Hair Support By Natures Plus AgeLoss Overview & Drug Interactions
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This product contains
Below is a list of the 'active' ingredients listed on the supplement label for this product.
For a list of 'other ingredients', such as fillers, please see the 'Label Information' section on this page.
Vitamin A
| Ingredient Group | Vitamin A (unspecified) |
|---|---|
| Category | vitamin |
- Beta-Carotene
- Blakeslea trispora
- organic gold standard Annatto extract
Vitamin C
| Ingredient Group | Vitamin C (ascorbic acid) |
|---|---|
| Category | vitamin |
- Acerola
Vitamin D3
Vitamin D is a fat-soluble vitamin that plays a crucial role in several bodily processes. It helps the body absorb calcium and phosphorus, which are necessary for healthy bones and teeth. It is also important for immune system function and may help to protect against certain diseases. Vitamin D is found in a variety of foods, including fatty fish, egg yolks, and fortified foods such as milk and cereal. It is also produced by the body when the skin is exposed to sunlight. Vitamin D supplements are available in a variety of forms, including tablets, capsules, and liquids. The recommended daily intake of vitamin D varies depending on age, sex, and other factors, and it is important to follow the dosage recommendations provided by a healthcare professional. There are several different forms of vitamin D available, with the two most popular being ergocalciferol (vitamin D2) and cholecalciferol (vitamin D3).
See More Information Regarding Vitamin D| Ingredient Group | Vitamin D (cholecalciferol) |
|---|---|
| Category | vitamin |
- Lichen
Thiamin
| Ingredient Group | Vitamin B1 (Thiamine) |
|---|---|
| Category | vitamin |
- Thiamine HCl
Riboflavin
| Ingredient Group | Vitamin B2 (Riboflavin) |
|---|---|
| Category | vitamin |
- Guava
- Holy Basil
- Lemon
Niacin
Niacin, also known as vitamin B3, is a water-soluble vitamin found in a variety of foods, including meat, poultry, fish, and fortified grains. It plays a variety of roles in the body, including in the metabolism of carbohydrates, fats, and proteins. It is also necessary for the production of energy in the body and in the synthesis of different hormones. Niacin deficiency is rare in developed countries, however, supplementation has been shown to have several positive benefits. For example, it can reduce the risk of diabetic neuropathy (i.e., nerve pain) and has been shown effective for treating some types of high cholesterol (extended-release niacin is used as a prescription drug in the United States for this purpose). There is a multitude of niacin forms available as dietary supplements, including NADH, niacinamide, and nicotinamide riboside, all with different properties.
See More Information Regarding Niacin| Ingredient Group | Vitamin B3 (Niacin) |
|---|---|
| Category | vitamin |
- Niacinamide
Vitamin B6
| Ingredient Group | Vitamin B6 (unspecified) |
|---|---|
| Category | vitamin |
- Pyridoxine HCl
Folate
| Ingredient Group | Vitamin B9 (Folate) |
|---|---|
| Category | vitamin |
- Calcium-L-5-Methyltetrahydrofolate
Vitamin B12
Vitamin B12, also known as cobalamin, is a water-soluble vitamin crucial for several bodily functions. It plays a pivotal role in the formation of red blood cells, aiding in the prevention of anemia. Vitamin B12 is essential for maintaining a healthy nervous system and proper brain function, as it is involved in the synthesis of myelin, the protective sheath around nerve fibers. This vitamin is primarily found in animal-based foods such as meat, fish, dairy products, and eggs, making it important for vegetarians and vegans to consider supplementation. A deficiency in vitamin B12 can lead to neurological issues, fatigue, and cognitive impairment.
See More Information Regarding Vitamin B12| Ingredient Group | Vitamin B12 (unspecified) |
|---|---|
| Category | vitamin |
- Methylcobalamin
Biotin
Biotin, also known as vitamin H or vitamin B7, is a water-soluble vitamin that plays a role in various metabolic processes in the body. It is necessary for the growth and maintenance of healthy skin, hair, and nails, and is also involved in the metabolism of carbohydrates, fats, and amino acids. Biotin is considered to be generally safe when consumed in the recommended daily amounts but it is important to note that consuming large amounts of biotin-containing supplements or products can cause falsely high or falsely low test results for certain laboratory tests, such as those for thyroid function, hormone levels, and certain biomarkers for certain diseases.
See More Information Regarding Biotin| Ingredient Group | Biotin |
|---|---|
| Category | vitamin |
- Brown Rice
Pantothenic Acid
| Ingredient Group | Vitamin B5 (Pantothenic Acid) |
|---|---|
| Category | vitamin |
- Calcium Pantothenate
Zinc
Zinc is a mineral that is essential for the proper functioning of the human body. It is involved in many important physiological processes, including immune system function, wound healing, taste, and smell. Zinc is found in a variety of foods, including meat, seafood, and whole grains, and it is also available as a dietary supplement. Zinc supplements may be used to treat or prevent zinc deficiency, which can occur due to certain medical conditions, such as gastrointestinal disorders, alcohol abuse, and certain medications. Zinc supplements may also be used for other purposes, such as to boost the immune system, improve acne, and reduce the severity and duration of colds. There are several different forms of zinc supplements available, including zinc gluconate, zinc acetate, and zinc sulfate. The most common form of zinc supplements is zinc gluconate, which is well absorbed and is less likely to cause stomach-related side effects than other forms of zinc.
