Perfect Weight By Garden of Life Vitamin Code Overview & Drug Interactions
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Supplement: Perfect Weight by Garden of Life Vitamin Code
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This product contains
Below is a list of the 'active' ingredients listed on the supplement label for this product.
For a list of 'other ingredients', such as fillers, please see the 'Label Information' section on this page.
Vitamin A
| Ingredient Group | Vitamin A |
|---|---|
| Category | vitamin |
- Beta-Carotene
Vitamin C
| Ingredient Group | Vitamin C (unspecified) |
|---|---|
| Category | vitamin |
- S. cerevisiae
Vitamin D
Vitamin D is a fat-soluble vitamin that plays a crucial role in several bodily processes. It helps the body absorb calcium and phosphorus, which are necessary for healthy bones and teeth. It is also important for immune system function and may help to protect against certain diseases. Vitamin D is found in a variety of foods, including fatty fish, egg yolks, and fortified foods such as milk and cereal. It is also produced by the body when the skin is exposed to sunlight. Vitamin D supplements are available in a variety of forms, including tablets, capsules, and liquids. The recommended daily intake of vitamin D varies depending on age, sex, and other factors, and it is important to follow the dosage recommendations provided by a healthcare professional. There are several different forms of vitamin D available, with the two most popular being ergocalciferol (vitamin D2) and cholecalciferol (vitamin D3).
See More Information Regarding Vitamin D| Ingredient Group | Vitamin D (cholecalciferol) |
|---|---|
| Category | vitamin |
- D3
Vitamin E
Vitamin E is a fat-soluble vitamin found naturally in a variety of foods, including vegetable oils, nuts, seeds, and leafy green vegetables. Vitamin E is also available as a dietary supplement and is often added to skincare products. Vitamin E has many roles in the body, including protecting cells from oxidative stress and supporting immune function.
See More Information Regarding Vitamin E| Ingredient Group | Vitamin E (mixed) |
|---|---|
| Category | vitamin |
- D-Alpha-Tocopherol
Vitamin K
| Ingredient Group | Vitamin K |
|---|---|
| Category | vitamin |
- Vitamin K1
Thiamine
| Ingredient Group | Thiamin |
|---|---|
| Category | vitamin |
- Vitamin B1
Riboflavin
| Ingredient Group | Riboflavin |
|---|---|
| Category | vitamin |
- Vitamin B2
Niacin
Niacin, also known as vitamin B3, is a water-soluble vitamin found in a variety of foods, including meat, poultry, fish, and fortified grains. It plays a variety of roles in the body, including in the metabolism of carbohydrates, fats, and proteins. It is also necessary for the production of energy in the body and in the synthesis of different hormones. Niacin deficiency is rare in developed countries, however, supplementation has been shown to have several positive benefits. For example, it can reduce the risk of diabetic neuropathy (i.e., nerve pain) and has been shown effective for treating some types of high cholesterol (extended-release niacin is used as a prescription drug in the United States for this purpose). There is a multitude of niacin forms available as dietary supplements, including NADH, niacinamide, and nicotinamide riboside, all with different properties.
See More Information Regarding Niacin| Ingredient Group | Niacin |
|---|---|
| Category | vitamin |
- Niacinamide
- Saccharomyces cerevisiae
Vitamin B6
| Ingredient Group | Vitamin B6 |
|---|---|
| Category | vitamin |
- Saccharomyces cerevisiae
Folate
| Ingredient Group | Folate |
|---|---|
| Category | vitamin |
- Saccharomyces cerevisiae
Vitamin B12
Vitamin B12, also known as cobalamin, is a water-soluble vitamin crucial for several bodily functions. It plays a pivotal role in the formation of red blood cells, aiding in the prevention of anemia. Vitamin B12 is essential for maintaining a healthy nervous system and proper brain function, as it is involved in the synthesis of myelin, the protective sheath around nerve fibers. This vitamin is primarily found in animal-based foods such as meat, fish, dairy products, and eggs, making it important for vegetarians and vegans to consider supplementation. A deficiency in vitamin B12 can lead to neurological issues, fatigue, and cognitive impairment.
