Power Greens Premium Refreshing Berry By NuMedica Overview & Drug Interactions
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Supplement: Power Greens Premium Refreshing Berry by NuMedica
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This product contains
Below is a list of the 'active' ingredients listed on the supplement label for this product.
For a list of 'other ingredients', such as fillers, please see the 'Label Information' section on this page.
Calories
| Ingredient Group | Header |
|---|---|
| Category | other |
-
Calories from Fat
Ingredient Group Header Category other
Total Fat
| Ingredient Group | Fat (unspecified) |
|---|---|
| Category | fat |
-
Saturated Fat
Ingredient Group Saturated fat Category fat
Total Carbohydrates
| Ingredient Group | Carbohydrate |
|---|---|
| Category | sugar |
-
Dietary Fiber
Ingredient Group Fiber (unspecified) Category fiber
Sugar
| Ingredient Group | Sucrose |
|---|---|
| Category | sugar |
Protein
| Ingredient Group | Protein (unspecified) |
|---|---|
| Category | protein |
Vitamin A
| Ingredient Group | Vitamin A |
|---|---|
| Category | vitamin |
- Beta-Carotene
Vitamin C
| Ingredient Group | Vitamin C |
|---|---|
| Category | vitamin |
- Ascorbic Acid
Vitamin D3
Vitamin D is a fat-soluble vitamin that plays a crucial role in several bodily processes. It helps the body absorb calcium and phosphorus, which are necessary for healthy bones and teeth. It is also important for immune system function and may help to protect against certain diseases. Vitamin D is found in a variety of foods, including fatty fish, egg yolks, and fortified foods such as milk and cereal. It is also produced by the body when the skin is exposed to sunlight. Vitamin D supplements are available in a variety of forms, including tablets, capsules, and liquids. The recommended daily intake of vitamin D varies depending on age, sex, and other factors, and it is important to follow the dosage recommendations provided by a healthcare professional. There are several different forms of vitamin D available, with the two most popular being ergocalciferol (vitamin D2) and cholecalciferol (vitamin D3).
See More Information Regarding Vitamin D| Ingredient Group | Vitamin D |
|---|---|
| Category | vitamin |
- Cholecalciferol
Vitamin E
Vitamin E is a fat-soluble vitamin found naturally in a variety of foods, including vegetable oils, nuts, seeds, and leafy green vegetables. Vitamin E is also available as a dietary supplement and is often added to skincare products. Vitamin E has many roles in the body, including protecting cells from oxidative stress and supporting immune function.
See More Information Regarding Vitamin E| Ingredient Group | Vitamin E |
|---|---|
| Category | vitamin |
- D-Alpha-Tocopheryl Acetate
Vitamin K1
| Ingredient Group | Vitamin K (Phylloquinone) |
|---|---|
| Category | vitamin |
Vitamin B1
| Ingredient Group | Thiamin |
|---|---|
| Category | vitamin |
- Thiamine Hydrochloride
Vitamin B2
| Ingredient Group | Riboflavin |
|---|---|
| Category | vitamin |
- Riboflavin
Niacin
Niacin, also known as vitamin B3, is a water-soluble vitamin found in a variety of foods, including meat, poultry, fish, and fortified grains. It plays a variety of roles in the body, including in the metabolism of carbohydrates, fats, and proteins. It is also necessary for the production of energy in the body and in the synthesis of different hormones. Niacin deficiency is rare in developed countries, however, supplementation has been shown to have several positive benefits. For example, it can reduce the risk of diabetic neuropathy (i.e., nerve pain) and has been shown effective for treating some types of high cholesterol (extended-release niacin is used as a prescription drug in the United States for this purpose). There is a multitude of niacin forms available as dietary supplements, including NADH, niacinamide, and nicotinamide riboside, all with different properties.
See More Information Regarding Niacin| Ingredient Group | Niacin |
|---|---|
| Category | vitamin |
- Niacinamide
Vitamin B6
| Ingredient Group | Vitamin B6 (pyridoxine 5-phosphate) |
|---|---|
| Category | vitamin |
- Pyridoxal 5-Phosphate
Folate
| Ingredient Group | Vitamin B9 (Folate) |
|---|---|
| Category | vitamin |
- 6(S)-5-Methyltetrahydrofolic Acid, Glucosamine Salt
Vitamin B12
Vitamin B12, also known as cobalamin, is a water-soluble vitamin crucial for several bodily functions. It plays a pivotal role in the formation of red blood cells, aiding in the prevention of anemia. Vitamin B12 is essential for maintaining a healthy nervous system and proper brain function, as it is involved in the synthesis of myelin, the protective sheath around nerve fibers. This vitamin is primarily found in animal-based foods such as meat, fish, dairy products, and eggs, making it important for vegetarians and vegans to consider supplementation. A deficiency in vitamin B12 can lead to neurological issues, fatigue, and cognitive impairment.
See More Information Regarding Vitamin B12| Ingredient Group | Vitamin B12 |
|---|---|
| Category | vitamin |
- Methylcobalamin
Biotin
Biotin, also known as vitamin H or vitamin B7, is a water-soluble vitamin that plays a role in various metabolic processes in the body. It is necessary for the growth and maintenance of healthy skin, hair, and nails, and is also involved in the metabolism of carbohydrates, fats, and amino acids. Biotin is considered to be generally safe when consumed in the recommended daily amounts but it is important to note that consuming large amounts of biotin-containing supplements or products can cause falsely high or falsely low test results for certain laboratory tests, such as those for thyroid function, hormone levels, and certain biomarkers for certain diseases.
