Greens Protein 8 in 1 By OL Olympian Labs Overview & Drug Interactions
Check For Interactions With Greens Protein 8 in 1
Supplement: Greens Protein 8 in 1 by OL Olympian Labs
Greens Protein 8 in 1 Label Images
This product contains
Below is a list of the 'active' ingredients listed on the supplement label for this product.
For a list of 'other ingredients', such as fillers, please see the 'Label Information' section on this page.
Calories
| Ingredient Group | Header |
|---|---|
| Category | other |
-
Calories from Fat
Ingredient Group Header Category other
Total Fat
| Ingredient Group | |
|---|---|
| Category | fat |
-
Saturated Fat
Ingredient Group Saturated fat Category fat
Cholesterol
| Ingredient Group | Cholesterol |
|---|---|
| Category | fat |
Sodium
| Ingredient Group | Sodium |
|---|---|
| Category | mineral |
Total Carbohydrates
| Ingredient Group | Carbohydrate |
|---|---|
| Category | sugar |
-
Dietary Fiber
Ingredient Group Fiber (unspecified) Category fiber
Sugar
Ingredient Group Sucrose Category sugar
Sugar Alcohols
Ingredient Group Sugar Alcohol Category non-nutrient/non-botanical
Protein
| Ingredient Group | |
|---|---|
| Category | protein |
Fiber Blend
| Ingredient Group | Blend (Dietary substance used by man to supplement the diet by increasing the total dietary intake) |
|---|---|
| Category | blend |
-
Fibersol
Ingredient Group Digestion resistant Maltodextrin Category fiber
Rice Bran
Ingredient Group Rice Bran Category fiber
Proprietary Vegetable Blend
| Ingredient Group | Proprietary Blend (Herb/Botanical) |
|---|---|
| Category | blend |
-
Organic Red Beet root juice powder
Description:Beetroot is a type of root vegetable belonging to the Chenopodiaceae family. It is commonly consumed as a food and utilized as a dietary supplement. Beetroot supplements are purported to have a number of potential health benefits, including lowering blood pressure by increasing the production of nitric oxide, improving exercise performance, and reducing inflammation. Dietary supplements containing beetroot are generally in powdered form, and are sometimes standardized by their nitrate content.
See More Information Regarding Beet
Ingredient Group Beet Category botanical
organic Carrot juice powder
Ingredient Group Carrot Category botanical
Cauliflower juice powder
Ingredient Group Cauliflower Category botanical
organic Spinach juice powder
Ingredient Group Spinach Category botanical
Parsley juice powder
Description:Parsley is a herb that is native to the Mediterranean region and is widely cultivated for its leaves, which are used as a spice in cooking. In traditional medicine, parsley is believed to have a number of health benefits and is often used as a natural diuretic, increasing urine production. This property may make parsley useful in the treatment of certain conditions, such as bloating and water retention. It is also commonly used for gastrointestinal problems.
See More Information Regarding Parsley
Ingredient Group Parsley Category botanical
organic Tomato juice powder
Ingredient Group Tomato Category botanical
Greens Blend
| Ingredient Group | Blend (Combination) |
|---|---|
| Category | blend |
-
Pea Protein isolate
Ingredient Group Pea protein Category protein
organic Barley grass juice powder
Description:Barley, a widely used grain renowned for its high fiber content, serves both as a staple food and an ingredient in brewing various types of alcoholic beverages. Research suggests that barley's dietary fiber may reduce the risk of coronary heart disease. Studies indicate that daily consumption of 3-12 grams of barley can help lower total cholesterol and LDL cholesterol levels in adults with hypercholesterolemia. A key component of barley is beta-glucans, a soluble fiber known for its health benefits. Barley also contains tocopherols and tocotrienols, forms of vitamin E with antioxidant properties that further enhance its nutritional value. Moreover, barley contains hordenine and lunasin, compounds under study for their potential health-promoting effects.