See More Information Regarding Zinc| Ingredient Group | Zinc |
|---|---|
| Category | mineral |
- Guava
- Zinc Monomethionine
MSM
| Ingredient Group | Methylsulfonylmethane |
|---|---|
| Category | non-nutrient/non-botanical |
First Day Healthy Inflammation Response Blend
| Ingredient Group | Proprietary Blend (Combination) |
|---|---|
| Category | blend |
-
Olive
Description:Olive contains compounds like polyphenols, particularly hydroxytyrosol and oleuropein, which have antioxidant properties that can help combat oxidative stress in the body. Olive supplements may support heart health by reducing LDL cholesterol and blood pressure. Additionally, they may have anti-inflammatory effects and potentially aid in weight management.
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Ingredient Group Olive Category botanical Forms- Hydroxytyrosol (10%)
Green Tea
Description:Green tea is a type of tea that is made from the leaves of the Camellia sinensis plant. It is native to Asia and is widely consumed throughout the world. Green tea has a mild, slightly grassy flavor and is typically lighter in color and less astringent than black tea. Green tea is a rich source of antioxidants, particularly a group of compounds called catechins. These antioxidants are thought to help protect cells from damage caused by free radicals. Green tea is also a good source of other nutrients, including vitamin C and several B vitamins. Green tea is often consumed for a number of purported health benefits including reducing the risk of heart disease, immune-stimulating effects, and weight loss. Oral green tea supplements, containing dried powder, are most often utilized for the caffeine content and used as an appetite suppressant for weight loss.
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Ingredient Group Green Tea Category botanical Forms- EGCG (40%)
- Polyphenols (95%)
Acai
Description:Acaí berries are a type of fruit native to the Amazon region of Brazil and grow on the açaí palm tree (Euterpe oleracea). Açaí berries are small, round, and dark purple in color and have a sweet, slightly earthy flavor. Açaí berries are rich in antioxidants, fiber, and heart-healthy fats. They are also a good source of vitamins and minerals, including vitamin A, vitamin C, and calcium. Açaí berries are often marketed as a superfood due to their high antioxidant content, which may help to reduce inflammation and protect against certain diseases. Acai dietary supplements are consumed for their purported health effects and have been marketed to help improve energy levels, boost the immune system, and promote weight loss.
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Ingredient Group Acai Category botanical
Turmeric
Description:Turmeric is a commonly used spice and a member of the ginger family (Zingiberaceae). It is native to India and other parts of South Asia and is known for its bright orange-yellow color and its warm, slightly bitter flavor. In traditional medicine, turmeric is believed to have a number of health benefits due to its high content of antioxidants and other compounds, such as curcumin. It is thought to have anti-inflammatory and antimicrobial properties, and it is often used to treat a variety of conditions, including joint pain, digestive problems, skin disorders, and respiratory infections. Most dietary supplements that utilize turmeric standardize their products based on a specific amount of curcumin (curcuminoids) per dose. Additionally, turmeric supplements are often paired with black pepper extract (piperine) to improve oral absorption.
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Ingredient Group Turmeric Category botanical Forms- Curcumin (95%)
Rhodiola rosea extract
Description:Rhodiola is a type of plant native to the Arctic regions of Europe and Asia. It is also known as "golden root" or "arctic root." The roots and rhizomes of Rhodiola are commonly used in dietary supplements for their purported effects as an 'adaptogen', which are used to improve physical and mental performance, reduce fatigue, and enhance the ability to cope with stress. Rhodiola is believed to work by increasing the production of certain chemicals in the brain (e.g., serotonin, dopamine, and norepinephrine) that are involved in mood and energy regulation. Rhodiola supplements are often standardized to a specific amount of their rosavin and salidroside content.
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Ingredient Group Rhodiola Category botanical Forms- Polyphenols (70%)
- Rosavin (2.3%)
- Salidroside (0.5%)
Grape extract
Description:Grapes are widely grown and cultivated for a variety of uses such as for food and beverage making (e.g., wine). They also have a long history of use in traditional medicine. The fruit and skin of grapes contain various compounds that are believed to have health benefits, including antioxidants such as resveratrol and flavonoids. These compounds may help to protect cells from damage and are purported to reduce the risk of certain chronic diseases. Grapes and grape products may also have anti-inflammatory properties, which may help to reduce inflammation in the body and potentially improve symptoms of certain conditions. Grape seed extracts are also commonly used as a dietary supplement and are often standardized according to the content of polyphenols or proanthocyanidins.