See More Information Regarding Biotin| Ingredient Group | Biotin |
|---|---|
| Category | vitamin |
Pantothenic Acid
| Ingredient Group | Pantothenic Acid (Vitamin B5) |
|---|---|
| Category | vitamin |
- Calcium D-Pantothenate
Calcium
Calcium is a vital nutrient found in various foods such as dairy products, certain vegetables, and many fortified items. Over 99% of the body's calcium is stored in the bones and teeth, predominantly as hydroxyapatite. The remaining calcium circulates in the blood, extracellular fluid, muscles, and other tissues, where it is essential for processes like nerve signaling, muscle contraction, vascular activities, glandular secretion, and maintaining cell membrane and capillary permeability. It also plays critical roles in enzyme reactions, respiration, kidney function, and blood clotting, and is involved in neurotransmitter and hormone release, amino acid uptake, vitamin B12 absorption, and gastrin secretion. Calcium balance changes with age: it is positive during periods of growth, stable in adulthood, and tends to become negative in older age. Calcium loss occurs through feces, urine, sweat, and shedding skin cells. In women, reduced estrogen levels decrease calcium absorption and retention, increase bone turnover, and lead to lower bone mass. Calcium supplements come in various forms, including citrate and carbonate, which differ mainly in their calcium content and absorption rates. Calcium citrate is easily absorbed and can be taken without food, making it suitable for older adults or those with low stomach acid. In contrast, calcium carbonate, which contains a higher percentage of calcium, is best absorbed when taken with meals.
See More Information Regarding Calcium| Ingredient Group | Calcium |
|---|---|
| Category | mineral |
- Algas calcareas
- Tricalcium Phosphate
Phosphorus
| Ingredient Group | Phosphorus |
|---|---|
| Category | mineral |
- Dipotassium Phosphate
- Magnesium Phosphate
- Tricalcium Phosphate
Iodine
Iodine is a mineral that is crucial for our body's ability to produce thyroid hormone, which helps control our growth, metabolism, and energy levels. A lack of iodine in the diet is a common problem around the world and can lead to intellectual development issues. Adding iodine to salt (i.e., iodized salt) has helped reduce this problem. Iodine is commonly utilized as a dietary supplement, both in multivitamin preparations and as a standalone ingredient as it is purported to have overall health and wellness benefits, not just in those who are deficient. One such standalone iodine product is 'Iodoral'. Studies have shown iodine supplementation may help improve cognitive function and boost energy levels but more research is needed. It is recommended that you should be under medical supervision if you plan on taking iodine as there may be a risk of certain side effects with high dosages.
See More Information Regarding Iodine| Ingredient Group | Iodine |
|---|---|
| Category | mineral |
- Potassium Iodide
Magnesium
Magnesium is a mineral that is essential for the proper functioning of the body. It plays a role in many important physiological processes, including the contraction and relaxation of muscles, the transmission of nerve impulses, and the regulation of blood pressure. Magnesium is found in a variety of foods, including leafy green vegetables, nuts, and grains, and it is also available as a dietary supplement. There are several different forms of magnesium that are available as supplements, all of which can be used to prevent deficiency. Additionally, magnesium is purported to have several different health benefits, such as improving sleep, reducing muscle cramps, reducing anxiety, and preventing or treating migraines. Although magnesium is essential for health, magnesium-containing foods and supplements can interact with some prescription medications if used at the same time.
See More Information Regarding Magnesium| Ingredient Group | Magnesium |
|---|---|
| Category | mineral |
- Algas calcareas
- Magnesium Phosphate
Zinc
Zinc is a mineral that is essential for the proper functioning of the human body. It is involved in many important physiological processes, including immune system function, wound healing, taste, and smell. Zinc is found in a variety of foods, including meat, seafood, and whole grains, and it is also available as a dietary supplement. Zinc supplements may be used to treat or prevent zinc deficiency, which can occur due to certain medical conditions, such as gastrointestinal disorders, alcohol abuse, and certain medications. Zinc supplements may also be used for other purposes, such as to boost the immune system, improve acne, and reduce the severity and duration of colds. There are several different forms of zinc supplements available, including zinc gluconate, zinc acetate, and zinc sulfate. The most common form of zinc supplements is zinc gluconate, which is well absorbed and is less likely to cause stomach-related side effects than other forms of zinc.
See More Information Regarding Zinc| Ingredient Group | Zinc |
|---|---|
| Category | mineral |
- Zinc Oxide
Selenium
Selenium is an essential trace element that plays a crucial role in various physiological functions in the human body. It is often included in dietary supplements due to its antioxidant properties and its contribution to maintaining a healthy immune system. Selenium is important for thyroid function and may also have a role in protecting against certain chronic diseases. However, it's essential to note that excessive selenium intake can be harmful, so it's crucial to adhere to recommended daily allowances and consult with a healthcare professional before taking selenium supplements.