See More Information Regarding Barley
Ingredient Group Barley Category botanical
Detoxification Blend
| Ingredient Group | Blend (Combination) |
|---|---|
| Category | blend |
-
Chlorella
Description:Chlorella is a type of single-celled green algae found in freshwater which contains several different vitamins, minerals, and other nutrients, such as carotenoids, zeaxanthin, lutein, fiber, nucleic acids, B12, B6, methyl cobalamine, folate, vitamin K, iron, zinc, copper, and magnesium. Chlorella is purported to have detoxifying properties and is often used as a supplement to help support the liver and kidneys. It is also thought to have immune-boosting effects and may help to reduce inflammation.
See More Information Regarding Chlorella
Ingredient Group Chlorella Category botanical
Spirulina
Description:Blue-green algae, also known as cyanobacteria, are a type of aquatic microorganism. The term 'blue-green algae' can refer to many different types of algae, including Arthrospira genus, which is known as spirulina, and Aphanizomenon flos-aquae, commonly known as 'Klamath', as it is found in Klamath Lake, Oregon. Blue-green algae contain several different nutrients, including vitamins A, B6, B12, E, and K, iron, manganese, zinc, sodium, potassium, phosphorus, calcium, magnesium, copper, selenium, and chromium. Blue-green algae have been shown in some samples to be contaminated with several types of toxins, including microcystins and heavy metals, so it is important to only take supplements that are properly tested, processed, and produced.
See More Information Regarding Blue-green Algae
Ingredient Group Blue-Green Algae Category bacteria
N-Acetyl L-Cysteine
Description:N-acetyl cysteine (NAC) is derived from the amino acid cysteine. It is used as a prescription medication to treat acetaminophen overdose and to help thin mucus in people with certain respiratory conditions. It is also used as a dietary supplement. NAC has a number of potential health benefits. It is a source of the antioxidant enzyme glutathione, which is important for protecting cells from oxidative stress and supporting immune function. It also may have anti-inflammatory effects and studies show it may support healthy brain function. It is generally considered safe to take NAC supplements in recommended doses.
See More Information Regarding N-acetyl Cysteine (nac)
Ingredient Group N-Acetyl Cysteine Category non-nutrient/non-botanical
Lecithin
| Ingredient Group | lecithin |
|---|---|
| Category | fat |
- Non GMO Soy
-
Phosphatidylcholine
Description:Phosphatidylcholine (PC) is a type of phospholipid that plays a critical role in maintaining the structural integrity and fluidity of cell membranes. Phosphatidylcholine is also a source of choline, which is an essential nutrient that is important for liver function, brain development, and nerve function. Choline is a precursor to acetylcholine, a neurotransmitter that plays a role in memory, mood, and muscle control. Phosphatidylcholine is found naturally in foods, particularly in egg yolks, soybeans, and organ meats such as liver. It is also available as a dietary supplement in the form of capsules, tablets, and liquids. Phosphatidylcholine supplements are sometimes marketed as nootropics, which are substances that are purported to enhance cognitive function and memory.
See More Information Regarding Phosphatidylcholine
Ingredient Group phosphatidylcholine Category fat
Phosphatidylethanolamine
Ingredient Group Phosphatidylethanolamine Category fat
Glutamine
L-glutamine is the most abundant free amino acid in the body, produced primarily in skeletal muscle and then released into circulation. It serves vital roles in various tissues, including the immune system, gastrointestinal tract, kidneys, and liver, where it supports essential functions such as maintaining intestinal integrity, immune response, and amino acid balance. Although traditionally classified as a non-essential amino acid, during periods of severe stress, glutamine becomes conditionally essential due to the body's increased demand. It acts as a critical nitrogen and carbon transporter between organs, and while the intestinal mucosa can synthesize glutamine, this production is insufficient during times of significant physiological stress. Dietary supplements generally contain L-glutamine as it is the biologically active form of the amino acid.
