Pain Release+ By Pacific BioLogic Overview & Drug Interactions

Supplement: Pain Release+ by Pacific BioLogic

This product contains

• Teasel

  Ingredient Group	Teasel (unspecified)
  Category	botanical

  
  

  Drynaria fortunei

  Ingredient Group	Drynaria
  Category	botanical

  
  

  Sappan Wood

  Ingredient Group	Indian Redwood
  Category	botanical

  
  

  Angelica

  Ingredient Group	Angelica
  Category	botanical

  
  

  Peach

  Ingredient Group	Peach
  Category	botanical

  
  

  Corydalis

  Ingredient Group	Corydalis
  Category	botanical

  
  

  Safflower

  Description:

  Safflower (Carthamus tinctorius) is a thistle-like plant cultivated for its oil-rich seeds and vibrant flowers. The plant is known for its historical use as a natural dye and for its oil, which is commonly used in cooking, skincare products, and industrial applications. Safflower oil is valued for its mild flavor, high smoke point, and potential health benefits due to its composition of monounsaturated fats and vitamin E.

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  Ingredient Group	Safflower
  Category	botanical

  
  

  Schefflera arboricola

  Ingredient Group	TBD
  Category	botanical

  
  

  Achyranthes

  Ingredient Group	Achyranthes
  Category	botanical

  
  

  Boswellia

  Description:

  Frankincense is a resin obtained from the Boswellia tree, which is native to the Arabian Peninsula and Africa. In traditional medicine, frankincense has been used for reducing inflammation and pain, as well as improving digestion and immune function. Frankincense essential oil is also used in aromatherapy for its calming and relaxing properties. It is important to note that both frankincense and Boswellia supplements refer to different forms of the same substance, which is derived from the resin of the Boswellia tree. Frankincense supplements refer to supplements that contain the resin of the Boswellia tree in its natural form, while Boswellia supplements contain an extract from the resin of the Boswellia tree, specifically boswellic acids. These supplements are often standardized to a specific amount of boswellic acids to ensure consistency in the product.

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  Ingredient Group	Indian Frankincense
  Category	botanical

  
  

  Myrrh

  Description:

  Myrrh is a gum resin produced by certain trees of the genus Commiphora. Myrrh has a warm, and slightly bitter aroma, and has been used in traditional medicine to treat a variety of conditions, including wounds, infections, and digestive disorders. It has also been used as a natural remedy for sore throat, cough, and other respiratory problems. It is commonly utilized in dietary supplements, essential oils, tinctures, incense, and perfumes.

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  Ingredient Group	Myrrh
  Category	botanical

  
  

  Turmeric

  Description:

  Turmeric is a commonly used spice and a member of the ginger family (Zingiberaceae). It is native to India and other parts of South Asia and is known for its bright orange-yellow color and its warm, slightly bitter flavor. In traditional medicine, turmeric is believed to have a number of health benefits due to its high content of antioxidants and other compounds, such as curcumin. It is thought to have anti-inflammatory and antimicrobial properties, and it is often used to treat a variety of conditions, including joint pain, digestive problems, skin disorders, and respiratory infections. Most dietary supplements that utilize turmeric standardize their products based on a specific amount of curcumin (curcuminoids) per dose. Additionally, turmeric supplements are often paired with black pepper extract (piperine) to improve oral absorption.

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  Ingredient Group	Turmeric
  Category	botanical

  
  

  Notoginseng

  Description:

  Panax notoginseng, also known as sanqi or tienchi ginseng, is a herb that is native to China, Vietnam, and Thailand. It is a member of the Panax genus, which also includes other well-known herbs such as ginseng and red ginseng. Panax notoginseng has been used in traditional Chinese medicine to treat a variety of conditions and is believed to have anti-inflammatory as well as blood-stopping properties, It is most often used to treat internal and external bleeding, including nosebleeds, menstrual cramps, and blood in the urine. It is also used to treat hypertension, angina, and heart disease. Although most parts of Panax notoginseng plant can be used commercially, the root is most commonly used in dietary supplements.

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  Ingredient Group	Panax Notoginseng
  Category	botanical

  
  

  full spectrum Hemp extract

  Description:

  Hemp, a versatile plant belonging to the Cannabis sativa species, is widely recognized for its industrial, medicinal, and nutritional applications. As a dietary supplement, hemp is prized for its rich profile of essential fatty acids, particularly omega-3 and omega-6, which are crucial for overall health. The seeds of the hemp plant are a nutrient-dense source of protein, containing all nine essential amino acids. Additionally, hemp is a good source of vitamins, minerals, and antioxidants. The consumption of hemp as a dietary supplement has gained popularity for its potential benefits in supporting heart health, reducing inflammation, and providing a sustainable and plant-based protein option.

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  Ingredient Group	Hemp
  Category	botanical

  
  

Drugs that interact with Pain Release+ by Pacific BioLogic