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Ingredient Group Grape Category botanical Forms- Polyphenols (40%)
- Trans-Resveratrol (10%)
Thione Complex Proprietary Blend
Ingredient Group Proprietary Blend (Combination) Category blend
-
Glutathione
Description:Glutathione is a naturally occurring compound that is composed of three amino acids: cysteine, glutamic acid, and glycine. It is found in nearly all cells in the body and plays a crucial role in many physiological processes, including as an antioxidant defense, detoxification, and immune function. Glutathione levels in the body can be decreased by a number of factors, such as aging, stress, poor diet, and exposure to toxins. Some people take glutathione supplements in the hopes of increasing their levels and potentially benefiting from its antioxidant properties. Glutathione supplements are available in various forms, including oral supplements, intravenous (IV) injections, and nebulized (inhaled) forms. Oral glutathione supplements are often in a liposomal form to improve absorption.
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Ingredient Group Glutathione Category non-nutrient/non-botanical
Selenium
Description:Selenium is an essential trace element that plays a crucial role in various physiological functions in the human body. It is often included in dietary supplements due to its antioxidant properties and its contribution to maintaining a healthy immune system. Selenium is important for thyroid function and may also have a role in protecting against certain chronic diseases. However, it's essential to note that excessive selenium intake can be harmful, so it's crucial to adhere to recommended daily allowances and consult with a healthcare professional before taking selenium supplements.
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Ingredient Group Selenium Category mineral Forms- Selenomethionine
N-Acetyl-Cysteine
Description:N-acetyl cysteine (NAC) is derived from the amino acid cysteine. It is used as a prescription medication to treat acetaminophen overdose and to help thin mucus in people with certain respiratory conditions. It is also used as a dietary supplement. NAC has a number of potential health benefits. It is a source of the antioxidant enzyme glutathione, which is important for protecting cells from oxidative stress and supporting immune function. It also may have anti-inflammatory effects and studies show it may support healthy brain function. It is generally considered safe to take NAC supplements in recommended doses.
See More Information Regarding N-acetyl Cysteine (nac)
Ingredient Group N-Acetyl Cysteine Category non-nutrient/non-botanical
Grape seed extract
Description:Grapes are widely grown and cultivated for a variety of uses such as for food and beverage making (e.g., wine). They also have a long history of use in traditional medicine. The fruit and skin of grapes contain various compounds that are believed to have health benefits, including antioxidants such as resveratrol and flavonoids. These compounds may help to protect cells from damage and are purported to reduce the risk of certain chronic diseases. Grapes and grape products may also have anti-inflammatory properties, which may help to reduce inflammation in the body and potentially improve symptoms of certain conditions. Grape seed extracts are also commonly used as a dietary supplement and are often standardized according to the content of polyphenols or proanthocyanidins.
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Ingredient Group Grape Category botanical
Flamxyl Live Enzyme Matrix
Ingredient Group Header Category blend
-
Bromyl-7 Glycosylated Bromelain Enzyme Complex
Ingredient Group Blend Category blend
-
Bromelain
Description:Bromelain is a group of proteolytic enzymes derived from pineapples. It has been traditionally used for its anti-inflammatory and protein-digesting properties. Some research suggests it may have potential benefits for conditions such as allergic rhinitis, burns, cancer, diabetic foot ulcers, and postoperative pain, among others. However, the evidence for its effectiveness in these areas is lacking, and more research is needed. It is important to note that bromelain should not be confused with other protein-digesting enzymes. Pregnant and lactating individuals should avoid using bromelain due to insufficient information about its safety in these populations.
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Ingredient Group Bromelain Category enzyme
Ananain
Ingredient Group Ananain Category enzyme
Comosain
Description:Bromelain is a group of proteolytic enzymes derived from pineapples. It has been traditionally used for its anti-inflammatory and protein-digesting properties. Some research suggests it may have potential benefits for conditions such as allergic rhinitis, burns, cancer, diabetic foot ulcers, and postoperative pain, among others. However, the evidence for its effectiveness in these areas is lacking, and more research is needed. It is important to note that bromelain should not be confused with other protein-digesting enzymes. Pregnant and lactating individuals should avoid using bromelain due to insufficient information about its safety in these populations.
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Ingredient Group Bromelain Category enzyme
Glycoproteins
Ingredient Group Glycoprotein (unspecified) Category protein
Peroxidase
Ingredient Group Peroxidase Category enzyme
Phosphatase
Ingredient Group Phosphatase Category enzyme
Cellulase
Ingredient Group Cellulase Category enzyme
-
Serrapeptase
Ingredient Group Serratiopeptidase Category enzyme
Coenzyme Q10
Description:Coenzyme Q10, also known as CoQ10, is a naturally occurring substance that is found in every cell of the body and plays an essential role in energy production within the mitochondria, which are the powerhouse of the cells. CoQ10 also acts as an antioxidant, protecting cells from damage caused by harmful free radicals. While CoQ10 is endogenous, meaning our body can produce it on its own, levels can decrease with age, with certain medications (e.g., statins) or due to certain medical conditions. In such cases, supplementation with CoQ10 may be beneficial. Additionally, CoQ10 supplements have been studied for a variety of health benefits, including improving heart health, reducing inflammation, and potentially even aiding in the treatment of neurological disorders such as Parkinson's disease. However, it's important to note that while some studies have shown potential benefits, the research on CoQ10 supplementation is still ongoing, and more studies are needed to fully understand its effects on the body.