See More Information Regarding Vitamin B12| Ingredient Group | Vitamin B12 |
|---|---|
| Category | vitamin |
- Methylcobalamin
Biotin
Biotin, also known as vitamin H or vitamin B7, is a water-soluble vitamin that plays a role in various metabolic processes in the body. It is necessary for the growth and maintenance of healthy skin, hair, and nails, and is also involved in the metabolism of carbohydrates, fats, and amino acids. Biotin is considered to be generally safe when consumed in the recommended daily amounts but it is important to note that consuming large amounts of biotin-containing supplements or products can cause falsely high or falsely low test results for certain laboratory tests, such as those for thyroid function, hormone levels, and certain biomarkers for certain diseases.
See More Information Regarding Biotin| Ingredient Group | Biotin |
|---|---|
| Category | vitamin |
- Saccharomyces cerevisiae
Pantothenic Acid
| Ingredient Group | Pantothenic Acid |
|---|---|
| Category | vitamin |
- Saccharomyces cerevisiae
Iron
| Ingredient Group | Iron |
|---|---|
| Category | mineral |
- Brown Rice Chelate
Iodine
Iodine is a mineral that is crucial for our body's ability to produce thyroid hormone, which helps control our growth, metabolism, and energy levels. A lack of iodine in the diet is a common problem around the world and can lead to intellectual development issues. Adding iodine to salt (i.e., iodized salt) has helped reduce this problem. Iodine is commonly utilized as a dietary supplement, both in multivitamin preparations and as a standalone ingredient as it is purported to have overall health and wellness benefits, not just in those who are deficient. One such standalone iodine product is 'Iodoral'. Studies have shown iodine supplementation may help improve cognitive function and boost energy levels but more research is needed. It is recommended that you should be under medical supervision if you plan on taking iodine as there may be a risk of certain side effects with high dosages.
See More Information Regarding Iodine| Ingredient Group | Iodine |
|---|---|
| Category | mineral |
- Sea Kelp
Zinc
Zinc is a mineral that is essential for the proper functioning of the human body. It is involved in many important physiological processes, including immune system function, wound healing, taste, and smell. Zinc is found in a variety of foods, including meat, seafood, and whole grains, and it is also available as a dietary supplement. Zinc supplements may be used to treat or prevent zinc deficiency, which can occur due to certain medical conditions, such as gastrointestinal disorders, alcohol abuse, and certain medications. Zinc supplements may also be used for other purposes, such as to boost the immune system, improve acne, and reduce the severity and duration of colds. There are several different forms of zinc supplements available, including zinc gluconate, zinc acetate, and zinc sulfate. The most common form of zinc supplements is zinc gluconate, which is well absorbed and is less likely to cause stomach-related side effects than other forms of zinc.
See More Information Regarding Zinc| Ingredient Group | Zinc |
|---|---|
| Category | mineral |
- Brown Rice Chelate
Selenium
Selenium is an essential trace element that plays a crucial role in various physiological functions in the human body. It is often included in dietary supplements due to its antioxidant properties and its contribution to maintaining a healthy immune system. Selenium is important for thyroid function and may also have a role in protecting against certain chronic diseases. However, it's essential to note that excessive selenium intake can be harmful, so it's crucial to adhere to recommended daily allowances and consult with a healthcare professional before taking selenium supplements.
See More Information Regarding Selenium| Ingredient Group | Selenium |
|---|---|
| Category | mineral |
- Saccharomyces cerevisiae
Manganese
Manganese is an essential trace mineral that plays a vital role in various physiological processes within the human body. It is required for proper brain function, bone formation, enzyme activation, and wound healing. Manganese also contributes to metabolism, antioxidant defense, and the formation of connective tissues.
See More Information Regarding Manganese| Ingredient Group | Manganese |
|---|---|
| Category | mineral |
- Brown Rice Chelate
Chromium
Chromium is a trace mineral that is found in small amounts in the human body. It is believed to play a role in the metabolism of carbohydrates, fats, and proteins. It is used as a dietary supplement for its purported ability to help with weight loss and blood sugar control. There is some evidence to suggest that chromium supplements may help to improve blood sugar control in people with type 2 diabetes, although the results of studies on this topic have been mixed. Some studies have found that chromium supplements can improve insulin sensitivity and reduce blood sugar levels in those with poorly controlled diabetes, while others have found no significant effects.
