Greens First Pro Chocolate Flavor By Greens First Pro Overview & Drug Interactions
Check For Interactions With Greens First Pro Chocolate Flavor
Supplement: Greens First Pro Chocolate Flavor by Greens First Pro
Greens First Pro Chocolate Flavor Label Images
This product contains
Below is a list of the 'active' ingredients listed on the supplement label for this product.
For a list of 'other ingredients', such as fillers, please see the 'Label Information' section on this page.
Calories
| Ingredient Group | Header |
|---|---|
| Category | other |
-
Calories from Fat
Ingredient Group Header Category other
Total Fat
| Ingredient Group | Fat (unspecified) |
|---|---|
| Category | fat |
-
Saturated Fat
Ingredient Group Saturated fat Category fat
Trans Fat
Ingredient Group Trans fat Category fat
Cholesterol
| Ingredient Group | Cholesterol |
|---|---|
| Category | fat |
Sodium
| Ingredient Group | Sodium |
|---|---|
| Category | mineral |
Total Carbohydrates
| Ingredient Group | Carbohydrate |
|---|---|
| Category | sugar |
-
Dietary Fiber
Ingredient Group Fiber (unspecified) Category fiber
Sugar
Ingredient Group Sucrose Category sugar
Protein
| Ingredient Group | Protein (unspecified) |
|---|---|
| Category | protein |
Organic Vegetable Blend
| Ingredient Group | Blend (Herb/Botanical) |
|---|---|
| Category | blend |
-
organic Carrot root powder
Ingredient Group Carrot Category botanical
organic Broccoli head powder
Ingredient Group Broccoli Category botanical
organic Cauliflower bulb powder
Ingredient Group Cauliflower Category botanical
organic Spinach leaf powder
Ingredient Group Spinach Category botanical
organic Parsley leaf powder
Description:Parsley is a herb that is native to the Mediterranean region and is widely cultivated for its leaves, which are used as a spice in cooking. In traditional medicine, parsley is believed to have a number of health benefits and is often used as a natural diuretic, increasing urine production. This property may make parsley useful in the treatment of certain conditions, such as bloating and water retention. It is also commonly used for gastrointestinal problems.
See More Information Regarding Parsley
Ingredient Group Parsley Category botanical
organic Collards (Kale) leaf powder
Ingredient Group Collard Category botanical
Oat Bran powder
| Ingredient Group | Oat Fiber |
|---|---|
| Category | fiber |
Sunflower Lecithin powder
| Ingredient Group | lecithin |
|---|---|
| Category | fat |
OxiSure Blend - Proprietary
| Ingredient Group | Proprietary Blend (Herb/Botanical) |
|---|---|
| Category | blend |
-
Carrot root powder
Ingredient Group Carrot Category botanical
Green Tea Leaf Extract
Description:Green tea is a type of tea that is made from the leaves of the Camellia sinensis plant. It is native to Asia and is widely consumed throughout the world. Green tea has a mild, slightly grassy flavor and is typically lighter in color and less astringent than black tea. Green tea is a rich source of antioxidants, particularly a group of compounds called catechins. These antioxidants are thought to help protect cells from damage caused by free radicals. Green tea is also a good source of other nutrients, including vitamin C and several B vitamins. Green tea is often consumed for a number of purported health benefits including reducing the risk of heart disease, immune-stimulating effects, and weight loss. Oral green tea supplements, containing dried powder, are most often utilized for the caffeine content and used as an appetite suppressant for weight loss.
See More Information Regarding Green Tea
Ingredient Group Green Tea Category botanical
Plum fruit powder
Ingredient Group Plum Category botanical
Grape seed extract
Description:Grapes are widely grown and cultivated for a variety of uses such as for food and beverage making (e.g., wine). They also have a long history of use in traditional medicine. The fruit and skin of grapes contain various compounds that are believed to have health benefits, including antioxidants such as resveratrol and flavonoids. These compounds may help to protect cells from damage and are purported to reduce the risk of certain chronic diseases. Grapes and grape products may also have anti-inflammatory properties, which may help to reduce inflammation in the body and potentially improve symptoms of certain conditions. Grape seed extracts are also commonly used as a dietary supplement and are often standardized according to the content of polyphenols or proanthocyanidins.