See More Information Regarding Selenium| Ingredient Group | Selenium |
|---|---|
| Category | mineral |
- Sodium Selenite
Manganese
Manganese is an essential trace mineral that plays a vital role in various physiological processes within the human body. It is required for proper brain function, bone formation, enzyme activation, and wound healing. Manganese also contributes to metabolism, antioxidant defense, and the formation of connective tissues.
See More Information Regarding Manganese| Ingredient Group | Manganese |
|---|---|
| Category | mineral |
- Manganese Sulfate
Chromium
Chromium is a trace mineral that is found in small amounts in the human body. It is believed to play a role in the metabolism of carbohydrates, fats, and proteins. It is used as a dietary supplement for its purported ability to help with weight loss and blood sugar control. There is some evidence to suggest that chromium supplements may help to improve blood sugar control in people with type 2 diabetes, although the results of studies on this topic have been mixed. Some studies have found that chromium supplements can improve insulin sensitivity and reduce blood sugar levels in those with poorly controlled diabetes, while others have found no significant effects.
See More Information Regarding Chromium| Ingredient Group | Chromium |
|---|---|
| Category | mineral |
- Chromium Picolinate
Molybdenum
| Ingredient Group | Molybdenum |
|---|---|
| Category | mineral |
- Sodium Molybdate
Sodium
| Ingredient Group | Sodium |
|---|---|
| Category | mineral |
Potassium
| Ingredient Group | Potassium |
|---|---|
| Category | mineral |
- Dipotassium Phosphate
- Potassium Iodide
Antioxidant & Superfruit Blend
| Ingredient Group | Blend |
|---|---|
| Category | blend |
-
Banana
Description:Bananas are rich in starch, fiber, potassium, vitamin B6, and carbohydrates, mainly glucose, fructose, and sucrose. They also contain catecholamines, phytosterols, and carotenoids, with higher levels of carotenoids in more colored varieties. Bananas have antioxidant, anti-inflammatory, and antibacterial effects, and they are used traditionally for conditions such as cancer, diabetes, and gastric ulcers. They are also used to aid in weight loss and have been shown to have hypotensive and immune-boosting effects in research settings.
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Ingredient Group banana Category botanical
Apple (Malus pumila) (fruit) extract
Description:An apple is a type of fruit that grows on apple trees. They are a common and popular food, known for their sweet, tangy flavor and crisp texture. Apples come in a wide range of colors, including green, red, yellow, and pink, and are often eaten fresh or used in cooking. Apples have been purported to have a number of potential health benefits, as they are a good source of fiber, vitamins, and minerals. They are also rich in antioxidants, which may help to protect against certain chronic diseases. In addition, apples may have a number of medicinal properties, including anti-inflammatory and antioxidant effects.
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Ingredient Group Apple Category botanical
Goji Berry powder
Description:Goji berries, also known as wolfberries, are a type of fruit native to China that grows on the goji (Lycium barbarum) shrub. Goji berries have a sweet, slightly sour taste and are often used in dried form as a snack or added to cereals, yogurt, and other dishes. They are rich in antioxidants, vitamins, and minerals, and are purported to have anti-inflammatory, immune-boosting, and anti-aging properties. They are also a good source of protein and fiber. Dietary supplements containing goji are sometimes standardized for their polysaccharide content.
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Ingredient Group Goji Category botanical
Pomegranate powder
Description:Pomegranate is a fruit that is native to parts of the Middle East and South Asia and is currently cultivated around the world. It is known for its bright red, edible seeds and its tart, slightly sweet flavor. It is It is a rich source of antioxidants, vitamins, and minerals, and widely consumed as either the fresh fruit, or in different preparations (e.g., as a beverage). Pomegranate is believed to have a number of health benefits. In traditional medicine, it is most often used for its anti-inflammatory and antioxidant effects.
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Ingredient Group Pomegranate Category botanical
Mangosteen powder
Description:Mangosteen is a tropical fruit known for its sweet, tangy flavor and deep purple rind. It is revered for its potential health benefits due to its rich content of antioxidants and nutrients. In dietary supplements, mangosteen is often marketed for its alleged anti-inflammatory and immune-boosting properties, though scientific evidence supporting these claims is limited and further research is needed.
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Ingredient Group Mangosteen Category botanical
Cabbage Palm
Description:Acaí berries are a type of fruit native to the Amazon region of Brazil and grow on the açaí palm tree (Euterpe oleracea). Açaí berries are small, round, and dark purple in color and have a sweet, slightly earthy flavor. Açaí berries are rich in antioxidants, fiber, and heart-healthy fats. They are also a good source of vitamins and minerals, including vitamin A, vitamin C, and calcium. Açaí berries are often marketed as a superfood due to their high antioxidant content, which may help to reduce inflammation and protect against certain diseases. Acai dietary supplements are consumed for their purported health effects and have been marketed to help improve energy levels, boost the immune system, and promote weight loss.
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Ingredient Group Acai Category botanical
Apple powder
Description:An apple is a type of fruit that grows on apple trees. They are a common and popular food, known for their sweet, tangy flavor and crisp texture. Apples come in a wide range of colors, including green, red, yellow, and pink, and are often eaten fresh or used in cooking. Apples have been purported to have a number of potential health benefits, as they are a good source of fiber, vitamins, and minerals. They are also rich in antioxidants, which may help to protect against certain chronic diseases. In addition, apples may have a number of medicinal properties, including anti-inflammatory and antioxidant effects.
