Organic Ultra Juice By Natures Plus Overview & Drug Interactions
Check For Interactions With Organic Ultra Juice
Supplement: Organic Ultra Juice by Natures Plus
Organic Ultra Juice Label Images
This product contains
Below is a list of the 'active' ingredients listed on the supplement label for this product.
For a list of 'other ingredients', such as fillers, please see the 'Label Information' section on this page.
Vitamin A
| Ingredient Group | Vitamin A (mixed) |
|---|---|
| Category | vitamin |
- Beta-Carotene
- Spirulina
Vitamin C
| Ingredient Group | Vitamin C (unspecified) |
|---|---|
| Category | vitamin |
- Amla
Vitamin E
Vitamin E is a fat-soluble vitamin found naturally in a variety of foods, including vegetable oils, nuts, seeds, and leafy green vegetables. Vitamin E is also available as a dietary supplement and is often added to skincare products. Vitamin E has many roles in the body, including protecting cells from oxidative stress and supporting immune function.
See More Information Regarding Vitamin E| Ingredient Group | Vitamin E (unspecified) |
|---|---|
| Category | vitamin |
- Annatto extract
Thiamin
| Ingredient Group | Vitamin B1 (Thiamine) |
|---|---|
| Category | vitamin |
- Guava extract
- Holy Basil extract
- Lemon extract
Riboflavin
| Ingredient Group | Vitamin B2 (Riboflavin) |
|---|---|
| Category | vitamin |
- Guava extract
- Holy Basil extract
- Lemon extract
Niacin
Niacin, also known as vitamin B3, is a water-soluble vitamin found in a variety of foods, including meat, poultry, fish, and fortified grains. It plays a variety of roles in the body, including in the metabolism of carbohydrates, fats, and proteins. It is also necessary for the production of energy in the body and in the synthesis of different hormones. Niacin deficiency is rare in developed countries, however, supplementation has been shown to have several positive benefits. For example, it can reduce the risk of diabetic neuropathy (i.e., nerve pain) and has been shown effective for treating some types of high cholesterol (extended-release niacin is used as a prescription drug in the United States for this purpose). There is a multitude of niacin forms available as dietary supplements, including NADH, niacinamide, and nicotinamide riboside, all with different properties.
See More Information Regarding Niacin| Ingredient Group | Vitamin B3 (Niacin) |
|---|---|
| Category | vitamin |
- Guava extract
- Holy Basil extract
- Lemon extract
Vitamin B6
| Ingredient Group | Vitamin B6 (unspecified) |
|---|---|
| Category | vitamin |
- Guava extract
- Holy Basil extract
- Lemon extract
Folate
| Ingredient Group | Vitamin B9 (Folate) |
|---|---|
| Category | vitamin |
- Lemon extract
Vitamin B12
Vitamin B12, also known as cobalamin, is a water-soluble vitamin crucial for several bodily functions. It plays a pivotal role in the formation of red blood cells, aiding in the prevention of anemia. Vitamin B12 is essential for maintaining a healthy nervous system and proper brain function, as it is involved in the synthesis of myelin, the protective sheath around nerve fibers. This vitamin is primarily found in animal-based foods such as meat, fish, dairy products, and eggs, making it important for vegetarians and vegans to consider supplementation. A deficiency in vitamin B12 can lead to neurological issues, fatigue, and cognitive impairment.
See More Information Regarding Vitamin B12| Ingredient Group | Vitamin B12 |
|---|---|
| Category | vitamin |
- Methylcobalamin
Biotin
Biotin, also known as vitamin H or vitamin B7, is a water-soluble vitamin that plays a role in various metabolic processes in the body. It is necessary for the growth and maintenance of healthy skin, hair, and nails, and is also involved in the metabolism of carbohydrates, fats, and amino acids. Biotin is considered to be generally safe when consumed in the recommended daily amounts but it is important to note that consuming large amounts of biotin-containing supplements or products can cause falsely high or falsely low test results for certain laboratory tests, such as those for thyroid function, hormone levels, and certain biomarkers for certain diseases.