See More Information Regarding Glutamine| Ingredient Group | Glutamine |
|---|---|
| Category | amino acid |
High ORAC Blend
| Ingredient Group | Blend (Combination) |
|---|---|
| Category | blend |
- Acerola Cherry
- Bilberry extract
- Blueberry extract
- Grape seed extract
- Green Tea extract
- Pine bark extract
- Quercetin
Digestive Health Blend
| Ingredient Group | Blend (Herb/Botanical) |
|---|---|
| Category | blend |
- Organic Aloe Vera Leaf Extract
- Turmeric Rhizome Extract
Probiotic Blend
| Ingredient Group | Blend |
|---|---|
| Category | blend |
-
L. acidophilus
Description:Lactobacillus acidophilus is a type of lactic acid-producing bacteria that is commonly found in the human gut, as well as in other areas of the body such as the mouth and vagina. L. acidophilus can also be found in fermented foods such as yogurt and kefir. It is commonly utilized in probiotic dietary supplements as it is considered a "friendly" or "beneficial" bacteria because it helps to maintain the balance of microorganisms in the body, and is purported to help improve digestion and boost the immune system. Some studies have suggested that L. acidophilus may also have a role in preventing and treating certain conditions such as diarrhea, vaginal yeast infections, and eczema.
See More Information Regarding Lactobacillus Acidophilus
Ingredient Group Lactobacillus acidophilus Category bacteria
B. bifidum
Ingredient Group Bifidobacterium bifidum Category bacteria
L. bulgaricus
Ingredient Group Lactobacillus delbrueckii bulgaricus Category bacteria
L. rhamnosus
Ingredient Group Lactobacillus rhamnosus Category bacteria
L. casei
Ingredient Group Lactobacillus casei Category bacteria
L. salivarius
Ingredient Group Lactobacillus salivarius Category bacteria
L. lactis
Ingredient Group Lactococcus lactis Category bacteria
L. brevis
Ingredient Group Lactobacillus brevis Category bacteria
L. plantarum
Ingredient Group Lactobacillus plantarum Category bacteria
Enzyme Blend
| Ingredient Group | Blend (non-nutrient/non-botanical) |
|---|---|
| Category | blend |
-
Amylase
Ingredient Group Amylase Category enzyme Forms- Alpha-Amylase
- Beta-Amylase
Glucoamylase
Ingredient Group Glucoamylase Category enzyme
Protease
Ingredient Group Proteolytic Enzymes (Proteases) Category enzyme Forms- Protease I
- Protease II
- Protease III
- Protease IV
Peptidase SP(R)
Ingredient Group Peptidase Category enzyme
Lactase
Ingredient Group Lactase Category enzyme
Cellulase
Ingredient Group Cellulase Category enzyme
HemiSEB
Ingredient Group Hemicellulase Category enzyme
Lipase
Ingredient Group Lipase Category enzyme Forms- Lipase I
- Lipase II
Maltase
Ingredient Group Maltase Category enzyme
Sucrase
Ingredient Group Sucrase Category enzyme Forms- Invertase
Drugs that interact with Greens Protein 8 in 1 by OL Olympian Labs
Below is a list of drug interactions for each ingredient in this supplement product. Please note that a supplement product may contain more than one ingredient that has interactions.