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Ingredient Group Coenzyme Q-10 Category non-nutrient/non-botanical Forms- Ubiquinone
Folligen Complex
| Ingredient Group | Blend (Herb/Botanical) |
|---|---|
| Category | blend |
-
Ginkgo biloba
Description:Ginkgo (Ginkgo biloba) is a tree native to Asia and is known for its distinctive fan-shaped leaves. The extract of the ginkgo leaf is commonly used in traditional medicine and is one of the most popular dietary supplements consumed worldwide. Its most common use is to help improve memory and cognitive function.
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Ingredient Group Ginkgo Category botanical
Saw Palmetto
Description:Saw palmetto (Serenoa repens) is a plant native to the southeastern United States and a member of the Arecaceae family. It is a small, palm-like tree with fan-shaped leaves that produces small, white flowers. The fruit of the plant is a small, dark purple berry, which is what is used in dietary supplements. In traditional medicine, saw palmetto has been used to treat a variety of health conditions, including prostate problems (such as BPH [benign prostatic hyperplasia]) and urinary tract disorders. It is also claimed to have anti-inflammatory and antioxidant properties and to improve hair growth.
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Ingredient Group Saw Palmetto Category botanical
Bamboo
Bamboo, a type of giant grass, encompasses over 1,000 species in dozens of genera, primarily found in Asia. The plant's shoots are harvested for food and medicine, offering protein, carbohydrates, and vitamins. Bamboo shoot preparation is crucial, as they contain cyanogenic glycosides, which, when converted to hydrogen cyanide, can be toxic. Proper boiling or fermentation eliminates cyanide, rendering bamboo shoots safe to eat. Limited research suggests potential anti-cancer effects from bamboo leaf extract, but more studies are needed. Additionally, bamboo extracts have shown thyroid effects in laboratory and animal studies, inhibiting thyroid peroxidase activity and potentially leading to hypothyroidism.
See More Information Regarding Bamboo| Ingredient Group | Bamboo |
|---|---|
| Category | botanical |
- Silica (70%)
Apple
An apple is a type of fruit that grows on apple trees. They are a common and popular food, known for their sweet, tangy flavor and crisp texture. Apples come in a wide range of colors, including green, red, yellow, and pink, and are often eaten fresh or used in cooking. Apples have been purported to have a number of potential health benefits, as they are a good source of fiber, vitamins, and minerals. They are also rich in antioxidants, which may help to protect against certain chronic diseases. In addition, apples may have a number of medicinal properties, including anti-inflammatory and antioxidant effects.
See More Information Regarding Apple| Ingredient Group | Apple |
|---|---|
| Category | botanical |
- Polyphenols (10%)
PABA
| Ingredient Group | PABA |
|---|---|
| Category | non-nutrient/non-botanical |
L-Cysteine
| Ingredient Group | Cysteine |
|---|---|
| Category | amino acid |
Rejuvabolic Full Spectrum Antioxidant Blend
| Ingredient Group | Proprietary Blend (Combination) |
|---|---|
| Category | blend |
-
Grape seed extract
Description:Grapes are widely grown and cultivated for a variety of uses such as for food and beverage making (e.g., wine). They also have a long history of use in traditional medicine. The fruit and skin of grapes contain various compounds that are believed to have health benefits, including antioxidants such as resveratrol and flavonoids. These compounds may help to protect cells from damage and are purported to reduce the risk of certain chronic diseases. Grapes and grape products may also have anti-inflammatory properties, which may help to reduce inflammation in the body and potentially improve symptoms of certain conditions. Grape seed extracts are also commonly used as a dietary supplement and are often standardized according to the content of polyphenols or proanthocyanidins.
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Ingredient Group Grape Category botanical
Wild Blueberry
Ingredient Group Blueberry Category botanical
Quercetin
Description:Quercetin is a type of flavonoid, which is a class of compounds found in a wide variety of plants and foods. It is purported to have a number of health benefits such as anti-inflammatory, antioxidant, and immune-boosting effects. Studies suggest it may also help to reduce the risk of certain chronic diseases, such as heart disease. In addition, quercetin may have anti-allergic properties and may be helpful in the treatment of allergies and asthma. It is a popular dietary supplement worldwide and is often included in products that contain antioxidants or various vitamins/minerals. Its wide range of potential health benefits mean that it could potentiate the effects of other drugs (e.g., anti-hypertensives), which is why there are an abundant number of potential interactions listed for quercetin.
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Ingredient Group Quercetin Category non-nutrient/non-botanical Forms- Sophora japonica
Trans-Resveratrol
Description:Resveratrol is a natural compound found in certain plants, including grapes, berries, and peanuts. It has been the subject of numerous scientific studies due to its potential health benefits. Some research suggests that resveratrol may have antioxidant, anti-inflammatory, and cardioprotective effects. It may also have potential as a cancer-fighting agent and may help to improve glucose metabolism and insulin sensitivity.