See More Information Regarding Grape
Ingredient Group Grape Category botanical
Sour Cherry fruit powder
Ingredient Group Sour Cherry Category botanical
Masson Pine bark extract
Ingredient Group Masson Pine Category botanical
Broccoli stem & florets powder
Ingredient Group Broccoli Category botanical
Tomato fruit powder
Ingredient Group Tomato Category botanical
Spinach leaf powder
Ingredient Group Spinach Category botanical
Collards leaf powder
Ingredient Group Collard Category botanical
Brussels Sprout head powder
Ingredient Group Brussel Sprout Category botanical
Cranberry fruit powder
Description:Cranberries are a type of small, tart berry native to North America. They are a rich source of antioxidants, which are substances that help to protect cells from damage caused by harmful substances called free radicals. They are also a good source of vitamin C, fiber, and other nutrients. Cranberry dietary supplements contain concentrated cranberry extract or powdered cranberry fruit. They are often used to prevent or treat urinary tract infections (UTIs), as cranberries are thought to have certain compounds that may help to prevent bacteria from attaching to the urinary tract.
See More Information Regarding Cranberry
Ingredient Group cranberry Category botanical
Raspberry fruit powder
Ingredient Group Raspberry (unspecified) Category botanical
Blueberry fruit powder
Ingredient Group Blueberry Category botanical
Apple fruit powder
An apple is a type of fruit that grows on apple trees. They are a common and popular food, known for their sweet, tangy flavor and crisp texture. Apples come in a wide range of colors, including green, red, yellow, and pink, and are often eaten fresh or used in cooking. Apples have been purported to have a number of potential health benefits, as they are a good source of fiber, vitamins, and minerals. They are also rich in antioxidants, which may help to protect against certain chronic diseases. In addition, apples may have a number of medicinal properties, including anti-inflammatory and antioxidant effects.
See More Information Regarding Apple| Ingredient Group | Apple |
|---|---|
| Category | botanical |
organic Barley Grass juice powder
Barley, a widely used grain renowned for its high fiber content, serves both as a staple food and an ingredient in brewing various types of alcoholic beverages. Research suggests that barley's dietary fiber may reduce the risk of coronary heart disease. Studies indicate that daily consumption of 3-12 grams of barley can help lower total cholesterol and LDL cholesterol levels in adults with hypercholesterolemia. A key component of barley is beta-glucans, a soluble fiber known for its health benefits. Barley also contains tocopherols and tocotrienols, forms of vitamin E with antioxidant properties that further enhance its nutritional value. Moreover, barley contains hordenine and lunasin, compounds under study for their potential health-promoting effects.
See More Information Regarding Barley| Ingredient Group | Barley |
|---|---|
| Category | botanical |
Japanese Chlorella, Powder
Chlorella is a type of single-celled green algae found in freshwater which contains several different vitamins, minerals, and other nutrients, such as carotenoids, zeaxanthin, lutein, fiber, nucleic acids, B12, B6, methyl cobalamine, folate, vitamin K, iron, zinc, copper, and magnesium. Chlorella is purported to have detoxifying properties and is often used as a supplement to help support the liver and kidneys. It is also thought to have immune-boosting effects and may help to reduce inflammation.
See More Information Regarding Chlorella| Ingredient Group | Chlorella |
|---|---|
| Category | botanical |
organic Spirulina powder
Blue-green algae, also known as cyanobacteria, are a type of aquatic microorganism. The term 'blue-green algae' can refer to many different types of algae, including Arthrospira genus, which is known as spirulina, and Aphanizomenon flos-aquae, commonly known as 'Klamath', as it is found in Klamath Lake, Oregon. Blue-green algae contain several different nutrients, including vitamins A, B6, B12, E, and K, iron, manganese, zinc, sodium, potassium, phosphorus, calcium, magnesium, copper, selenium, and chromium. Blue-green algae have been shown in some samples to be contaminated with several types of toxins, including microcystins and heavy metals, so it is important to only take supplements that are properly tested, processed, and produced.
See More Information Regarding Blue-green Algae| Ingredient Group | Blue-Green Algae |
|---|---|
| Category | bacteria |
Rice Bran powder
| Ingredient Group | Rice Bran |
|---|---|
| Category | fiber |
Enzyme Blend
| Ingredient Group | Blend (non-nutrient/non-botanical) |
|---|---|
| Category | blend |
-
Bromelain
Description:Bromelain is a group of proteolytic enzymes derived from pineapples. It has been traditionally used for its anti-inflammatory and protein-digesting properties. Some research suggests it may have potential benefits for conditions such as allergic rhinitis, burns, cancer, diabetic foot ulcers, and postoperative pain, among others. However, the evidence for its effectiveness in these areas is lacking, and more research is needed. It is important to note that bromelain should not be confused with other protein-digesting enzymes. Pregnant and lactating individuals should avoid using bromelain due to insufficient information about its safety in these populations.