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Ingredient Group Apple Category botanical
Grape (Vitis vinifera) (seed) extract
Description:Grapes are widely grown and cultivated for a variety of uses such as for food and beverage making (e.g., wine). They also have a long history of use in traditional medicine. The fruit and skin of grapes contain various compounds that are believed to have health benefits, including antioxidants such as resveratrol and flavonoids. These compounds may help to protect cells from damage and are purported to reduce the risk of certain chronic diseases. Grapes and grape products may also have anti-inflammatory properties, which may help to reduce inflammation in the body and potentially improve symptoms of certain conditions. Grape seed extracts are also commonly used as a dietary supplement and are often standardized according to the content of polyphenols or proanthocyanidins.
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Ingredient Group Grape Category botanical
Pomegranate (Punica granatum) (fruit) extract
Description:Pomegranate is a fruit that is native to parts of the Middle East and South Asia and is currently cultivated around the world. It is known for its bright red, edible seeds and its tart, slightly sweet flavor. It is It is a rich source of antioxidants, vitamins, and minerals, and widely consumed as either the fresh fruit, or in different preparations (e.g., as a beverage). Pomegranate is believed to have a number of health benefits. In traditional medicine, it is most often used for its anti-inflammatory and antioxidant effects.
See More Information Regarding Pomegranate
Ingredient Group Pomegranate Category botanical
Mangosteen (Garcinia mangostrana) (fruit) extract
Description:Mangosteen is a tropical fruit known for its sweet, tangy flavor and deep purple rind. It is revered for its potential health benefits due to its rich content of antioxidants and nutrients. In dietary supplements, mangosteen is often marketed for its alleged anti-inflammatory and immune-boosting properties, though scientific evidence supporting these claims is limited and further research is needed.
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Ingredient Group Mangosteen Category botanical
Stevia (Stevia rebaudiana) (leaf) extract
Ingredient Group Stevia Category botanical
Bilberry (Vaccinium myrtillus) (fruit) extract
Description:Bilberry is a small, perennial shrub that belongs to the Ericaceae family and is native to Europe, the northern United States, and Canada. It is known for its small, dark purple berries, which are similar in appearance to blueberries. The name bilberry is derived from the Danish word 'bollebar', meaning "dark berry". Bilberry is high in antioxidants, including flavonoids, and are a good source of vitamins and minerals, including vitamin C, vitamin E, and manganese. Bilberry has a long history of use in traditional medicine and is claimed to have a number of potential health benefits, including improving vision, reducing inflammation, and treating diarrhea.
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Ingredient Group bilberry Category botanical
American Elder (Sambucus canadensis) (fruit) extract
Description:The American elder (Sambucus canadensis) is a plant native to North America. It is a member of the Caprifoliaceae family and is commonly known as elderberry or simply 'elder'. It has large leaves and produces clusters of small, white, or cream-colored flowers. The plant's fruit is a dark blue/purple berry. American elder (Sambucus canadensis) and black elder (Sambucus nigra) are two different species of plants in the Sambucus genus. Both are used in traditional medicine and as food. They are claimed to have a variety of health benefits and are commonly used for their purported immune system-stimulating effects. However, black elder (Sambucus nigra) is far more commonly utilized in dietary supplements.
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Ingredient Group American Elder Category botanical
Blueberry (Vaccinium angustifolium) (fruit) extract
Ingredient Group Blueberry Category botanical
Greens Blend
| Ingredient Group | Blend (Combination) |
|---|---|
| Category | blend |
-
Chlorella
Description:Chlorella is a type of single-celled green algae found in freshwater which contains several different vitamins, minerals, and other nutrients, such as carotenoids, zeaxanthin, lutein, fiber, nucleic acids, B12, B6, methyl cobalamine, folate, vitamin K, iron, zinc, copper, and magnesium. Chlorella is purported to have detoxifying properties and is often used as a supplement to help support the liver and kidneys. It is also thought to have immune-boosting effects and may help to reduce inflammation.
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Ingredient Group Chlorella Category other
Algas calcareas
Ingredient Group Algas calcareas Category other
Spirulina
Ingredient Group Spirulina Category other
Broccoli (Brassilica oleracea) (seed) extract
Ingredient Group Broccoli Category botanical
-
Sulforaphane Glucosinolate
Ingredient Group Sulforaphane Category non-nutrient/non-botanical
Broccoli powder
Ingredient Group Broccoli Category botanical
Cauliflower powder
Ingredient Group Cauliflower Category botanical
Collard powder
Ingredient Group Collard Category botanical
Spinach powder
Ingredient Group Spinach Category botanical
Carrot powder
Ingredient Group Carrot Category botanical
Parsley powder
Description:Parsley is a herb that is native to the Mediterranean region and is widely cultivated for its leaves, which are used as a spice in cooking. In traditional medicine, parsley is believed to have a number of health benefits and is often used as a natural diuretic, increasing urine production. This property may make parsley useful in the treatment of certain conditions, such as bloating and water retention. It is also commonly used for gastrointestinal problems.