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Ingredient Group Resveratrol Category non-nutrient/non-botanical Forms- Polygonum cuspidatum
Wild Bilberry
Description:Bilberry is a small, perennial shrub that belongs to the Ericaceae family and is native to Europe, the northern United States, and Canada. It is known for its small, dark purple berries, which are similar in appearance to blueberries. The name bilberry is derived from the Danish word 'bollebar', meaning "dark berry". Bilberry is high in antioxidants, including flavonoids, and are a good source of vitamins and minerals, including vitamin C, vitamin E, and manganese. Bilberry has a long history of use in traditional medicine and is claimed to have a number of potential health benefits, including improving vision, reducing inflammation, and treating diarrhea.
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Ingredient Group bilberry Category botanical
Cranberry
Description:Cranberries are a type of small, tart berry native to North America. They are a rich source of antioxidants, which are substances that help to protect cells from damage caused by harmful substances called free radicals. They are also a good source of vitamin C, fiber, and other nutrients. Cranberry dietary supplements contain concentrated cranberry extract or powdered cranberry fruit. They are often used to prevent or treat urinary tract infections (UTIs), as cranberries are thought to have certain compounds that may help to prevent bacteria from attaching to the urinary tract.
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Ingredient Group cranberry Category botanical
Tart Cherry
Ingredient Group Sour Cherry Category botanical
Prune
Ingredient Group Plum Category botanical
Raspberry
Ingredient Group Raspberry (unspecified) Category botanical
Strawberry
Ingredient Group Strawberry Category botanical
Glucosamine Sulfate
Glucosamine is a natural compound found in the body, particularly in the fluid that surrounds joints. It is often used as a dietary supplement to help with joint health, particularly for conditions such as osteoarthritis. Glucosamine is believed to work by helping to reduce inflammation, promoting the repair of damaged cartilage, and slowing down the loss of cartilage. There are several different forms of glucosamine supplements, including glucosamine sulfate, glucosamine hydrochloride, and N-acetyl-glucosamine. Glucosamine sulfate is the most commonly used form in supplements. It is important to note that glucosamine sulfate is derived from shellfish (specifically the exoskeletons of shrimp, lobster, and crabs) and can be problematic for people with shellfish allergies.
See More Information Regarding Glucosamine| Ingredient Group | Glucosamine Sulfate |
|---|---|
| Category | non-nutrient/non-botanical |
- Aminomonosaccharide
- Crustacean Shellfish
Hair-Rejuvenating Whole Food Blend
| Ingredient Group | Blend (Combination) |
|---|---|
| Category | blend |
-
Apple
Description:An apple is a type of fruit that grows on apple trees. They are a common and popular food, known for their sweet, tangy flavor and crisp texture. Apples come in a wide range of colors, including green, red, yellow, and pink, and are often eaten fresh or used in cooking. Apples have been purported to have a number of potential health benefits, as they are a good source of fiber, vitamins, and minerals. They are also rich in antioxidants, which may help to protect against certain chronic diseases. In addition, apples may have a number of medicinal properties, including anti-inflammatory and antioxidant effects.
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Ingredient Group Apple Category botanical
Orange
Ingredient Group Orange (unspecified) Category botanical
Concord Grape
Description:Grapes are widely grown and cultivated for a variety of uses such as for food and beverage making (e.g., wine). They also have a long history of use in traditional medicine. The fruit and skin of grapes contain various compounds that are believed to have health benefits, including antioxidants such as resveratrol and flavonoids. These compounds may help to protect cells from damage and are purported to reduce the risk of certain chronic diseases. Grapes and grape products may also have anti-inflammatory properties, which may help to reduce inflammation in the body and potentially improve symptoms of certain conditions. Grape seed extracts are also commonly used as a dietary supplement and are often standardized according to the content of polyphenols or proanthocyanidins.
See More Information Regarding Grape
Ingredient Group Grape Category botanical
Blueberry
Ingredient Group Blueberry Category botanical
Strawberry
Ingredient Group Strawberry Category botanical
Cranberry
Description:Cranberries are a type of small, tart berry native to North America. They are a rich source of antioxidants, which are substances that help to protect cells from damage caused by harmful substances called free radicals. They are also a good source of vitamin C, fiber, and other nutrients. Cranberry dietary supplements contain concentrated cranberry extract or powdered cranberry fruit. They are often used to prevent or treat urinary tract infections (UTIs), as cranberries are thought to have certain compounds that may help to prevent bacteria from attaching to the urinary tract.
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Ingredient Group cranberry Category botanical
Beet
Description:Beetroot is a type of root vegetable belonging to the Chenopodiaceae family. It is commonly consumed as a food and utilized as a dietary supplement. Beetroot supplements are purported to have a number of potential health benefits, including lowering blood pressure by increasing the production of nitric oxide, improving exercise performance, and reducing inflammation. Dietary supplements containing beetroot are generally in powdered form, and are sometimes standardized by their nitrate content.