See More Information Regarding Chromium| Ingredient Group | Chromium |
|---|---|
| Category | mineral |
- Saccharomyces cerevisiae
Molybdenum
| Ingredient Group | Molybdenum |
|---|---|
| Category | mineral |
- Saccharomyces cerevisiae
Vitamin K2
| Ingredient Group | Vitamin K (menaquinone) |
|---|---|
| Category | vitamin |
- Menaquinone-4
Boron
Boron is a trace mineral that is found in a variety of foods, including fruits, vegetables, nuts, and legumes. It is also available as a dietary supplement. Boron is thought to play a role in bone health, as it may help the body metabolize calcium, magnesium, and phosphorus. Some preliminary research also suggests that boron may have anti-inflammatory effects and may help to improve cognitive function. However, more research is needed to confirm these potential benefits. It is important to note that boron is not an essential nutrient and deficiency is rare. The recommended dietary allowance (RDA) for boron is not established, however, the safe upper limit is 20mg/day. Taking high doses of boron can cause skin irritation, nausea, vomiting, and diarrhea. There are several patented forms of boron available in dietary supplements, such as Albion Bororganic Glycine.
See More Information Regarding Boron| Ingredient Group | Boron |
|---|---|
| Category | mineral |
- Saccharomyces cerevisiae
Vanadium
Vanadium is a chemical element with the symbol V and atomic number 23. It is a soft, silvery-grey metal that is found in small amounts in various minerals and rocks. Vanadium is used in a variety of industrial applications, including the production of steel and as a chemical catalyst. Vanadium is an essential trace mineral that is required by the body in small amounts for proper growth and development. The human body does not naturally produce it. It is involved in several important biological processes, including the metabolism of carbohydrates and the synthesis of proteins and DNA. Vanadium supplements are sometimes marketed as a way to improve athletic performance, lower cholesterol levels, and manage diabetes. However, there is limited scientific evidence to support the use of vanadium supplements for these purposes and high levels of vanadium can be toxic. It must be used cautiously.
See More Information Regarding Vanadium| Ingredient Group | Vanadium |
|---|---|
| Category | mineral |
- Saccharomyces cerevisiae
Perfect Weight Antioxidant, Immune & Metabolism Blend
| Ingredient Group | Blend (Herb/Botanical) |
|---|---|
| Category | blend |
-
Ashwagandha KSM-66 extract
Description:Ashwagandha, also known as Withania somnifera, is a herb commonly used in Ayurvedic medicine. It is native to India, and is used to treat a variety of conditions, including stress, anxiety, and insomnia. Some studies have also suggested that ashwagandha may have potential health benefits for conditions such as heart disease, diabetes, and cancer. However, more research is needed. Ashwagandha is often referred to as an adaptogenic herb, which is theorized to help the body to adapt to stress.
See More Information Regarding Ashwagandha
Ingredient Group Ashwagandha Category botanical Forms- Withanolides (5%)
White Tea leaf extract
Ingredient Group White Tea Category botanical
Green Tea Leaf Extract
Description:Green tea is a type of tea that is made from the leaves of the Camellia sinensis plant. It is native to Asia and is widely consumed throughout the world. Green tea has a mild, slightly grassy flavor and is typically lighter in color and less astringent than black tea. Green tea is a rich source of antioxidants, particularly a group of compounds called catechins. These antioxidants are thought to help protect cells from damage caused by free radicals. Green tea is also a good source of other nutrients, including vitamin C and several B vitamins. Green tea is often consumed for a number of purported health benefits including reducing the risk of heart disease, immune-stimulating effects, and weight loss. Oral green tea supplements, containing dried powder, are most often utilized for the caffeine content and used as an appetite suppressant for weight loss.