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Ingredient Group Parsley Category botanical
Kelp (Laminaria setchellii) (whole) extract
Ingredient Group Laminaria Category other
Sunflower Lecithin
| Ingredient Group | lecithin |
|---|---|
| Category | fat |
Plant Fiber & Essential Omega Blend
| Ingredient Group | Blend (Herb/Botanical) |
|---|---|
| Category | blend |
-
Black Chia
Ingredient Group Chia Category botanical
Brown Flax
Ingredient Group Flax Category botanical
Apple
Description:An apple is a type of fruit that grows on apple trees. They are a common and popular food, known for their sweet, tangy flavor and crisp texture. Apples come in a wide range of colors, including green, red, yellow, and pink, and are often eaten fresh or used in cooking. Apples have been purported to have a number of potential health benefits, as they are a good source of fiber, vitamins, and minerals. They are also rich in antioxidants, which may help to protect against certain chronic diseases. In addition, apples may have a number of medicinal properties, including anti-inflammatory and antioxidant effects.
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Ingredient Group Apple Category botanical Forms- Pectin
Adaptogenic Herbs and Detoxifiers
| Ingredient Group | Blend |
|---|---|
| Category | blend |
-
Astragalus (Astragalus membranaceus) (root) extract
Description:Astragalus is a genus of plants native to Asia and Northern Africa, and is known for its small, yellow or purple flowers and its long, tapering root. In traditional medicine, astragalus has been used to boost the immune system and treat a variety of conditions, including colds, flu, and upper respiratory infections. It is commonly referred to as an 'adaptogen', which are theorized to help the body resist stress.
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Ingredient Group Astragalus Category botanical
Reishi powder
Description:Reishi mushroom (Ganoderma lucidum) is a type of mushroom native to Asia. It is a relatively tough mushroom with a shiny, reddish-brown exterior and a bitter, woody taste. Reishi mushroom is popular in traditional medicine, with a history of use dating back several thousand years. It is purported to have a number of health benefits, including the ability to boost the immune system, reduce inflammation, and improve overall well-being.
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Ingredient Group Reishi mushroom Category other
Maitake mushroom (fruiting body) extract
Description:Maitake mushrooms, also known as Grifola frondosa or "hen of the woods," are a type of edible mushroom native to Japan and parts of China and North America. They have a distinctive, fan-shaped appearance and are often found growing at the base of trees. Maitake mushrooms are known for their flavor and texture, as well as their purported health benefits. They are high in antioxidants and may have anti-inflammatory, immune-boosting, and blood sugar-regulating effects. In traditional Japanese medicine, maitake mushrooms have been used to treat a variety of conditions, including high blood pressure and diabetes. Supplements containing maitake mushrooms often highlight the "D-fraction" of beta-glucan and a type of protein called "SX-fraction".
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Ingredient Group Maitake Mushroom Category other
Shiitake (Lentinus edodes) mushroom (fruiting body) extract
Ingredient Group Shiitake Mushroom Category other
Cordyceps (Cordyceps sinensis) (mycelium) extract
Description:Cordyceps is a type of fungi that grows on insects and other small animals. It is found in many parts of the world, including Asia, Europe, and North America but when used as a dietary supplement, specific cells (Cs-4 strain) of the fungus can be cultivated in a laboratory. In traditional medicine, cordyceps is used to treat a wide range of health conditions, including respiratory problems, fatigue, and weakness. It is also used to improve athletic performance and boost the immune system but more research is needed to fully understand its effects and potential risks
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Ingredient Group Cordyceps Category other
Ginger (Zingiber officinale) (root) extract
Description:Ginger is a spice native to Asia and part of the Zingiberaceae family. It has a pungent, spicy flavor and is often used to add flavor to dishes and drinks. Ginger has a long history of use in traditional medicine and is believed to have anti-inflammatory, antioxidant, and other medicinal properties. It is commonly used to treat nausea, motion sickness, and other digestive issues. Ginger is also sometimes used to relieve pain and reduce inflammation. Ginger supplements generally standardize several compounds found in the root, and are often labeled as containing a certain amount of 'ginger root extract'.
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Ingredient Group Ginger Category botanical
Prebiotic & Probiotic Blend
| Ingredient Group | Blend (Combination) |
|---|---|
| Category | blend |
-
Inulin
Ingredient Group Inulin Category fiber Forms- Chicory
L. acidophilus
Description:Lactobacillus acidophilus is a type of lactic acid-producing bacteria that is commonly found in the human gut, as well as in other areas of the body such as the mouth and vagina. L. acidophilus can also be found in fermented foods such as yogurt and kefir. It is commonly utilized in probiotic dietary supplements as it is considered a "friendly" or "beneficial" bacteria because it helps to maintain the balance of microorganisms in the body, and is purported to help improve digestion and boost the immune system. Some studies have suggested that L. acidophilus may also have a role in preventing and treating certain conditions such as diarrhea, vaginal yeast infections, and eczema.
