Gold Tablets By Nature's Plus Source of Life Overview & Drug Interactions
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Supplement: Gold Tablets by Nature's Plus Source of Life
This product contains
Below is a list of the 'active' ingredients listed on the supplement label for this product.
For a list of 'other ingredients', such as fillers, please see the 'Label Information' section on this page.
Calories
Ingredient Group | Header |
---|---|
Category | other |
Protein
Ingredient Group | Protein (unspecified) |
---|---|
Category | protein |
Vitamin A
Ingredient Group | Vitamin A (unspecified) |
---|---|
Category | vitamin |
- Alpha Carotene
- Beta Carotene
- Beta-Carotene
- Cryptoxanthin
- Lutein
- Zeaxanthin
Vitamin C
Ingredient Group | Vitamin C |
---|---|
Category | vitamin |
- Ascorbic Acid
- Esterified-C
Vitamin D3
Vitamin D is a fat-soluble vitamin that plays a crucial role in several bodily processes. It helps the body absorb calcium and phosphorus, which are necessary for healthy bones and teeth. It is also important for immune system function and may help to protect against certain diseases. Vitamin D is found in a variety of foods, including fatty fish, egg yolks, and fortified foods such as milk and cereal. It is also produced by the body when the skin is exposed to sunlight. Vitamin D supplements are available in a variety of forms, including tablets, capsules, and liquids. The recommended daily intake of vitamin D varies depending on age, sex, and other factors, and it is important to follow the dosage recommendations provided by a healthcare professional. There are several different forms of vitamin D available, with the two most popular being ergocalciferol (vitamin D2) and cholecalciferol (vitamin D3).
See More Information Regarding Vitamin DIngredient Group | Vitamin D |
---|---|
Category | vitamin |
- Cholecalciferol
Vitamin E
Vitamin E is a fat-soluble vitamin found naturally in a variety of foods, including vegetable oils, nuts, seeds, and leafy green vegetables. Vitamin E is also available as a dietary supplement and is often added to skincare products. Vitamin E has many roles in the body, including protecting cells from oxidative stress and supporting immune function.
See More Information Regarding Vitamin EIngredient Group | Vitamin E |
---|---|
Category | vitamin |
- D-Alpha-Tocopheryl Succinate
Vitamin K2
Ingredient Group | Vitamin K (menaquinone) |
---|---|
Category | vitamin |
- Menaquinone-4
- Menaquinone-7
Thiamin
Ingredient Group | Vitamin B1 (Thiamine) |
---|---|
Category | vitamin |
- Thiamine Hydrochloride
Riboflavin
Ingredient Group | Vitamin B2 (Riboflavin) |
---|---|
Category | vitamin |
- Riboflavin
Niacin
Niacin, also known as vitamin B3, is a water-soluble vitamin found in a variety of foods, including meat, poultry, fish, and fortified grains. It plays a variety of roles in the body, including in the metabolism of carbohydrates, fats, and proteins. It is also necessary for the production of energy in the body and in the synthesis of different hormones. Niacin deficiency is rare in developed countries, however, supplementation has been shown to have several positive benefits. For example, it can reduce the risk of diabetic neuropathy (i.e., nerve pain) and has been shown effective for treating some types of high cholesterol (extended-release niacin is used as a prescription drug in the United States for this purpose). There is a multitude of niacin forms available as dietary supplements, including NADH, niacinamide, and nicotinamide riboside, all with different properties.
See More Information Regarding NiacinIngredient Group | Niacin |
---|---|
Category | vitamin |
- Niacinamide
Vitamin B6
Ingredient Group | Vitamin B6 (unspecified) |
---|---|
Category | vitamin |
- Pyridoxine Hydrochloride
Folic Acid
Folate and folic acid are forms of vitamin B9, essential for health. Folate occurs naturally in foods like leafy vegetables, legumes, and fruits, while folic acid is the synthetic form used in supplements and fortified foods. Since 1998, the US has fortified cereals, baking flour, pasta, and bakery items with folic acid to prevent deficiencies. Naturally occurring folate, or pteroylpolyglutamate, has lower bioavailability (40% to 50%) compared to nearly 100% for synthetic folic acid. Foods rich in folate include asparagus, mushrooms, yeast, legumes, spinach, broccoli, lettuce, bananas, melons, oranges, tomatoes, lemons, and animal products like beef liver and kidney. Some supplements contain L-5-methyltetrahydrofolate (L-5-MTHF), a reduced folate form. L-5-MTHF, dependent on vitamin B12 for metabolism, is absorbed faster and more effectively than folic acid, especially in individuals with specific MTHFR genotypes. Studies show that women taking L-5-MTHF had slightly higher red blood cell folate concentrations compared to those taking folic acid, although long-term use results in similar blood levels and effectiveness for preventing neural tube defects.
See More Information Regarding Folic AcidIngredient Group | Vitamin B9 (folic acid) |
---|---|
Category | vitamin |
- Folic Acid
Vitamin B12
Vitamin B12, also known as cobalamin, is a water-soluble vitamin crucial for several bodily functions. It plays a pivotal role in the formation of red blood cells, aiding in the prevention of anemia. Vitamin B12 is essential for maintaining a healthy nervous system and proper brain function, as it is involved in the synthesis of myelin, the protective sheath around nerve fibers. This vitamin is primarily found in animal-based foods such as meat, fish, dairy products, and eggs, making it important for vegetarians and vegans to consider supplementation. A deficiency in vitamin B12 can lead to neurological issues, fatigue, and cognitive impairment.
See More Information Regarding Vitamin B12Ingredient Group | Vitamin B12 |
---|---|
Category | vitamin |
- Cyanocobalamin
Biotin
Biotin, also known as vitamin H or vitamin B7, is a water-soluble vitamin that plays a role in various metabolic processes in the body. It is necessary for the growth and maintenance of healthy skin, hair, and nails, and is also involved in the metabolism of carbohydrates, fats, and amino acids. Biotin is considered to be generally safe when consumed in the recommended daily amounts but it is important to note that consuming large amounts of biotin-containing supplements or products can cause falsely high or falsely low test results for certain laboratory tests, such as those for thyroid function, hormone levels, and certain biomarkers for certain diseases.