See More Information Regarding Bromelain
Ingredient Group Bromelain Category enzyme
Papain
Description:Papain is a proteolytic enzyme that is extracted from the papaya fruit. It is also known as papaya proteinase. Proteolytic enzymes are enzymes that break down proteins into smaller peptides and amino acids. Papain specifically breaks down proteins by hydrolyzing the peptide bonds that link amino acids together. Papain is used in a variety of applications, including food production, medicine, and biotechnology. Medically, papain can be used to remove dead tissue from wounds and to treat certain skin conditions. It has also been used to treat sports injuries, such as sprains and strains. Additionally, it is a common ingredient in digestive enzyme dietary supplements to aid in the digestion of proteins.
See More Information Regarding Papain
Ingredient Group Papain Category enzyme
Protease
Ingredient Group Proteolytic Enzymes (Proteases) Category enzyme
Amylase
Ingredient Group Amylase Category enzyme
Lipase
Ingredient Group Lipase Category enzyme
Cellulase
Ingredient Group Cellulase Category enzyme
Lactase
Ingredient Group Lactase Category enzyme
Stevia leaf extract
| Ingredient Group | Stevia |
|---|---|
| Category | botanical |
Green Tea leaf extract
Green tea is a type of tea that is made from the leaves of the Camellia sinensis plant. It is native to Asia and is widely consumed throughout the world. Green tea has a mild, slightly grassy flavor and is typically lighter in color and less astringent than black tea. Green tea is a rich source of antioxidants, particularly a group of compounds called catechins. These antioxidants are thought to help protect cells from damage caused by free radicals. Green tea is also a good source of other nutrients, including vitamin C and several B vitamins. Green tea is often consumed for a number of purported health benefits including reducing the risk of heart disease, immune-stimulating effects, and weight loss. Oral green tea supplements, containing dried powder, are most often utilized for the caffeine content and used as an appetite suppressant for weight loss.
See More Information Regarding Green Tea| Ingredient Group | Green Tea |
|---|---|
| Category | botanical |
Quercetin Dihydrate
Quercetin is a type of flavonoid, which is a class of compounds found in a wide variety of plants and foods. It is purported to have a number of health benefits such as anti-inflammatory, antioxidant, and immune-boosting effects. Studies suggest it may also help to reduce the risk of certain chronic diseases, such as heart disease. In addition, quercetin may have anti-allergic properties and may be helpful in the treatment of allergies and asthma. It is a popular dietary supplement worldwide and is often included in products that contain antioxidants or various vitamins/minerals. Its wide range of potential health benefits mean that it could potentiate the effects of other drugs (e.g., anti-hypertensives), which is why there are an abundant number of potential interactions listed for quercetin.
See More Information Regarding Quercetin| Ingredient Group | Quercetin |
|---|---|
| Category | non-nutrient/non-botanical |
Milk Thistle seed extract
Milk thistle (Silybum marianum) is a plant belonging to the aster family (Asteraceae). It is native to the Mediterranean region and is widely cultivated in many parts of the world. The plant is known for its milk-white veins on the leaves, which gives it its name. Milk thistle has a long history of use in traditional medicine, and is extremely popular as a dietary supplement, making it one of the most well-known plants in the world. It is purported to have liver-protectant effects and has been used to treat liver disorders such as hepatitis and cirrhosis. It has also been used to treat gallbladder problems and high cholesterol. While there are a number of compounds in milk thistle, one of the active constituents, silymarin, is thought to be responsible for many of its effects, and dietary supplements often report using a standardized amount (generally 70% to 80% silymarin in extracts).
See More Information Regarding Milk Thistle| Ingredient Group | Milk Thistle |
|---|---|
| Category | botanical |
organic Beet root powder
Beetroot is a type of root vegetable belonging to the Chenopodiaceae family. It is commonly consumed as a food and utilized as a dietary supplement. Beetroot supplements are purported to have a number of potential health benefits, including lowering blood pressure by increasing the production of nitric oxide, improving exercise performance, and reducing inflammation. Dietary supplements containing beetroot are generally in powdered form, and are sometimes standardized by their nitrate content.
See More Information Regarding Beet| Ingredient Group | Beet |
|---|---|
| Category | botanical |
Resveratrol
Resveratrol is a natural compound found in certain plants, including grapes, berries, and peanuts. It has been the subject of numerous scientific studies due to its potential health benefits. Some research suggests that resveratrol may have antioxidant, anti-inflammatory, and cardioprotective effects. It may also have potential as a cancer-fighting agent and may help to improve glucose metabolism and insulin sensitivity.
