Super Hi-Potency Multi-Vitamin & Mineral With Phytonutrients By Windmill Overview & Drug Interactions
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Supplement: Super Hi-Potency Multi-Vitamin & Mineral With Phytonutrients by Windmill
Super Hi-Potency Multi-Vitamin & Mineral With Phytonutrients Label Images
This product contains
Below is a list of the 'active' ingredients listed on the supplement label for this product.
For a list of 'other ingredients', such as fillers, please see the 'Label Information' section on this page.
Vitamin A
| Ingredient Group | Vitamin A |
|---|---|
| Category | vitamin |
- Retinyl Palmitate
Vitamin C
| Ingredient Group | Vitamin C |
|---|---|
| Category | vitamin |
- Ascorbic Acid
Vitamin D
Vitamin D is a fat-soluble vitamin that plays a crucial role in several bodily processes. It helps the body absorb calcium and phosphorus, which are necessary for healthy bones and teeth. It is also important for immune system function and may help to protect against certain diseases. Vitamin D is found in a variety of foods, including fatty fish, egg yolks, and fortified foods such as milk and cereal. It is also produced by the body when the skin is exposed to sunlight. Vitamin D supplements are available in a variety of forms, including tablets, capsules, and liquids. The recommended daily intake of vitamin D varies depending on age, sex, and other factors, and it is important to follow the dosage recommendations provided by a healthcare professional. There are several different forms of vitamin D available, with the two most popular being ergocalciferol (vitamin D2) and cholecalciferol (vitamin D3).
See More Information Regarding Vitamin D| Ingredient Group | Vitamin D |
|---|---|
| Category | vitamin |
- Cholecalciferol
Vitamin E
Vitamin E is a fat-soluble vitamin found naturally in a variety of foods, including vegetable oils, nuts, seeds, and leafy green vegetables. Vitamin E is also available as a dietary supplement and is often added to skincare products. Vitamin E has many roles in the body, including protecting cells from oxidative stress and supporting immune function.
See More Information Regarding Vitamin E| Ingredient Group | Vitamin E |
|---|---|
| Category | vitamin |
- D-Alpha-Tocopheryl Succinate
Thiamine
| Ingredient Group | Thiamin |
|---|---|
| Category | vitamin |
- Thiamine Mononitrate
Riboflavin
| Ingredient Group | Riboflavin |
|---|---|
| Category | vitamin |
Niacin
Niacin, also known as vitamin B3, is a water-soluble vitamin found in a variety of foods, including meat, poultry, fish, and fortified grains. It plays a variety of roles in the body, including in the metabolism of carbohydrates, fats, and proteins. It is also necessary for the production of energy in the body and in the synthesis of different hormones. Niacin deficiency is rare in developed countries, however, supplementation has been shown to have several positive benefits. For example, it can reduce the risk of diabetic neuropathy (i.e., nerve pain) and has been shown effective for treating some types of high cholesterol (extended-release niacin is used as a prescription drug in the United States for this purpose). There is a multitude of niacin forms available as dietary supplements, including NADH, niacinamide, and nicotinamide riboside, all with different properties.
See More Information Regarding Niacin| Ingredient Group | Niacin |
|---|---|
| Category | vitamin |
- Niacinamide
Vitamin B6
| Ingredient Group | Vitamin B6 |
|---|---|
| Category | vitamin |
- Pyridoxine Hydrochloride
Vitamin B12
Vitamin B12, also known as cobalamin, is a water-soluble vitamin crucial for several bodily functions. It plays a pivotal role in the formation of red blood cells, aiding in the prevention of anemia. Vitamin B12 is essential for maintaining a healthy nervous system and proper brain function, as it is involved in the synthesis of myelin, the protective sheath around nerve fibers. This vitamin is primarily found in animal-based foods such as meat, fish, dairy products, and eggs, making it important for vegetarians and vegans to consider supplementation. A deficiency in vitamin B12 can lead to neurological issues, fatigue, and cognitive impairment.
See More Information Regarding Vitamin B12| Ingredient Group | Vitamin B12 |
|---|---|
| Category | vitamin |
- Cyanocobalamin
Biotin
Biotin, also known as vitamin H or vitamin B7, is a water-soluble vitamin that plays a role in various metabolic processes in the body. It is necessary for the growth and maintenance of healthy skin, hair, and nails, and is also involved in the metabolism of carbohydrates, fats, and amino acids. Biotin is considered to be generally safe when consumed in the recommended daily amounts but it is important to note that consuming large amounts of biotin-containing supplements or products can cause falsely high or falsely low test results for certain laboratory tests, such as those for thyroid function, hormone levels, and certain biomarkers for certain diseases.
