Six Daily Advanced Multi-Vitamin By DrVita.com Overview & Drug Interactions
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Supplement: Six Daily Advanced Multi-Vitamin by DrVita.com
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This product contains
Below is a list of the 'active' ingredients listed on the supplement label for this product.
For a list of 'other ingredients', such as fillers, please see the 'Label Information' section on this page.
Vitamin A
| Ingredient Group | Vitamin A (unspecified) |
|---|---|
| Category | vitamin |
- Beta-Carotene
- Mixed Carotenoids
- Retinyl Palmitate
Vitamin C
| Ingredient Group | Vitamin C |
|---|---|
| Category | vitamin |
- Ascorbic Acid
Vitamin D
Vitamin D is a fat-soluble vitamin that plays a crucial role in several bodily processes. It helps the body absorb calcium and phosphorus, which are necessary for healthy bones and teeth. It is also important for immune system function and may help to protect against certain diseases. Vitamin D is found in a variety of foods, including fatty fish, egg yolks, and fortified foods such as milk and cereal. It is also produced by the body when the skin is exposed to sunlight. Vitamin D supplements are available in a variety of forms, including tablets, capsules, and liquids. The recommended daily intake of vitamin D varies depending on age, sex, and other factors, and it is important to follow the dosage recommendations provided by a healthcare professional. There are several different forms of vitamin D available, with the two most popular being ergocalciferol (vitamin D2) and cholecalciferol (vitamin D3).
See More Information Regarding Vitamin D| Ingredient Group | Vitamin D |
|---|---|
| Category | vitamin |
- Cholecalciferol
Vitamin E
Vitamin E is a fat-soluble vitamin found naturally in a variety of foods, including vegetable oils, nuts, seeds, and leafy green vegetables. Vitamin E is also available as a dietary supplement and is often added to skincare products. Vitamin E has many roles in the body, including protecting cells from oxidative stress and supporting immune function.
See More Information Regarding Vitamin E| Ingredient Group | Vitamin E |
|---|---|
| Category | vitamin |
- D-Alpha-Tocopheryl Succinate
Vitamin K
| Ingredient Group | Vitamin K |
|---|---|
| Category | vitamin |
-
Vitamin K1
Ingredient Group Vitamin K (Phylloquinone) Category vitamin
Vitamin K2
Ingredient Group Vitamin K (menaquinone) Category vitamin Forms- Menaquinone-7
Thiamine
| Ingredient Group | Thiamin |
|---|---|
| Category | vitamin |
- Thiamine Hydrochloride
Riboflavin
| Ingredient Group | Vitamin B2 (Riboflavin) |
|---|---|
| Category | vitamin |
- Riboflavin
- Riboflavin 5-Phosphate
Niacin
Niacin, also known as vitamin B3, is a water-soluble vitamin found in a variety of foods, including meat, poultry, fish, and fortified grains. It plays a variety of roles in the body, including in the metabolism of carbohydrates, fats, and proteins. It is also necessary for the production of energy in the body and in the synthesis of different hormones. Niacin deficiency is rare in developed countries, however, supplementation has been shown to have several positive benefits. For example, it can reduce the risk of diabetic neuropathy (i.e., nerve pain) and has been shown effective for treating some types of high cholesterol (extended-release niacin is used as a prescription drug in the United States for this purpose). There is a multitude of niacin forms available as dietary supplements, including NADH, niacinamide, and nicotinamide riboside, all with different properties.