See More Information Regarding BiotinIngredient Group | Biotin |
---|---|
Category | vitamin |
Pantothenic Acid
Ingredient Group | Pantothenic Acid |
---|---|
Category | vitamin |
- Calcium Pantothenate
Calcium
Calcium is a vital nutrient found in various foods such as dairy products, certain vegetables, and many fortified items. Over 99% of the body's calcium is stored in the bones and teeth, predominantly as hydroxyapatite. The remaining calcium circulates in the blood, extracellular fluid, muscles, and other tissues, where it is essential for processes like nerve signaling, muscle contraction, vascular activities, glandular secretion, and maintaining cell membrane and capillary permeability. It also plays critical roles in enzyme reactions, respiration, kidney function, and blood clotting, and is involved in neurotransmitter and hormone release, amino acid uptake, vitamin B12 absorption, and gastrin secretion. Calcium balance changes with age: it is positive during periods of growth, stable in adulthood, and tends to become negative in older age. Calcium loss occurs through feces, urine, sweat, and shedding skin cells. In women, reduced estrogen levels decrease calcium absorption and retention, increase bone turnover, and lead to lower bone mass. Calcium supplements come in various forms, including citrate and carbonate, which differ mainly in their calcium content and absorption rates. Calcium citrate is easily absorbed and can be taken without food, making it suitable for older adults or those with low stomach acid. In contrast, calcium carbonate, which contains a higher percentage of calcium, is best absorbed when taken with meals.
See More Information Regarding CalciumIngredient Group | Calcium |
---|---|
Category | mineral |
- {Calcium} Chelates
Iodine
Iodine is a mineral that is crucial for our body's ability to produce thyroid hormone, which helps control our growth, metabolism, and energy levels. A lack of iodine in the diet is a common problem around the world and can lead to intellectual development issues. Adding iodine to salt (i.e., iodized salt) has helped reduce this problem. Iodine is commonly utilized as a dietary supplement, both in multivitamin preparations and as a standalone ingredient as it is purported to have overall health and wellness benefits, not just in those who are deficient. One such standalone iodine product is 'Iodoral'. Studies have shown iodine supplementation may help improve cognitive function and boost energy levels but more research is needed. It is recommended that you should be under medical supervision if you plan on taking iodine as there may be a risk of certain side effects with high dosages.
See More Information Regarding IodineIngredient Group | Iodine |
---|---|
Category | mineral |
- Kelp
- Potassium Iodide
Magnesium
Magnesium is a mineral that is essential for the proper functioning of the body. It plays a role in many important physiological processes, including the contraction and relaxation of muscles, the transmission of nerve impulses, and the regulation of blood pressure. Magnesium is found in a variety of foods, including leafy green vegetables, nuts, and grains, and it is also available as a dietary supplement. There are several different forms of magnesium that are available as supplements, all of which can be used to prevent deficiency. Additionally, magnesium is purported to have several different health benefits, such as improving sleep, reducing muscle cramps, reducing anxiety, and preventing or treating migraines. Although magnesium is essential for health, magnesium-containing foods and supplements can interact with some prescription medications if used at the same time.
See More Information Regarding MagnesiumIngredient Group | Magnesium |
---|---|
Category | mineral |
- {Magnesium} Aminoate Complex
Zinc
Zinc is a mineral that is essential for the proper functioning of the human body. It is involved in many important physiological processes, including immune system function, wound healing, taste, and smell. Zinc is found in a variety of foods, including meat, seafood, and whole grains, and it is also available as a dietary supplement. Zinc supplements may be used to treat or prevent zinc deficiency, which can occur due to certain medical conditions, such as gastrointestinal disorders, alcohol abuse, and certain medications. Zinc supplements may also be used for other purposes, such as to boost the immune system, improve acne, and reduce the severity and duration of colds. There are several different forms of zinc supplements available, including zinc gluconate, zinc acetate, and zinc sulfate. The most common form of zinc supplements is zinc gluconate, which is well absorbed and is less likely to cause stomach-related side effects than other forms of zinc.
See More Information Regarding ZincIngredient Group | Zinc |
---|---|
Category | mineral |
- Zinc Aminoate
- Zinc Picolinate
Selenium
Selenium is an essential trace element that plays a crucial role in various physiological functions in the human body. It is often included in dietary supplements due to its antioxidant properties and its contribution to maintaining a healthy immune system. Selenium is important for thyroid function and may also have a role in protecting against certain chronic diseases. However, it's essential to note that excessive selenium intake can be harmful, so it's crucial to adhere to recommended daily allowances and consult with a healthcare professional before taking selenium supplements.
See More Information Regarding SeleniumIngredient Group | Selenium |
---|---|
Category | mineral |
- {Selenium} Aminoate Complex
Copper
Ingredient Group | Copper |
---|---|
Category | mineral |
- {Copper} Aminoate Complex
- {Copper} Chlorophyllin
Manganese
Manganese is an essential trace mineral that plays a vital role in various physiological processes within the human body. It is required for proper brain function, bone formation, enzyme activation, and wound healing. Manganese also contributes to metabolism, antioxidant defense, and the formation of connective tissues.
See More Information Regarding ManganeseIngredient Group | Manganese |
---|---|
Category | mineral |
- {Manganese} Aminoate Complex
Chromium
Chromium is a trace mineral that is found in small amounts in the human body. It is believed to play a role in the metabolism of carbohydrates, fats, and proteins. It is used as a dietary supplement for its purported ability to help with weight loss and blood sugar control. There is some evidence to suggest that chromium supplements may help to improve blood sugar control in people with type 2 diabetes, although the results of studies on this topic have been mixed. Some studies have found that chromium supplements can improve insulin sensitivity and reduce blood sugar levels in those with poorly controlled diabetes, while others have found no significant effects.
See More Information Regarding ChromiumIngredient Group | Chromium |
---|---|
Category | mineral |
- {Chromium} Aminoate Complex
Potassium
Ingredient Group | Potassium |
---|---|
Category | mineral |
- {Potassium} Aminoate Complex
- Spirulina
Whole Food PhytoAlgae & Organic Mushroom Blend
Ingredient Group | Blend (non-nutrient/non-botanical) |
---|---|
Category | blend |
- Chlorophyll (1%)
- Phycocyanins (15%)
- Zeaxanthin (0.1%)
-
Spirulina
Description:Blue-green algae, also known as cyanobacteria, are a type of aquatic microorganism. The term 'blue-green algae' can refer to many different types of algae, including Arthrospira genus, which is known as spirulina, and Aphanizomenon flos-aquae, commonly known as 'Klamath', as it is found in Klamath Lake, Oregon. Blue-green algae contain several different nutrients, including vitamins A, B6, B12, E, and K, iron, manganese, zinc, sodium, potassium, phosphorus, calcium, magnesium, copper, selenium, and chromium. Blue-green algae have been shown in some samples to be contaminated with several types of toxins, including microcystins and heavy metals, so it is important to only take supplements that are properly tested, processed, and produced.