See More Information Regarding Biotin| Ingredient Group | Biotin |
|---|---|
| Category | vitamin |
Pantothenic Acid
| Ingredient Group | Pantothenic Acid (Vitamin B5) |
|---|---|
| Category | vitamin |
- D-Calcium Pantothenate
Calcium
Calcium is a vital nutrient found in various foods such as dairy products, certain vegetables, and many fortified items. Over 99% of the body's calcium is stored in the bones and teeth, predominantly as hydroxyapatite. The remaining calcium circulates in the blood, extracellular fluid, muscles, and other tissues, where it is essential for processes like nerve signaling, muscle contraction, vascular activities, glandular secretion, and maintaining cell membrane and capillary permeability. It also plays critical roles in enzyme reactions, respiration, kidney function, and blood clotting, and is involved in neurotransmitter and hormone release, amino acid uptake, vitamin B12 absorption, and gastrin secretion. Calcium balance changes with age: it is positive during periods of growth, stable in adulthood, and tends to become negative in older age. Calcium loss occurs through feces, urine, sweat, and shedding skin cells. In women, reduced estrogen levels decrease calcium absorption and retention, increase bone turnover, and lead to lower bone mass. Calcium supplements come in various forms, including citrate and carbonate, which differ mainly in their calcium content and absorption rates. Calcium citrate is easily absorbed and can be taken without food, making it suitable for older adults or those with low stomach acid. In contrast, calcium carbonate, which contains a higher percentage of calcium, is best absorbed when taken with meals.
See More Information Regarding Calcium| Ingredient Group | Calcium |
|---|---|
| Category | mineral |
- Dicalcium Phosphate
Iron
| Ingredient Group | Iron |
|---|---|
| Category | mineral |
- Ferrous Gluconate
Phosphorus
| Ingredient Group | Phosphorus |
|---|---|
| Category | mineral |
- Dicalcium Phosphate
Iodine
Iodine is a mineral that is crucial for our body's ability to produce thyroid hormone, which helps control our growth, metabolism, and energy levels. A lack of iodine in the diet is a common problem around the world and can lead to intellectual development issues. Adding iodine to salt (i.e., iodized salt) has helped reduce this problem. Iodine is commonly utilized as a dietary supplement, both in multivitamin preparations and as a standalone ingredient as it is purported to have overall health and wellness benefits, not just in those who are deficient. One such standalone iodine product is 'Iodoral'. Studies have shown iodine supplementation may help improve cognitive function and boost energy levels but more research is needed. It is recommended that you should be under medical supervision if you plan on taking iodine as there may be a risk of certain side effects with high dosages.
See More Information Regarding Iodine| Ingredient Group | Iodine |
|---|---|
| Category | mineral |
- Potassium Iodide
Magnesium
Magnesium is a mineral that is essential for the proper functioning of the body. It plays a role in many important physiological processes, including the contraction and relaxation of muscles, the transmission of nerve impulses, and the regulation of blood pressure. Magnesium is found in a variety of foods, including leafy green vegetables, nuts, and grains, and it is also available as a dietary supplement. There are several different forms of magnesium that are available as supplements, all of which can be used to prevent deficiency. Additionally, magnesium is purported to have several different health benefits, such as improving sleep, reducing muscle cramps, reducing anxiety, and preventing or treating migraines. Although magnesium is essential for health, magnesium-containing foods and supplements can interact with some prescription medications if used at the same time.
See More Information Regarding Magnesium| Ingredient Group | Magnesium |
|---|---|
| Category | mineral |
- Magnesium Gluconate
Zinc
Zinc is a mineral that is essential for the proper functioning of the human body. It is involved in many important physiological processes, including immune system function, wound healing, taste, and smell. Zinc is found in a variety of foods, including meat, seafood, and whole grains, and it is also available as a dietary supplement. Zinc supplements may be used to treat or prevent zinc deficiency, which can occur due to certain medical conditions, such as gastrointestinal disorders, alcohol abuse, and certain medications. Zinc supplements may also be used for other purposes, such as to boost the immune system, improve acne, and reduce the severity and duration of colds. There are several different forms of zinc supplements available, including zinc gluconate, zinc acetate, and zinc sulfate. The most common form of zinc supplements is zinc gluconate, which is well absorbed and is less likely to cause stomach-related side effects than other forms of zinc.