See More Information Regarding Niacin| Ingredient Group | Niacin |
|---|---|
| Category | vitamin |
- Niacinamide
- Vitamin B3
Vitamin B6
| Ingredient Group | Vitamin B6 (Mixed) |
|---|---|
| Category | vitamin |
- Pyridoxal 5-Phosphate
- Pyridoxine Hydrochloride
Folate
| Ingredient Group | Folate |
|---|---|
| Category | vitamin |
- Folic Acid
Vitamin B12
Vitamin B12, also known as cobalamin, is a water-soluble vitamin crucial for several bodily functions. It plays a pivotal role in the formation of red blood cells, aiding in the prevention of anemia. Vitamin B12 is essential for maintaining a healthy nervous system and proper brain function, as it is involved in the synthesis of myelin, the protective sheath around nerve fibers. This vitamin is primarily found in animal-based foods such as meat, fish, dairy products, and eggs, making it important for vegetarians and vegans to consider supplementation. A deficiency in vitamin B12 can lead to neurological issues, fatigue, and cognitive impairment.
See More Information Regarding Vitamin B12| Ingredient Group | Vitamin B12 |
|---|---|
| Category | vitamin |
- Methylcobalamin
Biotin
Biotin, also known as vitamin H or vitamin B7, is a water-soluble vitamin that plays a role in various metabolic processes in the body. It is necessary for the growth and maintenance of healthy skin, hair, and nails, and is also involved in the metabolism of carbohydrates, fats, and amino acids. Biotin is considered to be generally safe when consumed in the recommended daily amounts but it is important to note that consuming large amounts of biotin-containing supplements or products can cause falsely high or falsely low test results for certain laboratory tests, such as those for thyroid function, hormone levels, and certain biomarkers for certain diseases.
See More Information Regarding Biotin| Ingredient Group | Biotin |
|---|---|
| Category | vitamin |
Pantothenic Acid
| Ingredient Group | Pantothenic Acid (Vitamin B5) |
|---|---|
| Category | vitamin |
- D-Calcium Pantothenate
- Pantethine
Iodine
Iodine is a mineral that is crucial for our body's ability to produce thyroid hormone, which helps control our growth, metabolism, and energy levels. A lack of iodine in the diet is a common problem around the world and can lead to intellectual development issues. Adding iodine to salt (i.e., iodized salt) has helped reduce this problem. Iodine is commonly utilized as a dietary supplement, both in multivitamin preparations and as a standalone ingredient as it is purported to have overall health and wellness benefits, not just in those who are deficient. One such standalone iodine product is 'Iodoral'. Studies have shown iodine supplementation may help improve cognitive function and boost energy levels but more research is needed. It is recommended that you should be under medical supervision if you plan on taking iodine as there may be a risk of certain side effects with high dosages.
See More Information Regarding Iodine| Ingredient Group | Iodine |
|---|---|
| Category | mineral |
- Potassium Iodide
Magnesium
Magnesium is a mineral that is essential for the proper functioning of the body. It plays a role in many important physiological processes, including the contraction and relaxation of muscles, the transmission of nerve impulses, and the regulation of blood pressure. Magnesium is found in a variety of foods, including leafy green vegetables, nuts, and grains, and it is also available as a dietary supplement. There are several different forms of magnesium that are available as supplements, all of which can be used to prevent deficiency. Additionally, magnesium is purported to have several different health benefits, such as improving sleep, reducing muscle cramps, reducing anxiety, and preventing or treating migraines. Although magnesium is essential for health, magnesium-containing foods and supplements can interact with some prescription medications if used at the same time.
See More Information Regarding Magnesium| Ingredient Group | Magnesium |
|---|---|
| Category | mineral |
- Magnesium Aspartate
- Magnesium Oxide
Zinc
Zinc is a mineral that is essential for the proper functioning of the human body. It is involved in many important physiological processes, including immune system function, wound healing, taste, and smell. Zinc is found in a variety of foods, including meat, seafood, and whole grains, and it is also available as a dietary supplement. Zinc supplements may be used to treat or prevent zinc deficiency, which can occur due to certain medical conditions, such as gastrointestinal disorders, alcohol abuse, and certain medications. Zinc supplements may also be used for other purposes, such as to boost the immune system, improve acne, and reduce the severity and duration of colds. There are several different forms of zinc supplements available, including zinc gluconate, zinc acetate, and zinc sulfate. The most common form of zinc supplements is zinc gluconate, which is well absorbed and is less likely to cause stomach-related side effects than other forms of zinc.
