ISO-Ology Vanilla Bean By Body Nutrition Overview & Drug Interactions
Check For Interactions With ISO-Ology Vanilla Bean
Supplement: ISO-Ology Vanilla Bean by Body Nutrition
This product contains
Below is a list of the 'active' ingredients listed on the supplement label for this product.
For a list of 'other ingredients', such as fillers, please see the 'Label Information' section on this page.
Calories
Ingredient Group | Header |
---|---|
Category | other |
-
Calories from Fat
Ingredient Group Header Category other
Total Fat
Ingredient Group | Fat (unspecified) |
---|---|
Category | fat |
-
Saturated Fat
Ingredient Group Saturated fat Category fat
Cholesterol
Ingredient Group | Cholesterol |
---|---|
Category | fat |
Total Carbohydrates
Ingredient Group | Carbohydrate |
---|---|
Category | sugar |
-
Dietary Fiber
Ingredient Group Fiber (unspecified) Category fiber
Sugar
Ingredient Group Sucrose Category sugar
Protein
Ingredient Group | Protein (unspecified) |
---|---|
Category | protein |
Calcium
Calcium is a vital nutrient found in various foods such as dairy products, certain vegetables, and many fortified items. Over 99% of the body's calcium is stored in the bones and teeth, predominantly as hydroxyapatite. The remaining calcium circulates in the blood, extracellular fluid, muscles, and other tissues, where it is essential for processes like nerve signaling, muscle contraction, vascular activities, glandular secretion, and maintaining cell membrane and capillary permeability. It also plays critical roles in enzyme reactions, respiration, kidney function, and blood clotting, and is involved in neurotransmitter and hormone release, amino acid uptake, vitamin B12 absorption, and gastrin secretion. Calcium balance changes with age: it is positive during periods of growth, stable in adulthood, and tends to become negative in older age. Calcium loss occurs through feces, urine, sweat, and shedding skin cells. In women, reduced estrogen levels decrease calcium absorption and retention, increase bone turnover, and lead to lower bone mass. Calcium supplements come in various forms, including citrate and carbonate, which differ mainly in their calcium content and absorption rates. Calcium citrate is easily absorbed and can be taken without food, making it suitable for older adults or those with low stomach acid. In contrast, calcium carbonate, which contains a higher percentage of calcium, is best absorbed when taken with meals.
See More Information Regarding CalciumIngredient Group | Calcium |
---|---|
Category | mineral |
Sodium
Ingredient Group | Sodium |
---|---|
Category | mineral |
Potassium
Ingredient Group | Potassium |
---|---|
Category | mineral |
Leucine Anabolic Trigger
Ingredient Group | Blend (Amino Acid/Protein) |
---|---|
Category | blend |
-
Leucine Peptides
Ingredient Group Leucine Category amino acid
L-Leucine
Ingredient Group Leucine Category amino acid
Digestive Enzymes
Ingredient Group | Blend |
---|---|
Category | blend |
-
Peptidase
Ingredient Group Peptidase Category enzyme
Drugs that interact with ISO-Ology Vanilla Bean by Body Nutrition
Below is a list of drug interactions for each ingredient in this supplement product. Please note that a supplement product may contain more than one ingredient that has interactions.
Label Information
Supplement Facts:
Daily Value (DV) Target Group(s): | Adults and children 4 or more years of age |
---|---|
Minimum serving Sizes: |
34 Gram(s)
|
Maximum serving Sizes: |
34 Gram(s)
|
Servings per container | 27 |
UPC/BARCODE | 854917002288 |
Ingredient | Amount per Serving | Group | % DV, Adults & children 4+ years |
---|---|---|---|
Calories |
120 Calorie(s)
|
Header |
|
Calories from Fat |
5 Calorie(s)
|
Header |
|
Total Fat |
0.5 Gram(s)
|
Fat (unspecified) |
1%
|
Saturated Fat |
0 Gram(s)
|
Saturated fat |
--
|
Cholesterol |
5 mg
|
Cholesterol |
1%
|
Total Carbohydrates |
1 Gram(s)
|
Carbohydrate |
1%
|
Dietary Fiber |
0 Gram(s)
|
Fiber (unspecified) |
--
|
Sugar |
0 Gram(s)
|
Sucrose |
|
Protein |
30 Gram(s)
|
Protein (unspecified) |
60%
|
Calcium |
120 mg
|
Calcium |
12%
|
Sodium |
40 mg
|
Sodium |
2%
|
Potassium |
140 mg
|
Potassium |
4%
|
Leucine Anabolic Trigger |
5000 mg
|
Blend (Amino Acid/Protein) |
--
|
Leucine Peptides |
2750 mg
|
Leucine |
|
L-Leucine |
2250 mg
|
Leucine |
|
Digestive Enzymes |
100 mg
|
Blend |
--
|
Peptidase |
0 NP
|
Peptidase |
|
Other Ingredients: |
nonthermally-processed nanofiltered Whey Protein isolate
Natural & Artificial flavors
Protease
Carrageenan
Xanthan Gum
Guar Gum
Sucralose
Acesulfame Potassium
Soy Lecithin
|
---|
Label Statments:
Formula |
- Double the leucine for double the muscle
56 g Protein
100% Pure whey isolate
16 g BCAAs
50% more than other wheys per two scoops
1 g Net carbs
Low Sodium
- Post-workout perfection
ISO-ology is engineered to be the perfect post-workout protein because of its double-dose of leucine and its rapid absorption. After an intense workout there's a critical 45 minute window of opportunity available in which to consume nutrients vital for maximum recovery and optimum strength gain. Once ingested, ISO-ology's free-form leucine first kicks in and begins stimulating muscle repair. Then within only 30 minutes your body digest the rest of ISO-ology, triggering all of the crucial muscle building processes that make this the ultimate post-workout protein!