See More Information Regarding Green Tea
Ingredient Group Green Tea Category botanical
Black Tea leaf extract
Ingredient Group Black Tea Category botanical
Raw Organic Fruit & Vegetable Blend
| Ingredient Group | Blend (Herb/Botanical) |
|---|---|
| Category | blend |
-
Apple
Description:An apple is a type of fruit that grows on apple trees. They are a common and popular food, known for their sweet, tangy flavor and crisp texture. Apples come in a wide range of colors, including green, red, yellow, and pink, and are often eaten fresh or used in cooking. Apples have been purported to have a number of potential health benefits, as they are a good source of fiber, vitamins, and minerals. They are also rich in antioxidants, which may help to protect against certain chronic diseases. In addition, apples may have a number of medicinal properties, including anti-inflammatory and antioxidant effects.
See More Information Regarding Apple
Ingredient Group Apple Category botanical
Sea Kelp
Ingredient Group Kelp Category other
Beet
Description:Beetroot is a type of root vegetable belonging to the Chenopodiaceae family. It is commonly consumed as a food and utilized as a dietary supplement. Beetroot supplements are purported to have a number of potential health benefits, including lowering blood pressure by increasing the production of nitric oxide, improving exercise performance, and reducing inflammation. Dietary supplements containing beetroot are generally in powdered form, and are sometimes standardized by their nitrate content.
See More Information Regarding Beet
Ingredient Group Beet Category botanical
Broccoli
Ingredient Group Broccoli Category botanical
Carrot
Ingredient Group Carrot Category botanical
Spinach
Ingredient Group Spinach Category botanical
Tomato
Ingredient Group Tomato Category botanical
Strawberry
Ingredient Group Strawberry Category botanical
Tart Cherry
Ingredient Group Sour Cherry Category botanical
Blackberry
Ingredient Group Blackberry Category botanical
Green Bell Pepper
Ingredient Group Capsicum Category botanical
Brussels Sprout
Ingredient Group Brussel Sprout Category botanical
Blueberry
Ingredient Group Blueberry Category botanical
Ginger
Description:Ginger is a spice native to Asia and part of the Zingiberaceae family. It has a pungent, spicy flavor and is often used to add flavor to dishes and drinks. Ginger has a long history of use in traditional medicine and is believed to have anti-inflammatory, antioxidant, and other medicinal properties. It is commonly used to treat nausea, motion sickness, and other digestive issues. Ginger is also sometimes used to relieve pain and reduce inflammation. Ginger supplements generally standardize several compounds found in the root, and are often labeled as containing a certain amount of 'ginger root extract'.
See More Information Regarding Ginger
Ingredient Group Ginger Category botanical
Garlic
Description:Garlic (Allium sativum) is a popular culinary herb native to central Asia, but is now widely cultivated. It is a member of the onion family and is known for its pungent smell and flavor. In addition to its culinary use, it has been used medicinally to treat a variety of conditions, including high blood pressure, high cholesterol, and infections.
See More Information Regarding Garlic
Ingredient Group Garlic Category botanical
Green Onion
Description:Onion, a common vegetable, has a long history of use in traditional medicine. It is believed to have a number of health benefits due to its high content of antioxidants, such as quercetin, as well as its anti-inflammatory properties. It is often used to treat respiratory conditions, such as colds and flu, due to its expectorant and decongestant effects. It is also believed to be helpful in relieving symptoms of asthma and bronchitis and is thought to have antimicrobial properties, making it useful for treating infections and wounds. Additionally, onion is believed to help lower cholesterol levels, reduce the risk of heart disease, and improve blood sugar control. Most dietary supplements containing onion are an extract that contains allicin.
See More Information Regarding Onion
Ingredient Group onion Category botanical
Raspberry
Ingredient Group Raspberry (unspecified) Category botanical
Parsley
Description:Parsley is a herb that is native to the Mediterranean region and is widely cultivated for its leaves, which are used as a spice in cooking. In traditional medicine, parsley is believed to have a number of health benefits and is often used as a natural diuretic, increasing urine production. This property may make parsley useful in the treatment of certain conditions, such as bloating and water retention. It is also commonly used for gastrointestinal problems.
See More Information Regarding Parsley
Ingredient Group Parsley Category botanical
Cauliflower
Ingredient Group Cauliflower Category botanical
Red Cabbage
Description:Cabbage is a leafy, green vegetable that belongs to the Cruciferae family, which also includes broccoli, kale, and Brussels sprouts. There are several different varieties of cabbage, including green, red, and Napa (Chinese) cabbage, which vary in size, shape, and color. Cabbage is high in a variety of vitamins and minerals, including vitamin C, vitamin K, and folate. It is also a good source of dietary fiber and contains antioxidants. It is consumed as a low-calorie health food. It has been used in traditional medicine for its purported anti-inflammatory effects and for certain conditions, such as gastrointestinal disorders and breast engorgement.