See More Information Regarding Biotin| Ingredient Group | Biotin |
|---|---|
| Category | vitamin |
Pantothenic Acid
| Ingredient Group | Vitamin B5 (Pantothenic Acid) |
|---|---|
| Category | vitamin |
- Guava extract
- Holy Basil extract
- Lemon extract
Zinc
Zinc is a mineral that is essential for the proper functioning of the human body. It is involved in many important physiological processes, including immune system function, wound healing, taste, and smell. Zinc is found in a variety of foods, including meat, seafood, and whole grains, and it is also available as a dietary supplement. Zinc supplements may be used to treat or prevent zinc deficiency, which can occur due to certain medical conditions, such as gastrointestinal disorders, alcohol abuse, and certain medications. Zinc supplements may also be used for other purposes, such as to boost the immune system, improve acne, and reduce the severity and duration of colds. There are several different forms of zinc supplements available, including zinc gluconate, zinc acetate, and zinc sulfate. The most common form of zinc supplements is zinc gluconate, which is well absorbed and is less likely to cause stomach-related side effects than other forms of zinc.
See More Information Regarding Zinc| Ingredient Group | Zinc |
|---|---|
| Category | mineral |
- Guava Extract
Copper
| Ingredient Group | Copper |
|---|---|
| Category | mineral |
- Copper Citrate
Manganese
Manganese is an essential trace mineral that plays a vital role in various physiological processes within the human body. It is required for proper brain function, bone formation, enzyme activation, and wound healing. Manganese also contributes to metabolism, antioxidant defense, and the formation of connective tissues.
See More Information Regarding Manganese| Ingredient Group | Manganese |
|---|---|
| Category | mineral |
- Manganese Citrate
Organic Ultra Fruit Proprietary Blend
| Ingredient Group | Proprietary Blend (Herb/Botanical) |
|---|---|
| Category | blend |
-
Acerola
Description:Acerola, also known as the Barbados cherry or West Indian cherry, is a small, red fruit that is native to Central and South America. The fruit is known for its high levels of vitamin C, which is a powerful antioxidant that can help to protect cells from damage caused by free radicals. Acerola is commonly used as a supplement to increase vitamin C intake and it is available in various forms such as capsules, tablets, and powders. It is also often found in juice, jams, and other food products.
See More Information Regarding Acerola
Ingredient Group Acerola Category botanical
Acai
Description:Acaí berries are a type of fruit native to the Amazon region of Brazil and grow on the açaí palm tree (Euterpe oleracea). Açaí berries are small, round, and dark purple in color and have a sweet, slightly earthy flavor. Açaí berries are rich in antioxidants, fiber, and heart-healthy fats. They are also a good source of vitamins and minerals, including vitamin A, vitamin C, and calcium. Açaí berries are often marketed as a superfood due to their high antioxidant content, which may help to reduce inflammation and protect against certain diseases. Acai dietary supplements are consumed for their purported health effects and have been marketed to help improve energy levels, boost the immune system, and promote weight loss.
See More Information Regarding Acai
Ingredient Group Acai Category botanical
Apple
Description:An apple is a type of fruit that grows on apple trees. They are a common and popular food, known for their sweet, tangy flavor and crisp texture. Apples come in a wide range of colors, including green, red, yellow, and pink, and are often eaten fresh or used in cooking. Apples have been purported to have a number of potential health benefits, as they are a good source of fiber, vitamins, and minerals. They are also rich in antioxidants, which may help to protect against certain chronic diseases. In addition, apples may have a number of medicinal properties, including anti-inflammatory and antioxidant effects.
See More Information Regarding Apple
Ingredient Group Apple Category botanical
Amla
Description:Indian gooseberry, also known as amla, is a fruit that is native to India. It is purported to have a range of potential health benefits, including supporting immune function, improving blood cholesterol levels, improving digestion, and reducing inflammation. It is also thought to have antioxidant and anti-aging properties. When used in dietary supplements, typically it will be an extract of the whole fruit and seeds.
See More Information Regarding Indian Gooseberry
Ingredient Group Indian Gooseberry Category botanical
Banana
Description:Bananas are rich in starch, fiber, potassium, vitamin B6, and carbohydrates, mainly glucose, fructose, and sucrose. They also contain catecholamines, phytosterols, and carotenoids, with higher levels of carotenoids in more colored varieties. Bananas have antioxidant, anti-inflammatory, and antibacterial effects, and they are used traditionally for conditions such as cancer, diabetes, and gastric ulcers. They are also used to aid in weight loss and have been shown to have hypotensive and immune-boosting effects in research settings.
