Berry Blend + By Juice Plus+ Overview & Drug Interactions
Check For Interactions With Berry Blend +
Supplement: Berry Blend + by Juice Plus+
Berry Blend + Label Images
This product contains
Below is a list of the 'active' ingredients listed on the supplement label for this product.
For a list of 'other ingredients', such as fillers, please see the 'Label Information' section on this page.
Calories
| Ingredient Group | Header |
|---|---|
| Category | other |
Total Fat
| Ingredient Group | Fat (unspecified) |
|---|---|
| Category | fat |
Sodium
| Ingredient Group | Sodium |
|---|---|
| Category | mineral |
Total Carbohydrates
| Ingredient Group | Carbohydrate |
|---|---|
| Category | sugar |
-
Dietary Fiber
Ingredient Group Fiber (unspecified) Category fiber
Protein
| Ingredient Group | Protein (unspecified) |
|---|---|
| Category | protein |
Vitamin C
| Ingredient Group | Vitamin C |
|---|---|
| Category | vitamin |
Vitamin E
Vitamin E is a fat-soluble vitamin found naturally in a variety of foods, including vegetable oils, nuts, seeds, and leafy green vegetables. Vitamin E is also available as a dietary supplement and is often added to skincare products. Vitamin E has many roles in the body, including protecting cells from oxidative stress and supporting immune function.
See More Information Regarding Vitamin E| Ingredient Group | Vitamin E |
|---|---|
| Category | vitamin |
Fruit and Vegetable juice powder and pulp
| Ingredient Group | Header |
|---|---|
| Category | other |
-
Cocoa
Description:Cocoa is a plant native to South America, and is the source of cocoa beans, which are used to make chocolate and other products. Cocoa beans are rich in a number of compounds that are believed to have health benefits, including flavonoids, polyphenols, and other antioxidants. In traditional medicine, cocoa is used as a natural remedy for high blood pressure, high cholesterol, and other cardiovascular problems. It is also thought to have anti-inflammatory properties, and it may be helpful in reducing inflammation and swelling in the body.
See More Information Regarding Cocoa
Ingredient Group cocoa Category botanical
Concord Grape
Description:Grapes are widely grown and cultivated for a variety of uses such as for food and beverage making (e.g., wine). They also have a long history of use in traditional medicine. The fruit and skin of grapes contain various compounds that are believed to have health benefits, including antioxidants such as resveratrol and flavonoids. These compounds may help to protect cells from damage and are purported to reduce the risk of certain chronic diseases. Grapes and grape products may also have anti-inflammatory properties, which may help to reduce inflammation in the body and potentially improve symptoms of certain conditions. Grape seed extracts are also commonly used as a dietary supplement and are often standardized according to the content of polyphenols or proanthocyanidins.
See More Information Regarding Grape
Ingredient Group Grape Category botanical
Pomegranate
Description:Pomegranate is a fruit that is native to parts of the Middle East and South Asia and is currently cultivated around the world. It is known for its bright red, edible seeds and its tart, slightly sweet flavor. It is It is a rich source of antioxidants, vitamins, and minerals, and widely consumed as either the fresh fruit, or in different preparations (e.g., as a beverage). Pomegranate is believed to have a number of health benefits. In traditional medicine, it is most often used for its anti-inflammatory and antioxidant effects.
See More Information Regarding Pomegranate
Ingredient Group Pomegranate Category botanical
Blueberry
Ingredient Group Blueberry Category botanical
Cranberry
Description:Cranberries are a type of small, tart berry native to North America. They are a rich source of antioxidants, which are substances that help to protect cells from damage caused by harmful substances called free radicals. They are also a good source of vitamin C, fiber, and other nutrients. Cranberry dietary supplements contain concentrated cranberry extract or powdered cranberry fruit. They are often used to prevent or treat urinary tract infections (UTIs), as cranberries are thought to have certain compounds that may help to prevent bacteria from attaching to the urinary tract.
See More Information Regarding Cranberry
Ingredient Group cranberry Category botanical
Ginger
Description:Ginger is a spice native to Asia and part of the Zingiberaceae family. It has a pungent, spicy flavor and is often used to add flavor to dishes and drinks. Ginger has a long history of use in traditional medicine and is believed to have anti-inflammatory, antioxidant, and other medicinal properties. It is commonly used to treat nausea, motion sickness, and other digestive issues. Ginger is also sometimes used to relieve pain and reduce inflammation. Ginger supplements generally standardize several compounds found in the root, and are often labeled as containing a certain amount of 'ginger root extract'.