See More Information Regarding Zinc| Ingredient Group | Zinc |
|---|---|
| Category | mineral |
- Zinc Gluconate
Copper
| Ingredient Group | Copper |
|---|---|
| Category | mineral |
- Copper Gluconate
Manganese
Manganese is an essential trace mineral that plays a vital role in various physiological processes within the human body. It is required for proper brain function, bone formation, enzyme activation, and wound healing. Manganese also contributes to metabolism, antioxidant defense, and the formation of connective tissues.
See More Information Regarding Manganese| Ingredient Group | Manganese |
|---|---|
| Category | mineral |
- Manganese Gluconate
Choline Bitartrate
Choline is an essential nutrient that is found in many foods, including eggs, and is important for a number of bodily functions, including liver function, brain development, and nerve function. Choline is a precursor to acetylcholine, a neurotransmitter that plays a role in memory, mood, and muscle control. Choline also helps to transport fats out of the liver, which may help to reduce the risk of liver disease. Choline supplements are available in different forms, including choline bitartrate, choline chloride, and phosphatidylcholine. Choline bitartrate is the most common form of choline supplement, but phosphatidylcholine is the form that is found naturally in foods.
See More Information Regarding Choline| Ingredient Group | Choline |
|---|---|
| Category | vitamin |
Inositol
Inositol is a type of carbohydrate (sugar alcohol) that is found in a variety of foods, including fruits, nuts, and grains. It is also known as vitamin B8 but is not considered 'essential' as it can be synthesized in the human body. Inositol is involved in a number of important physiological processes, including the metabolism of fats, the regulation of insulin, and the transmission of nerve impulses. Inositol is a popular dietary supplement and is believed to have a number of potential health benefits. It is thought to have a role in the treatment of certain mental health conditions, is believed to have a positive effect on cholesterol levels and may be helpful in the prevention or management of heart disease. In addition, inositol may have anti-inflammatory effects and may be helpful in the treatment of certain skin conditions.
See More Information Regarding Inositol| Ingredient Group | Inositol |
|---|---|
| Category | non-nutrient/non-botanical |
Betaine HCl
Betaine hydrochloride (HCL) is a supplement that is sometimes used to increase the amount of hydrochloric acid in the stomach. Hydrochloric acid is an important component of stomach acid that helps to break down food and kill harmful bacteria. As a dietary supplement, it is used to help with digestion problems such as bloating, gas, and indigestion. It is also used to help people with conditions such as low stomach acid, heartburn, and acid reflux.
See More Information Regarding Betaine Hydrochloride| Ingredient Group | Betaine Hydrochloride |
|---|---|
| Category | non-nutrient/non-botanical |
L-Glutamic Acid
| Ingredient Group | Glutamic Acid |
|---|---|
| Category | amino acid |
Bioflavonoids Complex
| Ingredient Group | Flavonoid (mixture) |
|---|---|
| Category | non-nutrient/non-botanical |
-
Citrus Bioflavonoids
Ingredient Group Flavonoid (mixture) Category non-nutrient/non-botanical
Rutin
Ingredient Group Rutin Category non-nutrient/non-botanical
Fruit and Vegetable Phytonutrient concentrates
| Ingredient Group | Blend (Combination) |
|---|---|
| Category | blend |
-
Carotenoid Concentrate
Ingredient Group Header Category blend
-
Carrot
Ingredient Group Carrot Category botanical Forms- Alpha Carotene
- Beta-Carotene
Peach
Ingredient Group Peach Category botanical Forms- Alpha Carotene
- Beta-Carotene
Yellow Squash
Ingredient Group Squash Category botanical Forms- Alpha Carotene
- Beta-Carotene
Cantaloupe
Ingredient Group Canteloupe Category botanical Forms- Alpha Carotene
- Beta-Carotene
Beet
Description:Beetroot is a type of root vegetable belonging to the Chenopodiaceae family. It is commonly consumed as a food and utilized as a dietary supplement. Beetroot supplements are purported to have a number of potential health benefits, including lowering blood pressure by increasing the production of nitric oxide, improving exercise performance, and reducing inflammation. Dietary supplements containing beetroot are generally in powdered form, and are sometimes standardized by their nitrate content.