See More Information Regarding Zinc| Ingredient Group | Zinc |
|---|---|
| Category | mineral |
- L-OptiZinc
- Zinc Carnosine
- Zinc L-Methionine
- Zinc Oxide
Selenium
Selenium is an essential trace element that plays a crucial role in various physiological functions in the human body. It is often included in dietary supplements due to its antioxidant properties and its contribution to maintaining a healthy immune system. Selenium is important for thyroid function and may also have a role in protecting against certain chronic diseases. However, it's essential to note that excessive selenium intake can be harmful, so it's crucial to adhere to recommended daily allowances and consult with a healthcare professional before taking selenium supplements.
See More Information Regarding Selenium| Ingredient Group | Selenium |
|---|---|
| Category | mineral |
- L-Selenomethionine
Manganese
Manganese is an essential trace mineral that plays a vital role in various physiological processes within the human body. It is required for proper brain function, bone formation, enzyme activation, and wound healing. Manganese also contributes to metabolism, antioxidant defense, and the formation of connective tissues.
See More Information Regarding Manganese| Ingredient Group | Manganese |
|---|---|
| Category | mineral |
- Manganese Amino Acid Chelate
Chromium
Chromium is a trace mineral that is found in small amounts in the human body. It is believed to play a role in the metabolism of carbohydrates, fats, and proteins. It is used as a dietary supplement for its purported ability to help with weight loss and blood sugar control. There is some evidence to suggest that chromium supplements may help to improve blood sugar control in people with type 2 diabetes, although the results of studies on this topic have been mixed. Some studies have found that chromium supplements can improve insulin sensitivity and reduce blood sugar levels in those with poorly controlled diabetes, while others have found no significant effects.
See More Information Regarding Chromium| Ingredient Group | Chromium |
|---|---|
| Category | mineral |
- Chromium Polynicotinate
Molybdenum
| Ingredient Group | Molybdenum |
|---|---|
| Category | mineral |
- Molybdenum Amino Acid Chelate
Green Tea leaf extract
Green tea is a type of tea that is made from the leaves of the Camellia sinensis plant. It is native to Asia and is widely consumed throughout the world. Green tea has a mild, slightly grassy flavor and is typically lighter in color and less astringent than black tea. Green tea is a rich source of antioxidants, particularly a group of compounds called catechins. These antioxidants are thought to help protect cells from damage caused by free radicals. Green tea is also a good source of other nutrients, including vitamin C and several B vitamins. Green tea is often consumed for a number of purported health benefits including reducing the risk of heart disease, immune-stimulating effects, and weight loss. Oral green tea supplements, containing dried powder, are most often utilized for the caffeine content and used as an appetite suppressant for weight loss.
See More Information Regarding Green Tea| Ingredient Group | Green Tea |
|---|---|
| Category | botanical |
- Catechins (80%)
- EGCG (50%)
- Polyphenols (98%)
Alpha Lipoic Acid
Alpha-lipoic acid (ALA) is a naturally occurring compound that is made by the body and is also found in some foods, such as spinach, broccoli, and potatoes. It plays a role in energy production in the body and acts as an antioxidant, helping to protect cells from damage caused by free radicals. ALA has been studied for its potential health benefits, including the treatment of certain types of nerve damage, diabetes, and liver disease.
See More Information Regarding Alpha-lipoic Acid| Ingredient Group | Alpha-Lipoic Acid |
|---|---|
| Category | non-nutrient/non-botanical |
Proprietary Superfood Blend
| Ingredient Group | Proprietary Blend (Herb/Botanical) |
|---|---|
| Category | blend |
-
Richberry Active fruit/berry complex
Ingredient Group Proprietary Blend (Herb/Botanical) Category blend
-
Blackberry
Ingredient Group Blackberry Category botanical
Blueberry
Ingredient Group Blueberry Category botanical
Cherry
Ingredient Group cherry (unspecified) Category botanical
Cranberry
Description:Cranberries are a type of small, tart berry native to North America. They are a rich source of antioxidants, which are substances that help to protect cells from damage caused by harmful substances called free radicals. They are also a good source of vitamin C, fiber, and other nutrients. Cranberry dietary supplements contain concentrated cranberry extract or powdered cranberry fruit. They are often used to prevent or treat urinary tract infections (UTIs), as cranberries are thought to have certain compounds that may help to prevent bacteria from attaching to the urinary tract.