See More Information Regarding Banana
Ingredient Group banana Category botanical
Black Currant
Description:Black currant (Ribes nigrum) is a shrub native to Europe and parts of Asia. It produces small, edible berries known for their sweet-tart flavor and deep purple color. They are often used in a variety of culinary applications and are a popular flavoring agent. Black currants are a good source of vitamin C, dietary fiber, and several other nutrients. They are also believed to have various health benefits, including boosting the immune system, improving cardiovascular health, and reducing inflammation. In addition to the whole fruit, black currant seeds are often utilized for dietary supplements and are sometimes marketed as 'black currant seed oil', which contain a high amount of GLA (Gamma-linolenic acid), an omega-6 fatty acid.
See More Information Regarding Black Currant
Ingredient Group Black Currant Category botanical
Cranberry
Description:Cranberries are a type of small, tart berry native to North America. They are a rich source of antioxidants, which are substances that help to protect cells from damage caused by harmful substances called free radicals. They are also a good source of vitamin C, fiber, and other nutrients. Cranberry dietary supplements contain concentrated cranberry extract or powdered cranberry fruit. They are often used to prevent or treat urinary tract infections (UTIs), as cranberries are thought to have certain compounds that may help to prevent bacteria from attaching to the urinary tract.
See More Information Regarding Cranberry
Ingredient Group cranberry Category botanical
Grape
Description:Grapes are widely grown and cultivated for a variety of uses such as for food and beverage making (e.g., wine). They also have a long history of use in traditional medicine. The fruit and skin of grapes contain various compounds that are believed to have health benefits, including antioxidants such as resveratrol and flavonoids. These compounds may help to protect cells from damage and are purported to reduce the risk of certain chronic diseases. Grapes and grape products may also have anti-inflammatory properties, which may help to reduce inflammation in the body and potentially improve symptoms of certain conditions. Grape seed extracts are also commonly used as a dietary supplement and are often standardized according to the content of polyphenols or proanthocyanidins.
See More Information Regarding Grape
Ingredient Group Grape Category botanical
Lemon
Ingredient Group Lemon Category botanical
Orange
Ingredient Group Orange (unspecified) Category botanical
Pomegranate
Description:Pomegranate is a fruit that is native to parts of the Middle East and South Asia and is currently cultivated around the world. It is known for its bright red, edible seeds and its tart, slightly sweet flavor. It is It is a rich source of antioxidants, vitamins, and minerals, and widely consumed as either the fresh fruit, or in different preparations (e.g., as a beverage). Pomegranate is believed to have a number of health benefits. In traditional medicine, it is most often used for its anti-inflammatory and antioxidant effects.
See More Information Regarding Pomegranate
Ingredient Group Pomegranate Category botanical
Prune
Ingredient Group Plum Category botanical
Raspberry
Ingredient Group Raspberry (unspecified) Category botanical
Strawberry
Ingredient Group Strawberry Category botanical
Tomato
Ingredient Group Tomato Category botanical
Organic Ultra Veg Proprietary Blend
| Ingredient Group | Proprietary Blend (Combination) |
|---|---|
| Category | blend |
-
Beet
Description:Beetroot is a type of root vegetable belonging to the Chenopodiaceae family. It is commonly consumed as a food and utilized as a dietary supplement. Beetroot supplements are purported to have a number of potential health benefits, including lowering blood pressure by increasing the production of nitric oxide, improving exercise performance, and reducing inflammation. Dietary supplements containing beetroot are generally in powdered form, and are sometimes standardized by their nitrate content.
See More Information Regarding Beet
Ingredient Group Beet Category botanical
Cabbage
Description:Cabbage is a leafy, green vegetable that belongs to the Cruciferae family, which also includes broccoli, kale, and Brussels sprouts. There are several different varieties of cabbage, including green, red, and Napa (Chinese) cabbage, which vary in size, shape, and color. Cabbage is high in a variety of vitamins and minerals, including vitamin C, vitamin K, and folate. It is also a good source of dietary fiber and contains antioxidants. It is consumed as a low-calorie health food. It has been used in traditional medicine for its purported anti-inflammatory effects and for certain conditions, such as gastrointestinal disorders and breast engorgement.
