Ennercell Island Punch By EST Overview & Drug Interactions

Supplement: Ennercell Island Punch by EST

This product contains

• Calories from Fat

  Ingredient Group	Header
  Category	other

  
  

• Saturated Fat

  Ingredient Group	Saturated fat
  Category	fat

  
  

• Dietary Fiber

  Ingredient Group	Fiber (unspecified)
  Category	fiber

  
  

  Sugar

  Ingredient Group	Sucrose
  Category	sugar

  
  

• Enner-PRO

  Ingredient Group	Proprietary Blend (Combination)
  Category	blend

  
  

  • Whey hydrolysate

    Description:

    Whey protein is a type of protein derived from cow's milk. Specifically, whey comes from the cheesemaking process. Enzymes are added to milk, which separates the milk into cheese curds and liquid whey. Whey is a complete protein, meaning that it contains all nine essential amino acids that the body needs but cannot produce on its own. Whey protein is often used as a supplement to help build and repair muscle tissue, and it is popular among athletes and bodybuilders. There are three main types of whey protein: concentrate, isolate, and hydrolysate. The concentrate contains a higher amount of lactose (milk sugar) and fat, while isolate is a purer form of protein that contains less lactose and fat. Hydrolysate is a predigested form of whey protein that is easier for the body to absorb. Whey protein is often consumed in the form of powders, shakes, and bars, and it can be mixed with water, milk, or other beverages. Drug interactions with whey protein typically result due to the calcium content of whey, which can decrease absorption of some drugs, including many classes of antibiotics.

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    Ingredient Group	Whey Protein
    Category	protein

    
    

    Whey Protein isolate

    Description:

    Whey protein is a type of protein derived from cow's milk. Specifically, whey comes from the cheesemaking process. Enzymes are added to milk, which separates the milk into cheese curds and liquid whey. Whey is a complete protein, meaning that it contains all nine essential amino acids that the body needs but cannot produce on its own. Whey protein is often used as a supplement to help build and repair muscle tissue, and it is popular among athletes and bodybuilders. There are three main types of whey protein: concentrate, isolate, and hydrolysate. The concentrate contains a higher amount of lactose (milk sugar) and fat, while isolate is a purer form of protein that contains less lactose and fat. Hydrolysate is a predigested form of whey protein that is easier for the body to absorb. Whey protein is often consumed in the form of powders, shakes, and bars, and it can be mixed with water, milk, or other beverages. Drug interactions with whey protein typically result due to the calcium content of whey, which can decrease absorption of some drugs, including many classes of antibiotics.

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    Ingredient Group	Whey Protein
    Category	protein

    
    

    Alpha KetoGlutaric Acid

    Ingredient Group	Alpha-Ketoglutarate
    Category	non-nutrient/non-botanical

    
    

    Fumaric Acid

    Ingredient Group	Fumaric Acid
    Category	non-nutrient/non-botanical

    
    

    Pantothenic Acid

    Ingredient Group	Vitamin B5
    Category	vitamin

    
    

    Sodium Pyruvate

    Description:

    Pyruvate, also known as alpha-ketocarboxylic acid, is an organic acid containing three carbon atoms. Within the body, it is produced through glycolysis, a metabolic pathway that converts glucose into pyruvate. Pyruvate plays a crucial role in the cellular energy production process. It can either be further broken down in the presence of oxygen to produce more energy through aerobic respiration or be converted into lactate in the absence of oxygen during anaerobic respiration, making it an essential molecule for sustaining cellular metabolism.

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    Ingredient Group	Sodium pyruvate
    Category	non-nutrient/non-botanical

    
    

  CreaFUSE

  Ingredient Group	Proprietary Blend (Metabolite, constituent, extract, isolate, or combination of these)
  Category	blend

  
  

  • CreaPhil

    Description:

    Creatine is an organic amine that occurs naturally in the body and is also found in certain foods, such as meat and fish. It is stored mostly in the skeletal muscles, where it is used to generate energy during physical activity. Creatine is a popular over-the-counter dietary supplement, and some evidence suggests it is effective at improving exercise performance, particularly during high-intensity activities such as weightlifting and sprinting. However, the degree to which creatine supplements may improve exercise performance can vary depending on the individual and the type of physical activity being performed Creatine is generally well-tolerated but may cause some minor side effects, such as cramping and water retention in some individuals. Long-term use has been rarely linked to kidney problems, but its use is generally regarded as safe. There are several different forms of creatine available, with the most common form being monohydrate salt. Other salt forms, including di-creatine citrate and 'pH buffered' creatine, are also available.

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    Ingredient Group	Creatine
    Category	non-nutrient/non-botanical

    
    

    Creatine Gluconate

    Description:

    Creatine is an organic amine that occurs naturally in the body and is also found in certain foods, such as meat and fish. It is stored mostly in the skeletal muscles, where it is used to generate energy during physical activity. Creatine is a popular over-the-counter dietary supplement, and some evidence suggests it is effective at improving exercise performance, particularly during high-intensity activities such as weightlifting and sprinting. However, the degree to which creatine supplements may improve exercise performance can vary depending on the individual and the type of physical activity being performed Creatine is generally well-tolerated but may cause some minor side effects, such as cramping and water retention in some individuals. Long-term use has been rarely linked to kidney problems, but its use is generally regarded as safe. There are several different forms of creatine available, with the most common form being monohydrate salt. Other salt forms, including di-creatine citrate and 'pH buffered' creatine, are also available.

