VGF 25+ For Men By Pro Grade Overview & Drug Interactions
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Supplement: VGF 25+ For Men by Pro Grade
This product contains
Below is a list of the 'active' ingredients listed on the supplement label for this product.
For a list of 'other ingredients', such as fillers, please see the 'Label Information' section on this page.
Vitamin A
Ingredient Group | Vitamin A (unspecified) |
---|---|
Category | vitamin |
- Beta-Carotene
- Mixed Carotenoids
Vitamin C
Ingredient Group | Vitamin C |
---|---|
Category | vitamin |
- Ascorbic Acid
Vitamin D
Vitamin D is a fat-soluble vitamin that plays a crucial role in several bodily processes. It helps the body absorb calcium and phosphorus, which are necessary for healthy bones and teeth. It is also important for immune system function and may help to protect against certain diseases. Vitamin D is found in a variety of foods, including fatty fish, egg yolks, and fortified foods such as milk and cereal. It is also produced by the body when the skin is exposed to sunlight. Vitamin D supplements are available in a variety of forms, including tablets, capsules, and liquids. The recommended daily intake of vitamin D varies depending on age, sex, and other factors, and it is important to follow the dosage recommendations provided by a healthcare professional. There are several different forms of vitamin D available, with the two most popular being ergocalciferol (vitamin D2) and cholecalciferol (vitamin D3).
See More Information Regarding Vitamin DIngredient Group | Vitamin D (unspecified) |
---|---|
Category | vitamin |
- Fish Liver Oil
Vitamin E
Vitamin E is a fat-soluble vitamin found naturally in a variety of foods, including vegetable oils, nuts, seeds, and leafy green vegetables. Vitamin E is also available as a dietary supplement and is often added to skincare products. Vitamin E has many roles in the body, including protecting cells from oxidative stress and supporting immune function.
See More Information Regarding Vitamin EIngredient Group | Vitamin E |
---|---|
Category | vitamin |
- D-Alpha-Tocopherol
- Mixed Tocopherols
Vitamin K
Ingredient Group | Vitamin K |
---|---|
Category | vitamin |
Vitamin B1
Ingredient Group | Thiamin |
---|---|
Category | vitamin |
- Thiamine Hydrochloride
Vitamin B2
Ingredient Group | Riboflavin |
---|---|
Category | vitamin |
- Riboflavin
Vitamin B3
Niacin, also known as vitamin B3, is a water-soluble vitamin found in a variety of foods, including meat, poultry, fish, and fortified grains. It plays a variety of roles in the body, including in the metabolism of carbohydrates, fats, and proteins. It is also necessary for the production of energy in the body and in the synthesis of different hormones. Niacin deficiency is rare in developed countries, however, supplementation has been shown to have several positive benefits. For example, it can reduce the risk of diabetic neuropathy (i.e., nerve pain) and has been shown effective for treating some types of high cholesterol (extended-release niacin is used as a prescription drug in the United States for this purpose). There is a multitude of niacin forms available as dietary supplements, including NADH, niacinamide, and nicotinamide riboside, all with different properties.
See More Information Regarding NiacinIngredient Group | Niacin |
---|---|
Category | vitamin |
- Niacin
- Niacinamide
Vitamin B6
Ingredient Group | Vitamin B6 |
---|---|
Category | vitamin |
- Pyridoxine Hydrochloride
Folic Acid
Ingredient Group | Folate |
---|---|
Category | vitamin |
Vitamin B12
Vitamin B12, also known as cobalamin, is a water-soluble vitamin crucial for several bodily functions. It plays a pivotal role in the formation of red blood cells, aiding in the prevention of anemia. Vitamin B12 is essential for maintaining a healthy nervous system and proper brain function, as it is involved in the synthesis of myelin, the protective sheath around nerve fibers. This vitamin is primarily found in animal-based foods such as meat, fish, dairy products, and eggs, making it important for vegetarians and vegans to consider supplementation. A deficiency in vitamin B12 can lead to neurological issues, fatigue, and cognitive impairment.