See More Information Regarding Cabbage
Ingredient Group Cabbage Category botanical
Cayenne
Ingredient Group Capsicum Category botanical
Chlorophyll
Description:Chlorophyll is present in almost all plants, algae, and some bacteria and is responsible for absorbing light energy and converting it into chemical energy through photosynthesis. Chlorophyll has been used in traditional medicine for a variety of purposes including odor reduction and detoxification. When used in dietary supplements, chlorophyll is generally attained from alfalfa (Medicago sativa) and algae.
See More Information Regarding Chlorophyll
Ingredient Group Chlorophyll Category non-nutrient/non-botanical
Olive
Description:Olive contains compounds like polyphenols, particularly hydroxytyrosol and oleuropein, which have antioxidant properties that can help combat oxidative stress in the body. Olive supplements may support heart health by reducing LDL cholesterol and blood pressure. Additionally, they may have anti-inflammatory effects and potentially aid in weight management.
See More Information Regarding Olive
Ingredient Group Olive Category botanical
Parsley
Description:Parsley is a herb that is native to the Mediterranean region and is widely cultivated for its leaves, which are used as a spice in cooking. In traditional medicine, parsley is believed to have a number of health benefits and is often used as a natural diuretic, increasing urine production. This property may make parsley useful in the treatment of certain conditions, such as bloating and water retention. It is also commonly used for gastrointestinal problems.
See More Information Regarding Parsley
Ingredient Group Parsley Category botanical
Shiitake
Ingredient Group Shiitake Mushroom Category other
Flax
Ingredient Group Flax Category botanical
Broccoli
Ingredient Group Broccoli Category botanical
Ginger
Description:Ginger is a spice native to Asia and part of the Zingiberaceae family. It has a pungent, spicy flavor and is often used to add flavor to dishes and drinks. Ginger has a long history of use in traditional medicine and is believed to have anti-inflammatory, antioxidant, and other medicinal properties. It is commonly used to treat nausea, motion sickness, and other digestive issues. Ginger is also sometimes used to relieve pain and reduce inflammation. Ginger supplements generally standardize several compounds found in the root, and are often labeled as containing a certain amount of 'ginger root extract'.
See More Information Regarding Ginger
Ingredient Group Ginger Category botanical
Garlic
Description:Garlic (Allium sativum) is a popular culinary herb native to central Asia, but is now widely cultivated. It is a member of the onion family and is known for its pungent smell and flavor. In addition to its culinary use, it has been used medicinally to treat a variety of conditions, including high blood pressure, high cholesterol, and infections.
See More Information Regarding Garlic
Ingredient Group Garlic Category botanical
Kale
Ingredient Group Kale Category botanical
Pumpkin
Description:Pumpkin is a type of squash native to North America. Pumpkin is a good source of nutrients, including vitamin A, vitamin C, potassium, and fiber. It is also a rich source of antioxidants, particularly beta-carotene, which is converted to vitamin A in the body. Pumpkin has been used historically as a dietary supplement for supporting eye health, boosting the immune system, reducing the symptoms of benign prostatic hyperplasia, and helping to reduce the risk of certain types of cancer. Pumpkin is also a good source of fiber, which can help improve digestion and lower cholesterol levels. Both pumpkin and pumpkin seed extracts have been utilized for dietary supplement purposes.
See More Information Regarding Pumpkin
Ingredient Group Pumpkin Category botanical
Purple Sweet Potato
Ingredient Group Sweet Potato Category botanical
Spinach
Ingredient Group Spinach Category botanical
Spirulina
Ingredient Group Spirulina Category other
Turmeric
Description:Turmeric is a commonly used spice and a member of the ginger family (Zingiberaceae). It is native to India and other parts of South Asia and is known for its bright orange-yellow color and its warm, slightly bitter flavor. In traditional medicine, turmeric is believed to have a number of health benefits due to its high content of antioxidants and other compounds, such as curcumin. It is thought to have anti-inflammatory and antimicrobial properties, and it is often used to treat a variety of conditions, including joint pain, digestive problems, skin disorders, and respiratory infections. Most dietary supplements that utilize turmeric standardize their products based on a specific amount of curcumin (curcuminoids) per dose. Additionally, turmeric supplements are often paired with black pepper extract (piperine) to improve oral absorption.