See More Information Regarding Beet
Ingredient Group Beet Category botanical Forms- Alpha Carotene
- Beta-Carotene
Red Pepper
Ingredient Group Capsicum Category botanical Forms- Capsanthin
- Capsorubin
Tomato
Ingredient Group Tomato Category botanical Forms- Lycopene
Watermelon
Ingredient Group Watermelon Category botanical Forms- Lycopene
Flavonoid Concentrate
Ingredient Group Blend Category blend
-
Orange
Ingredient Group Orange (unspecified) Category botanical Forms- Hesperidin
- Nobiletin
- Tangeretin
Lemon
Ingredient Group Lemon Category botanical Forms- Eriocitrin
- Limonoids
Lime
Description:Lime (Citrus aurantifolia) is a citrus fruit native to Southeast Asia and is widely cultivated. It is a small, green, or yellow fruit with a sour, acidic taste and a fragrant, citrus aroma. It is a rich source of vitamin C and antioxidants as well as other nutrients, such as flavonoids, which are plant compounds with purported antioxidant and anti-inflammatory properties. Lime is used in traditional medicine to treat a variety of conditions, including digestive disorders, respiratory conditions, and skin problems. It is also used as a natural remedy for fever, headache, and other ailments. Lime is sometimes applied topically to the skin to treat cuts, wounds, and other skin conditions, and is used in aromatherapy to improve mood and reduce stress.
See More Information Regarding Lime
Ingredient Group Lime Category botanical Forms- Eriocitrin
- Limonoids
Celery
Description:Celery is a type of plant whose stem is commonly consumed as a vegetable. It is a good source of nutrients, including vitamins A, B6, C, and K, as well as calcium, manganese potassium, and folate. It is also a good source of antioxidants. In traditional medicine, celery has been used to treat a variety of health conditions, including hypertension (high blood pressure), anxiety, and insomnia. It is also believed to have anti-inflammatory and diuretic properties, which may help to lower blood pressure and reduce fluid retention. When celery is utilized for dietary supplements, generally a celery seed extract, or celery seed oil, is used.
See More Information Regarding Celery
Ingredient Group celery Category botanical Forms- Eriocitrin
- Limonoids
Grapefruit
Description:Grapefruit is a tropical citrus fruit known for its tart and tangy flavor. They are a good source of vitamin C and other nutrients, including vitamin A, potassium, and fiber. There are several varieties of grapefruits, including white, pink, and red. This color difference is mostly attributed to their respective lycopene content. White grapefruits are the most common and have a slightly bitter taste. Pink and red grapefruits are sweeter and have a more complex flavor. Grapefruit and grapefruit seed extract is commonly used in dietary supplements for a variety of conditions, such as yeast infections, urinary tract infections, and respiratory infections. It is also sometimes used to treat digestive problems, such as diarrhea and indigestion. Drug interactions with grapefruit are quite prevalent and if you take prescription medication, you should talk with your doctor or pharmacist first before consuming grapefruit.
See More Information Regarding Grapefruit
Ingredient Group Grapefruit Category botanical Forms- Naringin
- Quercetin
Phenolic Acid Concentrate
Ingredient Group Blend Category blend
-
Red Grape
Description:Grapes are widely grown and cultivated for a variety of uses such as for food and beverage making (e.g., wine). They also have a long history of use in traditional medicine. The fruit and skin of grapes contain various compounds that are believed to have health benefits, including antioxidants such as resveratrol and flavonoids. These compounds may help to protect cells from damage and are purported to reduce the risk of certain chronic diseases. Grapes and grape products may also have anti-inflammatory properties, which may help to reduce inflammation in the body and potentially improve symptoms of certain conditions. Grape seed extracts are also commonly used as a dietary supplement and are often standardized according to the content of polyphenols or proanthocyanidins.
See More Information Regarding Grape
Ingredient Group Grape Category botanical Forms- Anthocyanins
- Ellagic Acid
- Proanthocyanidins
Blueberry
Ingredient Group Blueberry Category botanical Forms- Anthocyanins
- Ellagic Acid
- Proanthocyanidins
Raspberry
Ingredient Group Raspberry (unspecified) Category botanical Forms- Anthocyanins
- Ellagic Acid
- Proanthocyanidins
Strawberry
Ingredient Group Strawberry Category botanical Forms- Caffeic Acid
- Chlorogenic Acid
Cherry
Ingredient Group Sweet Cherry Category botanical Forms- Caffeic Acid
- Chlorogenic Acid
Pear
Ingredient Group Pear Category botanical Forms- Caffeic Acid
- Chlorogenic Acid
Apple
Description:An apple is a type of fruit that grows on apple trees. They are a common and popular food, known for their sweet, tangy flavor and crisp texture. Apples come in a wide range of colors, including green, red, yellow, and pink, and are often eaten fresh or used in cooking. Apples have been purported to have a number of potential health benefits, as they are a good source of fiber, vitamins, and minerals. They are also rich in antioxidants, which may help to protect against certain chronic diseases. In addition, apples may have a number of medicinal properties, including anti-inflammatory and antioxidant effects.