See More Information Regarding Vitamin B12Ingredient Group | Vitamin B12 |
---|---|
Category | vitamin |
- Cyanocobalamin
Biotin
Biotin, also known as vitamin H or vitamin B7, is a water-soluble vitamin that plays a role in various metabolic processes in the body. It is necessary for the growth and maintenance of healthy skin, hair, and nails, and is also involved in the metabolism of carbohydrates, fats, and amino acids. Biotin is considered to be generally safe when consumed in the recommended daily amounts but it is important to note that consuming large amounts of biotin-containing supplements or products can cause falsely high or falsely low test results for certain laboratory tests, such as those for thyroid function, hormone levels, and certain biomarkers for certain diseases.
See More Information Regarding BiotinIngredient Group | Vitamin B7 (biotin) |
---|---|
Category | vitamin |
Pantothenic Acid
Ingredient Group | Pantothenic Acid (Vitamin B5) |
---|---|
Category | vitamin |
- D-Calcium Pantothenate
Calcium
Calcium is a vital nutrient found in various foods such as dairy products, certain vegetables, and many fortified items. Over 99% of the body's calcium is stored in the bones and teeth, predominantly as hydroxyapatite. The remaining calcium circulates in the blood, extracellular fluid, muscles, and other tissues, where it is essential for processes like nerve signaling, muscle contraction, vascular activities, glandular secretion, and maintaining cell membrane and capillary permeability. It also plays critical roles in enzyme reactions, respiration, kidney function, and blood clotting, and is involved in neurotransmitter and hormone release, amino acid uptake, vitamin B12 absorption, and gastrin secretion. Calcium balance changes with age: it is positive during periods of growth, stable in adulthood, and tends to become negative in older age. Calcium loss occurs through feces, urine, sweat, and shedding skin cells. In women, reduced estrogen levels decrease calcium absorption and retention, increase bone turnover, and lead to lower bone mass. Calcium supplements come in various forms, including citrate and carbonate, which differ mainly in their calcium content and absorption rates. Calcium citrate is easily absorbed and can be taken without food, making it suitable for older adults or those with low stomach acid. In contrast, calcium carbonate, which contains a higher percentage of calcium, is best absorbed when taken with meals.
See More Information Regarding CalciumIngredient Group | Calcium |
---|---|
Category | mineral |
- Calcium Citrate
Phosphorus (Calcium Phosphate) 22.77%
Calcium is a vital nutrient found in various foods such as dairy products, certain vegetables, and many fortified items. Over 99% of the body's calcium is stored in the bones and teeth, predominantly as hydroxyapatite. The remaining calcium circulates in the blood, extracellular fluid, muscles, and other tissues, where it is essential for processes like nerve signaling, muscle contraction, vascular activities, glandular secretion, and maintaining cell membrane and capillary permeability. It also plays critical roles in enzyme reactions, respiration, kidney function, and blood clotting, and is involved in neurotransmitter and hormone release, amino acid uptake, vitamin B12 absorption, and gastrin secretion. Calcium balance changes with age: it is positive during periods of growth, stable in adulthood, and tends to become negative in older age. Calcium loss occurs through feces, urine, sweat, and shedding skin cells. In women, reduced estrogen levels decrease calcium absorption and retention, increase bone turnover, and lead to lower bone mass. Calcium supplements come in various forms, including citrate and carbonate, which differ mainly in their calcium content and absorption rates. Calcium citrate is easily absorbed and can be taken without food, making it suitable for older adults or those with low stomach acid. In contrast, calcium carbonate, which contains a higher percentage of calcium, is best absorbed when taken with meals.
See More Information Regarding CalciumIngredient Group | Calcium |
---|---|
Category | mineral |
- Calcium Phosphate
Iodine (Kelp) 0.3%
Iodine is a mineral that is crucial for our body's ability to produce thyroid hormone, which helps control our growth, metabolism, and energy levels. A lack of iodine in the diet is a common problem around the world and can lead to intellectual development issues. Adding iodine to salt (i.e., iodized salt) has helped reduce this problem. Iodine is commonly utilized as a dietary supplement, both in multivitamin preparations and as a standalone ingredient as it is purported to have overall health and wellness benefits, not just in those who are deficient. One such standalone iodine product is 'Iodoral'. Studies have shown iodine supplementation may help improve cognitive function and boost energy levels but more research is needed. It is recommended that you should be under medical supervision if you plan on taking iodine as there may be a risk of certain side effects with high dosages.