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Ingredient Group Beet Category botanical
Blackberry
Ingredient Group Blackberry Category botanical
Black Currant
Description:Black currant (Ribes nigrum) is a shrub native to Europe and parts of Asia. It produces small, edible berries known for their sweet-tart flavor and deep purple color. They are often used in a variety of culinary applications and are a popular flavoring agent. Black currants are a good source of vitamin C, dietary fiber, and several other nutrients. They are also believed to have various health benefits, including boosting the immune system, improving cardiovascular health, and reducing inflammation. In addition to the whole fruit, black currant seeds are often utilized for dietary supplements and are sometimes marketed as 'black currant seed oil', which contain a high amount of GLA (Gamma-linolenic acid), an omega-6 fatty acid.
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Ingredient Group Black Currant Category botanical
Cherry
Ingredient Group cherry (unspecified) Category botanical
Pomegranate
Description:Pomegranate is a fruit that is native to parts of the Middle East and South Asia and is currently cultivated around the world. It is known for its bright red, edible seeds and its tart, slightly sweet flavor. It is It is a rich source of antioxidants, vitamins, and minerals, and widely consumed as either the fresh fruit, or in different preparations (e.g., as a beverage). Pomegranate is believed to have a number of health benefits. In traditional medicine, it is most often used for its anti-inflammatory and antioxidant effects.
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Ingredient Group Pomegranate Category botanical
Raspberry
Ingredient Group Raspberry (unspecified) Category botanical
Carrot
Ingredient Group Carrot Category botanical
Bell Pepper Red
Ingredient Group Capsicum Category botanical
Cucumber
Ingredient Group cucumber Category botanical
Sweet Potato
Ingredient Group Sweet Potato Category botanical
Broccoli
Ingredient Group Broccoli Category botanical
Spinach
Ingredient Group Spinach Category botanical
Mango
Ingredient Group mango Category botanical
Papaya
Description:Papaya, scientifically known as Carica papaya, is a tropical fruit celebrated for its vibrant orange flesh, sweet flavor, and numerous health benefits. Originating in Central America, papaya is now cultivated in tropical and subtropical regions worldwide. Rich in vitamins A and C, as well as enzymes like papain, papaya is recognized for its digestive and immune-boosting properties. Its versatile use ranges from consumption as a fresh fruit to the production of dietary supplements, skincare products, and even meat tenderizers due to its enzymatic content.
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Ingredient Group Papaya Category botanical
Wild Bilberry
Description:Bilberry is a small, perennial shrub that belongs to the Ericaceae family and is native to Europe, the northern United States, and Canada. It is known for its small, dark purple berries, which are similar in appearance to blueberries. The name bilberry is derived from the Danish word 'bollebar', meaning "dark berry". Bilberry is high in antioxidants, including flavonoids, and are a good source of vitamins and minerals, including vitamin C, vitamin E, and manganese. Bilberry has a long history of use in traditional medicine and is claimed to have a number of potential health benefits, including improving vision, reducing inflammation, and treating diarrhea.
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Ingredient Group bilberry Category botanical
Cinnamon
Ingredient Group Cinnamon Category botanical
Broccoli
Ingredient Group Broccoli Category botanical
Olive
Description:Olive contains compounds like polyphenols, particularly hydroxytyrosol and oleuropein, which have antioxidant properties that can help combat oxidative stress in the body. Olive supplements may support heart health by reducing LDL cholesterol and blood pressure. Additionally, they may have anti-inflammatory effects and potentially aid in weight management.
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Ingredient Group Olive Category botanical
Kale
Ingredient Group Kale Category botanical
Irish Moss
Ingredient Group Irish Moss Category other
Pea
Ingredient Group Pea Category botanical
Spinach
Ingredient Group Spinach Category botanical
Artichoke
Description:Artichoke (Cynara scolymus) is a perennial plant native to the Mediterranean region that is known for its edible flower buds. Artichokes are a good source of fiber, vitamin C, and other nutrients. Artichoke has a history of use in traditional medicine, and studies show it may have a mild cholesterol-lowering effect and has also been used for gastrointestinal problems, such as heartburn and constipation. Although several parts of the artichoke have been used medicinally, for its use in dietary supplements, a standardized leaf extract is often used.
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Ingredient Group Artichoke Category botanical
Zucchini
Ingredient Group Zucchini Category botanical
Green Tea
Description:Green tea is a type of tea that is made from the leaves of the Camellia sinensis plant. It is native to Asia and is widely consumed throughout the world. Green tea has a mild, slightly grassy flavor and is typically lighter in color and less astringent than black tea. Green tea is a rich source of antioxidants, particularly a group of compounds called catechins. These antioxidants are thought to help protect cells from damage caused by free radicals. Green tea is also a good source of other nutrients, including vitamin C and several B vitamins. Green tea is often consumed for a number of purported health benefits including reducing the risk of heart disease, immune-stimulating effects, and weight loss. Oral green tea supplements, containing dried powder, are most often utilized for the caffeine content and used as an appetite suppressant for weight loss.
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Ingredient Group Green Tea Category botanical
Dandelion
Description:Dandelion is a plant that belongs to the family Asteraceae. It is native to Europe, Asia, and the Americas, and is known for its distinctive, bright yellow flowers and puffy, white seed heads. Although considered a weed by many, it is considered valuable for a number of reasons as it can be used as food, in medicine, and to attract pollinators. Dandelion has a long history of use as a medicinal plant. It has been used to treat a variety of conditions, including liver and gallbladder problems, kidney disorders, skin conditions, and digestive issues. It is also purported to have a diuretic effect and dietary supplements containing dandelion often market it for being able to help reduce water retention.