See More Information Regarding Blue-green Algae
Ingredient Group Blue-Green Algae Category bacteria
Phenalgin
Ingredient Group Brown Algae Category other Forms- Polyphenols
Chlorella
Description:Chlorella is a type of single-celled green algae found in freshwater which contains several different vitamins, minerals, and other nutrients, such as carotenoids, zeaxanthin, lutein, fiber, nucleic acids, B12, B6, methyl cobalamine, folate, vitamin K, iron, zinc, copper, and magnesium. Chlorella is purported to have detoxifying properties and is often used as a supplement to help support the liver and kidneys. It is also thought to have immune-boosting effects and may help to reduce inflammation.
See More Information Regarding Chlorella
Ingredient Group Chlorella Category other
Cryptomondales
Description:Chlorella is a type of single-celled green algae found in freshwater which contains several different vitamins, minerals, and other nutrients, such as carotenoids, zeaxanthin, lutein, fiber, nucleic acids, B12, B6, methyl cobalamine, folate, vitamin K, iron, zinc, copper, and magnesium. Chlorella is purported to have detoxifying properties and is often used as a supplement to help support the liver and kidneys. It is also thought to have immune-boosting effects and may help to reduce inflammation.
See More Information Regarding Chlorella
Ingredient Group Chlorella Category other
Red Kelp
Ingredient Group Kelp Category other
Brown Kelp
Ingredient Group Kelp Category other
Ulva
Ingredient Group Sea Lettuce Category other
Red Seaweed
Ingredient Group Red seaweed (unspecified) Category other
Dulse
Description:Dulse, a red seaweed found along the rocky coasts of northern Europe, northern Japan, and North America, is not only a part of various cuisines but is also gaining attention for potential health benefits. While generally considered safe in normal food amounts, caution is advised when considering medicinal use, especially during pregnancy or lactation, as there is limited safety information available. Dulse contains relatively high levels of potassium, iodine, protein, and various polyphenols. Some research suggests it may have anti-inflammatory effects, though its impact on lipid levels is still under investigation.
See More Information Regarding Dulse
Ingredient Group Dulse Category other
Rockweed
Ingredient Group Rockweed (unspecified) Category other
Mushrooms
Ingredient Group Mushroom (unspecified) Category other
-
Wood Ear
Ingredient Group Auricularia Category other
Cordyceps
Description:Cordyceps is a type of fungi that grows on insects and other small animals. It is found in many parts of the world, including Asia, Europe, and North America but when used as a dietary supplement, specific cells (Cs-4 strain) of the fungus can be cultivated in a laboratory. In traditional medicine, cordyceps is used to treat a wide range of health conditions, including respiratory problems, fatigue, and weakness. It is also used to improve athletic performance and boost the immune system but more research is needed to fully understand its effects and potential risks
See More Information Regarding Cordyceps
Ingredient Group Cordyceps Category other
Maitake
Description:Maitake mushrooms, also known as Grifola frondosa or "hen of the woods," are a type of edible mushroom native to Japan and parts of China and North America. They have a distinctive, fan-shaped appearance and are often found growing at the base of trees. Maitake mushrooms are known for their flavor and texture, as well as their purported health benefits. They are high in antioxidants and may have anti-inflammatory, immune-boosting, and blood sugar-regulating effects. In traditional Japanese medicine, maitake mushrooms have been used to treat a variety of conditions, including high blood pressure and diabetes. Supplements containing maitake mushrooms often highlight the "D-fraction" of beta-glucan and a type of protein called "SX-fraction".
See More Information Regarding Maitake Mushroom
Ingredient Group Maitake Mushroom Category other
Shiitake
Ingredient Group Shiitake Mushroom Category botanical
Oyster Mushroom
Ingredient Group Oyster Mushroom Category other
White Wood Ear
Ingredient Group Silver Ear Fungus Category other
Multi Color Whole Food Blend
Ingredient Group | Blend (Combination) |
---|---|
Category | blend |
-
Organic Gold Standard Whole Food Complex
Ingredient Group Blend (Herb/Botanical) Category blend
-
Guava
Ingredient Group Guava Category botanical
Holy Basil
Description:Basil is an herb that is native to tropical regions of Asia and Africa and is commonly used in cooking to add flavor to a variety of dishes. It is a member of the mint family (Lamiaceae) and is known for its fragrant, sweet, and slightly spicy aroma. Basil also has a history of medicinal use and has been used for headache, stomach spasms, flatulence, diarrhea, constipation, peptic ulcers, kidney conditions, the common cold, warts, and parasite infections. Studies of basil show it is a rich source of vitamin C, carotenoids, calcium, magnesium, potassium, and iron. It is also used as an essential oil, which contains linalool, estragole (methyl chavicol), eugenol, methyl cinnamate, o-cymene, citral, alpha-pinene, camphene, beta-pinene, gamma-terpinene, cineole, menthol, rosmarinic acid, geraniol, and geranial.
See More Information Regarding Basil
Ingredient Group Holy Basil Category botanical
Lemon
Ingredient Group Lemon Category botanical
Amla
Description:Indian gooseberry, also known as amla, is a fruit that is native to India. It is purported to have a range of potential health benefits, including supporting immune function, improving blood cholesterol levels, improving digestion, and reducing inflammation. It is also thought to have antioxidant and anti-aging properties. When used in dietary supplements, typically it will be an extract of the whole fruit and seeds.
See More Information Regarding Indian Gooseberry
Ingredient Group Indian Gooseberry Category botanical
-
Amino Acids
Ingredient Group | Blend (Amino Acid/Protein) |
---|---|
Category | blend |
-
Whole Food PhytoAlgae
Ingredient Group Blend (non-nutrient/non-botanical) Category blend
Chia
Ingredient Group Chia Category botanical
Mineral Aminoates
Ingredient Group mineral (unspecified) Category non-nutrient/non-botanical
Whole Food Omega Fatty Acid Blend
Ingredient Group | Blend (Combination) |
---|---|
Category | blend |
-
Blend
Ingredient Group Blend (Fatty Acid or Fat/Oil Supplement) Category blend
-
Omega-3 Fatty Acids
Ingredient Group Omega-3 Category fatty acid
Omega-9 Fatty Acids
Ingredient Group Omega-9 Category fatty acid
other healthful Fatty Acids
Ingredient Group Blend (Fatty Acid or Fat/Oil Supplement) Category blend
-
Sunflower
Ingredient Group sunflower Category botanical
Black Currant
Description:Black currant (Ribes nigrum) is a shrub native to Europe and parts of Asia. It produces small, edible berries known for their sweet-tart flavor and deep purple color. They are often used in a variety of culinary applications and are a popular flavoring agent. Black currants are a good source of vitamin C, dietary fiber, and several other nutrients. They are also believed to have various health benefits, including boosting the immune system, improving cardiovascular health, and reducing inflammation. In addition to the whole fruit, black currant seeds are often utilized for dietary supplements and are sometimes marketed as 'black currant seed oil', which contain a high amount of GLA (Gamma-linolenic acid), an omega-6 fatty acid.