See More Information Regarding IodineIngredient Group | Iodine |
---|---|
Category | mineral |
- Kelp
Magnesium
Magnesium is a mineral that is essential for the proper functioning of the body. It plays a role in many important physiological processes, including the contraction and relaxation of muscles, the transmission of nerve impulses, and the regulation of blood pressure. Magnesium is found in a variety of foods, including leafy green vegetables, nuts, and grains, and it is also available as a dietary supplement. There are several different forms of magnesium that are available as supplements, all of which can be used to prevent deficiency. Additionally, magnesium is purported to have several different health benefits, such as improving sleep, reducing muscle cramps, reducing anxiety, and preventing or treating migraines. Although magnesium is essential for health, magnesium-containing foods and supplements can interact with some prescription medications if used at the same time.
See More Information Regarding MagnesiumIngredient Group | Magnesium |
---|---|
Category | mineral |
- Magnesium Glycinate
- Magnesium Oxide
Zinc
Zinc is a mineral that is essential for the proper functioning of the human body. It is involved in many important physiological processes, including immune system function, wound healing, taste, and smell. Zinc is found in a variety of foods, including meat, seafood, and whole grains, and it is also available as a dietary supplement. Zinc supplements may be used to treat or prevent zinc deficiency, which can occur due to certain medical conditions, such as gastrointestinal disorders, alcohol abuse, and certain medications. Zinc supplements may also be used for other purposes, such as to boost the immune system, improve acne, and reduce the severity and duration of colds. There are several different forms of zinc supplements available, including zinc gluconate, zinc acetate, and zinc sulfate. The most common form of zinc supplements is zinc gluconate, which is well absorbed and is less likely to cause stomach-related side effects than other forms of zinc.
See More Information Regarding ZincIngredient Group | Zinc |
---|---|
Category | mineral |
- Zinc Citrate
Selenium
Selenium is an essential trace element that plays a crucial role in various physiological functions in the human body. It is often included in dietary supplements due to its antioxidant properties and its contribution to maintaining a healthy immune system. Selenium is important for thyroid function and may also have a role in protecting against certain chronic diseases. However, it's essential to note that excessive selenium intake can be harmful, so it's crucial to adhere to recommended daily allowances and consult with a healthcare professional before taking selenium supplements.
See More Information Regarding SeleniumIngredient Group | Selenium |
---|---|
Category | mineral |
- Selenomethionine
Copper (as Copper Gluconate) 13.2%
Ingredient Group | Copper |
---|---|
Category | mineral |
- Copper Gluconate
Manganese (as Gluconate) 11.3%
Manganese is an essential trace mineral that plays a vital role in various physiological processes within the human body. It is required for proper brain function, bone formation, enzyme activation, and wound healing. Manganese also contributes to metabolism, antioxidant defense, and the formation of connective tissues.
See More Information Regarding ManganeseIngredient Group | Manganese |
---|---|
Category | mineral |
- Manganese Gluconate
Chromium (AAC) 10%
Chromium is a trace mineral that is found in small amounts in the human body. It is believed to play a role in the metabolism of carbohydrates, fats, and proteins. It is used as a dietary supplement for its purported ability to help with weight loss and blood sugar control. There is some evidence to suggest that chromium supplements may help to improve blood sugar control in people with type 2 diabetes, although the results of studies on this topic have been mixed. Some studies have found that chromium supplements can improve insulin sensitivity and reduce blood sugar levels in those with poorly controlled diabetes, while others have found no significant effects.
See More Information Regarding ChromiumIngredient Group | Chromium |
---|---|
Category | non-nutrient/non-botanical |
- {Chromium} AAC
Molybdenum (Sodium Molybdate) 46.59%
Ingredient Group | Molybdenum |
---|---|
Category | mineral |
- Sodium Molybdate
Potassium
Ingredient Group | Potassium |
---|---|
Category | mineral |
Alpha Lipoic Acid
Alpha-lipoic acid (ALA) is a naturally occurring compound that is made by the body and is also found in some foods, such as spinach, broccoli, and potatoes. It plays a role in energy production in the body and acts as an antioxidant, helping to protect cells from damage caused by free radicals. ALA has been studied for its potential health benefits, including the treatment of certain types of nerve damage, diabetes, and liver disease.