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Ingredient Group cranberry Category botanical
Elderberry
Ingredient Group European Elder Category botanical
Persimmon
Ingredient Group Persimmon Category botanical
Prune powder
Ingredient Group Plum Category botanical
preB Fermented Superfood Powder
Ingredient Group Proprietary Blend (Herb/Botanical) Category blend
-
Orange
Ingredient Group Orange (unspecified) Category botanical
Pineapple
Ingredient Group Pineapple Category botanical
Banana
Description:Bananas are rich in starch, fiber, potassium, vitamin B6, and carbohydrates, mainly glucose, fructose, and sucrose. They also contain catecholamines, phytosterols, and carotenoids, with higher levels of carotenoids in more colored varieties. Bananas have antioxidant, anti-inflammatory, and antibacterial effects, and they are used traditionally for conditions such as cancer, diabetes, and gastric ulcers. They are also used to aid in weight loss and have been shown to have hypotensive and immune-boosting effects in research settings.
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Ingredient Group banana Category botanical
Apple
Description:An apple is a type of fruit that grows on apple trees. They are a common and popular food, known for their sweet, tangy flavor and crisp texture. Apples come in a wide range of colors, including green, red, yellow, and pink, and are often eaten fresh or used in cooking. Apples have been purported to have a number of potential health benefits, as they are a good source of fiber, vitamins, and minerals. They are also rich in antioxidants, which may help to protect against certain chronic diseases. In addition, apples may have a number of medicinal properties, including anti-inflammatory and antioxidant effects.
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Ingredient Group Apple Category botanical
Papaya
Description:Papaya, scientifically known as Carica papaya, is a tropical fruit celebrated for its vibrant orange flesh, sweet flavor, and numerous health benefits. Originating in Central America, papaya is now cultivated in tropical and subtropical regions worldwide. Rich in vitamins A and C, as well as enzymes like papain, papaya is recognized for its digestive and immune-boosting properties. Its versatile use ranges from consumption as a fresh fruit to the production of dietary supplements, skincare products, and even meat tenderizers due to its enzymatic content.
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Ingredient Group Papaya Category botanical
Guava
Ingredient Group Guava Category botanical
Melon
Ingredient Group Melon Category botanical
Brown Rice
Ingredient Group Rice Category botanical
Oat
Ingredient Group Oats Category botanical
Corn
Ingredient Group Corn Category botanical
Barley
Description:Barley, a widely used grain renowned for its high fiber content, serves both as a staple food and an ingredient in brewing various types of alcoholic beverages. Research suggests that barley's dietary fiber may reduce the risk of coronary heart disease. Studies indicate that daily consumption of 3-12 grams of barley can help lower total cholesterol and LDL cholesterol levels in adults with hypercholesterolemia. A key component of barley is beta-glucans, a soluble fiber known for its health benefits. Barley also contains tocopherols and tocotrienols, forms of vitamin E with antioxidant properties that further enhance its nutritional value. Moreover, barley contains hordenine and lunasin, compounds under study for their potential health-promoting effects.