See More Information Regarding Resveratrol| Ingredient Group | Resveratrol |
|---|---|
| Category | non-nutrient/non-botanical |
- Japanese Knotweed root extract
organic Cinnamon powder
Cassia cinnamon, also known as Chinese cinnamon or Cinnamomum cassia, is a type of cinnamon native to China and other parts of Southeast Asia. It is made from the bark of the Cinnamomum cassia tree, which is related to the Cinnamomum zeylanicum tree that is used to produce another type of cinnamon, Ceylon cinnamon. Cassia cinnamon is typically darker in color and has a stronger, more pungent flavor than Ceylon cinnamon. It is less expensive and more widely available than Ceylon cinnamon, which makes it the most commonly used type of cinnamon in the world. Cassia cinnamon has been used for medicinal purposes for centuries, and it is believed to have a number of health benefits. It is thought to have antioxidant and anti-inflammatory properties, and it is sometimes used to help regulate blood sugar levels and improve digestion. Some cassia cinnamon products contain high levels of coumarin, which can be toxic to the liver if ingested in large amounts.
See More Information Regarding Cassia Cinnamon| Ingredient Group | Cassia Cinnamon |
|---|---|
| Category | botanical |
organic Aloe vera leaf powder
Aloe vera is a plant species that is native to the Arabian Peninsula, but is widely cultivated in other hot, dry climates. It is known for its thick leaves, which contain multiple components, most notably 'aloe gel' and 'aloe latex'. The plant is used in a variety of health care products, including skin care products, cosmetics, and dietary supplements. In traditional medicine, aloe vera is used to treat a wide range of health conditions, including skin conditions, wounds, and digestive problems. It is also used to improve hair and scalp health, and as a natural remedy for constipation.
See More Information Regarding Aloe| Ingredient Group | Aloe |
|---|---|
| Category | botanical |
organic Acerola fruit powder
Acerola, also known as the Barbados cherry or West Indian cherry, is a small, red fruit that is native to Central and South America. The fruit is known for its high levels of vitamin C, which is a powerful antioxidant that can help to protect cells from damage caused by free radicals. Acerola is commonly used as a supplement to increase vitamin C intake and it is available in various forms such as capsules, tablets, and powders. It is also often found in juice, jams, and other food products.
See More Information Regarding Acerola| Ingredient Group | Acerola |
|---|---|
| Category | botanical |
Concord Grape fruit powder
Grapes are widely grown and cultivated for a variety of uses such as for food and beverage making (e.g., wine). They also have a long history of use in traditional medicine. The fruit and skin of grapes contain various compounds that are believed to have health benefits, including antioxidants such as resveratrol and flavonoids. These compounds may help to protect cells from damage and are purported to reduce the risk of certain chronic diseases. Grapes and grape products may also have anti-inflammatory properties, which may help to reduce inflammation in the body and potentially improve symptoms of certain conditions. Grape seed extracts are also commonly used as a dietary supplement and are often standardized according to the content of polyphenols or proanthocyanidins.
See More Information Regarding Grape| Ingredient Group | Grape |
|---|---|
| Category | botanical |
Turmeric root extract
Turmeric is a commonly used spice and a member of the ginger family (Zingiberaceae). It is native to India and other parts of South Asia and is known for its bright orange-yellow color and its warm, slightly bitter flavor. In traditional medicine, turmeric is believed to have a number of health benefits due to its high content of antioxidants and other compounds, such as curcumin. It is thought to have anti-inflammatory and antimicrobial properties, and it is often used to treat a variety of conditions, including joint pain, digestive problems, skin disorders, and respiratory infections. Most dietary supplements that utilize turmeric standardize their products based on a specific amount of curcumin (curcuminoids) per dose. Additionally, turmeric supplements are often paired with black pepper extract (piperine) to improve oral absorption.
See More Information Regarding Turmeric| Ingredient Group | Turmeric |
|---|---|
| Category | botanical |
Probiotic Blend
| Ingredient Group | Blend (Metabolite, constituent, extract, isolate, or combination of these) |
|---|---|
| Category | blend |
-
Bifidobacterium longum
Ingredient Group Bifidobacterium longum Category bacteria
Bifidobacterium breve
Ingredient Group Bifidobacterium breve Category bacteria
Bifidobacterium bifidum
Ingredient Group Bifidobacterium bifidum Category bacteria
Bifidobacterium infantis
Ingredient Group Bifidobacterium infantis Category bacteria
Lactobacillus acidophilus
Description:Lactobacillus acidophilus is a type of lactic acid-producing bacteria that is commonly found in the human gut, as well as in other areas of the body such as the mouth and vagina. L. acidophilus can also be found in fermented foods such as yogurt and kefir. It is commonly utilized in probiotic dietary supplements as it is considered a "friendly" or "beneficial" bacteria because it helps to maintain the balance of microorganisms in the body, and is purported to help improve digestion and boost the immune system. Some studies have suggested that L. acidophilus may also have a role in preventing and treating certain conditions such as diarrhea, vaginal yeast infections, and eczema.