See More Information Regarding Black Currant
Ingredient Group Black Currant Category botanical
Borage
Description:Borage (Borago officinalis) is an herb native to the Mediterranean region. It is known for its hairy, light blue flowers and hairy, hairy leaves. In herbal medicine, borage is used to treat a wide range of health conditions, including respiratory problems, inflammation, and anxiety. It is also used to stimulate the appetite and to help improve mood. Borage oil, which is extracted from the seeds of the plant and contains gamma-linolenic acid (GLA), an omega-6 fatty acid, is used topically to treat skin conditions such as eczema and dermatitis. Borage must be used cautiously if taken orally as the plant parts may contain liver-toxic compounds (pyrrolizidine alkaloids). It is important to only ingest preparations that are free of pyrrolizidine alkaloids.
See More Information Regarding Borage
Ingredient Group Borage Category botanical
Flax
Ingredient Group Flax Category botanical
-
Enzyme Blend
Ingredient Group | Blend (non-nutrient/non-botanical) |
---|---|
Category | blend |
-
Bromelain
Description:Bromelain is a group of proteolytic enzymes derived from pineapples. It has been traditionally used for its anti-inflammatory and protein-digesting properties. Some research suggests it may have potential benefits for conditions such as allergic rhinitis, burns, cancer, diabetic foot ulcers, and postoperative pain, among others. However, the evidence for its effectiveness in these areas is lacking, and more research is needed. It is important to note that bromelain should not be confused with other protein-digesting enzymes. Pregnant and lactating individuals should avoid using bromelain due to insufficient information about its safety in these populations.
See More Information Regarding Bromelain
Ingredient Group Bromelain Category enzyme Forms- Pineapple
Amylase
Ingredient Group Amylase Category enzyme
Lipase
Ingredient Group Lipase Category enzyme
Papain
Description:Papain is a proteolytic enzyme that is extracted from the papaya fruit. It is also known as papaya proteinase. Proteolytic enzymes are enzymes that break down proteins into smaller peptides and amino acids. Papain specifically breaks down proteins by hydrolyzing the peptide bonds that link amino acids together. Papain is used in a variety of applications, including food production, medicine, and biotechnology. Medically, papain can be used to remove dead tissue from wounds and to treat certain skin conditions. It has also been used to treat sports injuries, such as sprains and strains. Additionally, it is a common ingredient in digestive enzyme dietary supplements to aid in the digestion of proteins.
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Ingredient Group Papain Category enzyme
Betaine HCl
Description:Betaine hydrochloride (HCL) is a supplement that is sometimes used to increase the amount of hydrochloric acid in the stomach. Hydrochloric acid is an important component of stomach acid that helps to break down food and kill harmful bacteria. As a dietary supplement, it is used to help with digestion problems such as bloating, gas, and indigestion. It is also used to help people with conditions such as low stomach acid, heartburn, and acid reflux.
See More Information Regarding Betaine Hydrochloride
Ingredient Group Betaine Hydrochloride Category non-nutrient/non-botanical
Lactase
Ingredient Group Lactase Category enzyme
Protease
Ingredient Group Proteolytic Enzymes (Proteases) Category enzyme
Cellulase
Ingredient Group Cellulase Category enzyme
Activessence
Ingredient Group Proprietary Blend (non-nutrient/non-botanical) Category blend
-
Pectinase
Ingredient Group Pectinase Category enzyme
Hemicellulase
Ingredient Group Hemicellulase Category enzyme
Xylanase
Ingredient Group Xylanase Category enzyme
Anti-Aging Blend
Ingredient Group | Blend |
---|---|
Category | blend |
-
Alpha-Lipoic Acid
Description:Alpha-lipoic acid (ALA) is a naturally occurring compound that is made by the body and is also found in some foods, such as spinach, broccoli, and potatoes. It plays a role in energy production in the body and acts as an antioxidant, helping to protect cells from damage caused by free radicals. ALA has been studied for its potential health benefits, including the treatment of certain types of nerve damage, diabetes, and liver disease.
See More Information Regarding Alpha-lipoic Acid
Ingredient Group Alpha Lipoic Acid Category non-nutrient/non-botanical
R-Lipoic Acid
Description:Alpha-lipoic acid (ALA) is a naturally occurring compound that is made by the body and is also found in some foods, such as spinach, broccoli, and potatoes. It plays a role in energy production in the body and acts as an antioxidant, helping to protect cells from damage caused by free radicals. ALA has been studied for its potential health benefits, including the treatment of certain types of nerve damage, diabetes, and liver disease.
See More Information Regarding Alpha-lipoic Acid
Ingredient Group Alpha Lipoic Acid Category non-nutrient/non-botanical
MSM
Ingredient Group Methylsulfonylmethane Category non-nutrient/non-botanical
Glutathione
Description:Glutathione is a naturally occurring compound that is composed of three amino acids: cysteine, glutamic acid, and glycine. It is found in nearly all cells in the body and plays a crucial role in many physiological processes, including as an antioxidant defense, detoxification, and immune function. Glutathione levels in the body can be decreased by a number of factors, such as aging, stress, poor diet, and exposure to toxins. Some people take glutathione supplements in the hopes of increasing their levels and potentially benefiting from its antioxidant properties. Glutathione supplements are available in various forms, including oral supplements, intravenous (IV) injections, and nebulized (inhaled) forms. Oral glutathione supplements are often in a liposomal form to improve absorption.
See More Information Regarding Glutathione
Ingredient Group Glutathione Category non-nutrient/non-botanical
NAC
Description:N-acetyl cysteine (NAC) is derived from the amino acid cysteine. It is used as a prescription medication to treat acetaminophen overdose and to help thin mucus in people with certain respiratory conditions. It is also used as a dietary supplement. NAC has a number of potential health benefits. It is a source of the antioxidant enzyme glutathione, which is important for protecting cells from oxidative stress and supporting immune function. It also may have anti-inflammatory effects and studies show it may support healthy brain function. It is generally considered safe to take NAC supplements in recommended doses.