See More Information Regarding Apple
Ingredient Group Apple Category botanical Forms- Caffeic Acid
- Chlorogenic Acid
Plum
Ingredient Group Plum Category botanical Forms- Caffeic Acid
- Chlorogenic Acid
Plant Enzymes Concentrate
Ingredient Group Blend Category blend
-
Papaya
Description:Papaya, scientifically known as Carica papaya, is a tropical fruit celebrated for its vibrant orange flesh, sweet flavor, and numerous health benefits. Originating in Central America, papaya is now cultivated in tropical and subtropical regions worldwide. Rich in vitamins A and C, as well as enzymes like papain, papaya is recognized for its digestive and immune-boosting properties. Its versatile use ranges from consumption as a fresh fruit to the production of dietary supplements, skincare products, and even meat tenderizers due to its enzymatic content.
See More Information Regarding Papaya
Ingredient Group Papaya Category botanical Forms- Papain
Pineapple
Ingredient Group Pineapple Category botanical Forms- Bromelain
Vegetable Enzymes
Ingredient Group Blend Category blend
-
Amylase, Fungal
Ingredient Group Amylase Category enzyme
Lipase
Ingredient Group Lipase Category enzyme
Cellulase
Ingredient Group Cellulase Category enzyme
Cruciferous/Thioallyl Concentrate
Ingredient Group Blend Category blend
-
Broccoli
Ingredient Group Broccoli Category botanical Forms- Indole-3-Carbinol
- Sulforaphane
Cabbage
Description:Cabbage is a leafy, green vegetable that belongs to the Cruciferae family, which also includes broccoli, kale, and Brussels sprouts. There are several different varieties of cabbage, including green, red, and Napa (Chinese) cabbage, which vary in size, shape, and color. Cabbage is high in a variety of vitamins and minerals, including vitamin C, vitamin K, and folate. It is also a good source of dietary fiber and contains antioxidants. It is consumed as a low-calorie health food. It has been used in traditional medicine for its purported anti-inflammatory effects and for certain conditions, such as gastrointestinal disorders and breast engorgement.
See More Information Regarding Cabbage
Ingredient Group Cabbage Category botanical Forms- Indole-3-Carbinol
- Sulforaphane
Cauliflower
Ingredient Group Cauliflower Category botanical Forms- Phenethyl Isothiocyanate
Brussels Sprouts
Ingredient Group Brussel Sprout Category botanical Forms- Phenethyl Isothiocyanate
Garlic
Description:Garlic (Allium sativum) is a popular culinary herb native to central Asia, but is now widely cultivated. It is a member of the onion family and is known for its pungent smell and flavor. In addition to its culinary use, it has been used medicinally to treat a variety of conditions, including high blood pressure, high cholesterol, and infections.
See More Information Regarding Garlic
Ingredient Group Garlic Category botanical Forms- Allicin
- Allyl Isothiocyanates
Leek
Ingredient Group Leek Category botanical Forms- Allicin
- Allyl Isothiocyanates
Onion
Description:Onion, a common vegetable, has a long history of use in traditional medicine. It is believed to have a number of health benefits due to its high content of antioxidants, such as quercetin, as well as its anti-inflammatory properties. It is often used to treat respiratory conditions, such as colds and flu, due to its expectorant and decongestant effects. It is also believed to be helpful in relieving symptoms of asthma and bronchitis and is thought to have antimicrobial properties, making it useful for treating infections and wounds. Additionally, onion is believed to help lower cholesterol levels, reduce the risk of heart disease, and improve blood sugar control. Most dietary supplements containing onion are an extract that contains allicin.