See More Information Regarding Lactobacillus Acidophilus
Ingredient Group Lactobacillus acidophilus Category bacteria
Lactobacillus rhamnosus
Ingredient Group Lactobacillus rhamnosus Category bacteria
Lactobacillus casei
Ingredient Group Lactobacillus casei Category bacteria
Lactobacillus reuteri
Ingredient Group Lactobacillus reuteri Category bacteria
organic Kelp
| Ingredient Group | Kelp |
|---|---|
| Category | other |
Mangosteen fruit powder
Mangosteen is a tropical fruit known for its sweet, tangy flavor and deep purple rind. It is revered for its potential health benefits due to its rich content of antioxidants and nutrients. In dietary supplements, mangosteen is often marketed for its alleged anti-inflammatory and immune-boosting properties, though scientific evidence supporting these claims is limited and further research is needed.
See More Information Regarding Mangosteen| Ingredient Group | Mangosteen |
|---|---|
| Category | botanical |
Goji (Lycium) berry powder
Goji berries, also known as wolfberries, are a type of fruit native to China that grows on the goji (Lycium barbarum) shrub. Goji berries have a sweet, slightly sour taste and are often used in dried form as a snack or added to cereals, yogurt, and other dishes. They are rich in antioxidants, vitamins, and minerals, and are purported to have anti-inflammatory, immune-boosting, and anti-aging properties. They are also a good source of protein and fiber. Dietary supplements containing goji are sometimes standardized for their polysaccharide content.
See More Information Regarding Goji| Ingredient Group | Goji |
|---|---|
| Category | botanical |
Acai (Cabbage Palm) berry powder
Acaí berries are a type of fruit native to the Amazon region of Brazil and grow on the açaí palm tree (Euterpe oleracea). Açaí berries are small, round, and dark purple in color and have a sweet, slightly earthy flavor. Açaí berries are rich in antioxidants, fiber, and heart-healthy fats. They are also a good source of vitamins and minerals, including vitamin A, vitamin C, and calcium. Açaí berries are often marketed as a superfood due to their high antioxidant content, which may help to reduce inflammation and protect against certain diseases. Acai dietary supplements are consumed for their purported health effects and have been marketed to help improve energy levels, boost the immune system, and promote weight loss.
See More Information Regarding Acai| Ingredient Group | Acai |
|---|---|
| Category | botanical |
Pomegranate fruit powder
Pomegranate is a fruit that is native to parts of the Middle East and South Asia and is currently cultivated around the world. It is known for its bright red, edible seeds and its tart, slightly sweet flavor. It is It is a rich source of antioxidants, vitamins, and minerals, and widely consumed as either the fresh fruit, or in different preparations (e.g., as a beverage). Pomegranate is believed to have a number of health benefits. In traditional medicine, it is most often used for its anti-inflammatory and antioxidant effects.
See More Information Regarding Pomegranate| Ingredient Group | Pomegranate |
|---|---|
| Category | botanical |
Noni fruit powder
Noni (Morinda citrifolia) is a tropical fruit that is native to Southeast Asia and the Pacific Islands. It is also known by a variety of other names, including Indian mulberry, beach mulberry, and cheese fruit. Noni fruit is typically not eaten fresh due to its strong flavor and smell. Regardless, many parts of the plant, including the roots, fruit, stem, bark, leaves, and flowers are used to make juice, supplements, and other products. Noni has a long history of use in traditional medicine. Some studies have suggested that noni may have potential health benefits, including the ability to reduce inflammation, improve immune function, and lower blood pressure. It is also thought to have antioxidant and anti-tumor effects.
See More Information Regarding Noni| Ingredient Group | Noni |
|---|---|
| Category | botanical |
Licorice root extract
Licorice, also known as glycyrrhiza, is a plant native to parts of Europe, Asia, and the Mediterranean region. The root of the plant has been used for centuries in traditional medicine and is often consumed in the form of candy, tea, and supplements. Licorice has a number of purported health benefits, including the ability to soothe sore throats, reduce inflammation, and improve digestive problems. It may also have antiviral and antibacterial properties. Licorice naturally contains glycyrrhizin, or glycyrrhizic acid, which can have toxic effects if consumed in large amounts. However, licorice can be processed to remove glycyrrhizin, resulting in DGL (deglycyrrhizinated licorice). Many dietary supplements that contain deglycyrrhizinated licorice are often simply named 'DGL'.