See More Information Regarding N-acetyl Cysteine (nac)
Ingredient Group N-Acetyl Cysteine Category non-nutrient/non-botanical
Turmeric
Description:Turmeric is a commonly used spice and a member of the ginger family (Zingiberaceae). It is native to India and other parts of South Asia and is known for its bright orange-yellow color and its warm, slightly bitter flavor. In traditional medicine, turmeric is believed to have a number of health benefits due to its high content of antioxidants and other compounds, such as curcumin. It is thought to have anti-inflammatory and antimicrobial properties, and it is often used to treat a variety of conditions, including joint pain, digestive problems, skin disorders, and respiratory infections. Most dietary supplements that utilize turmeric standardize their products based on a specific amount of curcumin (curcuminoids) per dose. Additionally, turmeric supplements are often paired with black pepper extract (piperine) to improve oral absorption.
See More Information Regarding Turmeric
Ingredient Group Turmeric Category botanical Forms- Curcumin
Grape (Vitis vinifera) seed extract
Description:Grapes are widely grown and cultivated for a variety of uses such as for food and beverage making (e.g., wine). They also have a long history of use in traditional medicine. The fruit and skin of grapes contain various compounds that are believed to have health benefits, including antioxidants such as resveratrol and flavonoids. These compounds may help to protect cells from damage and are purported to reduce the risk of certain chronic diseases. Grapes and grape products may also have anti-inflammatory properties, which may help to reduce inflammation in the body and potentially improve symptoms of certain conditions. Grape seed extracts are also commonly used as a dietary supplement and are often standardized according to the content of polyphenols or proanthocyanidins.
See More Information Regarding Grape
Ingredient Group Grape Category botanical Forms- Proanthocyanidins
Trans-Resveratrol
Resveratrol is a natural compound found in certain plants, including grapes, berries, and peanuts. It has been the subject of numerous scientific studies due to its potential health benefits. Some research suggests that resveratrol may have antioxidant, anti-inflammatory, and cardioprotective effects. It may also have potential as a cancer-fighting agent and may help to improve glucose metabolism and insulin sensitivity.
See More Information Regarding ResveratrolIngredient Group | Resveratrol |
---|---|
Category | non-nutrient/non-botanical |
- Grape
- Polygonum cuspidatum
- Red Wine concentrate
Coenzyme Q10
Coenzyme Q10, also known as CoQ10, is a naturally occurring substance that is found in every cell of the body and plays an essential role in energy production within the mitochondria, which are the powerhouse of the cells. CoQ10 also acts as an antioxidant, protecting cells from damage caused by harmful free radicals. While CoQ10 is endogenous, meaning our body can produce it on its own, levels can decrease with age, with certain medications (e.g., statins) or due to certain medical conditions. In such cases, supplementation with CoQ10 may be beneficial. Additionally, CoQ10 supplements have been studied for a variety of health benefits, including improving heart health, reducing inflammation, and potentially even aiding in the treatment of neurological disorders such as Parkinson's disease. However, it's important to note that while some studies have shown potential benefits, the research on CoQ10 supplementation is still ongoing, and more studies are needed to fully understand its effects on the body.
See More Information Regarding Coenzyme Q10Ingredient Group | Coenzyme Q-10 |
---|---|
Category | non-nutrient/non-botanical |
Inositol
Inositol is a type of carbohydrate (sugar alcohol) that is found in a variety of foods, including fruits, nuts, and grains. It is also known as vitamin B8 but is not considered 'essential' as it can be synthesized in the human body. Inositol is involved in a number of important physiological processes, including the metabolism of fats, the regulation of insulin, and the transmission of nerve impulses. Inositol is a popular dietary supplement and is believed to have a number of potential health benefits. It is thought to have a role in the treatment of certain mental health conditions, is believed to have a positive effect on cholesterol levels and may be helpful in the prevention or management of heart disease. In addition, inositol may have anti-inflammatory effects and may be helpful in the treatment of certain skin conditions.
See More Information Regarding InositolIngredient Group | Inositol |
---|---|
Category | non-nutrient/non-botanical |
Bioflavonoids
Ingredient Group | Flavonoid (mixture) |
---|---|
Category | non-nutrient/non-botanical |
- Citrus limon
-
{Bioflavonoids Blend}
Ingredient Group Flavonoid (mixture) Category non-nutrient/non-botanical
active Flavonols
Ingredient Group Flavonols Category non-nutrient/non-botanical
Flavonones
Ingredient Group Flavonones Category non-nutrient/non-botanical
Flavones
Ingredient Group Flavones Category non-nutrient/non-botanical
Naringen
Ingredient Group Naringenin Category non-nutrient/non-botanical
Whole Food Fiber Complex
Ingredient Group | Blend (Combination) |
---|---|
Category | blend |
-
Apple Pectin
Ingredient Group Pectin Category fiber
Arabinogalactan
Description:Arabinogalactans are long, densely branched, high-molecular weight polysaccharides found in many plants, with the highest concentrations in larch trees. Larch arabinogalactan, specifically obtained from the western larch (Larix occidentalis) and eastern larch (Larix laricina), is approximately 98% arabinogalactan. This polysaccharide has a range of potential health benefits, including serving as a soluble, non-viscous fiber that ferments in the gut, potentially increasing beneficial gut bacteria like Lactobacillus. Additionally, larch arabinogalactan has been investigated for its possible role in drug delivery systems due to its water solubility and numerous hydroxyl groups, which may enhance the bioavailability of drugs like ibuprofen. Moreover, preliminary research suggests immunostimulatory effects, such as increased natural killer cell activity and enhanced immune response to certain vaccines.
See More Information Regarding Larch Arabinogalactan
Ingredient Group Arabinogalactan Category fiber
modified Citrus Pectin
Ingredient Group Pectin Category fiber
soluble Oat Bran
Ingredient Group Oat Fiber Category fiber
Choline
Choline is an essential nutrient that is found in many foods, including eggs, and is important for a number of bodily functions, including liver function, brain development, and nerve function. Choline is a precursor to acetylcholine, a neurotransmitter that plays a role in memory, mood, and muscle control. Choline also helps to transport fats out of the liver, which may help to reduce the risk of liver disease. Choline supplements are available in different forms, including choline bitartrate, choline chloride, and phosphatidylcholine. Choline bitartrate is the most common form of choline supplement, but phosphatidylcholine is the form that is found naturally in foods.