See More Information Regarding Cabbage
Ingredient Group Cabbage Category botanical
Kale
Ingredient Group Kale Category botanical
Cucumber
Ingredient Group cucumber Category botanical
Celery
Description:Celery is a type of plant whose stem is commonly consumed as a vegetable. It is a good source of nutrients, including vitamins A, B6, C, and K, as well as calcium, manganese potassium, and folate. It is also a good source of antioxidants. In traditional medicine, celery has been used to treat a variety of health conditions, including hypertension (high blood pressure), anxiety, and insomnia. It is also believed to have anti-inflammatory and diuretic properties, which may help to lower blood pressure and reduce fluid retention. When celery is utilized for dietary supplements, generally a celery seed extract, or celery seed oil, is used.
See More Information Regarding Celery
Ingredient Group celery Category botanical
Asparagus
Description:Asparagus officinalis, commonly known as asparagus, is a perennial plant native to central and southern Europe, the Middle East, western Siberia, and northern Africa. It grows to heights of 30-150 cm and is widely cultivated as a vegetable. Asparagus has been part of the human diet for over 2000 years and possibly much longer. Its shoots or "spears," rhizome, root, and juice are used for food and medicine. Asparagus is a good source of fiber, folic acid, vitamin C, vitamin E, and vitamin B6, as well as minerals like copper, iron, zinc, manganese, calcium, magnesium, sodium, potassium, and phosphorous. It contains flavonoids, hydroxycinnamic acids, oligosaccharides, amino acids, carotenoids, sulfur compounds, steroidal saponins, sterols, and fructans. After ingestion, asparagus produces a distinctive odor in urine due to volatile organic components like asparagusic acid. Asparagus extracts have shown various effects in studies, including anti-allergy, anti-cancer, anti-inflammatory, antimicrobial, antiviral, antioxidant, cholesterol-lowering, diuretic, hepatic, hypotensive, immunostimulatory, and weight-modifying effects. However, some of its constituents, particularly saponins, can irritate mucous membranes and be cytotoxic.
See More Information Regarding Asparagus
Ingredient Group Asparagus Category botanical
Enzyme Blend
| Ingredient Group | Blend (non-nutrient/non-botanical) |
|---|---|
| Category | blend |
-
Lipase
Ingredient Group Lipase Category enzyme
Protease
Ingredient Group Proteolytic Enzymes (Proteases) Category enzyme
Aspergillopepsin
Ingredient Group Aspergillopepsin Category enzyme
Beta-Glucanase
Ingredient Group Beta Glucanase Category enzyme
Cellulase
Ingredient Group Cellulase Category enzyme
Bromelain
Description:Bromelain is a group of proteolytic enzymes derived from pineapples. It has been traditionally used for its anti-inflammatory and protein-digesting properties. Some research suggests it may have potential benefits for conditions such as allergic rhinitis, burns, cancer, diabetic foot ulcers, and postoperative pain, among others. However, the evidence for its effectiveness in these areas is lacking, and more research is needed. It is important to note that bromelain should not be confused with other protein-digesting enzymes. Pregnant and lactating individuals should avoid using bromelain due to insufficient information about its safety in these populations.
See More Information Regarding Bromelain
Ingredient Group Bromelain Category enzyme
Phytase
Ingredient Group Phytase Category enzyme
Lactase
Ingredient Group Lactase Category enzyme
Papain
Description:Papain is a proteolytic enzyme that is extracted from the papaya fruit. It is also known as papaya proteinase. Proteolytic enzymes are enzymes that break down proteins into smaller peptides and amino acids. Papain specifically breaks down proteins by hydrolyzing the peptide bonds that link amino acids together. Papain is used in a variety of applications, including food production, medicine, and biotechnology. Medically, papain can be used to remove dead tissue from wounds and to treat certain skin conditions. It has also been used to treat sports injuries, such as sprains and strains. Additionally, it is a common ingredient in digestive enzyme dietary supplements to aid in the digestion of proteins.