See More Information Regarding Onion
Ingredient Group onion Category botanical Forms- Allicin
- Allyl Isothiocyanates
Mustard Greens
Ingredient Group Mustard (unspecified) Category botanical Forms- Benzyl Isothiocyanate
- Sinigrin
Radish
Ingredient Group Radish Category botanical Forms- Benzyl Isothiocyanate
- Sinigrin
Lutein Concentrate
Ingredient Group Header Category blend
-
Spinach
Ingredient Group Spinach Category botanical
Kale
Ingredient Group Kale Category botanical
Asparagus
Description:Asparagus officinalis, commonly known as asparagus, is a perennial plant native to central and southern Europe, the Middle East, western Siberia, and northern Africa. It grows to heights of 30-150 cm and is widely cultivated as a vegetable. Asparagus has been part of the human diet for over 2000 years and possibly much longer. Its shoots or "spears," rhizome, root, and juice are used for food and medicine. Asparagus is a good source of fiber, folic acid, vitamin C, vitamin E, and vitamin B6, as well as minerals like copper, iron, zinc, manganese, calcium, magnesium, sodium, potassium, and phosphorous. It contains flavonoids, hydroxycinnamic acids, oligosaccharides, amino acids, carotenoids, sulfur compounds, steroidal saponins, sterols, and fructans. After ingestion, asparagus produces a distinctive odor in urine due to volatile organic components like asparagusic acid. Asparagus extracts have shown various effects in studies, including anti-allergy, anti-cancer, anti-inflammatory, antimicrobial, antiviral, antioxidant, cholesterol-lowering, diuretic, hepatic, hypotensive, immunostimulatory, and weight-modifying effects. However, some of its constituents, particularly saponins, can irritate mucous membranes and be cytotoxic.
See More Information Regarding Asparagus
Ingredient Group Asparagus Category botanical
Alfalfa
Description:Alfalfa, also known as Lucerne, is a perennial flowering plant in the pea family Fabaceae. It is native to southwestern Asia and the Mediterranean region, but it is now grown in many parts of the world, mainly as a forage crop for livestock. Alfalfa is a rich source of vitamins and minerals, such as vitamins A, C, E, and K, and manganese. It also contains coumestrol, a phytoestrogen. It has been used as a natural remedy for a variety of conditions, such as arthritis and high cholesterol. It may also help treat gastrointestinal disorders, rheumatoid arthritis (RA), asthma, menstrual irregularities, as well as bladder, kidney, and prostate issues.
See More Information Regarding Alfalfa
Ingredient Group Alfalfa Category botanical
Isoflavone Concentrate
Ingredient Group Header Category other
-
Soy Genistein
Ingredient Group Genistein Category non-nutrient/non-botanical
Daidzein
Ingredient Group Daidzein Category non-nutrient/non-botanical
-
Base blend
| Ingredient Group | Blend (Combination) |
|---|---|
| Category | blend |
-
Alfalfa
Description:Alfalfa, also known as Lucerne, is a perennial flowering plant in the pea family Fabaceae. It is native to southwestern Asia and the Mediterranean region, but it is now grown in many parts of the world, mainly as a forage crop for livestock. Alfalfa is a rich source of vitamins and minerals, such as vitamins A, C, E, and K, and manganese. It also contains coumestrol, a phytoestrogen. It has been used as a natural remedy for a variety of conditions, such as arthritis and high cholesterol. It may also help treat gastrointestinal disorders, rheumatoid arthritis (RA), asthma, menstrual irregularities, as well as bladder, kidney, and prostate issues.
See More Information Regarding Alfalfa
Ingredient Group Alfalfa Category botanical
Kelp
Description:Ascophyllum nodosum is a species of brown seaweed that inhabits the shorelines of various regions including the Canadian Arctic, Greenland, Iceland, Europe, the northeastern United States, and the eastern coast of Canada. In many areas, this seaweed has become a protected species in an effort to prevent overharvesting. Ascophyllum nodosum boasts a rich nutrient profile, containing polysaccharides like fucoidans and laminarin, and an array of vitamins and minerals, including iodine. Furthermore, this seaweed is notable for carrying phlorotannins, a substance found exclusively in brown seaweed, as well as a variety of fatty acids. These include oleic acid, saturated fatty acids and polyunsaturated fatty acids of both the omega-3 and omega-6 varieties.
See More Information Regarding Ascophyllum Nodosum
Ingredient Group Ascophyllum nodosum Category other
Lecithin
Ingredient Group lecithin Category fat
Parsley
Description:Parsley is a herb that is native to the Mediterranean region and is widely cultivated for its leaves, which are used as a spice in cooking. In traditional medicine, parsley is believed to have a number of health benefits and is often used as a natural diuretic, increasing urine production. This property may make parsley useful in the treatment of certain conditions, such as bloating and water retention. It is also commonly used for gastrointestinal problems.
