Jade Spring Teapills By Plum Flower Overview & Drug Interactions

Supplement: Jade Spring Teapills by Plum Flower

This product contains

• Trichosanthes kirilowii extract

  Description:

  Chinese cucumber, also known as "Chinese long cucumber" or "snake cucumber," is a type of cucumber cultivar popular in Asian cuisine. It is characterized by its elongated and slender shape, often reaching lengths of over a foot. With a mild and refreshing flavor, Chinese cucumbers are commonly used in salads, stir-fries, pickles, and cold dishes in various Asian culinary traditions.

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  Ingredient Group	Chinese Cucumber
  Category	botanical

  
  

  Pueraria lobata extract

  Description:

  Kudzu (Pueraria lobata) is a climbing vine native to Southeast Asia. It is known for its ability to grow rapidly and is considered an invasive species in some areas because it can overtake and smother native vegetation. Kudzu has a long history of use in traditional Chinese medicine, where it is known as "ge gen." It is believed to have a number of medicinal properties, such as anti-inflammatory, antioxidant, and cholesterol-lowering effects. Some studies have suggested that it may be helpful in reducing blood pressure and improving blood flow to the brain. Additionally, as a dietary supplement, it is often marketed for liver health and there is some evidence to suggest that kudzu may have potential benefits for people with alcoholism by helping to reduce alcohol cravings.

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  Ingredient Group	Kudzu
  Category	botanical

  
  

  Codonopsis pilosula extract

  Ingredient Group	Codonopsis
  Category	botanical

  
  

  Astragalus membranaceus extract

  Description:

  Astragalus is a genus of plants native to Asia and Northern Africa, and is known for its small, yellow or purple flowers and its long, tapering root. In traditional medicine, astragalus has been used to boost the immune system and treat a variety of conditions, including colds, flu, and upper respiratory infections. It is commonly referred to as an 'adaptogen', which are theorized to help the body resist stress.

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  Ingredient Group	Astragalus
  Category	botanical

  
  

  Poria cocos extract

  Ingredient Group	Poria Mushroom
  Category	other

  
  

  Rehmannia glutinosa root- raw extract

  Ingredient Group	Rhemannia
  Category	botanical

  
  

  Ophiopogon japonicus extract

  Ingredient Group	Dwarf lilyturf
  Category	botanical

  
  

  Prunus mume extract

  Description:

  Apricots are a type of fruit native to China and have been cultivated for thousands of years. They are typically small and orange in color, and have a sweet and slightly tart flavor. Apricots are a good source of vitamins A and C, potassium, and dietary fiber. They are also a source of antioxidants, which may help to protect the body from damage by harmful molecules known as free radicals. Apricot is used in dietary supplements as both the whole fruit and seeds (i.e., kernels). Apricot kernels have a separate monograph.

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  Ingredient Group	Japanese Apricot
  Category	botanical

  
  

  Schisandra chinensis extract

  Description:

  Schisandra is a plant that is native to parts of Asia, and is known for its small, red berries. These berries are often dried and sold as a dietary supplement to be used as a natural remedy for a wide range of health conditions, including fatigue, anxiety, and respiratory problems. Some people also use schisandra to improve sleep quality and reduce the symptoms of menopause. It is considered an 'adaptogen', which is believed to help the body adapt to stress.

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  Ingredient Group	Schisandra
  Category	botanical

  
  

  Glycyrrhiza uralensis extract

  Description:

  Licorice, also known as glycyrrhiza, is a plant native to parts of Europe, Asia, and the Mediterranean region. The root of the plant has been used for centuries in traditional medicine and is often consumed in the form of candy, tea, and supplements. Licorice has a number of purported health benefits, including the ability to soothe sore throats, reduce inflammation, and improve digestive problems. It may also have antiviral and antibacterial properties. Licorice naturally contains glycyrrhizin, or glycyrrhizic acid, which can have toxic effects if consumed in large amounts. However, licorice can be processed to remove glycyrrhizin, resulting in DGL (deglycyrrhizinated licorice). Many dietary supplements that contain deglycyrrhizinated licorice are often simply named 'DGL'.

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  Ingredient Group	Chinese Licorice
  Category	botanical

  
  

Drugs that interact with Jade Spring Teapills by Plum Flower