Fructus Mume

  Description:

  Apricots are a type of fruit native to China and have been cultivated for thousands of years. They are typically small and orange in color, and have a sweet and slightly tart flavor. Apricots are a good source of vitamins A and C, potassium, and dietary fiber. They are also a source of antioxidants, which may help to protect the body from damage by harmful molecules known as free radicals. Apricot is used in dietary supplements as both the whole fruit and seeds (i.e., kernels). Apricot kernels have a separate monograph.

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  Ingredient Group	Japanese Apricot
  Category	botanical

  
  

  radix Astragali

  Description:

  Astragalus is a genus of plants native to Asia and Northern Africa, and is known for its small, yellow or purple flowers and its long, tapering root. In traditional medicine, astragalus has been used to boost the immune system and treat a variety of conditions, including colds, flu, and upper respiratory infections. It is commonly referred to as an 'adaptogen', which are theorized to help the body resist stress.

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  Ingredient Group	Astragalus
  Category	botanical

  
  

  rhizoma Dioscoreae

  Ingredient Group	Wild Yam
  Category	botanical

  
  

  radix Salviae miltiorrhizae

  Description:

  Sage (Salvia officinalis) is a perennial herb native to the Mediterranean region. It is a member of the mint family (Lamiaceae) and is widely cultivated for its fragrant leaves and its culinary uses. Sage has a long history of use in traditional medicine and is purported to have a number of potential health benefits. It is thought to have antioxidant, anti-inflammatory, and antimicrobial properties, and it is used to treat a variety of conditions, including digestive disorders, respiratory conditions, and skin problems. Sage is also sometimes used as a natural remedy for anxiety and stress.

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  Ingredient Group	Red-Rooted Sage
  Category	botanical

  
  

  Poria

  Ingredient Group	Poria mushroom
  Category	other

  
  

  Fulvic Acid

  Ingredient Group	Fulvic Acid
  Category	non-nutrient/non-botanical

  
  

  powder Cordyceps 16:1 extract

  Description:

  Cordyceps is a type of fungi that grows on insects and other small animals. It is found in many parts of the world, including Asia, Europe, and North America but when used as a dietary supplement, specific cells (Cs-4 strain) of the fungus can be cultivated in a laboratory. In traditional medicine, cordyceps is used to treat a wide range of health conditions, including respiratory problems, fatigue, and weakness. It is also used to improve athletic performance and boost the immune system but more research is needed to fully understand its effects and potential risks

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  Ingredient Group	Cordyceps
  Category	other

  
  

  Turmeric

  Description:

  Turmeric is a commonly used spice and a member of the ginger family (Zingiberaceae). It is native to India and other parts of South Asia and is known for its bright orange-yellow color and its warm, slightly bitter flavor. In traditional medicine, turmeric is believed to have a number of health benefits due to its high content of antioxidants and other compounds, such as curcumin. It is thought to have anti-inflammatory and antimicrobial properties, and it is often used to treat a variety of conditions, including joint pain, digestive problems, skin disorders, and respiratory infections. Most dietary supplements that utilize turmeric standardize their products based on a specific amount of curcumin (curcuminoids) per dose. Additionally, turmeric supplements are often paired with black pepper extract (piperine) to improve oral absorption.

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  Ingredient Group	Turmeric
  Category	botanical

  
  

  Curcumin extract

  Ingredient Group	Curcumin
  Category	botanical

  
  

  Bitter Melon

  Description:

  Bitter melon, also known as bitter gourd or karela, is a tropical fruit native to Asia, Africa, and the Caribbean. It is a long, green fruit with a bumpy exterior and flesh that is pale green or white in color. In traditional medicine, bitter melon is purported to have a number of health benefits. It is a rich source of antioxidants and has been historically used as a natural remedy for a variety of ailments, including diabetes, asthma, and immune conditions.

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  Ingredient Group	Bitter Melon
  Category	botanical

  
  

  Black Seed powder

  Description:

  Black seed, also known as black cumin, is a flowering plant belonging to the Ranunculaceae family. It is used in traditional medicine for the treatment of several conditions, including bronchitis, colic, fatigue, fever, headache, toothache, back pain, and infections. Most dietary supplements containing black seed market it as supporting the respiratory and digestive system, as well as improving immune health. Black seed oil is obtained from the seeds being cold-pressed. In regard to supplements, whole black seeds contain both the oil and other components such as fiber and proteins, while black seed oil is a concentrated source of the oil only. Both can be taken as supplements, but black seed oil contains larger amounts of active components, while whole seeds can provide additional nutrients and fiber.

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  Ingredient Group	Black Seed
  Category	botanical

  
  

  Gynostemma 4:1 extract

  Description:

  Jiaogulan (Gynostemma pentaphyllum) is a plant native to China and is known as "Southern Ginseng" or "Five-Leaf Gynostemma," due to its close resemblance to ginseng and the five leaflets on its leaves. It has also been called 'Miracle Plant'. It is a climbing vine that grows in warm, humid regions and has been used in traditional Chinese medicine to treat a wide range of ailments, including fatigue, stress, high blood sugar and high blood pressure. It is also believed to have anti-aging and immune-boosting properties. Hundreds of different compounds have been found in Jiaogulan, some of which have found to be somewhat similar, or even identical, to those found in other plants, such as Panax ginseng.

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  Ingredient Group	Jiaogulan
  Category	botanical

  
  

  Fenugreek 4:1 extract

  Description:

  Fenugreek (Trigonella foenum-graecum) is a plant native to the Mediterranean region and western Asia. The seeds have a nutty, slightly bitter taste and are commonly used in different types of cuisine. The leaves, which are known as "methi," are used in cooking as well. In addition to its use as a spice and herb, fenugreek has a long history of use in traditional medicine. Some studies have suggested that fenugreek may have potential health benefits, including the ability to lower blood sugar levels in people with diabetes, improve cholesterol levels, and reduce inflammation. It may also have potential benefits for women who are breastfeeding, as it is thought to increase milk production and improve the quality of breast milk.

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  Ingredient Group	Fenugreek
  Category	botanical

  
  

  Turmeric 4:1 extract

  Description:

  Turmeric is a commonly used spice and a member of the ginger family (Zingiberaceae). It is native to India and other parts of South Asia and is known for its bright orange-yellow color and its warm, slightly bitter flavor. In traditional medicine, turmeric is believed to have a number of health benefits due to its high content of antioxidants and other compounds, such as curcumin. It is thought to have anti-inflammatory and antimicrobial properties, and it is often used to treat a variety of conditions, including joint pain, digestive problems, skin disorders, and respiratory infections. Most dietary supplements that utilize turmeric standardize their products based on a specific amount of curcumin (curcuminoids) per dose. Additionally, turmeric supplements are often paired with black pepper extract (piperine) to improve oral absorption.

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  Ingredient Group	Turmeric
  Category	botanical

  
  

Drugs that interact with Eastern/Western Blood Sugar Supplement by Ormus Minerals