Classic Whey Strawberry By NutraBio Overview & Drug Interactions
Check For Interactions With Classic Whey Strawberry
Supplement: Classic Whey Strawberry by NutraBio
Classic Whey Strawberry Label Images
This product contains
Below is a list of the 'active' ingredients listed on the supplement label for this product.
For a list of 'other ingredients', such as fillers, please see the 'Label Information' section on this page.
Calories
| Ingredient Group | Header |
|---|---|
| Category | other |
-
Calories from Fat
Ingredient Group Header Category other
Total Fat
| Ingredient Group | Fat (unspecified) |
|---|---|
| Category | fat |
-
Saturated Fat
Ingredient Group Saturated fat Category fat
Cholesterol
| Ingredient Group | Cholesterol |
|---|---|
| Category | fat |
Total Carbohydrates
| Ingredient Group | Carbohydrate |
|---|---|
| Category | sugar |
-
Dietary Fiber
Ingredient Group Fiber (unspecified) Category fiber
Sugar
Ingredient Group Sucrose Category sugar
Protein
| Ingredient Group | Protein (unspecified) |
|---|---|
| Category | protein |
Calcium
Calcium is a vital nutrient found in various foods such as dairy products, certain vegetables, and many fortified items. Over 99% of the body's calcium is stored in the bones and teeth, predominantly as hydroxyapatite. The remaining calcium circulates in the blood, extracellular fluid, muscles, and other tissues, where it is essential for processes like nerve signaling, muscle contraction, vascular activities, glandular secretion, and maintaining cell membrane and capillary permeability. It also plays critical roles in enzyme reactions, respiration, kidney function, and blood clotting, and is involved in neurotransmitter and hormone release, amino acid uptake, vitamin B12 absorption, and gastrin secretion. Calcium balance changes with age: it is positive during periods of growth, stable in adulthood, and tends to become negative in older age. Calcium loss occurs through feces, urine, sweat, and shedding skin cells. In women, reduced estrogen levels decrease calcium absorption and retention, increase bone turnover, and lead to lower bone mass. Calcium supplements come in various forms, including citrate and carbonate, which differ mainly in their calcium content and absorption rates. Calcium citrate is easily absorbed and can be taken without food, making it suitable for older adults or those with low stomach acid. In contrast, calcium carbonate, which contains a higher percentage of calcium, is best absorbed when taken with meals.
See More Information Regarding Calcium| Ingredient Group | Calcium |
|---|---|
| Category | mineral |
Iron
| Ingredient Group | Iron |
|---|---|
| Category | mineral |
Phosphorus
| Ingredient Group | Phosphorus |
|---|---|
| Category | mineral |
Magnesium
Magnesium is a mineral that is essential for the proper functioning of the body. It plays a role in many important physiological processes, including the contraction and relaxation of muscles, the transmission of nerve impulses, and the regulation of blood pressure. Magnesium is found in a variety of foods, including leafy green vegetables, nuts, and grains, and it is also available as a dietary supplement. There are several different forms of magnesium that are available as supplements, all of which can be used to prevent deficiency. Additionally, magnesium is purported to have several different health benefits, such as improving sleep, reducing muscle cramps, reducing anxiety, and preventing or treating migraines. Although magnesium is essential for health, magnesium-containing foods and supplements can interact with some prescription medications if used at the same time.
See More Information Regarding Magnesium| Ingredient Group | Magnesium |
|---|---|
| Category | mineral |
Sodium
| Ingredient Group | Sodium |
|---|---|
| Category | mineral |
Potassium
| Ingredient Group | Potassium |
|---|---|
| Category | mineral |
Whey Protein concentrate
Whey protein is a type of protein derived from cow's milk. Specifically, whey comes from the cheesemaking process. Enzymes are added to milk, which separates the milk into cheese curds and liquid whey. Whey is a complete protein, meaning that it contains all nine essential amino acids that the body needs but cannot produce on its own. Whey protein is often used as a supplement to help build and repair muscle tissue, and it is popular among athletes and bodybuilders. There are three main types of whey protein: concentrate, isolate, and hydrolysate. The concentrate contains a higher amount of lactose (milk sugar) and fat, while isolate is a purer form of protein that contains less lactose and fat. Hydrolysate is a predigested form of whey protein that is easier for the body to absorb. Whey protein is often consumed in the form of powders, shakes, and bars, and it can be mixed with water, milk, or other beverages. Drug interactions with whey protein typically result due to the calcium content of whey, which can decrease absorption of some drugs, including many classes of antibiotics.