See More Information Regarding CholineIngredient Group | Choline |
---|---|
Category | vitamin |
- Choline Bitartrate
Korean Ginseng
Ingredient Group | Oriental Ginseng |
---|---|
Category | botanical |
PABA
Ingredient Group | PABA |
---|---|
Category | non-nutrient/non-botanical |
RNA
Ingredient Group | RNA |
---|---|
Category | non-nutrient/non-botanical |
- Spirulina
Quercetin
Quercetin is a type of flavonoid, which is a class of compounds found in a wide variety of plants and foods. It is purported to have a number of health benefits such as anti-inflammatory, antioxidant, and immune-boosting effects. Studies suggest it may also help to reduce the risk of certain chronic diseases, such as heart disease. In addition, quercetin may have anti-allergic properties and may be helpful in the treatment of allergies and asthma. It is a popular dietary supplement worldwide and is often included in products that contain antioxidants or various vitamins/minerals. Its wide range of potential health benefits mean that it could potentiate the effects of other drugs (e.g., anti-hypertensives), which is why there are an abundant number of potential interactions listed for quercetin.
See More Information Regarding QuercetinIngredient Group | Quercetin |
---|---|
Category | non-nutrient/non-botanical |
- Dimorphandra mollis
- Sophora japonica
Trace Mineral Complex
Ingredient Group | Blend (Combination) |
---|---|
Category | blend |
DNA
Ingredient Group | DNA |
---|---|
Category | non-nutrient/non-botanical |
- Spirulina
Chlorophyll
Chlorophyll is present in almost all plants, algae, and some bacteria and is responsible for absorbing light energy and converting it into chemical energy through photosynthesis. Chlorophyll has been used in traditional medicine for a variety of purposes including odor reduction and detoxification. When used in dietary supplements, chlorophyll is generally attained from alfalfa (Medicago sativa) and algae.
See More Information Regarding ChlorophyllIngredient Group | Chlorophyll |
---|---|
Category | non-nutrient/non-botanical |
- Spirulina
Rutin
Ingredient Group | Rutin |
---|---|
Category | non-nutrient/non-botanical |
- Sophora japonica
Hesperidin
Hesperidin is a type of flavonoid, commonly referred to as a 'bioflavonoid', that found in a variety of plants, especially citrus fruits such as oranges and lemons. It is a natural compound and is used in traditional medicine for reducing inflammation, lowering blood pressure, and improving blood flow. It may also have antioxidant and antiviral properties. It is commonly used in dietary supplements. Although data is mixed, it may also have mild sedative effects.
See More Information Regarding HesperidinIngredient Group | Hesperidin |
---|---|
Category | non-nutrient/non-botanical |
- Citrus limon
Carotenoids
Ingredient Group | Carotenoid |
---|---|
Category | non-nutrient/non-botanical |
Lutein
Ingredient Group | Lutein |
---|---|
Category | non-nutrient/non-botanical |
- active Carotenoid
Eriocitrin
Ingredient Group | Eriocitrin |
---|---|
Category | non-nutrient/non-botanical |
- Citrus limon
Lycopene
Lycopene is a natural red pigment and powerful antioxidant found in various fruits and vegetables, notably in tomatoes, watermelon, guava, and grapefruit. It belongs to the carotenoid family and is responsible for the vibrant red color in these foods. Studies suggest that lycopene may have health benefits, including reducing the risk of chronic diseases, such as heart disease and certain types of cancer, due to its antioxidant properties. It is best absorbed by the body when consumed with fats or oils.
See More Information Regarding LycopeneIngredient Group | Lycopene |
---|---|
Category | non-nutrient/non-botanical |
- active Carotenoid
Full Spectrum Probiotic Blend
Ingredient Group | Blend (Combination) |
---|---|
Category | blend |
-
Lactobacillus acidophilus
Description:Lactobacillus acidophilus is a type of lactic acid-producing bacteria that is commonly found in the human gut, as well as in other areas of the body such as the mouth and vagina. L. acidophilus can also be found in fermented foods such as yogurt and kefir. It is commonly utilized in probiotic dietary supplements as it is considered a "friendly" or "beneficial" bacteria because it helps to maintain the balance of microorganisms in the body, and is purported to help improve digestion and boost the immune system. Some studies have suggested that L. acidophilus may also have a role in preventing and treating certain conditions such as diarrhea, vaginal yeast infections, and eczema.
See More Information Regarding Lactobacillus Acidophilus
Ingredient Group Lactobacillus acidophilus Category bacteria
FOS
Ingredient Group Fructo-Oligosaccharides Category fiber
L. plantarum
Ingredient Group Lactobacillus plantarum Category bacteria
L. casei
Ingredient Group Lactobacillus casei Category bacteria
L. bulgaricus
Ingredient Group Lactobacillus delbrueckii bulgaricus Category bacteria
L. brevis
Ingredient Group Lactobacillus brevis Category bacteria
L. rhamnosus
Ingredient Group Lactobacillus rhamnosus Category bacteria
L. lactis
Ingredient Group Lactococcus lactis Category bacteria
Bifidobacterium animalis lactis
Ingredient Group Bifidobacterium animalis lactis Category bacteria
B. bifidum
Ingredient Group Bifidobacterium bifidum Category bacteria
L. sporogenes
Description:Bacillus coagulans, also known as Weizmannia coagulans or Lactobacillus sporogenes, is a spore-forming, lactic acid-producing, Gram-positive bacterium used as a probiotic. Bacillus coagulans has shown benefits for constipation and irritable bowel syndrome (IBS). Its spores are stable in stomach acid and reach the small intestine, where they germinate and multiply, with around 85% reaching their destination. The bacterium is excreted via feces, with spores detectable up to 7 days post-administration. Mechanistically, Bacillus coagulans exhibits antibacterial effects through the production of coagulin, lactic acid, and lactosporin, reducing pathogenic bacteria colonization. It also demonstrates antifungal properties and anti-inflammatory effects, potentially reducing the growth of pathogenic bacteria and decreasing the production of lipopolysaccharides. Bacillus coagulans may stimulate immune response, as evidenced by increased CD4+ T cells in adults with HIV-1 infection and modulation of inflammatory cytokines in schoolchildren. These properties categorize Bacillus coagulans as an immunomodulator, immunostimulant, and probiotic, with potential therapeutic applications in promoting digestive health and immune function.
See More Information Regarding Bacillus Coagulans
Ingredient Group Bacillus Coagulans Category bacteria Forms- B. coagulans
S. salivarius K12
Ingredient Group Streptococcus salivarius Category bacteria
S. salivarius M18
Ingredient Group Streptococcus salivarius Category bacteria
Boron
Boron is a trace mineral that is found in a variety of foods, including fruits, vegetables, nuts, and legumes. It is also available as a dietary supplement. Boron is thought to play a role in bone health, as it may help the body metabolize calcium, magnesium, and phosphorus. Some preliminary research also suggests that boron may have anti-inflammatory effects and may help to improve cognitive function. However, more research is needed to confirm these potential benefits. It is important to note that boron is not an essential nutrient and deficiency is rare. The recommended dietary allowance (RDA) for boron is not established, however, the safe upper limit is 20mg/day. Taking high doses of boron can cause skin irritation, nausea, vomiting, and diarrhea. There are several patented forms of boron available in dietary supplements, such as Albion Bororganic Glycine.