See More Information Regarding Turmeric
Ingredient Group Turmeric Category botanical
Coriander
Description:Coriander, also known as cilantro, is an herb in the Apiaceae family. Both the fruit (seed) and leaves of the coriander plant are used in food as a spice and in traditional medicine. It is native to the Mediterranean region and is widely cultivated in many parts of the world. When used as medicine, coriander is most often used for gastrointestinal problems, including dyspepsia, nausea, diarrhea, flatulence, constipation, irritable bowel syndrome (IBS), and to stimulate the appetite. Coriander, when used topically, is also thought to have antimicrobial effects.
See More Information Regarding Coriander
Ingredient Group Coriander Category botanical
Organic Whole Food Nutrient Blend
| Ingredient Group | Blend (Herb/Botanical) |
|---|---|
| Category | blend |
-
Brown Rice
Ingredient Group Rice Category botanical
Guava
Ingredient Group Guava Category botanical
Holy Basil
Description:Basil is an herb that is native to tropical regions of Asia and Africa and is commonly used in cooking to add flavor to a variety of dishes. It is a member of the mint family (Lamiaceae) and is known for its fragrant, sweet, and slightly spicy aroma. Basil also has a history of medicinal use and has been used for headache, stomach spasms, flatulence, diarrhea, constipation, peptic ulcers, kidney conditions, the common cold, warts, and parasite infections. Studies of basil show it is a rich source of vitamin C, carotenoids, calcium, magnesium, potassium, and iron. It is also used as an essential oil, which contains linalool, estragole (methyl chavicol), eugenol, methyl cinnamate, o-cymene, citral, alpha-pinene, camphene, beta-pinene, gamma-terpinene, cineole, menthol, rosmarinic acid, geraniol, and geranial.
See More Information Regarding Basil
Ingredient Group Holy Basil Category botanical
Annatto
Description:Annatto is a natural food coloring made from the seeds of the achiote tree (Bixa orellana), which is native to Central and South America. The tree is known for its small, red, spiky seeds (annatto) which have a slightly sweet, earthy flavor and are sometimes used as a spice, but more commonly for their coloring properties. The seeds are ground into a powder and used to add a yellow or orange color to foods. It can also be used to dye fabrics and cosmetics. Annatto has also been used in traditional medicine for a variety of purposes, including as a source of antioxidants, as an anti-infective, to increase athletic performance, to decrease muscle soreness, and improve bad breath. There have been several reports of annatto causing allergic reactions in some individuals, so it should be used cautiously.
See More Information Regarding Annatto
Ingredient Group Annatto Category botanical
Proprietary Enzyme Blend
| Ingredient Group | Proprietary Blend (non-nutrient/non-botanical) |
|---|---|
| Category | blend |
-
Pineapple
Ingredient Group Pineapple Category botanical
Papaya
Description:Papaya, scientifically known as Carica papaya, is a tropical fruit celebrated for its vibrant orange flesh, sweet flavor, and numerous health benefits. Originating in Central America, papaya is now cultivated in tropical and subtropical regions worldwide. Rich in vitamins A and C, as well as enzymes like papain, papaya is recognized for its digestive and immune-boosting properties. Its versatile use ranges from consumption as a fresh fruit to the production of dietary supplements, skincare products, and even meat tenderizers due to its enzymatic content.
See More Information Regarding Papaya
Ingredient Group Papaya Category botanical
Probiotic Bacterial Culture
| Ingredient Group | Bifidobacterium breve |
|---|---|
| Category | bacteria |
- Bifidobacterium breve
Drugs that interact with Organic Ultra Juice by Natures Plus
Below is a list of drug interactions for each ingredient in this supplement product. Please note that a supplement product may contain more than one ingredient that has interactions.