See More Information Regarding Whey Protein| Ingredient Group | Whey Protein |
|---|---|
| Category | protein |
-
complete Protein
Ingredient Group Protein (unspecified) Category protein
Flavoring
| Ingredient Group | Flavor |
|---|---|
| Category | other |
-
natural Strawberry flavor
Ingredient Group Strawberry Category botanical
Xanthan Gum
Description:Xanthan gum is a type of polysaccharide that is produced by the bacterium Xanthomonas campestris. It is commonly used as a food additive and is known for its ability to improve the texture and stability of foods. Medicinally, it is used as a bulk-forming laxative and a liquid thickening agent.
See More Information Regarding Xanthan Gum
Ingredient Group Xanthan Gum Category complex carbohydrate
natural Beet powder
Description:Beetroot is a type of root vegetable belonging to the Chenopodiaceae family. It is commonly consumed as a food and utilized as a dietary supplement. Beetroot supplements are purported to have a number of potential health benefits, including lowering blood pressure by increasing the production of nitric oxide, improving exercise performance, and reducing inflammation. Dietary supplements containing beetroot are generally in powdered form, and are sometimes standardized by their nitrate content.
See More Information Regarding Beet
Ingredient Group Beet Category botanical
Sucralose
Ingredient Group Sucralose Category non-nutrient/non-botanical
Drugs that interact with Classic Whey Strawberry by NutraBio
Below is a list of drug interactions for each ingredient in this supplement product. Please note that a supplement product may contain more than one ingredient that has interactions.
Label Information
Supplement Facts:
| Daily Value (DV) Target Group(s): | Adults and children 4 or more years of age |
|---|---|
| Minimum serving Sizes: |
32.6 Gram(s)
|
| Maximum serving Sizes: |
97.8 Gram(s)
|
| Servings per container | 70 |
| UPC/BARCODE | 649908510619 |
| Ingredient | Amount per Serving | Group | % DV, Adults & children 4+ years |
|---|---|---|---|
| Calories |
130 Calorie(s)
|
Header |
|
| Calories from Fat |
20 Calorie(s)
|
Header |
|
| Total Fat |
2 Gram(s)
|
Fat (unspecified) |
3%
|
| Saturated Fat |
1 Gram(s)
|
Saturated fat |
6%
|
| Cholesterol |
70 mg
|
Cholesterol |
23%
|
| Total Carbohydrates |
2 Gram(s)
|
Carbohydrate |
1%
|
| Dietary Fiber |
1 Gram(s)
|
Fiber (unspecified) |
1%
|
| Sugar |
1 Gram(s)
|
Sucrose |
--
|
| Protein |
25 Gram(s)
|
Protein (unspecified) |
50%
|
| Calcium |
142 mg
|
Calcium |
14%
|
| Iron |
1 mg
|
Iron |
2%
|
| Phosphorus |
100 mg
|
Phosphorus |
10%
|
| Magnesium |
20 mg
|
Magnesium |
6%
|
| Sodium |
70 mg
|
Sodium |
4%
|
| Potassium |
178 mg
|
Potassium |
6%
|
| Whey Protein concentrate |
32.2 Gram(s)
|
Whey Protein |
--
|
| complete Protein |
25 Gram(s)
|
Protein (unspecified) |
|
| Flavoring |
1 Gram(s)
|
Flavor |
--
|
| natural Strawberry flavor |
250 mg
|
Strawberry |
|
| Xanthan Gum |
250 mg
|
Xanthan Gum |
|
| natural Beet powder |
126 mg
|
Beet |
|
| Sucralose |
42 mg
|
Sucralose |
|
| Other Ingredients: |
Absolutely None
|
|---|
Label Statments:
| Suggested/Recommended/Usage/Directions |
- 1 serving mixed with favorite beverage 8 oz. shake well 1-3 servings based on protein needs daily
Suggested Use: Add 1 scoop with 8 ounces of cold water or your favorite beverage to a shaker cup or blender and mix for 25-30 seconds. Vary the amount of liquid to meet your desired taste and consistency. Drink 1-3 servings daily as needed to satisfy your protein requirements. Using nonfat milk instead of water will give you a thicker, creamier shake.
|
|---|---|
| General Statements |
- 100% Whey protein concentrate - for 100% results!