See More Information Regarding Alpha-lipoic AcidIngredient Group | Alpha-Lipoic Acid |
---|---|
Category | non-nutrient/non-botanical |
Amino Acid Complex
Ingredient Group | Blend |
---|---|
Category | blend |
Bioflavonoids
Ingredient Group | Flavonoid (mixture) |
---|---|
Category | non-nutrient/non-botanical |
- Citrus Bioflavonoids
Choline Bitartrate
Choline is an essential nutrient that is found in many foods, including eggs, and is important for a number of bodily functions, including liver function, brain development, and nerve function. Choline is a precursor to acetylcholine, a neurotransmitter that plays a role in memory, mood, and muscle control. Choline also helps to transport fats out of the liver, which may help to reduce the risk of liver disease. Choline supplements are available in different forms, including choline bitartrate, choline chloride, and phosphatidylcholine. Choline bitartrate is the most common form of choline supplement, but phosphatidylcholine is the form that is found naturally in foods.
See More Information Regarding CholineIngredient Group | Choline |
---|---|
Category | vitamin |
Inositol
Inositol is a type of carbohydrate (sugar alcohol) that is found in a variety of foods, including fruits, nuts, and grains. It is also known as vitamin B8 but is not considered 'essential' as it can be synthesized in the human body. Inositol is involved in a number of important physiological processes, including the metabolism of fats, the regulation of insulin, and the transmission of nerve impulses. Inositol is a popular dietary supplement and is believed to have a number of potential health benefits. It is thought to have a role in the treatment of certain mental health conditions, is believed to have a positive effect on cholesterol levels and may be helpful in the prevention or management of heart disease. In addition, inositol may have anti-inflammatory effects and may be helpful in the treatment of certain skin conditions.
See More Information Regarding InositolIngredient Group | Inositol |
---|---|
Category | non-nutrient/non-botanical |
Trace Minerals
Ingredient Group | Blend (Combination) |
---|---|
Category | blend |
Proprietary Blend
Ingredient Group | Proprietary Blend (Combination) |
---|---|
Category | blend |
-
Marine Lipids
Description:Fish oil is a dietary supplement derived from fatty fish like mackerel, salmon, and anchovies. It's rich in omega-3 fatty acids, specifically eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). These fatty acids are crucial for various bodily functions, including brain health, heart health, and reducing inflammation. Fish oil is often consumed to support cardiovascular health, lower blood triglyceride levels, and potentially alleviate symptoms of certain inflammatory conditions. It is available in various forms, such as capsules, liquid, and as an ingredient in fortified foods.
See More Information Regarding Fish Oil
Ingredient Group Fish Oil Category fat
Saw Palmetto
Description:Saw palmetto (Serenoa repens) is a plant native to the southeastern United States and a member of the Arecaceae family. It is a small, palm-like tree with fan-shaped leaves that produces small, white flowers. The fruit of the plant is a small, dark purple berry, which is what is used in dietary supplements. In traditional medicine, saw palmetto has been used to treat a variety of health conditions, including prostate problems (such as BPH [benign prostatic hyperplasia]) and urinary tract disorders. It is also claimed to have anti-inflammatory and antioxidant properties and to improve hair growth.
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Ingredient Group Saw Palmetto Category botanical
Astragalus
Description:Astragalus is a genus of plants native to Asia and Northern Africa, and is known for its small, yellow or purple flowers and its long, tapering root. In traditional medicine, astragalus has been used to boost the immune system and treat a variety of conditions, including colds, flu, and upper respiratory infections. It is commonly referred to as an 'adaptogen', which are theorized to help the body resist stress.
See More Information Regarding Astragalus
Ingredient Group Astragalus Category botanical
Beta Sitosterol
Ingredient Group Beta Sitosterol Category fat Forms- beans
Ginseng
Ingredient Group Ginseng (unspecified) Category botanical
Licorice
Description:Licorice, also known as glycyrrhiza, is a plant native to parts of Europe, Asia, and the Mediterranean region. The root of the plant has been used for centuries in traditional medicine and is often consumed in the form of candy, tea, and supplements. Licorice has a number of purported health benefits, including the ability to soothe sore throats, reduce inflammation, and improve digestive problems. It may also have antiviral and antibacterial properties. Licorice naturally contains glycyrrhizin, or glycyrrhizic acid, which can have toxic effects if consumed in large amounts. However, licorice can be processed to remove glycyrrhizin, resulting in DGL (deglycyrrhizinated licorice). Many dietary supplements that contain deglycyrrhizinated licorice are often simply named 'DGL'.