See More Information Regarding Dandelion
Ingredient Group Dandelion Category botanical
Parsley
Description:Parsley is a herb that is native to the Mediterranean region and is widely cultivated for its leaves, which are used as a spice in cooking. In traditional medicine, parsley is believed to have a number of health benefits and is often used as a natural diuretic, increasing urine production. This property may make parsley useful in the treatment of certain conditions, such as bloating and water retention. It is also commonly used for gastrointestinal problems.
See More Information Regarding Parsley
Ingredient Group Parsley Category botanical
Drugs that interact with Hair Support by Natures Plus AgeLoss
Below is a list of drug interactions for each ingredient in this supplement product. Please note that a supplement product may contain more than one ingredient that has interactions.
Label Information
Supplement Facts:
| Daily Value (DV) Target Group(s): | Adults and children 4 or more years of age |
|---|---|
| Minimum serving Sizes: |
3 Tablet(s)
|
| Maximum serving Sizes: |
3 Tablet(s)
|
| Servings per container | 30 |
| UPC/BARCODE | 097467080157 |
| Ingredient | Amount per Serving | Group | % DV, Adults & children 4+ years |
|---|---|---|---|
| Vitamin A |
10000 IU
|
Vitamin A (unspecified) |
200%
|
| Vitamin C |
100 mg
|
Vitamin C (ascorbic acid) |
167%
|
| Vitamin D3 |
400 IU
|
Vitamin D (cholecalciferol) |
100%
|
| Thiamin |
15 mg
|
Vitamin B1 (Thiamine) |
1000%
|
| Riboflavin |
50 mg
|
Vitamin B2 (Riboflavin) |
2941%
|
| Niacin |
15 mg
|
Vitamin B3 (Niacin) |
75%
|
| Vitamin B6 |
5 mg
|
Vitamin B6 (unspecified) |
250%
|
| Folate |
50 mcg
|
Vitamin B9 (Folate) |
13%
|
| Vitamin B12 |
18 mcg
|
Vitamin B12 (unspecified) |
300%
|
| Biotin |
500 mcg
|
Biotin |
167%
|
| Pantothenic Acid |
25 mg
|
Vitamin B5 (Pantothenic Acid) |
250%
|
| Zinc |
15 mg
|
Zinc |
100%
|
| MSM |
500 mg
|
Methylsulfonylmethane |
--
|
| First Day Healthy Inflammation Response Blend |
210 mg
|
Proprietary Blend (Combination) |
--
|
| Olive |
0 NP
|
Olive |
|
| Green Tea |
0 NP
|
Green Tea |
|
| Acai |
0 NP
|
Acai |
|
| Turmeric |
0 NP
|
Turmeric |
|
| Rhodiola rosea extract |
0 NP
|
Rhodiola |
|
| Grape extract |
0 NP
|
Grape |
|
| Thione Complex Proprietary Blend |
0 NP
|
Proprietary Blend (Combination) |
|
| Glutathione |
0 NP
|
Glutathione |
|
| Selenium |
0 NP
|
Selenium |
|
| N-Acetyl-Cysteine |
0 NP
|
N-Acetyl Cysteine |
|
| Grape seed extract |
0 NP
|
Grape |
|
| Flamxyl Live Enzyme Matrix |
0 NP
|
Header |
|
| Bromyl-7 Glycosylated Bromelain Enzyme Complex |
0 NP
|
Blend |
|
| Bromelain |
0 NP
|
Bromelain |
|
| Ananain |
0 NP
|
Ananain |
|
| Comosain |
0 NP
|
Bromelain |
|
| Glycoproteins |
0 NP
|
Glycoprotein (unspecified) |
|
| Peroxidase |
0 NP
|
Peroxidase |
|
| Phosphatase |
0 NP
|
Phosphatase |
|
| Cellulase |
0 NP
|
Cellulase |
|
| Serrapeptase |
0 NP
|
Serratiopeptidase |
|
| Coenzyme Q10 |
0 NP
|
Coenzyme Q-10 |
|
| Folligen Complex |
200 mg
|
Blend (Herb/Botanical) |
--
|
| Ginkgo biloba |
0 NP
|
Ginkgo |
|
| Saw Palmetto |
0 NP
|
Saw Palmetto |
|
| Bamboo |
150 mg
|
Bamboo |
--
|
| Apple |
150 mg
|
Apple |
--
|
| PABA |
100 mg
|
PABA |
--
|
| L-Cysteine |
100 mg
|
Cysteine |
--
|
| Rejuvabolic Full Spectrum Antioxidant Blend |
75 mg
|
Proprietary Blend (Combination) |
--
|
| Grape seed extract |
0 NP
|
Grape |
|
| Wild Blueberry |
0 NP
|
Blueberry |
|
| Quercetin |
0 NP
|
Quercetin |
|
| Trans-Resveratrol |
0 NP
|
Resveratrol |
|
| Wild Bilberry |
0 NP
|
bilberry |
|
| Cranberry |
0 NP
|
cranberry |
|
| Tart Cherry |
0 NP
|
Sour Cherry |
|
| Prune |
0 NP
|
Plum |
|
| Raspberry |
0 NP
|
Raspberry (unspecified) |
|
| Strawberry |
0 NP
|
Strawberry |
|
| Glucosamine Sulfate |