Label Information
Supplement Facts:
| Daily Value (DV) Target Group(s): | Adults and children 4 or more years of age |
|---|---|
| Minimum serving Sizes: |
2 Bilayered Tablet(s)
|
| Maximum serving Sizes: |
2 Bilayered Tablet(s)
|
| Servings per container | 45 |
| UPC/BARCODE | 097467037731 |
| Ingredient | Amount per Serving | Group | % DV, Adults & children 4+ years |
|---|---|---|---|
| Vitamin A |
2250 IU
|
Vitamin A (mixed) |
50%
|
| Vitamin C |
60 mg
|
Vitamin C (unspecified) |
100%
|
| Vitamin E |
3.5 IU
|
Vitamin E (unspecified) |
12%
|
| Thiamin |
0.5 mg
|
Vitamin B1 (Thiamine) |
33%
|
| Riboflavin |
0.35 mg
|
Vitamin B2 (Riboflavin) |
21%
|
| Niacin |
3 mg
|
Vitamin B3 (Niacin) |
15%
|
| Vitamin B6 |
0.5 mg
|
Vitamin B6 (unspecified) |
25%
|
| Folate |
200 mcg
|
Vitamin B9 (Folate) |
50%
|
| Vitamin B12 |
6 mcg
|
Vitamin B12 |
100%
|
| Biotin |
10 mcg
|
Biotin |
3%
|
| Pantothenic Acid |
0.75 mg
|
Vitamin B5 (Pantothenic Acid) |
8%
|
| Zinc |
2 mg
|
Zinc |
13%
|
| Copper |
0.5 mg
|
Copper |
25%
|
| Manganese |
1.3 mg
|
Manganese |
65%
|
| Organic Ultra Fruit Proprietary Blend |
500 mg
|
Proprietary Blend (Herb/Botanical) |
--
|
| Acerola |
0 NP
|
Acerola |
|
| Acai |
0 NP
|
Acai |
|
| Apple |
0 NP
|
Apple |
|
| Amla |
0 NP
|
Indian Gooseberry |
|
| Banana |
0 NP
|
banana |
|
| Black Currant |
0 NP
|
Black Currant |
|
| Cranberry |
0 NP
|
cranberry |
|
| Grape |
0 NP
|
Grape |
|
| Lemon |
0 NP
|
Lemon |
|
| Orange |
0 NP
|
Orange (unspecified) |
|
| Pomegranate |
0 NP
|
Pomegranate |
|
| Prune |
0 NP
|
Plum |
|
| Raspberry |
0 NP
|
Raspberry (unspecified) |
|
| Strawberry |
0 NP
|
Strawberry |
|
| Tomato |
0 NP
|
Tomato |
|
| Organic Ultra Veg Proprietary Blend |
500 mg
|
Proprietary Blend (Combination) |
--
|
| Beet |
0 NP
|
Beet |
|
| Cabbage |
0 NP
|
Cabbage |
|
| Cayenne |
0 NP
|
Capsicum |
|
| Chlorophyll |
0 NP
|
Chlorophyll |
|
| Olive |
0 NP
|
Olive |
|
| Parsley |
0 NP
|
Parsley |
|
| Shiitake |
0 NP
|
Shiitake Mushroom |
|
| Flax |
0 NP
|
Flax |
|
| Broccoli |
0 NP
|
Broccoli |
|
| Ginger |
0 NP
|
Ginger |
|
| Garlic |
0 NP
|
Garlic |
|
| Kale |
0 NP
|
Kale |
|
| Pumpkin |
0 NP
|
Pumpkin |
|
| Purple Sweet Potato |
0 NP
|
Sweet Potato |
|
| Spinach |
0 NP
|
Spinach |
|
| Spirulina |
0 NP
|
Spirulina |
|
| Turmeric |
0 NP
|
Turmeric |
|
| Coriander |
0 NP
|
Coriander |
|
| Organic Whole Food Nutrient Blend |
380 mg
|
Blend (Herb/Botanical) |
--
|
| Brown Rice |
0 NP
|
Rice |
|
| Guava |
0 NP
|
Guava |
|
| Holy Basil |
0 NP
|
Holy Basil |
|
| Annatto |
0 NP
|
Annatto |
|
| Proprietary Enzyme Blend |
25 mg
|
Proprietary Blend (non-nutrient/non-botanical) |
--
|
| Pineapple |
0 NP
|
Pineapple |
|
| Papaya |
0 NP
|
Papaya |
|
| Probiotic Bacterial Culture |
0 NP
|
Bifidobacterium breve |
--
|
| Other Ingredients: |
Tapioca Dextrose
organic Acacia Gum
Pullulan, Powder
organic Brown Rice sweetener
organic Rice Protein
Potato Starch
organic Coating
Forms
|
|---|
Label Statments:
| FDA Statement of Identity |
- Multinutrient Supplement
|
|---|---|
| General Statements |
- 32 Whole Fruits & Vegetables
- Supplying More Total ORAC Activity than 18 servings of Whole Foods
- Revolutionary bi-layer delivery system
- ORAC Value 40,000
- Nutritional Support for Overall Well-Being.