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Ingredient Group Barley Category botanical
Pea
Ingredient Group Pea Category botanical
Jalo
Ingredient Group Bean Category botanical
Roxhinho Bean
Ingredient Group Bean Category botanical
Black Sesame
Ingredient Group Sesame Seed Category botanical
Millet
Ingredient Group Millet Category botanical
Plum
Ingredient Group Plum Category botanical
Adzuki
Ingredient Group Adzuki bean Category botanical
Soy Bean
Ingredient Group Soy Category botanical
Carrot
Ingredient Group Carrot Category botanical
Rye Grain
Ingredient Group Rye Category botanical
Black Bean
Ingredient Group Bean Category botanical
Lentil
Ingredient Group Lentil Category botanical
Avocado
Description:Avocado, produced by the avocado tree, is a fruit known for its creamy texture and thick, bumpy skin. Commonly consumed as Hass avocados in the US, these fruits weigh between 200 to 500 grams and are rich in oleic acid, akin to almonds or olive oil. Avocado oil, used in cooking, faces quality concerns such as oxidation and adulteration with soybean oil in commercial products. Nutritionally, avocados are high in protein, fiber, and monounsaturated fats, while also containing potassium, beta-sitosterol, and various phytochemicals and vitamins. Studies suggest that avocado consumption may improve cardiovascular health by enhancing endothelial function and reducing postprandial blood glucose. Additionally, avocado compounds like persenone A and B exhibit antioxidant properties with potential chemopreventive effects against inflammation-associated carcinogens.
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Ingredient Group Avocado Category botanical
Acerola
Description:Acerola, also known as the Barbados cherry or West Indian cherry, is a small, red fruit that is native to Central and South America. The fruit is known for its high levels of vitamin C, which is a powerful antioxidant that can help to protect cells from damage caused by free radicals. Acerola is commonly used as a supplement to increase vitamin C intake and it is available in various forms such as capsules, tablets, and powders. It is also often found in juice, jams, and other food products.
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Ingredient Group Acerola Category botanical
Lemon
Ingredient Group Lemon Category botanical
Pear
Ingredient Group Pear Category botanical
Tomato
Ingredient Group Tomato Category botanical
Red Grape
Description:Grapes are widely grown and cultivated for a variety of uses such as for food and beverage making (e.g., wine). They also have a long history of use in traditional medicine. The fruit and skin of grapes contain various compounds that are believed to have health benefits, including antioxidants such as resveratrol and flavonoids. These compounds may help to protect cells from damage and are purported to reduce the risk of certain chronic diseases. Grapes and grape products may also have anti-inflammatory properties, which may help to reduce inflammation in the body and potentially improve symptoms of certain conditions. Grape seed extracts are also commonly used as a dietary supplement and are often standardized according to the content of polyphenols or proanthocyanidins.
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Ingredient Group Grape Category botanical
Mango
Ingredient Group mango Category botanical
Watermelon
Ingredient Group Watermelon Category botanical
Pumpkin
Description:Pumpkin is a type of squash native to North America. Pumpkin is a good source of nutrients, including vitamin A, vitamin C, potassium, and fiber. It is also a rich source of antioxidants, particularly beta-carotene, which is converted to vitamin A in the body. Pumpkin has been used historically as a dietary supplement for supporting eye health, boosting the immune system, reducing the symptoms of benign prostatic hyperplasia, and helping to reduce the risk of certain types of cancer. Pumpkin is also a good source of fiber, which can help improve digestion and lower cholesterol levels. Both pumpkin and pumpkin seed extracts have been utilized for dietary supplement purposes.
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Ingredient Group Pumpkin Category botanical
Sweet Potato
Ingredient Group Sweet Potato Category botanical
Chickpea
Ingredient Group Garbanzo bean Category botanical
Cashew
Description:Cashews are a type of tree nut native to Central and South America. Cashew nuts are commonly eaten as food and are a good source of nutrients, including protein, fiber, and a variety of vitamins and minerals. They are particularly rich in antioxidants. Some research suggests that consuming nuts like cashews may help to reduce the risk of heart disease, but unlike many tree nuts, cashews have a high amount of a type of saturated fat, known as stearic acid. Due to this, cashew products are not approved by the FDA (Food and Drug Administration) to make the health claim that they can help reduce the risk of cardiovascular disease.