See More Information Regarding BoronIngredient Group | Boron |
---|---|
Category | mineral |
- Boron Citrate
Octacosanol
Octacosanol is a long-chain alcohol that is found in a variety of plant sources, including wheat germ oil, rice bran oil, and sugar cane wax. It is a white, waxy substance that is used as a dietary supplement and is purported to have a number of potential health benefits. Octacosanol has been studied for its effects on physical performance and exercise endurance. Some research suggests that it may improve muscle strength and endurance, as well as increase oxygen utilization during exercise. However, these findings are mixed and more research is needed to confirm the effects of octacosanol on physical performance. Octacosanol is also thought to have antioxidant and anti-inflammatory properties, and it is sometimes used to treat a variety of conditions, including high cholesterol, anxiety, and multiple sclerosis. However, the effectiveness of octacosanol for these conditions has not been established, and more research is needed to understand its potential benefits and risks.
See More Information Regarding OctacosanolIngredient Group | Octacosanol |
---|---|
Category | non-nutrient/non-botanical |
Drugs that interact with Gold Tablets by Nature's Plus Source of Life
Below is a list of drug interactions for each ingredient in this supplement product. Please note that a supplement product may contain more than one ingredient that has interactions.
Label Information
Supplement Facts:
Daily Value (DV) Target Group(s): | Adults and children 4 or more years of age |
---|---|
Minimum serving Sizes: |
3 Tablet(s)
|
Maximum serving Sizes: |
3 Tablet(s)
|
Servings per container | 30 |
UPC/BARCODE | 097467307117 |
Ingredient | Amount per Serving | Group | % DV, Adults & children 4+ years |
---|---|---|---|
Calories |
5 {Calories}
|
Header |
|
Protein |
1 Gram(s)
|
Protein (unspecified) |
|
Vitamin A |
15000 IU
|
Vitamin A (unspecified) |
300%
|
Vitamin C |
1010 mg
|
Vitamin C |
1683%
|
Vitamin D3 |
1000 IU
|
Vitamin D |
250%
|
Vitamin E |
250 IU
|
Vitamin E |
833%
|
Vitamin K2 |
100 mcg
|
Vitamin K (menaquinone) |
125%
|
Thiamin |
30 mg
|
Vitamin B1 (Thiamine) |
2000%
|
Riboflavin |
30 mg
|
Vitamin B2 (Riboflavin) |
1764%
|
Niacin |
125 mg
|
Niacin |
625%
|
Vitamin B6 |
30 mg
|
Vitamin B6 (unspecified) |
1500%
|
Folic Acid |
425 mcg
|
Vitamin B9 (folic acid) |
106%
|
Vitamin B12 |
1000 mcg
|
Vitamin B12 |
16667%
|
Biotin |
300 mcg
|
Biotin |
100%
|
Pantothenic Acid |
125 mg
|
Pantothenic Acid |
1250%
|
Calcium |
250 mg
|
Calcium |
25%
|
Iodine |
150 mcg
|
Iodine |
100%
|
Magnesium |
125 mg
|
Magnesium |
31%
|
Zinc |
15 mg
|
Zinc |
100%
|
Selenium |
70 mcg
|
Selenium |
100%
|
Copper |
4.5 mg
|
Copper |
225%
|
Manganese |
4 mg
|
Manganese |
200%
|
Chromium |
120 mcg
|
Chromium |
100%
|
Potassium |
60 mg
|
Potassium |
2%
|
Whole Food PhytoAlgae & Organic Mushroom Blend |
800 mg
|
Blend (non-nutrient/non-botanical) |
--
|
Spirulina |
0 NP
|
Blue-Green Algae |
|
Phenalgin |
0 NP
|
Brown Algae |
|
Chlorella |
0 NP
|
Chlorella |
|
Cryptomondales |
0 NP
|
Chlorella |
|
Red Kelp |
0 NP
|
Kelp |
|
Brown Kelp |
0 NP
|
Kelp |
|
Ulva |
0 NP
|
Sea Lettuce |
|
Red Seaweed |
0 NP
|
Red seaweed (unspecified) |
|
Dulse |
0 NP
|
Dulse |
|
Rockweed |
0 NP
|
Rockweed (unspecified) |
|
Mushrooms |
0 NP
|
Mushroom (unspecified) |
|
Wood Ear |
0 NP
|
Auricularia |
|
Cordyceps |
0 NP
|
Cordyceps |
|
Maitake |
0 NP
|
Maitake Mushroom |
|
Shiitake |
0 NP
|
Shiitake Mushroom |
|
Oyster Mushroom |
0 NP
|
Oyster Mushroom |
|
White Wood Ear |
0 NP
|
Silver Ear Fungus |
|
Multi Color Whole Food Blend |
725 mg
|
Blend (Combination) |
--
|
Organic Gold Standard Whole Food Complex |
0 NP
|
Blend (Herb/Botanical) |
|
Guava |
0 NP
|
Guava |
|
Holy Basil |
0 NP
|
Holy Basil |
|
Lemon |
0 NP
|
Lemon |
|
Amla |
0 NP
|
Indian Gooseberry |
|
Amino Acids |
510 mg
|
Blend (Amino Acid/Protein) |
--
|
Whole Food PhytoAlgae |
0 NP
|
Blend (non-nutrient/non-botanical) |
|
Chia |
0 NP
|
Chia |
|
Mineral Aminoates |
0 NP
|
mineral (unspecified) |
|
Whole Food Omega Fatty Acid Blend |
200 mg
|
Blend (Combination) |
--
|
Blend |
85 mg
|
Blend (Fatty Acid or Fat/Oil Supplement) |
|
Omega-3 Fatty Acids |
0 NP
|
Omega-3 |
|
Omega-9 Fatty Acids |
0 NP
|
Omega-9 |
|
other healthful Fatty Acids |
0 NP
|
Blend (Fatty Acid or Fat/Oil Supplement) |
|
Sunflower |
0 NP
|
sunflower |
|
Black Currant |
0 NP
|
Black Currant |
|
Borage |
0 NP
|
Borage |
|
Flax |
0 NP
|
Flax |
|
Enzyme Blend |
100 mg
|
Blend (non-nutrient/non-botanical) |
--
|
Bromelain |
0 NP
|
Bromelain |
|
Amylase |
0 NP
|
Amylase |
|
Lipase |
0 NP
|
Lipase |
|
Papain |
0 NP
|
Papain |
|
Betaine HCl |
0 NP
|
Betaine Hydrochloride |