See More Information Regarding Licorice
Ingredient Group Licorice Category botanical
Pumpkin
Description:Pumpkin is a type of squash native to North America. Pumpkin is a good source of nutrients, including vitamin A, vitamin C, potassium, and fiber. It is also a rich source of antioxidants, particularly beta-carotene, which is converted to vitamin A in the body. Pumpkin has been used historically as a dietary supplement for supporting eye health, boosting the immune system, reducing the symptoms of benign prostatic hyperplasia, and helping to reduce the risk of certain types of cancer. Pumpkin is also a good source of fiber, which can help improve digestion and lower cholesterol levels. Both pumpkin and pumpkin seed extracts have been utilized for dietary supplement purposes.
See More Information Regarding Pumpkin
Ingredient Group Pumpkin Category botanical
Stinging Nettle
Description:Stinging nettle (Urtica dioica) is a perennial flowering plant that belongs to the Urticaceae family. It is native to Europe, Asia, and North America, and is characterized by its green leaves and small, greenish-white flowers. Stinging nettle has small, stinging hairs on its leaves and stems, which can cause a painful rash when touched. The leaves and the roots of stinging nettle have been used in traditional medicine to treat a variety of conditions such as joint pain, diabetes, enlarged prostate, anemia, and urinary tract infections. It is also used as a diuretic and to help with allergies as it contains the compound quercetin. The leaves and stems of the plant are edible and can be consumed as a vegetable, usually after boiling or steaming to remove the stinging hairs, as the plant is rich in vitamins, minerals, and antioxidants.
See More Information Regarding Stinging Nettle
Ingredient Group Stinging Nettle Category botanical
Whole Food Concentrates
Ingredient Group | Blend (Herb/Botanical) |
---|---|
Category | blend |
-
Barley
Description:Barley, a widely used grain renowned for its high fiber content, serves both as a staple food and an ingredient in brewing various types of alcoholic beverages. Research suggests that barley's dietary fiber may reduce the risk of coronary heart disease. Studies indicate that daily consumption of 3-12 grams of barley can help lower total cholesterol and LDL cholesterol levels in adults with hypercholesterolemia. A key component of barley is beta-glucans, a soluble fiber known for its health benefits. Barley also contains tocopherols and tocotrienols, forms of vitamin E with antioxidant properties that further enhance its nutritional value. Moreover, barley contains hordenine and lunasin, compounds under study for their potential health-promoting effects.
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Ingredient Group Barley Category botanical
Wheat Grass
Ingredient Group Couch Grass Category botanical
Hydrilla verticillata
Ingredient Group Hydrilla Category botanical
Chlorella
Description:Chlorella is a type of single-celled green algae found in freshwater which contains several different vitamins, minerals, and other nutrients, such as carotenoids, zeaxanthin, lutein, fiber, nucleic acids, B12, B6, methyl cobalamine, folate, vitamin K, iron, zinc, copper, and magnesium. Chlorella is purported to have detoxifying properties and is often used as a supplement to help support the liver and kidneys. It is also thought to have immune-boosting effects and may help to reduce inflammation.
See More Information Regarding Chlorella
Ingredient Group Chlorella Category botanical
Alfalfa
Description:Alfalfa, also known as Lucerne, is a perennial flowering plant in the pea family Fabaceae. It is native to southwestern Asia and the Mediterranean region, but it is now grown in many parts of the world, mainly as a forage crop for livestock. Alfalfa is a rich source of vitamins and minerals, such as vitamins A, C, E, and K, and manganese. It also contains coumestrol, a phytoestrogen. It has been used as a natural remedy for a variety of conditions, such as arthritis and high cholesterol. It may also help treat gastrointestinal disorders, rheumatoid arthritis (RA), asthma, menstrual irregularities, as well as bladder, kidney, and prostate issues.