Double the leucine for double the muscle
Leucine is the single most important amino acid for muscle synthesis and accelerated recovery. Gram for gram & scoop for scoop, ISO-ology has twice as much leucine compared to other whey powders, which may amplify new muscle growth by two-fold or even more (see chart). Why is leucine so important? Physiologists and nutritionists have pinpointed leucine as directly responsible for triggering the mTOR muscle synthesis cascade and signaling all muscle cells to begin absorbing protein and other nutrients required for repair & growth.
- Free-form leucine always appears as shiny, highly visible specks, especially in darker-colored and chocolate-flavored proteins. Simply put, if you cannot see the added leucine there's not enough for it to make a difference in your performance.
We also only use premium vegetable-derived L-leucine as opposed to the more common and inferior grades produced from animal feathers and other animal byproducts.
- 2x Active leucine trigger
Double the Leucine for double the muscle
60 g Total protein per 2 scoops
- Leucine enhanced whey isolate
- Vanilla Bean naturally & artificially flavored
- Pure isolate 100%
|
---|---|
Formulation |
- Fast-acting
Perfect for postworkout
Optimize recovery
Muscle growth and repair
- Lactose free
Gluten-free
Highest purity
Pure whey isolate & no fillers
No sugar added
- Clean label: No proprietary blend
- Leucine's effect on muscle protein synthesis
Net muscle protein balance
(nmol/min/100 mL)
0g
2.8 g Regular whey
4.4 g ISO-ology
- Rapid absorption
- Recovery post-workout
- Made in USA
US3008546221
cGMP Banned substance free
- cGMP Banned substance free
|
General Statements |
- #1 Tasting
- Many companies tout the inclusion of additional BCAAs in their proteins, yet they intentionally obscure the minimal dosages in a deceiving "proprietary blend." There is, however, a simple test to check if you are receiving an efficacious amount of additional amino acids: Can you visually see the added leucine & BCAAs?
- Branched-chain amino acid profile
1 scoop 2 scoops
Leucine 500 mg 10,000 mg
Isoleucine 1600 mg 3200 mg
Valine 1400 mg 2800 mg
Total 8000 mg 16,000 mg
- It's hard to believe something so decadent and delicious can be good for you. I don't even know how to describe it. Luxurious? Delicious? Rich? It's not overly sweet either, which I like. It's perfect.
Check us out online for delicious recipes, new products & more!
Bodynutrition.com
Facebook Bodynutritionco
Instagram @Bodynutritionco
- Net carbs = Total carbohydrates less digestible fiber
References: AJP Endocrinol Metab. 2004 March; 286:E32-327. AJP Endocrinol Metab. 2003 Jan; 284:E76-88. Am J Physiol 1999 Apr; 276:E628-34
|
FDA Disclaimer Statement |
- These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
|
FDA Statement of Identity |
- Protein Supplement
|
Suggested/Recommended/Usage/Directions |
- Suggested usage: Add 1 scoop (34 g) ISO-ology to 8 oz of cold water or another beverage (milk, almond milk, etc). Shake or blend until creamy. May also be used to cook with (recipes available at bodynutrition.com).
|
Precautions |
- Allergen warning: Contains milk, egg & soy ingredients.
|
Brand Information
See all products by this brand
Manufactured by | |
---|---|
Name | Body Nutrition |
City | Lafayette |
State | LA |
ZipCode | 70507 |
Phone Number | 337-237-8040 |
Web Address | bodynutrition.com |
Return to the main supplement interaction checker page
Parts of this content are provided by the Therapeutic Research Center, LLC and the Dietary Supplement Label Database.
DISCLAIMER: Currently this does not check for drug-drug interactions. This is not an all-inclusive comprehensive list of potential interactions and is for informational purposes only. Not all interactions are known or well-reported in the scientific literature, and new interactions are continually being reported. Input is needed from a qualified healthcare provider including a pharmacist before starting any therapy. Application of clinical judgment is necessary.
© 2021 Therapeutic Research Center, LLC
Drug descriptions are provided by MedlinePlus.