See More Information Regarding Licorice| Ingredient Group | Licorice |
|---|---|
| Category | botanical |
organic Shiitake Mushroom powder
| Ingredient Group | Shiitake Mushroom |
|---|---|
| Category | other |
organic Chia Seed
| Ingredient Group | Chia |
|---|---|
| Category | botanical |
organic Pumpkin seed sprout powder
Pumpkin is a type of squash native to North America. Pumpkin is a good source of nutrients, including vitamin A, vitamin C, potassium, and fiber. It is also a rich source of antioxidants, particularly beta-carotene, which is converted to vitamin A in the body. Pumpkin has been used historically as a dietary supplement for supporting eye health, boosting the immune system, reducing the symptoms of benign prostatic hyperplasia, and helping to reduce the risk of certain types of cancer. Pumpkin is also a good source of fiber, which can help improve digestion and lower cholesterol levels. Both pumpkin and pumpkin seed extracts have been utilized for dietary supplement purposes.
See More Information Regarding Pumpkin| Ingredient Group | Pumpkin |
|---|---|
| Category | botanical |
organic Cranberry fruit powder
Cranberries are a type of small, tart berry native to North America. They are a rich source of antioxidants, which are substances that help to protect cells from damage caused by harmful substances called free radicals. They are also a good source of vitamin C, fiber, and other nutrients. Cranberry dietary supplements contain concentrated cranberry extract or powdered cranberry fruit. They are often used to prevent or treat urinary tract infections (UTIs), as cranberries are thought to have certain compounds that may help to prevent bacteria from attaching to the urinary tract.
See More Information Regarding Cranberry| Ingredient Group | cranberry |
|---|---|
| Category | botanical |
organic Lentil Bean sprout powder
| Ingredient Group | Lentil |
|---|---|
| Category | botanical |
organic Holy Basil leaf powder
Basil is an herb that is native to tropical regions of Asia and Africa and is commonly used in cooking to add flavor to a variety of dishes. It is a member of the mint family (Lamiaceae) and is known for its fragrant, sweet, and slightly spicy aroma. Basil also has a history of medicinal use and has been used for headache, stomach spasms, flatulence, diarrhea, constipation, peptic ulcers, kidney conditions, the common cold, warts, and parasite infections. Studies of basil show it is a rich source of vitamin C, carotenoids, calcium, magnesium, potassium, and iron. It is also used as an essential oil, which contains linalool, estragole (methyl chavicol), eugenol, methyl cinnamate, o-cymene, citral, alpha-pinene, camphene, beta-pinene, gamma-terpinene, cineole, menthol, rosmarinic acid, geraniol, and geranial.
See More Information Regarding Basil| Ingredient Group | Holy Basil |
|---|---|
| Category | botanical |
organic Coconut Water powder
| Ingredient Group | Coconut |
|---|---|
| Category | botanical |
organic Cucumber fruit powder
| Ingredient Group | cucumber |
|---|---|
| Category | botanical |
Drugs that interact with Greens First Pro Chocolate Flavor by Greens First Pro
Below is a list of drug interactions for each ingredient in this supplement product. Please note that a supplement product may contain more than one ingredient that has interactions.
Label Information
Supplement Facts:
| Daily Value (DV) Target Group(s): | Adults and children 4 or more years of age |
|---|---|
| Minimum serving Sizes: |
13.5 Gram(s)
|
| Maximum serving Sizes: |
13.5 Gram(s)
|
| Servings per container | 30 |
| UPC/BARCODE | 819354001317 |
| Ingredient | Amount per Serving | Group | % DV, Adults & children 4+ years |
|---|---|---|---|
| Calories |
60 Calorie(s)
|
Header |
|
| Calories from Fat |
15 Calorie(s)
|
Header |
|
| Total Fat |
2 Gram(s)
|
Fat (unspecified) |
3%
|
| Saturated Fat |
1 Gram(s)
|
Saturated fat |
5%
|
| Trans Fat |
0 Gram(s)
|
Trans fat |
|
| Cholesterol |
0 mg
|
Cholesterol |
--
|
| Sodium |
30 mg
|
Sodium |
1%
|
| Total Carbohydrates |
8 Gram(s)
|
Carbohydrate |
3%
|
| Dietary Fiber |
4 Gram(s)
|
Fiber (unspecified) |
14%