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Ingredient Group Lactobacillus acidophilus Category bacteria
Digestive Enzyme Blend
| Ingredient Group | Blend |
|---|---|
| Category | blend |
-
Protease I
Ingredient Group Proteolytic Enzymes (Proteases) Category enzyme
Protease II
Ingredient Group Proteolytic Enzymes (Proteases) Category enzyme
Amylase
Ingredient Group Amylase Category enzyme
Lipase
Ingredient Group Lipase Category enzyme
Lactase
Ingredient Group Lactase Category enzyme
Immuni-Tea Boosting Blend
| Ingredient Group | Blend (Herb/Botanical) |
|---|---|
| Category | blend |
-
White Tea (decaffeinated; leaf) extract
Ingredient Group White Tea Category botanical
Green Tea (decaffeinated; leaf) extract
Description:Green tea is a type of tea that is made from the leaves of the Camellia sinensis plant. It is native to Asia and is widely consumed throughout the world. Green tea has a mild, slightly grassy flavor and is typically lighter in color and less astringent than black tea. Green tea is a rich source of antioxidants, particularly a group of compounds called catechins. These antioxidants are thought to help protect cells from damage caused by free radicals. Green tea is also a good source of other nutrients, including vitamin C and several B vitamins. Green tea is often consumed for a number of purported health benefits including reducing the risk of heart disease, immune-stimulating effects, and weight loss. Oral green tea supplements, containing dried powder, are most often utilized for the caffeine content and used as an appetite suppressant for weight loss.
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Ingredient Group Green Tea Category botanical Forms- EGCG (50%)
- Polyphenols (95%)
Green Tea powder
Description:Green tea is a type of tea that is made from the leaves of the Camellia sinensis plant. It is native to Asia and is widely consumed throughout the world. Green tea has a mild, slightly grassy flavor and is typically lighter in color and less astringent than black tea. Green tea is a rich source of antioxidants, particularly a group of compounds called catechins. These antioxidants are thought to help protect cells from damage caused by free radicals. Green tea is also a good source of other nutrients, including vitamin C and several B vitamins. Green tea is often consumed for a number of purported health benefits including reducing the risk of heart disease, immune-stimulating effects, and weight loss. Oral green tea supplements, containing dried powder, are most often utilized for the caffeine content and used as an appetite suppressant for weight loss.
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Ingredient Group Green Tea Category botanical
Milk Thistle (Silybum marianum) (seed) extract
Milk thistle (Silybum marianum) is a plant belonging to the aster family (Asteraceae). It is native to the Mediterranean region and is widely cultivated in many parts of the world. The plant is known for its milk-white veins on the leaves, which gives it its name. Milk thistle has a long history of use in traditional medicine, and is extremely popular as a dietary supplement, making it one of the most well-known plants in the world. It is purported to have liver-protectant effects and has been used to treat liver disorders such as hepatitis and cirrhosis. It has also been used to treat gallbladder problems and high cholesterol. While there are a number of compounds in milk thistle, one of the active constituents, silymarin, is thought to be responsible for many of its effects, and dietary supplements often report using a standardized amount (generally 70% to 80% silymarin in extracts).
See More Information Regarding Milk Thistle| Ingredient Group | Milk Thistle |
|---|---|
| Category | botanical |
- Silymarin (80%)
Japanese Knotweed (Polygonum cuspidatum) (root) extract
| Ingredient Group | Hu Zhang |
|---|---|
| Category | botanical |
- Resveratrol (20%)
Turmeric
Turmeric is a commonly used spice and a member of the ginger family (Zingiberaceae). It is native to India and other parts of South Asia and is known for its bright orange-yellow color and its warm, slightly bitter flavor. In traditional medicine, turmeric is believed to have a number of health benefits due to its high content of antioxidants and other compounds, such as curcumin. It is thought to have anti-inflammatory and antimicrobial properties, and it is often used to treat a variety of conditions, including joint pain, digestive problems, skin disorders, and respiratory infections. Most dietary supplements that utilize turmeric standardize their products based on a specific amount of curcumin (curcuminoids) per dose. Additionally, turmeric supplements are often paired with black pepper extract (piperine) to improve oral absorption.
See More Information Regarding Turmeric| Ingredient Group | Turmeric |
|---|---|
| Category | botanical |
- Curcuminoids (95%)
Licorice (Glycyrrhiza echinata L.) (root) extract
Licorice, also known as glycyrrhiza, is a plant native to parts of Europe, Asia, and the Mediterranean region. The root of the plant has been used for centuries in traditional medicine and is often consumed in the form of candy, tea, and supplements. Licorice has a number of purported health benefits, including the ability to soothe sore throats, reduce inflammation, and improve digestive problems. It may also have antiviral and antibacterial properties. Licorice naturally contains glycyrrhizin, or glycyrrhizic acid, which can have toxic effects if consumed in large amounts. However, licorice can be processed to remove glycyrrhizin, resulting in DGL (deglycyrrhizinated licorice). Many dietary supplements that contain deglycyrrhizinated licorice are often simply named 'DGL'.
See More Information Regarding Licorice| Ingredient Group | Licorice |
|---|---|
| Category | botanical |
- DGL (2%)
Drugs that interact with Power Greens Premium Refreshing Berry by NuMedica
Below is a list of drug interactions for each ingredient in this supplement product. Please note that a supplement product may contain more than one ingredient that has interactions.