- Shown is the typical amino acid profile per serving which is derived from whey protein concentrate only. Absolutely no ingredients have been added to spike protein values.
Essential Amino Acids (EAAs) Tryptophan 893mg Valine** 1467mg Threonine 1667mg Isoleucine** 1629mg Leucine** 2637mg Lysine 2252mg Phenylalanine 788mg Methionine 495mg Conditionally Essential Amino Acids (CAAs) Arginine 578mg Cysteine 0mg Tyrosine 718mg Histidine 468mg Proline 1574mg Glutamic Acid (Glutamine Precursor) 4381mg Nonessential Amino Acids (NAAs) Aspartic Acid 2687mg Serine 1103mg Glycine 433mg Alanine 1230mg ** Branch Chain Amino Acids
- High biological value
Supports muscle repair & growth
- SERVING SCOOP INCLUDED (MAY SETTLE TO THE BOTTOM DURING SHIPPING.)
- WITHOUT COMPROMISE SINCE 1996
- Full label disclosure
No proprietary blends
Every ingredient disclosed with dosage
Absolutely no amino acids spiking
- Natural & Artificial Flavoring
|
| Formula |
- Each serving contains 25 grams of complete protein derived solely from 100% Whey Protein Concentrate (WPC80).
- This supplement has NOT been amino or nitrogen spiked and contains only WPC80 with NO inferior whey concentrates like WPC34, WPC60, WPC75 or sweet whey.
- LOW SUGAR & FAT
- High concentration of BCAAs & amino acids
- Pure WPC 80 Whey Protein Concentrate
- Low sugar & fat
- 25g Protein
5.7g BCAAs
- OU D
- Allergens: Milk and soy lecithin.
|
| Formulation |
- This supplement has NOT been amino or nitrogen spiked and contains only WPC80 with NO inferior whey concentrates like WPC34, WPC60, WPC75 or sweet whey. This does not contain maltodextrin, dextrose, dairy creamers or other fillers.
NO PROPRIETARY BLENDS
NO HIDDEN INGREDIENTS
NO BANNED SUBSTANCES
NO FILLERS or EXCIPIENTS
NO DEXTROSE/MALTODEXTRIN
NO INFERIER WHEY CONCENTRATE LIKE WPC34, WPC60, WPC75 or SWEET WHEY
- No amino spiking Spike free
- Non-GMO Gluten & BSE/TSE free
|
| Brand IP Statement(s) |
- True label
Full label disclosure
|
| FDA Statement of Identity |
- Dietary Supplement
|
| Seals/Symbols |
- Made in our GMP & FDA inspected facility
- OU D
- Made in USA
|
| Precautions |
- Allergens: Milk and soy lecithin.
- This product is intended as a dietary supplement only. Do not use as a sole source of nutrition.
|
| Storage |
- STORE IN COOL DRY PLACE.
|
| FDA Disclaimer Statement |
- These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
|
| General |
- 51061-007 B20355-003
|
Brand Information
See all products by this brand
| Manufactured by | |
|---|---|
| Name | NutraBio Labs, Inc. |
| Street Address | 564 Lincoln Blvd. |
| City | Middlesex |
| State | NJ |
| ZipCode | 08846 |
| Phone Number | 732-748-8606 |
| [email protected] | |
| Web Address | www.nutrabio.com |
Return to the main supplement interaction checker page
Parts of this content are provided by the Therapeutic Research Center, LLC and the Dietary Supplement Label Database.
DISCLAIMER: Currently this does not check for drug-drug interactions. This is not an all-inclusive comprehensive list of potential interactions and is for informational purposes only. Not all interactions are known or well-reported in the scientific literature, and new interactions are continually being reported. Input is needed from a qualified healthcare provider including a pharmacist before starting any therapy. Application of clinical judgment is necessary.
© 2021 Therapeutic Research Center, LLC
Drug descriptions are provided by MedlinePlus.