|
| Sugar |
1 Gram(s)
|
Sucrose |
|
| Protein |
2 Gram(s)
|
Protein (unspecified) |
|
| Organic Vegetable Blend |
1.5 Gram(s)
|
Blend (Herb/Botanical) |
--
|
| organic Carrot root powder |
0 NP
|
Carrot |
|
| organic Broccoli head powder |
0 NP
|
Broccoli |
|
| organic Cauliflower bulb powder |
0 NP
|
Cauliflower |
|
| organic Spinach leaf powder |
0 NP
|
Spinach |
|
| organic Parsley leaf powder |
0 NP
|
Parsley |
|
| organic Collards (Kale) leaf powder |
0 NP
|
Collard |
|
| Oat Bran powder |
1.5 Gram(s)
|
Oat Fiber |
--
|
| Sunflower Lecithin powder |
1 Gram(s)
|
lecithin |
--
|
| OxiSure Blend - Proprietary |
300 mg
|
Proprietary Blend (Herb/Botanical) |
--
|
| Carrot root powder |
0 NP
|
Carrot |
|
| Green Tea Leaf Extract |
0 NP
|
Green Tea |
|
| Plum fruit powder |
0 NP
|
Plum |
|
| Grape seed extract |
0 NP
|
Grape |
|
| Sour Cherry fruit powder |
0 NP
|
Sour Cherry |
|
| Masson Pine bark extract |
0 NP
|
Masson Pine |
|
| Broccoli stem & florets powder |
0 NP
|
Broccoli |
|
| Tomato fruit powder |
0 NP
|
Tomato |
|
| Spinach leaf powder |
0 NP
|
Spinach |
|
| Collards leaf powder |
0 NP
|
Collard |
|
| Brussels Sprout head powder |
0 NP
|
Brussel Sprout |
|
| Cranberry fruit powder |
0 NP
|
cranberry |
|
| Raspberry fruit powder |
0 NP
|
Raspberry (unspecified) |
|
| Blueberry fruit powder |
0 NP
|
Blueberry |
|
| Apple fruit powder |
250 mg
|
Apple |
--
|
| organic Barley Grass juice powder |
200 mg
|
Barley |
--
|
| Japanese Chlorella, Powder |
200 mg
|
Chlorella |
--
|
| organic Spirulina powder |
200 mg
|
Blue-Green Algae |
--
|
| Rice Bran powder |
200 mg
|
Rice Bran |
--
|
| Enzyme Blend |
200 mg
|
Blend (non-nutrient/non-botanical) |
--
|
| Bromelain |
0 NP
|
Bromelain |
|
| Papain |
0 NP
|
Papain |
|
| Protease |
0 NP
|
Proteolytic Enzymes (Proteases) |
|
| Amylase |
0 NP
|
Amylase |
|
| Lipase |
0 NP
|
Lipase |
|
| Cellulase |
0 NP
|
Cellulase |
|
| Lactase |
0 NP
|
Lactase |
|
| Stevia leaf extract |
180 mg
|
Stevia |
--
|
| Green Tea leaf extract |
100 mg
|
Green Tea |
--
|
| Quercetin Dihydrate |
100 mg
|
Quercetin |
--
|
| Milk Thistle seed extract |
75 mg
|
Milk Thistle |
--
|
| organic Beet root powder |
50 mg
|
Beet |
--
|
| Resveratrol |
50 mg
|
Resveratrol |
--
|
| organic Cinnamon powder |
50 mg
|
Cassia Cinnamon |
--
|
| organic Aloe vera leaf powder |
50 mg
|
Aloe |
--
|
| organic Acerola fruit powder |
25 mg
|
Acerola |
--
|
| Concord Grape fruit powder |
25 mg
|
Grape |
--
|
| Turmeric root extract |
20 mg
|
Turmeric |
--
|
| Probiotic Blend |
18 mg
|
Blend (Metabolite, constituent, extract, isolate, or combination of these) |
--
|
| Bifidobacterium longum |
0 NP
|
Bifidobacterium longum |
|
| Bifidobacterium breve |
0 NP
|
Bifidobacterium breve |
|
| Bifidobacterium bifidum |
0 NP
|
Bifidobacterium bifidum |
|
| Bifidobacterium infantis |
0 NP
|
Bifidobacterium infantis |
|
| Lactobacillus acidophilus |
0 NP
|
Lactobacillus acidophilus |
|
| Lactobacillus rhamnosus |
0 NP
|
Lactobacillus rhamnosus |
|
| Lactobacillus casei |
0 NP
|
Lactobacillus casei |
|
| Lactobacillus reuteri |
0 NP
|
Lactobacillus reuteri |
|
| organic Kelp |
15 mg
|
Kelp |
--
|
| Mangosteen fruit powder |
5 mg
|
Mangosteen |
--
|
| Goji (Lycium) berry powder |
5 mg
|
Goji |
--
|
| Acai (Cabbage Palm) berry powder |
5 mg
|
Acai |
--
|
| Pomegranate fruit powder |
5 mg
|
Pomegranate |
--
|
| Noni fruit powder |
5 mg
|
Noni |
--
|
| Licorice root extract |
5 mg
|
Licorice |
--
|
| organic Shiitake Mushroom powder |
5 mg
|
Shiitake Mushroom |
--
|
| organic Chia Seed |
5 mg
|
Chia |
--
|
| organic Pumpkin seed sprout powder |
5 mg
|
Pumpkin |
--
|
| organic Cranberry fruit powder |
5 mg
|
cranberry |
--
|
| organic Lentil Bean sprout powder |
5 mg
|
Lentil |
--
|
| organic Holy Basil leaf powder |
5 mg
|
Holy Basil |
--
|
| organic Coconut Water powder |
5 mg
|
Coconut |
--
|
| organic Cucumber fruit powder |
5 mg
|
cucumber |
--
|
| Other Ingredients: |
Chocolate bean powder
natural Chocolate flavor
natural Vanilla flavor
Guar Gum powder
|
|---|
Label Statments:
| General Statements |
- Antioxidant Power of 15+ Servings of Fruits and Vegetables in Every Scoop!