Label Information
Supplement Facts:
| Daily Value (DV) Target Group(s): | Adults and children 4 or more years of age |
|---|---|
| Minimum serving Sizes: |
11.7 Gram(s)
|
| Maximum serving Sizes: |
11.7 Gram(s)
|
| Servings per container | 42 |
| UPC/BARCODE | 812527012820 |
| Ingredient | Amount per Serving | Group | % DV, Adults & children 4+ years |
|---|---|---|---|
| Calories |
38 Calorie(s)
|
Header |
|
| Calories from Fat |
7 Calorie(s)
|
Header |
|
| Total Fat |
1 Gram(s)
|
Fat (unspecified) |
2%
|
| Saturated Fat |
1 Gram(s)
|
Saturated fat |
1%
|
| Total Carbohydrates |
6.9 Gram(s)
|
Carbohydrate |
3%
|
| Dietary Fiber |
1 Gram(s)
|
Fiber (unspecified) |
4%
|
| Sugar |
2.8 Gram(s)
|
Sucrose |
--
|
| Protein |
1 Gram(s)
|
Protein (unspecified) |
2%
|
| Vitamin A |
1500 IU
|
Vitamin A |
30%
|
| Vitamin C |
60 mg
|
Vitamin C |
100%
|
| Vitamin D3 |
120 IU
|
Vitamin D |
30%
|
| Vitamin E |
9 IU
|
Vitamin E |
30%
|
| Vitamin K1 |
80 mcg
|
Vitamin K (Phylloquinone) |
30%
|
| Vitamin B1 |
0.45 mg
|
Thiamin |
30%
|
| Vitamin B2 |
0.51 mg
|
Riboflavin |
30%
|
| Niacin |
6 mg
|
Niacin |
30%
|
| Vitamin B6 |
0.6 mg
|
Vitamin B6 (pyridoxine 5-phosphate) |
30%
|
| Folate |
200 mcg
|
Vitamin B9 (Folate) |
50%
|
| Vitamin B12 |
30 mcg
|
Vitamin B12 |
500%
|
| Biotin |
90 mcg
|
Biotin |
30%
|
| Pantothenic Acid |
3 mg
|
Pantothenic Acid (Vitamin B5) |
30%
|
| Calcium |
350 mg
|
Calcium |
35%
|
| Phosphorus |
300 mg
|
Phosphorus |
30%
|
| Iodine |
45 mcg
|
Iodine |
30%
|
| Magnesium |
120 mg
|
Magnesium |
30%
|
| Zinc |
4.5 mg
|
Zinc |
30%
|
| Selenium |
21 mcg
|
Selenium |
30%
|
| Manganese |
0.6 mg
|
Manganese |
30%
|
| Chromium |
120 mcg
|
Chromium |
100%
|
| Molybdenum |
23 mcg
|
Molybdenum |
31%
|
| Sodium |
13 mg
|
Sodium |
1%
|
| Potassium |
99 mg
|
Potassium |
3%
|
| Antioxidant & Superfruit Blend |
4510 mg
|
Blend |
--
|
| Banana |
0 NP
|
banana |
|
| Apple (Malus pumila) (fruit) extract |
0 NP
|
Apple |
|
| Goji Berry powder |
0 NP
|
Goji |
|
| Pomegranate powder |
0 NP
|
Pomegranate |
|
| Mangosteen powder |
0 NP
|
Mangosteen |
|
| Cabbage Palm |
0 NP
|
Acai |
|
| Apple powder |
0 NP
|
Apple |
|
| Grape (Vitis vinifera) (seed) extract |
0 NP
|
Grape |
|
| Pomegranate (Punica granatum) (fruit) extract |
0 NP
|
Pomegranate |
|
| Mangosteen (Garcinia mangostrana) (fruit) extract |
0 NP
|
Mangosteen |
|
| Stevia (Stevia rebaudiana) (leaf) extract |
0 NP
|
Stevia |
|
| Bilberry (Vaccinium myrtillus) (fruit) extract |
0 NP
|
bilberry |
|
| American Elder (Sambucus canadensis) (fruit) extract |
0 NP
|
American Elder |
|
| Blueberry (Vaccinium angustifolium) (fruit) extract |
0 NP
|
Blueberry |
|
| Greens Blend |
1800 mg
|
Blend (Combination) |
--
|
| Chlorella |
0 NP
|
Chlorella |
|
| Algas calcareas |
0 NP
|
Algas calcareas |
|
| Spirulina |
0 NP
|
Spirulina |
|
| Broccoli (Brassilica oleracea) (seed) extract |
0 NP
|
Broccoli |
|
| Sulforaphane Glucosinolate |
0 NP
|
Sulforaphane |
|
| Broccoli powder |
0 NP
|
Broccoli |
|
| Cauliflower powder |
0 NP
|
Cauliflower |
|
| Collard powder |
0 NP
|
Collard |
|
| Spinach powder |
0 NP
|
Spinach |
|
| Carrot powder |
0 NP
|
Carrot |
|
| Parsley powder |
0 NP
|
Parsley |
|
| Kelp (Laminaria setchellii) (whole) extract |
0 NP
|
Laminaria |
|
| Sunflower Lecithin |
1000 mg
|
lecithin |
--
|
| Plant Fiber & Essential Omega Blend |
600 mg
|
Blend (Herb/Botanical) |
--
|
| Black Chia |
0 NP
|
Chia |
|
| Brown Flax |
0 NP
|
Flax |
|
| Apple |
0 NP
|
Apple |
|
| Adaptogenic Herbs and Detoxifiers |
425 mg
|
Blend |
--
|
| Astragalus (Astragalus membranaceus) (root) extract |
0 NP
|
Astragalus |
|
| Reishi powder |
0 NP
|
Reishi mushroom |
|
| Maitake mushroom (fruiting body) extract |
0 NP
|
Maitake Mushroom |
|
| Shiitake (Lentinus edodes) mushroom (fruiting body) extract |
0 NP
|
Shiitake Mushroom |
|
| Cordyceps (Cordyceps sinensis) (mycelium) extract |
0 NP
|
Cordyceps |
|
| Ginger (Zingiber officinale) (root) extract |
0 NP
|
Ginger |
|
| Prebiotic & Probiotic Blend |
355 mg
|
Blend (Combination) |
--
|
| Inulin |
0 NP
|
Inulin |
|
| L. acidophilus |
0 NP
|