See More Information Regarding Parsley
Ingredient Group Parsley Category botanical
Watercress
Description:Watercress is a leafy green vegetable that is often considered a type of salad green. It is a rich source of vitamins and minerals, including Vitamin C, Vitamin K, Vitamin A, and Vitamin E. It also contains a good amount of calcium, iron, and folate. Watercress has been used as a dietary supplement for its potential health benefits. It is high in antioxidants which can help protect the body from damage caused by free radicals. Additionally, it contains compounds that may help reduce inflammation in the body, which may lower the risk of certain chronic diseases.
See More Information Regarding Watercress
Ingredient Group Watercress Category botanical
Drugs that interact with Super Hi-Potency Multi-Vitamin & Mineral With Phytonutrients by Windmill
Below is a list of drug interactions for each ingredient in this supplement product. Please note that a supplement product may contain more than one ingredient that has interactions.
Label Information
Supplement Facts:
| Daily Value (DV) Target Group(s): | Adults and children 4 or more years of age |
|---|---|
| Minimum serving Sizes: |
1 Tablet(s)
|
| Maximum serving Sizes: |
1 Tablet(s)
|
| UPC/BARCODE | 035046012144 |
| Ingredient | Amount per Serving | Group | % DV, Adults & children 4+ years |
|---|---|---|---|
| Vitamin A |
5000 IU
|
Vitamin A |
100%
|
| Vitamin C |
150 mg
|
Vitamin C |
250%
|
| Vitamin D |
400 IU
|
Vitamin D |
100%
|
| Vitamin E |
12.5 IU
|
Vitamin E |
42%
|
| Thiamine |
25 mg
|
Thiamin |
1667%
|
| Riboflavin |
25 mg
|
Riboflavin |
1471%
|
| Niacin |
50 mg
|
Niacin |
250%
|
| Vitamin B6 |
15 mg
|
Vitamin B6 |
750%
|
| Vitamin B12 |
50 mcg
|
Vitamin B12 |
833%
|
| Biotin |
1 mcg
|
Biotin |
1%
|
| Pantothenic Acid |
12.5 mg
|
Pantothenic Acid (Vitamin B5) |
125%
|
| Calcium |
88 mg
|
Calcium |
9%
|
| Iron |
5.5 mg
|
Iron |
31%
|
| Phosphorus |
68 mg
|
Phosphorus |
7%
|
| Iodine |
114 mcg
|
Iodine |
76%
|
| Magnesium |
0.35 mg
|
Magnesium |
1%
|
| Zinc |
0.25 mg
|
Zinc |
2%
|
| Copper |
0.03 mg
|
Copper |
2%
|
| Manganese |
0.65 mg
|
Manganese |
33%
|
| Choline Bitartrate |
150 mg
|
Choline |
--
|
| Inositol |
250 mcg
|
Inositol |
--
|
| Betaine HCl |
25 mg
|
Betaine Hydrochloride |
--
|
| L-Glutamic Acid |
25 mg
|
Glutamic Acid |
--
|
| Bioflavonoids Complex |
20 mg
|
Flavonoid (mixture) |
--
|
| Citrus Bioflavonoids |
0 NP
|
Flavonoid (mixture) |
|
| Rutin |
0 NP
|
Rutin |
|
| Fruit and Vegetable Phytonutrient concentrates |
100 mg
|
Blend (Combination) |
--
|
| Carotenoid Concentrate |
0 NP
|
Header |
|
| Carrot |
0 NP
|
Carrot |
|
| Peach |
0 NP
|
Peach |
|
| Yellow Squash |
0 NP
|
Squash |
|
| Cantaloupe |
0 NP
|
Canteloupe |
|
| Beet |
0 NP
|
Beet |
|
| Red Pepper |
0 NP
|
Capsicum |
|
| Tomato |
0 NP
|
Tomato |
|
| Watermelon |
0 NP
|
Watermelon |
|
| Flavonoid Concentrate |
0 NP
|
Blend |
|
| Orange |
0 NP
|
Orange (unspecified) |
|
| Lemon |
0 NP
|
Lemon |
|
| Lime |
0 NP
|
Lime |
|
| Celery |
0 NP
|
celery |
|
| Grapefruit |
0 NP
|
Grapefruit |
|
| Phenolic Acid Concentrate |
0 NP
|
Blend |
|
| Red Grape |
0 NP
|
Grape |
|
| Blueberry |
0 NP
|
Blueberry |
|
| Raspberry |
0 NP
|
Raspberry (unspecified) |
|
| Strawberry |
0 NP
|
Strawberry |
|
| Cherry |
0 NP
|
Sweet Cherry |
|
| Pear |
0 NP
|
Pear |
|
| Apple |
0 NP
|
Apple |
|
| Plum |
0 NP