- Healthy never tasted so good!
You entire body will love it. Taste buds included!
- Based ORAC Testing
- Vitalize
Energize
Rejuvenate
Phytonutrient Antioxidant Superfood
15+ servings fruits & vegetables in every scoop
54 different foods
Antioxidants, probiotics & enzymes
- Contents sold by weight not volume. Some settling will occur.
|
|---|---|
| Brand IP Statement(s) |
- Greens First Chocolate Pro helps to support pH alkaline balance
Greens First Chocolate Pro is a nutrient-rich, antioxidant super food that may help to alkalize, balance and nourish your whole body...plus, it give your something unexpected...great taste!
- What makes Greens First Chocolate Pro the number one choice in super food drink mixes?
- Greens First Chocolate Pro superfoods are first juiced, then naturally spray dried without solvents at low temperature, leaving all the important nutrients intact.
- Directions for use: Put 6-8 oz. of cold water into a shaker cup. Add one level scoop of product. Shake in a closed container & enjoy. It’s perfect first thing in the morning within 30 minutes upon arising or anytime!
|
| Suggested/Recommended/Usage/Directions |
- Guaranteed to be great tasting and refreshing; Just mix with cold water.
- For dessert or for a special treat any time: Mix & Freeze into ice-pops to make a super healthy, low calorie fudgesicle that tastes great!
|
| Formula |
- Fortified with proprietary OxiSure Blend, so each serving has the phytonutrient and antioxidant power of 15+ servings of fruits and vegetables!
Fortified with Beta-Glucan, a USDA patented oat fiber!
Contains 70+ different super foods, extracts and concentrates, including resveratrol, kale, supergreens, vegetables, fruits, probiotics, soluble fiber, herbs, spices, natural flavonoids, enzymes and lecithin.
- Contains: Tree nuts (Organic Coconut Water Powder).
|
| Formulation |
- Greens First Chocolate Pro contains no yeast, corn, wheat, soy protein, dairy, egg, MSG, preservatives, artificial color or artificial flavor.
- Vegan
- Non-GMO
- No wheat, dairy, MSG, or preservatives
|
| Storage |
- Recommended: Refrigerate after opening
|
| FDA Disclaimer Statement |
- These statements have not been evaluated by the Food & Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
|
| General |
- 101016
|
| FDA Statement of Identity |
- Dietary Supplement
|
| Precautions |
- Contains: Tree nuts (Organic Coconut Water Powder).
- This product has been sealed for your protection. Do not use if seal on cap is broken.
|
Brand Information
See all products by this brand
| Manufacturer | |
|---|---|
| Name | Ceautamed Worldwide, LLC |
| Street Address | 1289 Clint Moore Road |
| City | Boca Raton |
| State | FL |
| ZipCode | 33487 |
| Phone Number | 866-409-6262 |
| Web Address | GreensFirst.com |
Return to the main supplement interaction checker page
Parts of this content are provided by the Therapeutic Research Center, LLC and the Dietary Supplement Label Database.
DISCLAIMER: Currently this does not check for drug-drug interactions. This is not an all-inclusive comprehensive list of potential interactions and is for informational purposes only. Not all interactions are known or well-reported in the scientific literature, and new interactions are continually being reported. Input is needed from a qualified healthcare provider including a pharmacist before starting any therapy. Application of clinical judgment is necessary.
© 2021 Therapeutic Research Center, LLC
Drug descriptions are provided by MedlinePlus.