Dynamic Balance Blend Soil-Based Organisms By Swanson Ultra Overview & Drug Interactions
Check For Interactions With Dynamic Balance Blend Soil-Based Organisms
Supplement: Dynamic Balance Blend Soil-Based Organisms by Swanson Ultra
Dynamic Balance Blend Soil-Based Organisms Label Images
This product contains
Below is a list of the 'active' ingredients listed on the supplement label for this product.
For a list of 'other ingredients', such as fillers, please see the 'Label Information' section on this page.
ConcenTrace Trace Mineral Complex
| Ingredient Group | Proprietary Blend (Combination) |
|---|---|
| Category | blend |
Barley juice concentrate
Barley, a widely used grain renowned for its high fiber content, serves both as a staple food and an ingredient in brewing various types of alcoholic beverages. Research suggests that barley's dietary fiber may reduce the risk of coronary heart disease. Studies indicate that daily consumption of 3-12 grams of barley can help lower total cholesterol and LDL cholesterol levels in adults with hypercholesterolemia. A key component of barley is beta-glucans, a soluble fiber known for its health benefits. Barley also contains tocopherols and tocotrienols, forms of vitamin E with antioxidant properties that further enhance its nutritional value. Moreover, barley contains hordenine and lunasin, compounds under study for their potential health-promoting effects.
See More Information Regarding Barley| Ingredient Group | Barley |
|---|---|
| Category | botanical |
Vegetable Juice Concentrate Blend
| Ingredient Group | Blend (Herb/Botanical) |
|---|---|
| Category | blend |
-
Broccoli
Ingredient Group Broccoli Category botanical
Carrot
Ingredient Group Carrot Category botanical
Tomato
Ingredient Group Tomato Category botanical
Beet Juice
Description:Beetroot is a type of root vegetable belonging to the Chenopodiaceae family. It is commonly consumed as a food and utilized as a dietary supplement. Beetroot supplements are purported to have a number of potential health benefits, including lowering blood pressure by increasing the production of nitric oxide, improving exercise performance, and reducing inflammation. Dietary supplements containing beetroot are generally in powdered form, and are sometimes standardized by their nitrate content.
See More Information Regarding Beet
Ingredient Group Beet Category botanical
Spinach
Ingredient Group Spinach Category botanical
Cucumber
Ingredient Group cucumber Category botanical
Brussels Sprout
Ingredient Group Brussel Sprout Category botanical
Cabbage
Description:Cabbage is a leafy, green vegetable that belongs to the Cruciferae family, which also includes broccoli, kale, and Brussels sprouts. There are several different varieties of cabbage, including green, red, and Napa (Chinese) cabbage, which vary in size, shape, and color. Cabbage is high in a variety of vitamins and minerals, including vitamin C, vitamin K, and folate. It is also a good source of dietary fiber and contains antioxidants. It is consumed as a low-calorie health food. It has been used in traditional medicine for its purported anti-inflammatory effects and for certain conditions, such as gastrointestinal disorders and breast engorgement.
See More Information Regarding Cabbage
Ingredient Group Cabbage Category botanical
Celery
Description:Celery is a type of plant whose stem is commonly consumed as a vegetable. It is a good source of nutrients, including vitamins A, B6, C, and K, as well as calcium, manganese potassium, and folate. It is also a good source of antioxidants. In traditional medicine, celery has been used to treat a variety of health conditions, including hypertension (high blood pressure), anxiety, and insomnia. It is also believed to have anti-inflammatory and diuretic properties, which may help to lower blood pressure and reduce fluid retention. When celery is utilized for dietary supplements, generally a celery seed extract, or celery seed oil, is used.
See More Information Regarding Celery
Ingredient Group celery Category botanical
Kale
Ingredient Group Kale Category botanical
Asparagus
Description:Asparagus officinalis, commonly known as asparagus, is a perennial plant native to central and southern Europe, the Middle East, western Siberia, and northern Africa. It grows to heights of 30-150 cm and is widely cultivated as a vegetable. Asparagus has been part of the human diet for over 2000 years and possibly much longer. Its shoots or "spears," rhizome, root, and juice are used for food and medicine. Asparagus is a good source of fiber, folic acid, vitamin C, vitamin E, and vitamin B6, as well as minerals like copper, iron, zinc, manganese, calcium, magnesium, sodium, potassium, and phosphorous. It contains flavonoids, hydroxycinnamic acids, oligosaccharides, amino acids, carotenoids, sulfur compounds, steroidal saponins, sterols, and fructans. After ingestion, asparagus produces a distinctive odor in urine due to volatile organic components like asparagusic acid. Asparagus extracts have shown various effects in studies, including anti-allergy, anti-cancer, anti-inflammatory, antimicrobial, antiviral, antioxidant, cholesterol-lowering, diuretic, hepatic, hypotensive, immunostimulatory, and weight-modifying effects. However, some of its constituents, particularly saponins, can irritate mucous membranes and be cytotoxic.