Label Information
Supplement Facts:
| Daily Value (DV) Target Group(s): | Adults and children 4 or more years of age |
|---|---|
| Minimum serving Sizes: |
15.5 Gram(s)
|
| Maximum serving Sizes: |
31 Gram(s)
|
| Servings per container | 50 |
| UPC/BARCODE | 710013032638 |
| Ingredient | Amount per Serving | Group | % DV, Adults & children 4+ years |
|---|---|---|---|
| Calories |
55 {Calories}
|
Header |
|
| Calories from Fat |
10 {Calories}
|
Header |
|
| Total Fat |
1 g
|
2%
|
|
| Saturated Fat |
0 g
|
Saturated fat |
--
|
| Cholesterol |
0 mg
|
Cholesterol |
--
|
| Sodium |
15 mg
|
Sodium |
--
|
| Total Carbohydrates |
7 g
|
Carbohydrate |
2%
|
| Dietary Fiber |
2.5 g
|
Fiber (unspecified) |
10%
|
| Sugar |
500 mg
|
Sucrose |
|
| Sugar Alcohols |
500 mg
|
Sugar Alcohol |
|
| Protein |
5 g
|
10%
|
|
| Fiber Blend |
2.25 mg
|
Blend (Dietary substance used by man to supplement the diet by increasing the total dietary intake) |
--
|
| Fibersol |
0 NP
|
Digestion resistant Maltodextrin |
|
| Rice Bran |
0 NP
|
Rice Bran |
|
| Proprietary Vegetable Blend |
1.75 mg
|
Proprietary Blend (Herb/Botanical) |
--
|
| Organic Red Beet root juice powder |
0 NP
|
Beet |
|
| organic Carrot juice powder |
0 NP
|
Carrot |
|
| Cauliflower juice powder |
0 NP
|
Cauliflower |
|
| organic Spinach juice powder |
0 NP
|
Spinach |
|
| Parsley juice powder |
0 NP
|
Parsley |
|
| organic Tomato juice powder |
0 NP
|
Tomato |
|
| Greens Blend |
8.5 g
|
Blend (Combination) |
--
|
| Pea Protein isolate |
0 NP
|
Pea protein |
|
| organic Barley grass juice powder |
0 NP
|
Barley |
|
| Detoxification Blend |
0 NP
|
Blend (Combination) |
|
| Chlorella |
500 mg
|
Chlorella |
--
|
| Spirulina |
500 mg
|
Blue-Green Algae |
--
|
| N-Acetyl L-Cysteine |
50 mg
|
N-Acetyl Cysteine |
--
|
| Lecithin |
500 mg
|
lecithin |
--
|
| Phosphatidylcholine |
0 NP
|
phosphatidylcholine |
|
| Phosphatidylethanolamine |
0 NP
|
Phosphatidylethanolamine |
|
| Glutamine |
500 mg
|
Glutamine |
--
|
| High ORAC Blend |
425 mg
|
Blend (Combination) |
--
|
| Digestive Health Blend |
150 mg
|
Blend (Herb/Botanical) |
--
|
| Probiotic Blend |
100 mg
|
Blend |
--
|
| L. acidophilus |
0 NP
|
Lactobacillus acidophilus |
|
| B. bifidum |
0 NP
|
Bifidobacterium bifidum |
|
| L. bulgaricus |
0 NP
|
Lactobacillus delbrueckii bulgaricus |
|
| L. rhamnosus |
0 NP
|
Lactobacillus rhamnosus |
|
| L. casei |
0 NP
|
Lactobacillus casei |
|
| L. salivarius |
0 NP
|
Lactobacillus salivarius |
|
| L. lactis |
0 NP
|
Lactococcus lactis |
|
| L. brevis |
0 NP
|
Lactobacillus brevis |
|
| L. plantarum |
0 NP
|
Lactobacillus plantarum |
|
| Enzyme Blend |
0 NP
|
Blend (non-nutrient/non-botanical) |
|
| Amylase |
1154 DU
|
Amylase |
--
|
| Glucoamylase |
1 AG
|
Glucoamylase |
--
|
| Protease |
0 NP
|
Proteolytic Enzymes (Proteases) |
--
|
| Peptidase SP(R) |
66.6 SPU
|
Peptidase |
--
|
| Lactase |
84.6 Lac.U.
|
Lactase |
--
|
| Cellulase |
16.73 CU
|
Cellulase |
--
|
| HemiSEB |
24.4 HCU
|
Hemicellulase |
--
|
| Lipase |
29.6 LU
|
Lipase |
--
|
| Maltase |
147.3 DP
|
Maltase |
--
|
| Sucrase |
19.3 INVU
|
Sucrase |
--
|
| Other Ingredients: |
natural Blueberry flavor
Xylitol
Stevia extract
|
|---|
Label Statments:
| Formula |
- - Whole Food Multivitamins - pH Balanced Enzymes
- Probiotics - Hypoallergenic Pea Protein Isolate
- Patented Fiber - Branch Chain Amino Acids
- Antioxidant Protection - Gentle Detoxification & Cleansing
- Now with Xylitol
|
|---|---|
| General Statements |
- Confused on what to take? Check yourself at:
WhatVitaminsAreRightForYou.com
- Greens Protein 8 in 1 is a great tasting, nutrient-rich, complete, whole food drink mix that contains a blend of eight products in one!