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Ingredient Group Cashew Category botanical
Brazil
Ingredient Group Brazil nut Category botanical
Kiwi
Ingredient Group Kiwi Category botanical
Cassava Root
Description:Cassava, also known as yuca, is a starchy root vegetable and a dietary mainstay in numerous tropical and developing nations. Despite its nutritional significance, cassava is not without concern, as it contains potentially harmful cyanogenic glycosides. Ongoing research is directed towards the development of genetically modified variants with reduced toxicity, aiming to mitigate health-related concers associated with its consumption. In addition to its role as a dietary staple, cassava supplements are sometimes marketed as a fertility aid, specifically highlighting an increased probability of conceiving twins. This claim is grounded in the notion that select cassava supplements can induce hyper-ovulation without the adverse effects commonly associated with prescription fertility medications. It is pertinent to note, however, that this assertion currently lacks any substantiation in studies. Beyond its purported use for fertility, available evidence suggests a potential reduction in the risk of developing type 2 diabetes with an increased intake of cassava flour in the diet.
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Ingredient Group Cassava Category botanical
Green Bell Pepper
Ingredient Group Capsicum Category botanical
Sugar Beet
Description:Beetroot is a type of root vegetable belonging to the Chenopodiaceae family. It is commonly consumed as a food and utilized as a dietary supplement. Beetroot supplements are purported to have a number of potential health benefits, including lowering blood pressure by increasing the production of nitric oxide, improving exercise performance, and reducing inflammation. Dietary supplements containing beetroot are generally in powdered form, and are sometimes standardized by their nitrate content.
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Ingredient Group Beet Category botanical
Collard Couve-Manteiga
Ingredient Group Collard Category botanical
Cabbage
Description:Cabbage is a leafy, green vegetable that belongs to the Cruciferae family, which also includes broccoli, kale, and Brussels sprouts. There are several different varieties of cabbage, including green, red, and Napa (Chinese) cabbage, which vary in size, shape, and color. Cabbage is high in a variety of vitamins and minerals, including vitamin C, vitamin K, and folate. It is also a good source of dietary fiber and contains antioxidants. It is consumed as a low-calorie health food. It has been used in traditional medicine for its purported anti-inflammatory effects and for certain conditions, such as gastrointestinal disorders and breast engorgement.
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Ingredient Group Cabbage Category botanical
Passion Fruit
Ingredient Group Passionfruit Category botanical
Chicory
Description:Chicory root is the root of the chicory plant, which is native to Europe and Asia. It is a perennial plant that belongs to the daisy family and has blue, purple, or pink flowers that bloom in the summer. Chicory root is often used as a coffee substitute and in traditional medicine. Chicory root is purported to have diuretic, laxative, and digestive properties and has been traditionally used to treat constipation, indigestion, and liver and gallbladder disorders. Chicory root is also thought to have antioxidant and anti-inflammatory effects and has been used to improve skin health and treat skin conditions such as acne and eczema. Chicory root is a source of inulin (not to be confused with insulin), a type of soluble fiber that is used as a sweetener and to improve digestive health.
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Ingredient Group chicory Category botanical
Anise
Description:Anise, also known as Pimpinella anisum, is an herb native to the eastern Mediterranean region and Southwest Asia. The seeds are known for their mildly sweet, licorice-like flavor. The main compound in anise responsible for the licorice-like taste and odor is anethole. Anise seeds are often used in baking and liquors. It is especially popular during the winter holiday season. It has a long history of use in traditional medicine and has been used to treat a variety of conditions, including digestive problems, respiratory disorders, and insomnia. Anise is also used as a natural remedy for cough, sore throat, and other respiratory problems.
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Ingredient Group Anise Category botanical
Cloves
Description:Clove is a spice commonly used in cooking and has a warm, sweet, and slightly bitter flavor. It is the dried flower bud of the clove tree, which is native to Indonesia. Clove has been used in traditional Chinese and Ayurvedic medicine to treat respiratory and digestive conditions as well as an analgesic and antispasmodic. It is also very commonly utilized in topical preparations as an antimicrobial and an analgesic (especially for tooth-related pain).