See More Information Regarding Asparagus
Ingredient Group Asparagus Category botanical
Green Bell Pepper
Ingredient Group Capsicum Category botanical
Cauliflower
Ingredient Group Cauliflower Category botanical
Parsley
Description:Parsley is a herb that is native to the Mediterranean region and is widely cultivated for its leaves, which are used as a spice in cooking. In traditional medicine, parsley is believed to have a number of health benefits and is often used as a natural diuretic, increasing urine production. This property may make parsley useful in the treatment of certain conditions, such as bloating and water retention. It is also commonly used for gastrointestinal problems.
See More Information Regarding Parsley
Ingredient Group Parsley Category botanical
Wheat Grass
| Ingredient Group | Couch Grass |
|---|---|
| Category | botanical |
Enzyme Blend
| Ingredient Group | Blend (non-nutrient/non-botanical) |
|---|---|
| Category | blend |
-
Amylase, Fungal
Ingredient Group Amylase Category enzyme
Protease, Fungal
Ingredient Group Proteolytic Enzymes (Proteases) Category enzyme
Glucoamylase
Ingredient Group Glucoamylase Category enzyme
Lipase
Ingredient Group Lipase Category enzyme
Cellulase
Ingredient Group Cellulase Category enzyme
Bifidobacterium longum
| Ingredient Group | Bifidobacterium longum |
|---|---|
| Category | bacteria |
Lactobacillus acidophilus
Lactobacillus acidophilus is a type of lactic acid-producing bacteria that is commonly found in the human gut, as well as in other areas of the body such as the mouth and vagina. L. acidophilus can also be found in fermented foods such as yogurt and kefir. It is commonly utilized in probiotic dietary supplements as it is considered a "friendly" or "beneficial" bacteria because it helps to maintain the balance of microorganisms in the body, and is purported to help improve digestion and boost the immune system. Some studies have suggested that L. acidophilus may also have a role in preventing and treating certain conditions such as diarrhea, vaginal yeast infections, and eczema.
See More Information Regarding Lactobacillus Acidophilus| Ingredient Group | Lactobacillus acidophilus |
|---|---|
| Category | bacteria |
Bifidobacterium bifidum
| Ingredient Group | Bifidobacterium bifidum |
|---|---|
| Category | bacteria |
Bifidobacterium breve
| Ingredient Group | Bifidobacterium breve |
|---|---|
| Category | bacteria |
Bifidobacterium lactis
| Ingredient Group | Bifidobacterium animalis lactis |
|---|---|
| Category | bacteria |
Lactobacillus brevis
| Ingredient Group | Lactobacillus brevis |
|---|---|
| Category | bacteria |
Lactobacillus bulgaricus
| Ingredient Group | Lactobacillus delbrueckii bulgaricus |
|---|---|
| Category | bacteria |
Lactobacillus casei
| Ingredient Group | Lactobacillus casei |
|---|---|
| Category | bacteria |
Lactobacillus helveticus
| Ingredient Group | Lactobacillus helveticus |
|---|---|
| Category | bacteria |
Lactobacillus plantarum
| Ingredient Group | Lactobacillus plantarum |
|---|---|
| Category | bacteria |
Lactobacillus rhamnosus
| Ingredient Group | Lactobacillus rhamnosus |
|---|---|
| Category | bacteria |
Lactobacillus salivarius
| Ingredient Group | Lactobacillus salivarius |
|---|---|
| Category | bacteria |
Lactococcus lactis
| Ingredient Group | Lactococcus lactis |
|---|---|
| Category | bacteria |
Streptococcus thermophilus
| Ingredient Group | Streptococcus Thermophilus |
|---|---|
| Category | bacteria |
Saccharomyces boulardii
Saccharomyces boulardii is a type of yeast that is commonly used as a probiotic supplement. It is a non-pathogenic, or non-harmful, strain of yeast that is similar to the yeast used to make bread and beer. S. boulardii is believed to have a number of potential health benefits, including helping to prevent and treat diarrhea, improving gut health, and boosting the immune system. It is available in a variety of forms, including capsules, tablets, and powders, and can be found in many health food stores and online.
See More Information Regarding Saccharomyces Boulardii| Ingredient Group | Saccharomyces boulardii |
|---|---|
| Category | other |
Drugs that interact with Dynamic Balance Blend Soil-Based Organisms by Swanson Ultra
Below is a list of drug interactions for each ingredient in this supplement product. Please note that a supplement product may contain more than one ingredient that has interactions.