- 1. Whole Food Multivitamins - Greens Protein 8 in 1 contains whole foods that are rich in naturally occuring, highly assimilated vitamins and minerals. Consuming "nature made" nutrients is the most natural way to assimilate nutrients necessary for optimal health. Greens Protein 8 in 1 contains 15.5 grams per serving of whole food nutrients providing you with the natural quantity of vitamins and minerals needed for optimal health... just look at the label and see.
- 2. Enzymes to Assist in Nutrient Digestion and Absorption and Reduce Inflammation - Optimal functioning of the gastrointestinal tract ensures that digestion and absorption of nutrients critical to good health happens efficiently. Greens Protein 8 in 1 contains both alpha and beta amylases and four different plant proteases uniquely combined to optimize the maximum digestion of starches and vegetable proteins in the various pH ranges of the body's digestive system. Some people can't digest foods with cellulitic content (high fiber and fruit skins). This results in the build-up of gastric gases. The cellulase enzyme in their blend relieves this problem. HemiSeb(R) contains a special blend of xylanase, beta glucanases, phytase and other hemicellulases. These enzymes reduce the viscosity of foods in the stomach, resulting in better absorption and bioavailability of nutrients.
- 4. Patented Fiber Protection - The recommended daily fiber intake on a 2000-calorie diet is 25 grams per day. Most American diets rarely achieve this goal. Beneficial aspects of dietary fiber include decreased intestinal transit time, delayed gastric emptying, increased pancreatic secretions, provide bulk to stools, improved intestinal flora and may also help decrease serum lipid levels (cholesterol). A low dietary fiber diet can lead to serious health conditions, including obesity, diabetes, gout, gallstones, hypertension, cardiovascular diseases, ischemic disease, constipation, hemorrhoids, and irritable bowel syndrome. Greens Protein 8 in 1 has added patented fiber (Fibersol™) that yields 20% of the RDA fiber requirements to help fortify and protect your intestinal tract.
- 3. Hypoallergenic Pea Protein Isolate; a plant based protein that yields a high biological value (65.4%). The BV is an accurate indicator of the biological activity of protein. It measures the actual amount of protein deposited per gram of protein absorbed. High BV proteins are a better choice for increased nitrogen retention, enhanced immunity and IGF-1 (insulin-like growth factor) stimulation. They are superior for reducing lean tissue loss from various wasting states than proteins with a low BV score. Nearly all of the greens drinks available on the market today contain little or no protein. This can contribute to fluctuating blood sugar levels. Pea Protein Isolate is easily digested and helps balance the vegetable carbohydrates and protein ratio needed for complete nutrition. This is also a perfect protein choice for those with dietary allergies.
- 5. Antioxidant Protection - Antioxidants are our best defense against the damaging effects of free radicals on our cells. It is vital to include adequate amounts of antioxidant rich nutrients, like those found in fresh vegetables, to help fight free radicals every day. Greens Protein 8 in 1 contains nutrient-dense cereal greens, vegetables, herbal extracts and fruits for potent antioxidant protection. Each serving contains the antioxidant activity of over 15 cups of fresh fruits and vegetables! They don't just say it's a great antioxidant, they measure it using the Oxygen Radical Absorbance Capacity (ORAC) lab test. The ORAC assay specifically measures the scavenging capacity of antioxidants in nutrients against the peroxyl radical; one of the most common reactive oxygen species found in the body. It is estimated that a scant 10% of the U.S. population consumes the recommended six servings of fruits and vegetables per day. This means that 90% of Americans don't meet the minimum standards! The average serving of fruits and/or vegetables yields approximately 500 ORAC units and the USDA recommends that to provide meaningful antioxidant health benefits, you need at least 2,400 to 3,000 ORAC units in your daily diet. Greens Protein 8 in 1 offers excellent antioxidant protection by providing 4845 ORAC units per serving!