See More Information Regarding Papain
Ingredient Group Papain Category enzyme
Peptidase
Ingredient Group Peptidase Category enzyme
Pectinase
Ingredient Group Pectinase Category enzyme
Hemicellulase
Ingredient Group Hemicellulase Category enzyme
Xylanase
Ingredient Group Xylanase Category enzyme
Drugs that interact with Perfect Weight by Garden of Life Vitamin Code
Below is a list of drug interactions for each ingredient in this supplement product. Please note that a supplement product may contain more than one ingredient that has interactions.
Label Information
Supplement Facts:
| Daily Value (DV) Target Group(s): | Adults and children 4 or more years of age |
|---|---|
| Minimum serving Sizes: |
2 Capsule(s)
|
| Maximum serving Sizes: |
2 Capsule(s)
|
| Servings per container | 60 |
| UPC/BARCODE | 658010114219 |
| Ingredient | Amount per Serving | Group | % DV, Adults & children 4+ years |
|---|---|---|---|
| Vitamin A |
1080 mcg
|
Vitamin A |
120%
|
| Vitamin C |
90 mg
|
Vitamin C (unspecified) |
100%
|
| Vitamin D |
50 mcg
|
Vitamin D (cholecalciferol) |
250%
|
| Vitamin E |
15 mg
|
Vitamin E (mixed) |
100%
|
| Vitamin K |
72 mcg
|
Vitamin K |
60%
|
| Thiamine |
8.16 mg
|
Thiamin |
680%
|
| Riboflavin |
6.11 mg
|
Riboflavin |
470%
|
| Niacin |
32 mg
|
Niacin |
200%
|
| Vitamin B6 |
6.8 mg
|
Vitamin B6 |
400%
|
| Folate |
400 mcg DFE
|
Folate |
100%
|
| Vitamin B12 |
80 mcg
|
Vitamin B12 |
3330%
|
| Biotin |
30 mcg
|
Biotin |
100%
|
| Pantothenic Acid |
20 mg
|
Pantothenic Acid |
400%
|
| Iron |
1.8 mg
|
Iron |
10%
|
| Iodine |
75 mcg
|
Iodine |
50%
|
| Zinc |
7.7 mg
|
Zinc |
70%
|
| Selenium |
55 mcg
|
Selenium |
100%
|
| Manganese |
2.3 mg
|
Manganese |
100%
|
| Chromium |
59.5 mcg
|
Chromium |
170%
|
| Molybdenum |
45 mcg
|
Molybdenum |
100%
|
| Vitamin K2 |
20 mcg
|
Vitamin K (menaquinone) |
--
|
| Boron |
1 mg
|
Boron |
--
|
| Vanadium |
10 mcg
|
Vanadium |
--
|
| Perfect Weight Antioxidant, Immune & Metabolism Blend |
270 mg
|
Blend (Herb/Botanical) |
--
|
| Ashwagandha KSM-66 extract |
0 NP
|
Ashwagandha |
|
| White Tea leaf extract |
0 NP
|
White Tea |
|
| Green Tea Leaf Extract |
0 NP
|
Green Tea |
|
| Black Tea leaf extract |
0 NP
|
Black Tea |
|
| Raw Organic Fruit & Vegetable Blend |
126 mg
|
Blend (Herb/Botanical) |
--
|
| Apple |
0 NP
|
Apple |
|
| Sea Kelp |
0 NP
|
Kelp |
|
| Beet |
0 NP
|
Beet |
|
| Broccoli |
0 NP
|
Broccoli |
|
| Carrot |
0 NP
|
Carrot |
|
| Spinach |
0 NP
|
Spinach |
|
| Tomato |
0 NP
|
Tomato |
|
| Strawberry |
0 NP
|
Strawberry |
|
| Tart Cherry |
0 NP
|
Sour Cherry |
|
| Blackberry |
0 NP
|
Blackberry |
|
| Green Bell Pepper |
0 NP
|
Capsicum |
|
| Brussels Sprout |
0 NP
|
Brussel Sprout |
|
| Blueberry |
0 NP
|
Blueberry |
|
| Ginger |
0 NP
|
Ginger |
|
| Garlic |
0 NP
|
Garlic |
|
| Green Onion |
0 NP
|
onion |
|
| Raspberry |
0 NP
|
Raspberry (unspecified) |
|
| Parsley |
0 NP
|
Parsley |
|
| Cauliflower |
0 NP
|
Cauliflower |
|
| Red Cabbage |
0 NP
|
Cabbage |
|
| Kale |
0 NP
|
Kale |
|
| Cucumber |
0 NP
|
cucumber |
|
| Celery |
0 NP
|
celery |
|
| Asparagus |
0 NP
|
Asparagus |
|
| Enzyme Blend |
30 mg
|
Blend (non-nutrient/non-botanical) |
--
|
| Lipase |
0 NP
|
Lipase |