See More Information Regarding Alfalfa
Ingredient Group Alfalfa Category botanical
Artichoke
Description:Artichoke (Cynara scolymus) is a perennial plant native to the Mediterranean region that is known for its edible flower buds. Artichokes are a good source of fiber, vitamin C, and other nutrients. Artichoke has a history of use in traditional medicine, and studies show it may have a mild cholesterol-lowering effect and has also been used for gastrointestinal problems, such as heartburn and constipation. Although several parts of the artichoke have been used medicinally, for its use in dietary supplements, a standardized leaf extract is often used.
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Ingredient Group Artichoke Category botanical
Broccoli
Ingredient Group Broccoli Category botanical
Brussel Sprouts
Ingredient Group Brussel Sprout Category botanical
Cabbage
Description:Cabbage is a leafy, green vegetable that belongs to the Cruciferae family, which also includes broccoli, kale, and Brussels sprouts. There are several different varieties of cabbage, including green, red, and Napa (Chinese) cabbage, which vary in size, shape, and color. Cabbage is high in a variety of vitamins and minerals, including vitamin C, vitamin K, and folate. It is also a good source of dietary fiber and contains antioxidants. It is consumed as a low-calorie health food. It has been used in traditional medicine for its purported anti-inflammatory effects and for certain conditions, such as gastrointestinal disorders and breast engorgement.
See More Information Regarding Cabbage
Ingredient Group Cabbage Category botanical
Carrot
Ingredient Group Carrot Category botanical
Cauliflower
Ingredient Group Cauliflower Category botanical
Collard Greens
Ingredient Group Collard Category botanical
Kale
Ingredient Group Kale Category botanical
Onion
Description:Onion, a common vegetable, has a long history of use in traditional medicine. It is believed to have a number of health benefits due to its high content of antioxidants, such as quercetin, as well as its anti-inflammatory properties. It is often used to treat respiratory conditions, such as colds and flu, due to its expectorant and decongestant effects. It is also believed to be helpful in relieving symptoms of asthma and bronchitis and is thought to have antimicrobial properties, making it useful for treating infections and wounds. Additionally, onion is believed to help lower cholesterol levels, reduce the risk of heart disease, and improve blood sugar control. Most dietary supplements containing onion are an extract that contains allicin.
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Ingredient Group onion Category botanical
Parsley
Description:Parsley is a herb that is native to the Mediterranean region and is widely cultivated for its leaves, which are used as a spice in cooking. In traditional medicine, parsley is believed to have a number of health benefits and is often used as a natural diuretic, increasing urine production. This property may make parsley useful in the treatment of certain conditions, such as bloating and water retention. It is also commonly used for gastrointestinal problems.
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Ingredient Group Parsley Category botanical
Spinach
Ingredient Group Spinach Category botanical
Apricot
Description:Apricots are a type of fruit native to China and have been cultivated for thousands of years. They are typically small and orange in color, and have a sweet and slightly tart flavor. Apricots are a good source of vitamins A and C, potassium, and dietary fiber. They are also a source of antioxidants, which may help to protect the body from damage by harmful molecules known as free radicals. Apricot is used in dietary supplements as both the whole fruit and seeds (i.e., kernels). Apricot kernels have a separate monograph.
See More Information Regarding Apricot
Ingredient Group Apricot Category botanical
Avocado
Description:Avocado, produced by the avocado tree, is a fruit known for its creamy texture and thick, bumpy skin. Commonly consumed as Hass avocados in the US, these fruits weigh between 200 to 500 grams and are rich in oleic acid, akin to almonds or olive oil. Avocado oil, used in cooking, faces quality concerns such as oxidation and adulteration with soybean oil in commercial products. Nutritionally, avocados are high in protein, fiber, and monounsaturated fats, while also containing potassium, beta-sitosterol, and various phytochemicals and vitamins. Studies suggest that avocado consumption may improve cardiovascular health by enhancing endothelial function and reducing postprandial blood glucose. Additionally, avocado compounds like persenone A and B exhibit antioxidant properties with potential chemopreventive effects against inflammation-associated carcinogens.