See More Information Regarding Ginger
Ingredient Group Ginger Category botanical
Blackberry
Ingredient Group Blackberry Category botanical
Artichoke
Description:Artichoke (Cynara scolymus) is a perennial plant native to the Mediterranean region that is known for its edible flower buds. Artichokes are a good source of fiber, vitamin C, and other nutrients. Artichoke has a history of use in traditional medicine, and studies show it may have a mild cholesterol-lowering effect and has also been used for gastrointestinal problems, such as heartburn and constipation. Although several parts of the artichoke have been used medicinally, for its use in dietary supplements, a standardized leaf extract is often used.
See More Information Regarding Artichoke
Ingredient Group Artichoke Category botanical
Bilberry
Description:Bilberry is a small, perennial shrub that belongs to the Ericaceae family and is native to Europe, the northern United States, and Canada. It is known for its small, dark purple berries, which are similar in appearance to blueberries. The name bilberry is derived from the Danish word 'bollebar', meaning "dark berry". Bilberry is high in antioxidants, including flavonoids, and are a good source of vitamins and minerals, including vitamin C, vitamin E, and manganese. Bilberry has a long history of use in traditional medicine and is claimed to have a number of potential health benefits, including improving vision, reducing inflammation, and treating diarrhea.
See More Information Regarding Bilberry
Ingredient Group bilberry Category botanical
Raspberry
Ingredient Group Raspberry Category botanical
Elderberry
Description:The American elder (Sambucus canadensis) is a plant native to North America. It is a member of the Caprifoliaceae family and is commonly known as elderberry or simply 'elder'. It has large leaves and produces clusters of small, white, or cream-colored flowers. The plant's fruit is a dark blue/purple berry. American elder (Sambucus canadensis) and black elder (Sambucus nigra) are two different species of plants in the Sambucus genus. Both are used in traditional medicine and as food. They are claimed to have a variety of health benefits and are commonly used for their purported immune system-stimulating effects. However, black elder (Sambucus nigra) is far more commonly utilized in dietary supplements.
See More Information Regarding American Elder
Ingredient Group American Elder Category botanical
Black Currant
Description:Black currant (Ribes nigrum) is a shrub native to Europe and parts of Asia. It produces small, edible berries known for their sweet-tart flavor and deep purple color. They are often used in a variety of culinary applications and are a popular flavoring agent. Black currants are a good source of vitamin C, dietary fiber, and several other nutrients. They are also believed to have various health benefits, including boosting the immune system, improving cardiovascular health, and reducing inflammation. In addition to the whole fruit, black currant seeds are often utilized for dietary supplements and are sometimes marketed as 'black currant seed oil', which contain a high amount of GLA (Gamma-linolenic acid), an omega-6 fatty acid.
See More Information Regarding Black Currant
Ingredient Group Black Currant Category botanical
Tapioca Pullulan
| Ingredient Group | TBD |
|---|---|
| Category | TBD |
Green Tea powder
Green tea is a type of tea that is made from the leaves of the Camellia sinensis plant. It is native to Asia and is widely consumed throughout the world. Green tea has a mild, slightly grassy flavor and is typically lighter in color and less astringent than black tea. Green tea is a rich source of antioxidants, particularly a group of compounds called catechins. These antioxidants are thought to help protect cells from damage caused by free radicals. Green tea is also a good source of other nutrients, including vitamin C and several B vitamins. Green tea is often consumed for a number of purported health benefits including reducing the risk of heart disease, immune-stimulating effects, and weight loss. Oral green tea supplements, containing dried powder, are most often utilized for the caffeine content and used as an appetite suppressant for weight loss.
See More Information Regarding Green Tea| Ingredient Group | Green Tea |
|---|---|
| Category | botanical |
Mixed Tocopherols
Vitamin E is a fat-soluble vitamin found naturally in a variety of foods, including vegetable oils, nuts, seeds, and leafy green vegetables. Vitamin E is also available as a dietary supplement and is often added to skincare products. Vitamin E has many roles in the body, including protecting cells from oxidative stress and supporting immune function.