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Ingredient Group Clove Category botanical
Ginger
Description:Ginger is a spice native to Asia and part of the Zingiberaceae family. It has a pungent, spicy flavor and is often used to add flavor to dishes and drinks. Ginger has a long history of use in traditional medicine and is believed to have anti-inflammatory, antioxidant, and other medicinal properties. It is commonly used to treat nausea, motion sickness, and other digestive issues. Ginger is also sometimes used to relieve pain and reduce inflammation. Ginger supplements generally standardize several compounds found in the root, and are often labeled as containing a certain amount of 'ginger root extract'.
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Ingredient Group Ginger Category botanical
Zedoary
Ingredient Group Zedoary Category botanical
-
Pomegranate extract
Pomegranate is a fruit that is native to parts of the Middle East and South Asia and is currently cultivated around the world. It is known for its bright red, edible seeds and its tart, slightly sweet flavor. It is It is a rich source of antioxidants, vitamins, and minerals, and widely consumed as either the fresh fruit, or in different preparations (e.g., as a beverage). Pomegranate is believed to have a number of health benefits. In traditional medicine, it is most often used for its anti-inflammatory and antioxidant effects.
See More Information Regarding Pomegranate| Ingredient Group | Pomegranate |
|---|---|
| Category | botanical |
- Ellagic Acid (40%)
Milk Thistle seed extract
Milk thistle (Silybum marianum) is a plant belonging to the aster family (Asteraceae). It is native to the Mediterranean region and is widely cultivated in many parts of the world. The plant is known for its milk-white veins on the leaves, which gives it its name. Milk thistle has a long history of use in traditional medicine, and is extremely popular as a dietary supplement, making it one of the most well-known plants in the world. It is purported to have liver-protectant effects and has been used to treat liver disorders such as hepatitis and cirrhosis. It has also been used to treat gallbladder problems and high cholesterol. While there are a number of compounds in milk thistle, one of the active constituents, silymarin, is thought to be responsible for many of its effects, and dietary supplements often report using a standardized amount (generally 70% to 80% silymarin in extracts).
See More Information Regarding Milk Thistle| Ingredient Group | Milk Thistle |
|---|---|
| Category | botanical |
- Silymarin (80%)
Acetyl L-Carnitine HCl
| Ingredient Group | Acetyl L-Carnitine |
|---|---|
| Category | non-nutrient/non-botanical |
Coenzyme Q10
Coenzyme Q10, also known as CoQ10, is a naturally occurring substance that is found in every cell of the body and plays an essential role in energy production within the mitochondria, which are the powerhouse of the cells. CoQ10 also acts as an antioxidant, protecting cells from damage caused by harmful free radicals. While CoQ10 is endogenous, meaning our body can produce it on its own, levels can decrease with age, with certain medications (e.g., statins) or due to certain medical conditions. In such cases, supplementation with CoQ10 may be beneficial. Additionally, CoQ10 supplements have been studied for a variety of health benefits, including improving heart health, reducing inflammation, and potentially even aiding in the treatment of neurological disorders such as Parkinson's disease. However, it's important to note that while some studies have shown potential benefits, the research on CoQ10 supplementation is still ongoing, and more studies are needed to fully understand its effects on the body.
See More Information Regarding Coenzyme Q10| Ingredient Group | Coenzyme Q-10 |
|---|---|
| Category | non-nutrient/non-botanical |
Grape seed extract
Grapes are widely grown and cultivated for a variety of uses such as for food and beverage making (e.g., wine). They also have a long history of use in traditional medicine. The fruit and skin of grapes contain various compounds that are believed to have health benefits, including antioxidants such as resveratrol and flavonoids. These compounds may help to protect cells from damage and are purported to reduce the risk of certain chronic diseases. Grapes and grape products may also have anti-inflammatory properties, which may help to reduce inflammation in the body and potentially improve symptoms of certain conditions. Grape seed extracts are also commonly used as a dietary supplement and are often standardized according to the content of polyphenols or proanthocyanidins.