Label Information
Supplement Facts:
| Daily Value (DV) Target Group(s): | Adults and children 4 or more years of age |
|---|---|
| Minimum serving Sizes: |
1 Veggie Capsule(s)
|
| Maximum serving Sizes: |
1 Veggie Capsule(s)
|
| UPC/BARCODE | 087614210070 |
| Ingredient | Amount per Serving | Group | % DV, Adults & children 4+ years |
|---|---|---|---|
| ConcenTrace Trace Mineral Complex |
225 mg
|
Proprietary Blend (Combination) |
--
|
| Barley juice concentrate |
90 mg
|
Barley |
--
|
| Vegetable Juice Concentrate Blend |
90 mg
|
Blend (Herb/Botanical) |
--
|
| Broccoli |
0 NP
|
Broccoli |
|
| Carrot |
0 NP
|
Carrot |
|
| Tomato |
0 NP
|
Tomato |
|
| Beet Juice |
0 NP
|
Beet |
|
| Spinach |
0 NP
|
Spinach |
|
| Cucumber |
0 NP
|
cucumber |
|
| Brussels Sprout |
0 NP
|
Brussel Sprout |
|
| Cabbage |
0 NP
|
Cabbage |
|
| Celery |
0 NP
|
celery |
|
| Kale |
0 NP
|
Kale |
|
| Asparagus |
0 NP
|
Asparagus |
|
| Green Bell Pepper |
0 NP
|
Capsicum |
|
| Cauliflower |
0 NP
|
Cauliflower |
|
| Parsley |
0 NP
|
Parsley |
|
| Wheat Grass |
90 mg
|
Couch Grass |
--
|
| Enzyme Blend |
20 mg
|
Blend (non-nutrient/non-botanical) |
--
|
| Amylase, Fungal |
0 NP
|
Amylase |
|
| Protease, Fungal |
0 NP
|
Proteolytic Enzymes (Proteases) |
|
| Glucoamylase |
0 NP
|
Glucoamylase |
|
| Lipase |
0 NP
|
Lipase |
|
| Cellulase |
0 NP
|
Cellulase |
|
| Bifidobacterium longum |
0 NP
|
Bifidobacterium longum |
--
|
| Lactobacillus acidophilus |
0 NP
|
Lactobacillus acidophilus |
--
|
| Bifidobacterium bifidum |
0 NP
|
Bifidobacterium bifidum |
--
|
| Bifidobacterium breve |
0 NP
|
Bifidobacterium breve |
--
|
| Bifidobacterium lactis |
0 NP
|
Bifidobacterium animalis lactis |
--
|
| Lactobacillus brevis |
0 NP
|
Lactobacillus brevis |
--
|
| Lactobacillus bulgaricus |
0 NP
|
Lactobacillus delbrueckii bulgaricus |
--
|
| Lactobacillus casei |
0 NP
|
Lactobacillus casei |
--
|
| Lactobacillus helveticus |
0 NP
|
Lactobacillus helveticus |
--
|
| Lactobacillus plantarum |
0 NP
|
Lactobacillus plantarum |
--
|
| Lactobacillus rhamnosus |
0 NP
|
Lactobacillus rhamnosus |
--
|
| Lactobacillus salivarius |
0 NP
|
Lactobacillus salivarius |
--
|
| Lactococcus lactis |
0 NP
|
Lactococcus lactis |
--
|
| Streptococcus thermophilus |
0 NP
|
Streptococcus Thermophilus |
--
|
| Saccharomyces boulardii |
0 NP
|
Saccharomyces boulardii |
--
|
| Other Ingredients: |
Hypromellose
Maltodextrin
Silica
Calcium Carbonate
Dextrose
Sodium Benzoate
Potassium Sorbate
Potato Dextrin
L-Leucine
|
|---|
Label Statments:
| General Statements |
- The most advanced nutrition technology
Veg caps
- Whole-food soil-based complex
- To reorder, call toll free 1-800-437-4148 or visit our website at www.swansonvitamins.com
|
|---|---|
| Formula |
- With 72 Trace Minerals
|
| FDA Statement of Identity |
- Dietary Supplement
|
| Formulation |
- V Vegetarian Formula
|
| Seals/Symbols |
- V Vegetarian Formula
Guaranteed purity & potency
|
| Precautions |
- Do not use if seal is broken.
- Keep out of reach of children.
- Warning: Consult your healthcare provider before use if you are pregnant or nursing.
|
| Storage |
- Store in a cool, dry place.
|
| Brand IP Statement(s) |
- Suggested Use: As a dietary supplement, take one veggie capsule per day with water or juice.
- ConcenTrace is a registered trademark of Trace Minerals Research, Inc.
|
| General |
- SWU1007 Rev 0 05 01 17
|
Brand Information
See all products by this brand
| Distributed by | |
|---|---|
| Name | Swanson Health Products |
| City | Fargo |
| State | ND |
| Country | USA |
| ZipCode | 58104 |
| Phone Number | 1-800-437-4148 |
| Web Address | www.swansonvitamins.com |
Return to the main supplement interaction checker page
Parts of this content are provided by the Therapeutic Research Center, LLC and the Dietary Supplement Label Database.
DISCLAIMER: Currently this does not check for drug-drug interactions. This is not an all-inclusive comprehensive list of potential interactions and is for informational purposes only. Not all interactions are known or well-reported in the scientific literature, and new interactions are continually being reported. Input is needed from a qualified healthcare provider including a pharmacist before starting any therapy. Application of clinical judgment is necessary.
© 2021 Therapeutic Research Center, LLC
Drug descriptions are provided by MedlinePlus.