See More Information Regarding Vitamin E| Ingredient Group | Vitamin E |
|---|---|
| Category | vitamin |
Calcium Ascorbate
Calcium is a vital nutrient found in various foods such as dairy products, certain vegetables, and many fortified items. Over 99% of the body's calcium is stored in the bones and teeth, predominantly as hydroxyapatite. The remaining calcium circulates in the blood, extracellular fluid, muscles, and other tissues, where it is essential for processes like nerve signaling, muscle contraction, vascular activities, glandular secretion, and maintaining cell membrane and capillary permeability. It also plays critical roles in enzyme reactions, respiration, kidney function, and blood clotting, and is involved in neurotransmitter and hormone release, amino acid uptake, vitamin B12 absorption, and gastrin secretion. Calcium balance changes with age: it is positive during periods of growth, stable in adulthood, and tends to become negative in older age. Calcium loss occurs through feces, urine, sweat, and shedding skin cells. In women, reduced estrogen levels decrease calcium absorption and retention, increase bone turnover, and lead to lower bone mass. Calcium supplements come in various forms, including citrate and carbonate, which differ mainly in their calcium content and absorption rates. Calcium citrate is easily absorbed and can be taken without food, making it suitable for older adults or those with low stomach acid. In contrast, calcium carbonate, which contains a higher percentage of calcium, is best absorbed when taken with meals.
See More Information Regarding Calcium| Ingredient Group | Calcium Ascorbate |
|---|---|
| Category | vitamin |
Grape
Grapes are widely grown and cultivated for a variety of uses such as for food and beverage making (e.g., wine). They also have a long history of use in traditional medicine. The fruit and skin of grapes contain various compounds that are believed to have health benefits, including antioxidants such as resveratrol and flavonoids. These compounds may help to protect cells from damage and are purported to reduce the risk of certain chronic diseases. Grapes and grape products may also have anti-inflammatory properties, which may help to reduce inflammation in the body and potentially improve symptoms of certain conditions. Grape seed extracts are also commonly used as a dietary supplement and are often standardized according to the content of polyphenols or proanthocyanidins.
See More Information Regarding Grape| Ingredient Group | Grape |
|---|---|
| Category | botanical |
Silicon Dioxide
Silicon, atomic number 14, is the second most abundant element on Earth, after oxygen. It is present in the human body in small amounts (such as in the skin, hair, and nails) and is considered a trace mineral in that regard. Dietary sources of silicon include oats, barley, rice, and some fruits/vegetables. Silicon is a popular dietary supplement, often consumed in the form of silica, which is a chemical compound made up of silicon and oxygen, or as silicic acid (also known as orthosilicic acid). Another common form of silicon utilized is Choline-stabilized orthosilicic acid (ch-OSA), which is the active ingredient in the popular product Biosil. Silicon is used for its purported effects to improve the health and appearance of the skin, hair, and nails. It has also historically been used for other health conditions, such as osteoporosis, cardiovascular disease, and cognitive decline.
See More Information Regarding Silicon| Ingredient Group | Silicon |
|---|---|
| Category | mineral |
Vegetable Magnesium Stearate
Magnesium is a mineral that is essential for the proper functioning of the body. It plays a role in many important physiological processes, including the contraction and relaxation of muscles, the transmission of nerve impulses, and the regulation of blood pressure. Magnesium is found in a variety of foods, including leafy green vegetables, nuts, and grains, and it is also available as a dietary supplement. There are several different forms of magnesium that are available as supplements, all of which can be used to prevent deficiency. Additionally, magnesium is purported to have several different health benefits, such as improving sleep, reducing muscle cramps, reducing anxiety, and preventing or treating migraines. Although magnesium is essential for health, magnesium-containing foods and supplements can interact with some prescription medications if used at the same time.
See More Information Regarding Magnesium| Ingredient Group | Magnesium stearate |
|---|---|
| Category | other |
Tangeretin
| Ingredient Group | Tangeretin |
|---|---|
| Category | non-nutrient/non-botanical |
Drugs that interact with Berry Blend + by Juice Plus+
Below is a list of drug interactions for each ingredient in this supplement product. Please note that a supplement product may contain more than one ingredient that has interactions.