50 mg
|
Glucosamine Sulfate |
--
|
| Hair-Rejuvenating Whole Food Blend |
25 mg
|
Blend (Combination) |
--
|
| Apple |
0 NP
|
Apple |
|
| Orange |
0 NP
|
Orange (unspecified) |
|
| Concord Grape |
0 NP
|
Grape |
|
| Blueberry |
0 NP
|
Blueberry |
|
| Strawberry |
0 NP
|
Strawberry |
|
| Cranberry |
0 NP
|
cranberry |
|
| Beet |
0 NP
|
Beet |
|
| Blackberry |
0 NP
|
Blackberry |
|
| Black Currant |
0 NP
|
Black Currant |
|
| Cherry |
0 NP
|
cherry (unspecified) |
|
| Pomegranate |
0 NP
|
Pomegranate |
|
| Raspberry |
0 NP
|
Raspberry (unspecified) |
|
| Carrot |
0 NP
|
Carrot |
|
| Bell Pepper Red |
0 NP
|
Capsicum |
|
| Cucumber |
0 NP
|
cucumber |
|
| Sweet Potato |
0 NP
|
Sweet Potato |
|
| Broccoli |
0 NP
|
Broccoli |
|
| Spinach |
0 NP
|
Spinach |
|
| Mango |
0 NP
|
mango |
|
| Papaya |
0 NP
|
Papaya |
|
| Wild Bilberry |
0 NP
|
bilberry |
|
| Cinnamon |
0 NP
|
Cinnamon |
|
| Broccoli |
0 NP
|
Broccoli |
|
| Olive |
0 NP
|
Olive |
|
| Kale |
0 NP
|
Kale |
|
| Irish Moss |
0 NP
|
Irish Moss |
|
| Pea |
0 NP
|
Pea |
|
| Spinach |
0 NP
|
Spinach |
|
| Artichoke |
0 NP
|
Artichoke |
|
| Zucchini |
0 NP
|
Zucchini |
|
| Green Tea |
0 NP
|
Green Tea |
|
| Dandelion |
0 NP
|
Dandelion |
|
| Parsley |
0 NP
|
Parsley |
|
| Other Ingredients: |
Di-Calcium Phosphate
Microcrystalline Cellulose
Magnesium Stearate
Hydroxypropyl Methylcellulose
Stearic Acid
Annatto
Acerola
Algas calcareas
Guava
Holy Basil
Lemon
Brown Rice
Pharmaceutical Glaze
|
|---|
Label Statments:
| Formula |
- B Complex
Antioxidant
Vitamins
& Minerals
Apple
Polyphenols
Bamboo Silica
Folligen Complex
- Formulated with Rejuvabolic and First Day Anti-Aging System
|
|---|---|
| Formulation |
- Over 3000 total ORAC
Full spectrum hair support
- Extended release
- Nutritional support for healthy hair, free radical defense, healthy immune function & healthy inflammation response
- Free from artificial colors and preservatives.
Gluten free
Free from the allergens milk, eggs, fish, soy, tree nuts, peanuts and wheat.
|
| FDA Statement of Identity |
- Dietary Supplement
|
| Brand IP Statement(s) |
- Natural Organics
Made with Vitashine
- OptiZinc is a registered trademark of InterHealth N.I.
|
| Suggested/Recommended/Usage/Directions |
- Directions: As a dietary supplement for adults, take 3 tablets once daily.
|
| Precautions |
- If your are pregnant or nursing or are taking any medications, consult your health care practitioner before using any herbal product.
- Contains Crustacean shellfish.
- Keep out of reach of children.
|
| Storage |
- Keep tightly closed in a cool, dry place.
|
| FDA Disclaimer Statement |
- These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
|
Brand Information
See all products by this brand
| Manufactured with love by | |
|---|---|
| Name | Natural Organics Laboratories, Inc. makers of Nature's Plus |
| Street Address | 9500 New Horizons Blvd. |
| City | Amityville |
| State | New York |
| Country | USA |
| ZipCode | 11701 |
| Web Address | www.naturesplus.com |
Return to the main supplement interaction checker page
Parts of this content are provided by the Therapeutic Research Center, LLC and the Dietary Supplement Label Database.
DISCLAIMER: Currently this does not check for drug-drug interactions. This is not an all-inclusive comprehensive list of potential interactions and is for informational purposes only. Not all interactions are known or well-reported in the scientific literature, and new interactions are continually being reported. Input is needed from a qualified healthcare provider including a pharmacist before starting any therapy. Application of clinical judgment is necessary.
© 2021 Therapeutic Research Center, LLC
Drug descriptions are provided by MedlinePlus.