|
| Protease |
0 NP
|
Proteolytic Enzymes (Proteases) |
|
| Aspergillopepsin |
0 NP
|
Aspergillopepsin |
|
| Beta-Glucanase |
0 NP
|
Beta Glucanase |
|
| Cellulase |
0 NP
|
Cellulase |
|
| Bromelain |
0 NP
|
Bromelain |
|
| Phytase |
0 NP
|
Phytase |
|
| Lactase |
0 NP
|
Lactase |
|
| Papain |
0 NP
|
Papain |
|
| Peptidase |
0 NP
|
Peptidase |
|
| Pectinase |
0 NP
|
Pectinase |
|
| Hemicellulase |
0 NP
|
Hemicellulase |
|
| Xylanase |
0 NP
|
Xylanase |
|
| Other Ingredients: |
Potato Starch
Vegetable Cellulose
|
|---|
Label Statments:
| Formulation |
- Whole food multivitamin
Healthy metabolism & stress management
- Non GMO Project Verified nongmoproject.org
NSF Certified Gluten-free
- Made without dairy or soy ingredients, peanut, tree nuts or shellfish.
- No artificial colors or preservatives.
- Made in the U.S.A. from foods grown in the U.S.A. and other countries.
|
|---|---|
| Seals/Symbols |
- Non GMO Project Verified nongmoproject.org
NSF Certified Gluten-free
- Star-K (Kosher)
- Certified Renewable Energy
We buy 100% Certified Renewable Energy Green-e.org
|
| FDA Statement of Identity |
- Dietary Supplement
|
| Formula |
- Star-K (Kosher)
|
| Suggested/Recommended/Usage/Directions |
- Suggested use: Adults take 4 capsules daily. best when taken 2 capsules twice a day. May be taken with or without food. Capsules may be opened and contents may be added to water or juice.
|
| Precautions |
- Not intended for children.
- Caution: As with any dietary supplement, consult your healthcare practitioner before using this product, especially if you are pregnant, nursing, giving product to children, anticipate surgery, take medication on a regular basis or are otherwise under medical supervision.
- Caution: As with any dietary supplement, consult your healthcare practitioner before using this product, especially if you are pregnant, nursing, giving product to children, anticipate surgery, take medication on a regular basis or are otherwise under medical supervision.
- Warning: accidental overdose of iron-containing products is a leading cause of fatal poisoning in children under 6. Keep out of reach of children. In case of accidental overdose, call a physician or poison control center immediately.
- Keep out of reach of children.
- Do not use if safety seal is broken or missing.
- Made without dairy or soy ingredients, peanut, tree nuts or shellfish.
Manufactured in a facility that also processes soy, dairy, peanut, tree nuts and shellfish.
|
| Storage |
- Store in a cool, dry place.
|
| General Statements |
- Package size is determined by labeling information, not the number of servings in this container. the serving size and contents are clearly marked.
- Glass recycles
|
| FDA Disclaimer Statement |
- These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
|
| Brand IP Statement(s) |
- Copyright 2014 Garden of Life LLC
|
Brand Information
| Distributed by | |
|---|---|
| Name | Garden of Life LLC |
| Street Address | 4200 Northcorp Parkway |
| City | Palm Beach Gardens |
| State | FL |
| Country | USA |
| ZipCode | 33410 |
| Web Address | www.gardenoflife.com |
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