Lactobacillus acidophilus |
|
| Digestive Enzyme Blend |
200 mg
|
Blend |
--
|
| Protease I |
0 NP
|
Proteolytic Enzymes (Proteases) |
|
| Protease II |
0 NP
|
Proteolytic Enzymes (Proteases) |
|
| Amylase |
0 NP
|
Amylase |
|
| Lipase |
0 NP
|
Lipase |
|
| Lactase |
0 NP
|
Lactase |
|
| Immuni-Tea Boosting Blend |
140 mg
|
Blend (Herb/Botanical) |
--
|
| White Tea (decaffeinated; leaf) extract |
0 NP
|
White Tea |
|
| Green Tea (decaffeinated; leaf) extract |
0 NP
|
Green Tea |
|
| Green Tea powder |
0 NP
|
Green Tea |
|
| Milk Thistle (Silybum marianum) (seed) extract |
55 mg
|
Milk Thistle |
--
|
| Japanese Knotweed (Polygonum cuspidatum) (root) extract |
40 mg
|
Hu Zhang |
--
|
| Turmeric |
25 mg
|
Turmeric |
--
|
| Licorice (Glycyrrhiza echinata L.) (root) extract |
3 mg
|
Licorice |
--
|
| Other Ingredients: |
natural Fruit flavors
Citric Acid
Guar Gum
|
|---|
Label Statments:
| Suggested/Recommended/Usage/Directions |
- Directions: Add one scoop to 5-6 ounces of chilled water or beverage of your choice and stir. Take once per day or as directed by your healthcare practitioner.
|
|---|---|
| Storage |
- After opening, keep refrigerated for maximum freshness.
- Storage: Keep tightly closed in a cool, dry place.
|
| Formula |
- Note: This formula has a full complement of vitamins & minerals and tastes best when mixed in 5-6 ounces of chilled water.
- With added vitamins & minerals and dairy-free DDS-1 probiotics
- AlgaeCal Select Plant calcium & minerals
Broccolinate sulforaphane glucosinolate
Advanced adaptogenic blend
- Quatrefolic 5-MTHF Active Folate
- Activated B-vitamins
Made with Vitashine
|
| General Statements |
- NuMedica Advancing nutrition
- Contents sold by weight, not volume. Some settling may occur during shipping and handling. The amount of product contained in 1 scoop may be above or below 11.7 grams due to variations in handling and product density.
|
| Formulation |
- Antioxidant power of 20+ servings fruits & vegetables
- High ORAC antioxidant formula
- This formula meets or exceeds cGMP quality standards.
- Does Not Contain: Milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soy, artificial colors, sweeteners or preservatives.
- Alfalfa-free
Soy-free
GF Gluten free
- Vegetarian
|
| FDA Statement of Identity |
- Dietary Supplement
|
| Precautions |
- Caution: Keep out of reach of children.
- If pregnant, nursing or taking medication, consult your healthcare practitioner before use.
- This product is not labeled for sale in the State of California.
|
| FDA Disclaimer Statement |
- These statements have not been evaluated by the Food and Drug Administration. This products is not intended to diagnose, treat, cure or prevent any disease.
|
| Brand IP Statement(s) |
- AlgaeCal is a trademark of AlgaeCal Distribution Inc. Patent pending.
Super Strain DDS is a trademark of UAS Laboratories.
Sulforaphane Glucosinolate is produced under U.S. patents: 5,725,895; 5,968,567; 6,177,122; 6,242,018; 7,303,770 and patents pending.
Quatrefolic is a registered trademark of Gnosis S.p.A. Patent number 7,947,662.
|
Brand Information
See all products by this brand
| Manufactured for | |
|---|---|
| Name | NuMedica LLC |
| Street Address | 9503 E. 55th Place |
| City | Tulsa |
| State | OK |
| ZipCode | 74145 |
| Phone Number | 800.869.8100 |
| Web Address | www.numedica.com |
Return to the main supplement interaction checker page
Parts of this content are provided by the Therapeutic Research Center, LLC and the Dietary Supplement Label Database.
DISCLAIMER: Currently this does not check for drug-drug interactions. This is not an all-inclusive comprehensive list of potential interactions and is for informational purposes only. Not all interactions are known or well-reported in the scientific literature, and new interactions are continually being reported. Input is needed from a qualified healthcare provider including a pharmacist before starting any therapy. Application of clinical judgment is necessary.
© 2021 Therapeutic Research Center, LLC
Drug descriptions are provided by MedlinePlus.