|
Lactase |
0 NP
|
Lactase |
|
Protease |
0 NP
|
Proteolytic Enzymes (Proteases) |
|
Cellulase |
0 NP
|
Cellulase |
|
Activessence |
0 NP
|
Proprietary Blend (non-nutrient/non-botanical) |
|
Pectinase |
0 NP
|
Pectinase |
|
Hemicellulase |
0 NP
|
Hemicellulase |
|
Xylanase |
0 NP
|
Xylanase |
|
Anti-Aging Blend |
50 mg
|
Blend |
--
|
Alpha-Lipoic Acid |
0 NP
|
Alpha Lipoic Acid |
|
R-Lipoic Acid |
0 NP
|
Alpha Lipoic Acid |
|
MSM |
0 NP
|
Methylsulfonylmethane |
|
Glutathione |
0 NP
|
Glutathione |
|
NAC |
0 NP
|
N-Acetyl Cysteine |
|
Turmeric |
0 NP
|
Turmeric |
|
Grape (Vitis vinifera) seed extract |
0 NP
|
Grape |
|
Trans-Resveratrol |
50 mg
|
Resveratrol |
--
|
Coenzyme Q10 |
50 mg
|
Coenzyme Q-10 |
--
|
Inositol |
50 mg
|
Inositol |
--
|
Bioflavonoids |
30 mg
|
Flavonoid (mixture) |
--
|
{Bioflavonoids Blend} |
13 mg
|
Flavonoid (mixture) |
|
active Flavonols |
0 NP
|
Flavonols |
|
Flavonones |
0 NP
|
Flavonones |
|
Flavones |
0 NP
|
Flavones |
|
Naringen |
0 NP
|
Naringenin |
|
Whole Food Fiber Complex |
30 mg
|
Blend (Combination) |
--
|
Apple Pectin |
0 NP
|
Pectin |
|
Arabinogalactan |
0 NP
|
Arabinogalactan |
|
modified Citrus Pectin |
0 NP
|
Pectin |
|
soluble Oat Bran |
0 NP
|
Oat Fiber |
|
Choline |
30 mg
|
Choline |
--
|
Korean Ginseng |
25 mg
|
Oriental Ginseng |
--
|
PABA |
25 mg
|
PABA |
--
|
RNA |
24 mg
|
RNA |
--
|
Quercetin |
10 mg
|
Quercetin |
--
|
Trace Mineral Complex |
10 mg
|
Blend (Combination) |
--
|
DNA |
8 mg
|
DNA |
--
|
Chlorophyll |
7.5 mg
|
Chlorophyll |
--
|
Rutin |
5 mg
|
Rutin |
--
|
Hesperidin |
5 mg
|
Hesperidin |
--
|
Carotenoids |
4 mg
|
Carotenoid |
--
|
Lutein |
3 mg
|
Lutein |
--
|
Eriocitrin |
3 mg
|
Eriocitrin |
--
|
Lycopene |
2.5 mg
|
Lycopene |
--
|
Full Spectrum Probiotic Blend |
2 mg
|
Blend (Combination) |
--
|
Lactobacillus acidophilus |
0 NP
|
Lactobacillus acidophilus |
|
FOS |
0 NP
|
Fructo-Oligosaccharides |
|
L. plantarum |
0 NP
|
Lactobacillus plantarum |
|
L. casei |
0 NP
|
Lactobacillus casei |
|
L. bulgaricus |
0 NP
|
Lactobacillus delbrueckii bulgaricus |
|
L. brevis |
0 NP
|
Lactobacillus brevis |
|
L. rhamnosus |
0 NP
|
Lactobacillus rhamnosus |
|
L. lactis |
0 NP
|
Lactococcus lactis |
|
Bifidobacterium animalis lactis |
0 NP
|
Bifidobacterium animalis lactis |
|
B. bifidum |
0 NP
|
Bifidobacterium bifidum |
|
L. sporogenes |
0 NP
|
Bacillus Coagulans |
|
S. salivarius K12 |
0 NP
|
Streptococcus salivarius |
|
S. salivarius M18 |
0 NP
|
Streptococcus salivarius |
|
Boron |
1 mg
|
Boron |
--
|
Octacosanol |
200 mcg
|
Octacosanol |
--
|
Other Ingredients: |
Microcrystalline Cellulose
Stearic Acid
Magnesium Stearate
Silica
Pharmaceutical Glaze
|
---|
Label Statments:
General Statements |
- Recharge your life - step up to the gold!
|
---|---|
Brand IP Statement(s) |
- The Energy Supplements
- Guaranteed Burst of Energy
- Activessence is a registered trademark of Triarco Industries, Inc. and protected by U.S. patents.
- NATURAL ORGANICS
|
FDA Statement of Identity |
- The ultimate multi-vitamin supplement with concentrated whole foods
|
Formula |
- With Acai, Resveratrol, Vit. D3, Vit. K2, CoQ10 and over 120 whole foods!
- - Hypo-Allergenic
|
Seals/Symbols |
- ANTIOXIDANT NUTRITION
ORAC VALUE 2500
- GLUTEN Free
|
Formulation |
- Vegetarian
- Free from artificial colors, preservatives, yeast, wheat, soy and milk.
|
Suggested/Recommended/Usage/Directions |
- Directions: As a dietary supplement, three tablets once daily.
|
FDA Disclaimer Statement |
- *These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
|
Storage |
- Keep tightly closed in a cool, dry place.
|
Precautions |
- Keep out of reach of children.
|
General |
- Product No. 30711
|
Brand Information
See all products by this brand
Manufactured with love by: | |
---|---|
Name | Natural Organics Laboratories, Inc. makers of Nature's Plus |
Street Address | 9500 New Horizons Blvd. |
City | Amityville |
State | New York |
Country | USA |
ZipCode | 11701 |
Web Address | www.naturesplus.com |
Return to the main supplement interaction checker page
Parts of this content are provided by the Therapeutic Research Center, LLC and the Dietary Supplement Label Database.
DISCLAIMER: Currently this does not check for drug-drug interactions. This is not an all-inclusive comprehensive list of potential interactions and is for informational purposes only. Not all interactions are known or well-reported in the scientific literature, and new interactions are continually being reported. Input is needed from a qualified healthcare provider including a pharmacist before starting any therapy. Application of clinical judgment is necessary.
© 2021 Therapeutic Research Center, LLC
Drug descriptions are provided by MedlinePlus.