- Certified Organic Ultra Juice is specially formulated for targeted release. Each tablet utilizes a revolutionary bi-layered delivery system. This ensures that the fruit half, with its enzyme blend, dissolves rapidly, and the vegetable half, with its probiotic blend, dissolves slowly. It has never been easier to receive the healthful goodness that only wholesome, organically grown green foods can provide.
- Environmentally Responsible
Guaranteed to be manufactured using the most ecologically friendly and environmentally responsible methods available
- Recyclable
Organic wholesome ingredients and recyclable packaging materials ensure sustainability throughout the product's life cycle
- Independently GMP Certified
Manufacturing facility independently certified to meet stricter, more comprehensive Good Manufacturing Practices (GMPs) than U.S. law requires
|
| Formulation |
- Non-GMO
- Vegan
- Gluten free
- Certified Organic by ECOCERT ICO
- Certified Organic Ultra Juice includes a complete profile of phytonutrients with more Total ORAC antioxidant activity than can be found in 18 servings of common fruits and vegetables.
- Certified Organic Ultra Juice - The Next Generation of Organic Whole Food Supplementation!
- Free from artificial colors and preservatives. Free from the common allergens yeast, wheat, corn, soy and milk. Free from corn and corn allergens.
- Does not contain: Magnesium stearate, stearic acid, titanium dioxide, carnauba wax, talc, yeast, hexane and artificial: flavoring, sweeteners and preservatives.
- Made from 32 Organic Whole Foods
- USDA NOP Organic Certification guarantees the pure and wholesome status of this formula, made without synthetic/chemical pesticides and artificial fertilizers.
- Independently tested and independently certified to be free from genetically modified materials and materials associated with GM organisms
- Made without wheat, barley, or any gluten contributors, and independently assayed and verified to meet all gluten-free standards.
- Yeast free
Designed and produced without any yeast or yeast byproducts and therefore free from the many potential side effects of yeast
- FALCPA allergen free
Guaranteed to be free from all of the major allergens identified in the U.S. Food Allergen Labeling and Consumer Protection Act
Food Allergen Labeling and Consumer Protection Act
|
| Seals/Symbols |
- Grown from Whole Foods Certified Organic
- Gluten free
- USDA Organic
- Certified non-GMO
- Yeast free
- Certified GMP Facility
- Free from all major allergens (in FALCPA)
|
| Brand IP Statement(s) |
- Natural Organics
- ECOCERT by ECOCERT ICO
- Certified Organic Ultra Juice is a full-spectrum whole food and juice supplement, delivering the remarkable benefits that can only be found in wholesome, certified organic fruits, vegetables and juices.
- Orgen brands is a trademark of Orgenetics, Inc.
- Environmentally Responsible
|
| Suggested/Recommended/Usage/Directions |
- Directions: As a dietary supplement, take two organic tablets once daily.
|
| Storage |
- Keep tightly closed in a cool, dry place.
|
| Precautions |
- Keep out of reach of children.
|
| FDA Disclaimer Statement |
- This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease
|
| General |
- PRODUCT NO. 3773 IFC 1137278
|
Brand Information
See all products by this brand
| Manufactured with love by | |
|---|---|
| Name | Natural Organics Laboratories, Inc. makers of Nature's Plus |
| Street Address | 9500 New Horizons Blvd. |
| City | Amityville |
| State | New York |
| Country | USA |
| ZipCode | 11701 |
| Web Address | www.naturesplus.com |
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Parts of this content are provided by the Therapeutic Research Center, LLC and the Dietary Supplement Label Database.
DISCLAIMER: Currently this does not check for drug-drug interactions. This is not an all-inclusive comprehensive list of potential interactions and is for informational purposes only. Not all interactions are known or well-reported in the scientific literature, and new interactions are continually being reported. Input is needed from a qualified healthcare provider including a pharmacist before starting any therapy. Application of clinical judgment is necessary.
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