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Ingredient Group Avocado Category botanical
Green Bell Pepper
Ingredient Group Capsicum Category botanical
Grapefruit
Description:Grapefruit is a tropical citrus fruit known for its tart and tangy flavor. They are a good source of vitamin C and other nutrients, including vitamin A, potassium, and fiber. There are several varieties of grapefruits, including white, pink, and red. This color difference is mostly attributed to their respective lycopene content. White grapefruits are the most common and have a slightly bitter taste. Pink and red grapefruits are sweeter and have a more complex flavor. Grapefruit and grapefruit seed extract is commonly used in dietary supplements for a variety of conditions, such as yeast infections, urinary tract infections, and respiratory infections. It is also sometimes used to treat digestive problems, such as diarrhea and indigestion. Drug interactions with grapefruit are quite prevalent and if you take prescription medication, you should talk with your doctor or pharmacist first before consuming grapefruit.
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Ingredient Group Grapefruit Category botanical
Kiwi
Ingredient Group Kiwi Category botanical
Papaya
Description:Papaya, scientifically known as Carica papaya, is a tropical fruit celebrated for its vibrant orange flesh, sweet flavor, and numerous health benefits. Originating in Central America, papaya is now cultivated in tropical and subtropical regions worldwide. Rich in vitamins A and C, as well as enzymes like papain, papaya is recognized for its digestive and immune-boosting properties. Its versatile use ranges from consumption as a fresh fruit to the production of dietary supplements, skincare products, and even meat tenderizers due to its enzymatic content.
See More Information Regarding Papaya
Ingredient Group Papaya Category botanical
Prune
Ingredient Group Plum Category botanical
Strawberry
Ingredient Group Strawberry Category botanical
Tomato
Ingredient Group Tomato Category botanical
Drugs that interact with VGF 25+ For Men by Pro Grade
Below is a list of drug interactions for each ingredient in this supplement product. Please note that a supplement product may contain more than one ingredient that has interactions.
Label Information
Supplement Facts:
Daily Value (DV) Target Group(s): | Adults and children 4 or more years of age |
---|---|
Minimum serving Sizes: |
3 Caplet(s)
|
Maximum serving Sizes: |
3 Caplet(s)
|
Servings per container | 30 |
Ingredient | Amount per Serving | Group | % DV, Adults & children 4+ years |
---|---|---|---|
Vitamin A |
5000 IU
|
Vitamin A (unspecified) |
100%
|
Vitamin C |
240 mg
|
Vitamin C |
400%
|
Vitamin D |
400 IU
|
Vitamin D (unspecified) |
100%
|
Vitamin E |
100 IU
|
Vitamin E |
333%
|
Vitamin K |
80 mcg
|
Vitamin K |
100%
|
Vitamin B1 |
1.5 mg
|
Thiamin |
100%
|
Vitamin B2 |
1.7 mg
|
Riboflavin |
100%
|
Vitamin B3 |
20 mg
|
Niacin |
100%
|
Vitamin B6 |
2.5 mg
|
Vitamin B6 |
100%
|
Folic Acid |
400 mcg
|
Folate |
100%
|
Vitamin B12 |
12 mcg
|
Vitamin B12 |
200%
|
Biotin |
300 mcg
|
Vitamin B7 (biotin) |
100%
|
Pantothenic Acid |
10 mg
|
Pantothenic Acid (Vitamin B5) |
100%
|
Calcium |
200 mg
|
Calcium |
20%
|
Phosphorus (Calcium Phosphate) 22.77% |
100 mg
|
Calcium |
10%
|
Iodine (Kelp) 0.3% |
150 mcg
|
Iodine |
100%
|
Magnesium |
200 mg
|
Magnesium |
50%
|
Zinc |
15 mg
|
Zinc |
100%
|
Selenium |
100 mcg
|
Selenium |
143%
|
Copper (as Copper Gluconate) 13.2% |
1500 mcg
|
Copper |
75%
|