|
Plum |
|
| Plant Enzymes Concentrate |
0 NP
|
Blend |
|
| Papaya |
0 NP
|
Papaya |
|
| Pineapple |
0 NP
|
Pineapple |
|
| Vegetable Enzymes |
0 NP
|
Blend |
|
| Amylase, Fungal |
0 NP
|
Amylase |
|
| Lipase |
0 NP
|
Lipase |
|
| Cellulase |
0 NP
|
Cellulase |
|
| Cruciferous/Thioallyl Concentrate |
0 NP
|
Blend |
|
| Broccoli |
0 NP
|
Broccoli |
|
| Cabbage |
0 NP
|
Cabbage |
|
| Cauliflower |
0 NP
|
Cauliflower |
|
| Brussels Sprouts |
0 NP
|
Brussel Sprout |
|
| Garlic |
0 NP
|
Garlic |
|
| Leek |
0 NP
|
Leek |
|
| Onion |
0 NP
|
onion |
|
| Mustard Greens |
0 NP
|
Mustard (unspecified) |
|
| Radish |
0 NP
|
Radish |
|
| Lutein Concentrate |
0 NP
|
Header |
|
| Spinach |
0 NP
|
Spinach |
|
| Kale |
0 NP
|
Kale |
|
| Asparagus |
0 NP
|
Asparagus |
|
| Alfalfa |
0 NP
|
Alfalfa |
|
| Isoflavone Concentrate |
0 NP
|
Header |
|
| Soy Genistein |
0 NP
|
Genistein |
|
| Daidzein |
0 NP
|
Daidzein |
|
| Base blend |
5 mg
|
Blend (Combination) |
--
|
| Alfalfa |
0 NP
|
Alfalfa |
|
| Kelp |
0 NP
|
Ascophyllum nodosum |
|
| Lecithin |
0 NP
|
lecithin |
|
| Parsley |
0 NP
|
Parsley |
|
| Watercress |
0 NP
|
Watercress |
|
| Other Ingredients: |
Microcrystalline Cellulose
Stearic Acid
Croscarmellose Sodium
Silica
Magnesium Stearate
Pharmaceutical Glaze
|
|---|
Label Statments:
| General |
- ITEM: 214a / TC: 964706N2
|
|---|---|
| Formulation |
- Gluten free
- No sugar, starch, yeast, wheat, artificial colors, flavors or preservatives
|
| General Statements |
- Trusted since 1972
- Natural vitamins
- Pharmacist recommended
Complete nutritional protection
Promotes energy utilization
- Made in the U.S.A.
|
| Formula |
- Contains milk and soy.
|
| Precautions |
- Contains milk and soy.
- Keep out of reach of children.
- Do not purchase if seal is broken.
- Warning: Accidental overdose of iron-containing products is a leading cause of fatal poisoning in children under 6. Keep this product out of reach of children. In case of accidental overdose, call a doctor or poison control center immediately.
|
| Suggested/Recommended/Usage/Directions |
- Directions: Take 1 tablet daily as a dietary supplement or as directed by a healthcare professional.
|
| Storage |
- Protect from heat, light & moisture.
Store in a cool, dry place.
|
| FDA Disclaimer Statement |
- These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
|
| FDA Statement of Identity |
- Dietary Supplement
|
Brand Information
See all products by this brand
| Distributed by | |
|---|---|
| Name | Windmill Health Products |
| Street Address | 6 Henderson Dr. |
| City | West Caldwell |
| State | NJ |
| ZipCode | 07006 |
| Web Address | www.windmillvitamins.com |
Return to the main supplement interaction checker page
Parts of this content are provided by the Therapeutic Research Center, LLC and the Dietary Supplement Label Database.
DISCLAIMER: Currently this does not check for drug-drug interactions. This is not an all-inclusive comprehensive list of potential interactions and is for informational purposes only. Not all interactions are known or well-reported in the scientific literature, and new interactions are continually being reported. Input is needed from a qualified healthcare provider including a pharmacist before starting any therapy. Application of clinical judgment is necessary.
© 2021 Therapeutic Research Center, LLC
Drug descriptions are provided by MedlinePlus.