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    Ingredient Group	Creatine gluconate
    Category	non-nutrient/non-botanical

    
    

    Creatine HMB

    Description:

    Creatine is an organic amine that occurs naturally in the body and is also found in certain foods, such as meat and fish. It is stored mostly in the skeletal muscles, where it is used to generate energy during physical activity. Creatine is a popular over-the-counter dietary supplement, and some evidence suggests it is effective at improving exercise performance, particularly during high-intensity activities such as weightlifting and sprinting. However, the degree to which creatine supplements may improve exercise performance can vary depending on the individual and the type of physical activity being performed Creatine is generally well-tolerated but may cause some minor side effects, such as cramping and water retention in some individuals. Long-term use has been rarely linked to kidney problems, but its use is generally regarded as safe. There are several different forms of creatine available, with the most common form being monohydrate salt. Other salt forms, including di-creatine citrate and 'pH buffered' creatine, are also available.

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    Ingredient Group	Creatine beta-hydroxybutyrate
    Category	non-nutrient/non-botanical

    
    

  CCP

  Ingredient Group	Proprietary Blend (Combination)
  Category	blend

  
  

  • Carni-Max {Blend}

    Ingredient Group	L-Carnitine
    Category	non-nutrient/non-botanical

    
    

    • Glycine

      Description:

      Glycine is an amino acid found naturally in the body and is also available as a dietary supplement. It is considered a non-essential amino acid, meaning that the body can produce it on its own. Glycine supplementation has been studied for its potential to help improve sleep quality as it is purported to help to promote relaxation and reduce muscle tension. Some studies have also suggested that it may help to improve symptoms of sleep disorders such as insomnia. Glycine has also been studied for its potential to help with the management of some types of chronic pain, such as osteoarthritis, and for improving cognitive function.

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      Ingredient Group	Glycine
      Category	amino acid

      
      

      Beta-Alanine

      Ingredient Group	Beta-Alanine
      Category	amino acid

      
      

    L-Methionine

    Description:

    Methionine is an essential amino acid, meaning it must be obtained through the diet since the body cannot produce it on its own. It plays a crucial role in protein synthesis and various metabolic processes. Methionine is commonly found in protein-rich foods like meat, fish, dairy products, and certain plant-based sources, making it an important component of a balanced diet to support overall health and proper bodily functions.

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    Ingredient Group	METHIONINE
    Category	amino acid

    
    

    L-Arginine

    Ingredient Group	Arginine
    Category	amino acid

    
    

  Slin-ZORB

  Ingredient Group	Proprietary Blend (Combination)
  Category	blend

  
  

  • Glucose Polymers

    Ingredient Group	Glucose polymer (unspecified)
    Category	sugar

    
    

    Waxy Maize Rice

    Ingredient Group	Starch
    Category	complex carbohydrate

    
    

    Beta Glucan

    Ingredient Group	Beta-Glucans
    Category	fiber

    Forms

    • 1,3-Betaglucan

    
    

  M.E.D.S.

  Ingredient Group	Proprietary Blend (Combination)
  Category	blend

  
  

  • Magnesium Malate

    Description:

    Magnesium is a mineral that is essential for the proper functioning of the body. It plays a role in many important physiological processes, including the contraction and relaxation of muscles, the transmission of nerve impulses, and the regulation of blood pressure. Magnesium is found in a variety of foods, including leafy green vegetables, nuts, and grains, and it is also available as a dietary supplement. There are several different forms of magnesium that are available as supplements, all of which can be used to prevent deficiency. Additionally, magnesium is purported to have several different health benefits, such as improving sleep, reducing muscle cramps, reducing anxiety, and preventing or treating migraines. Although magnesium is essential for health, magnesium-containing foods and supplements can interact with some prescription medications if used at the same time.

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    Ingredient Group	Magnesium Malate
    Category	non-nutrient/non-botanical

    
    

    Potassium Malate

    Ingredient Group	Potassium malate
    Category	other

    
    

    Inositol

    Description:

    Inositol is a type of carbohydrate (sugar alcohol) that is found in a variety of foods, including fruits, nuts, and grains. It is also known as vitamin B8 but is not considered 'essential' as it can be synthesized in the human body. Inositol is involved in a number of important physiological processes, including the metabolism of fats, the regulation of insulin, and the transmission of nerve impulses. Inositol is a popular dietary supplement and is believed to have a number of potential health benefits. It is thought to have a role in the treatment of certain mental health conditions, is believed to have a positive effect on cholesterol levels and may be helpful in the prevention or management of heart disease. In addition, inositol may have anti-inflammatory effects and may be helpful in the treatment of certain skin conditions.

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    Ingredient Group	Inositol
    Category	non-nutrient/non-botanical

    
    

    Lecithin

    Ingredient Group	lecithin
    Category	fat

    
    

    Co-Enzyme Q 10

    Description:

    Coenzyme Q10, also known as CoQ10, is a naturally occurring substance that is found in every cell of the body and plays an essential role in energy production within the mitochondria, which are the powerhouse of the cells. CoQ10 also acts as an antioxidant, protecting cells from damage caused by harmful free radicals. While CoQ10 is endogenous, meaning our body can produce it on its own, levels can decrease with age, with certain medications (e.g., statins) or due to certain medical conditions. In such cases, supplementation with CoQ10 may be beneficial. Additionally, CoQ10 supplements have been studied for a variety of health benefits, including improving heart health, reducing inflammation, and potentially even aiding in the treatment of neurological disorders such as Parkinson's disease. However, it's important to note that while some studies have shown potential benefits, the research on CoQ10 supplementation is still ongoing, and more studies are needed to fully understand its effects on the body.

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    Ingredient Group	Coenzyme Q-10
    Category	non-nutrient/non-botanical

    
    

    MCT Oil

    Ingredient Group	Medium chain triglycerides (MCT)
    Category	fat

    
    

  Leucatine

  Ingredient Group	L-Leucine
  Category	amino acid

  Forms

  • L-Leucine

  
  

Drugs that interact with Ennercell Island Punch by EST