Manganese (as Gluconate) 11.3% |
2.5 mg
|
Manganese |
125%
|
Chromium (AAC) 10% |
200 mcg
|
Chromium |
166%
|
Molybdenum (Sodium Molybdate) 46.59% |
75 mcg
|
Molybdenum |
100%
|
Potassium |
100 mg
|
Potassium |
3%
|
Alpha Lipoic Acid |
30 mg
|
Alpha-Lipoic Acid |
--
|
Amino Acid Complex |
100 mg
|
Blend |
--
|
Bioflavonoids |
10 mg
|
Flavonoid (mixture) |
--
|
Choline Bitartrate |
50 mg
|
Choline |
--
|
Inositol |
10 mg
|
Inositol |
--
|
Trace Minerals |
10 mg
|
Blend (Combination) |
--
|
Proprietary Blend |
162 mg
|
Proprietary Blend (Combination) |
--
|
Marine Lipids |
0 NP
|
Fish Oil |
|
Saw Palmetto |
0 NP
|
Saw Palmetto |
|
Astragalus |
0 NP
|
Astragalus |
|
Beta Sitosterol |
0 NP
|
Beta Sitosterol |
|
Ginseng |
0 NP
|
Ginseng (unspecified) |
|
Licorice |
0 NP
|
Licorice |
|
Pumpkin |
0 NP
|
Pumpkin |
|
Stinging Nettle |
0 NP
|
Stinging Nettle |
|
Whole Food Concentrates |
300 mg
|
Blend (Herb/Botanical) |
--
|
Barley |
0 NP
|
Barley |
|
Wheat Grass |
0 NP
|
Couch Grass |
|
Hydrilla verticillata |
0 NP
|
Hydrilla |
|
Chlorella |
0 NP
|
Chlorella |
|
Alfalfa |
0 NP
|
Alfalfa |
|
Artichoke |
0 NP
|
Artichoke |
|
Broccoli |
0 NP
|
Broccoli |
|
Brussel Sprouts |
0 NP
|
Brussel Sprout |
|
Cabbage |
0 NP
|
Cabbage |
|
Carrot |
0 NP
|
Carrot |
|
Cauliflower |
0 NP
|
Cauliflower |
|
Collard Greens |
0 NP
|
Collard |
|
Kale |
0 NP
|
Kale |
|
Onion |
0 NP
|
onion |
|
Parsley |
0 NP
|
Parsley |
|
Spinach |
0 NP
|
Spinach |
|
Apricot |
0 NP
|
Apricot |
|
Avocado |
0 NP
|
Avocado |
|
Green Bell Pepper |
0 NP
|
Capsicum |
|
Grapefruit |
0 NP
|
Grapefruit |
|
Kiwi |
0 NP
|
Kiwi |
|
Papaya |
0 NP
|
Papaya |
|
Prune |
0 NP
|
Plum |
|
Strawberry |
0 NP
|
Strawberry |
|
Tomato |
0 NP
|
Tomato |
|
Other Ingredients: |
Stearic Acid
Magnesium Stearate
Silicon Dioxide
DiCalcium Phosphate
Croscarmellose Sodium
|
---|
Label Statments:
Formula |
- For Men Only......We've Harnessed the Power of Mother Nature to Bring You the Most Convenient, Hassle-Free, Time-Saving Way to Get Your Fruits, Vegetables, and Greens...In a "Super Pill"
- ~Specifically formulated for men
|
---|---|
General Statements |
- ~Nutrient-rich concentrates of 25 whole vegetables, greens and fruits
- ~Promotes maximum fat burning potential through optimal nutritional foundation
~Safeguard prostate and urinary health
~Protect the heart and circulatory system
~Boost digestive system functino
~Does NOT upset stomach like conventional synthetic vitamins
- #10008672
#10008673
|
FDA Statement of Identity |
- DIETARY SUPPLEMENT
|
Storage |
- Store in a cool, dry place.
|
FDA Disclaimer Statement |
- These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
|
Suggested/Recommended/Usage/Directions |
- Suggested Use: Take three (3) Caplets daily.
|
Brand Information
See all products by this brand
Not Present | |
---|---|
Name | pro grade |
Return to the main supplement interaction checker page
Parts of this content are provided by the Therapeutic Research Center, LLC and the Dietary Supplement Label Database.
DISCLAIMER: Currently this does not check for drug-drug interactions. This is not an all-inclusive comprehensive list of potential interactions and is for informational purposes only. Not all interactions are known or well-reported in the scientific literature, and new interactions are continually being reported. Input is needed from a qualified healthcare provider including a pharmacist before starting any therapy. Application of clinical judgment is necessary.
© 2021 Therapeutic Research Center, LLC
Drug descriptions are provided by MedlinePlus.