- 6. Gentle Detoxification & Cleansing - Greens Protein 8 in 1 contains amino acids and herbal detoxifiers to purify and cleanse your blood and help remove destructive toxins, such as heavy metals and pollutants, that we ingest every day. These toxins will gradually weaken our tissues and lead to disease unless removed from our bodies daily.
- 7. Probiotics are friendly bacteria that play an important role in digestion, proper metabolism and overall health. Current scientific literature supports that regular use of probiotics promotes normal digestive health and helps to restore intestinal balance even for those who suffer with conditions such as Irritable Bowel Syndrome (IBS).
- 8. The Branch Chain Amino Acids (BCAA's) leucine, isoleucine, and valine are important, essential amino acids that positively affect skeletal muscle growth, enhance fat loss, help to stimulate protein synthesis and inhibit its breakdown. BCAA's are critical to human life and are particularly involved in stress, energy and muscle metabolism.
- Benefits of Greens Protein 8 in 1:
- Balances blood sugar levels.
- Supports immune health.
- Helps to neutralize excess acidity.
- Naturally and gently helps to detoxify our system.
- Improves digestive function and increases regularity.
- Provides excellent antioxidant protection against free radicals.
- Increases energy levels naturally without the use of stimulants.
- Provides a wide variety of nutrients to support cellular metabolism.
-Provides nutrients for brain function.
- Establishes a proper pH in the intestines leading to a healthy colon environment.
- 4845 Antioxidant ORAC units (per dose)
GREAT TASTING
- Made in USA
- OL
|
| Formulation |
- Gluten Free
|
| FDA Statement of Identity |
- Dietary Supplement
|
| Brand IP Statement(s) |
- Fibersol(TM) is a trademark of Matsutani.
|
| Suggested/Recommended/Usage/Directions |
- SUGGESTED USE: Add one (1) scoop to six ounces of juice or water and shake or blend to desired consistency. Greens Protein 8 in 1 can be taken once daily. As with any fiber-rich drink, always follow with a full glass of water immediately afterwards. Settling may occur.
SUGGESTED RECIPE: Two (2) scoops of Greens Protein 8 in 1. One Frozen Banana. Four Frozen Strawberries. 8 oz. purified water. Electric blend for one minute.
|
| Precautions |
- NOTICE TO CALIFORNIA RESIDENTS
WARNING: This product contains a chemical known to the State of California to cause birth defects or other reproductive harm.
- KEEP OUT OF REACH OF CHILDREN.
|
| Storage |
- STORE IN A COOL, DRY PLACE.
|
| FDA Disclaimer Statement |
- These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
|
Brand Information
See all products by this brand
| Manufactured for | |
|---|---|
| Name | OLYMPIAN LABS INCORPORATED |
| Street Address | P.O. Box 12461 |
| City | Scottsdale |
| State | AZ |
| ZipCode | 85267 |
| Phone Number | 1-800-473-5883 |
| Web Address | www.olympianlabs.com |
Return to the main supplement interaction checker page
Parts of this content are provided by the Therapeutic Research Center, LLC and the Dietary Supplement Label Database.
DISCLAIMER: Currently this does not check for drug-drug interactions. This is not an all-inclusive comprehensive list of potential interactions and is for informational purposes only. Not all interactions are known or well-reported in the scientific literature, and new interactions are continually being reported. Input is needed from a qualified healthcare provider including a pharmacist before starting any therapy. Application of clinical judgment is necessary.
© 2021 Therapeutic Research Center, LLC
Drug descriptions are provided by MedlinePlus.