Label Information
Supplement Facts:
| Daily Value (DV) Target Group(s): | Adults and children 4 or more years of age |
|---|---|
| Minimum serving Sizes: |
2 Capsule(s)
|
| Maximum serving Sizes: |
2 Capsule(s)
|
| Servings per container | 60 |
| Ingredient | Amount per Serving | Group | % DV, Adults & children 4+ years |
|---|---|---|---|
| Calories |
5 Calorie(s)
|
Header |
|
| Total Fat |
0 Gram(s)
|
Fat (unspecified) |
--
|
| Sodium |
0 mg
|
Sodium |
--
|
| Total Carbohydrates |
1 Gram(s)
|
Carbohydrate |
--
|
| Dietary Fiber |
1 Gram(s)
|
Fiber (unspecified) |
--
|
| Protein |
0 Gram(s)
|
Protein (unspecified) |
|
| Vitamin C |
29 mg
|
Vitamin C |
30%
|
| Vitamin E |
4 mg
|
Vitamin E |
25%
|
| Fruit and Vegetable juice powder and pulp |
0 NP
|
Header |
|
| Cocoa |
0 NP
|
cocoa |
|
| Concord Grape |
0 NP
|
Grape |
|
| Pomegranate |
0 NP
|
Pomegranate |
|
| Blueberry |
0 NP
|
Blueberry |
|
| Cranberry |
0 NP
|
cranberry |
|
| Ginger |
0 NP
|
Ginger |
|
| Blackberry |
0 NP
|
Blackberry |
|
| Artichoke |
0 NP
|
Artichoke |
|
| Bilberry |
0 NP
|
bilberry |
|
| Raspberry |
0 NP
|
Raspberry |
|
| Elderberry |
0 NP
|
American Elder |
|
| Black Currant |
0 NP
|
Black Currant |
|
| Tapioca Pullulan |
0 NP
|
TBD |
|
| Green Tea powder |
0 NP
|
Green Tea |
|
| Mixed Tocopherols |
0 NP
|
Vitamin E |
|
| Calcium Ascorbate |
0 NP
|
Calcium Ascorbate |
|
| Grape |
0 NP
|
Grape |
|
| Silicon Dioxide |
0 NP
|
Silicon |
|
| Vegetable Magnesium Stearate |
0 NP
|
Magnesium stearate |
|
| Tangeretin |
0 NP
|
Tangeretin |
|
| Other Ingredients: |
|---|
Label Statments:
| Formula |
- Blended fruit & vegetable juice powders
- Raspberry
Bilberry
Blueberry
Cranberry
Pomegranate
Concord Grape
Black Currant
Blackberry
Elderberry
Artichoke
Cocoa
- Strict Kosher Certification
|
|---|---|
| General Statements |
- The next best thing to fruits and vegetables.
- To find out more about our plant-based ingredients, please visit our website at ww.JuicePlus.com.
- Not a significant source of saturated fat, trans fat, cholesterol, total sugars, added sugars, vitamin D, calcium, iron, and potassium.
|
| Suggested/Recommended/Usage/Directions |
- Directions: Take two capsules every day with a meal and a glass of water.
|
| Formulation |
- This product is gluten-free.
- Product of USA
- Not a significant source of saturated fat, trans fat, cholesterol, total sugars, added sugar, vitamin d, calcium, iron, and potassium.
|
| Precautions |
- Keep out of the reach of children.
|
| Storage |
- Store in a cool, dry place.
|
| Seals/Symbols |
- Contents Certified NSF
Strictly Kosher Parve
Strict Kosher Certification
|
Brand Information
See all products by this brand
| Formulated and Distributed by | |
|---|---|
| Name | The Juice Plus+ Company |
| Street Address | 140 Crescent Drive |
| City | Collierville |
| State | TN |
| ZipCode | 38017 |
| Web Address | www.JuicePlus.com |
Return to the main supplement interaction checker page
Parts of this content are provided by the Therapeutic Research Center, LLC and the Dietary Supplement Label Database.
DISCLAIMER: Currently this does not check for drug-drug interactions. This is not an all-inclusive comprehensive list of potential interactions and is for informational purposes only. Not all interactions are known or well-reported in the scientific literature, and new interactions are continually being reported. Input is needed from a qualified healthcare provider including a pharmacist before starting any therapy. Application of clinical judgment is necessary.
© 2021 Therapeutic Research Center, LLC
Drug descriptions are provided by MedlinePlus.