See More Information Regarding Grape| Ingredient Group | Grape |
|---|---|
| Category | botanical |
- Proanthocyanidins (95%)
Horsetail extract
Horsetail, also known as equisetum, is a type of perennial herb that belongs to the Equisetaceae family. It is native to much of the Northern Hemisphere and has distinctive, jointed stems that resemble the tail of a horse, hence common name. Some species of horsetail are used medicinally and have been traditionally used to treat a range of ailments, including kidney and bladder problems, wounds, and hair loss. It is most commonly used in traditional medicine as an oral diuretic (i.e., water pill) for the treatment of edema. It is important to note that some species of horsetail (e.g., Equisetum palustre) may be toxic and should not be consumed. Additionally, some types of horsetail contain thiaminase, which can cause thiamine deficiency with prolonged use.
See More Information Regarding Horsetail| Ingredient Group | Horsetail |
|---|---|
| Category | botanical |
- Silica (7%)
Mushroom Immunity and Energy Complex
| Ingredient Group | Blend (non-nutrient/non-botanical) |
|---|---|
| Category | blend |
-
Agaricus blazei
Description:Agaricus Mushroom, also known as Agaricus bisporus or the common mushroom, is widely consumed worldwide. It is popular in culinary applications due to its mild flavor and versatility. In recent years, Agaricus Mushroom has gained attention as a dietary supplement for its potential health benefits. Some studies suggest that it may support immune function and have antioxidant properties, although more research is needed to confirm these effects.
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Ingredient Group Agaricus mushroom Category other
Grifola frondosa
Description:Maitake mushrooms, also known as Grifola frondosa or "hen of the woods," are a type of edible mushroom native to Japan and parts of China and North America. They have a distinctive, fan-shaped appearance and are often found growing at the base of trees. Maitake mushrooms are known for their flavor and texture, as well as their purported health benefits. They are high in antioxidants and may have anti-inflammatory, immune-boosting, and blood sugar-regulating effects. In traditional Japanese medicine, maitake mushrooms have been used to treat a variety of conditions, including high blood pressure and diabetes. Supplements containing maitake mushrooms often highlight the "D-fraction" of beta-glucan and a type of protein called "SX-fraction".
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Ingredient Group Maitake Mushroom Category other
Wolfiporia cocos
Ingredient Group Poria mushroom Category other
Ganoderma lucidum
Description:Reishi mushroom (Ganoderma lucidum) is a type of mushroom native to Asia. It is a relatively tough mushroom with a shiny, reddish-brown exterior and a bitter, woody taste. Reishi mushroom is popular in traditional medicine, with a history of use dating back several thousand years. It is purported to have a number of health benefits, including the ability to boost the immune system, reduce inflammation, and improve overall well-being.
See More Information Regarding Reishi Mushroom
Ingredient Group Reishi mushroom Category other
Lentinula edodes
Ingredient Group Shiitake Mushroom Category other
Pine Bark extract
Maritime pine (Pinus pinaster) is a species of pine tree that is native to the Mediterranean region of Europe.The tree produces small, yellow flowers, which develop into pine cones. Maritime pine is widely cultivated for its wood. The tree is also used in traditional medicine, and its leaves and bark have been used to treat a variety of ailments, including respiratory problems, kidney and bladder issues, and skin conditions. A specific extract from French maritime pine is pycnogenol. Pycnogenol is known for its potent antioxidant properties, and it is often used as a supplement to help protect against oxidative stress and inflammation.
See More Information Regarding Maritime Pine| Ingredient Group | maritime Pine |
|---|---|
| Category | botanical |
- Proanthocyanidins (95%)
Turmeric extract
Turmeric is a commonly used spice and a member of the ginger family (Zingiberaceae). It is native to India and other parts of South Asia and is known for its bright orange-yellow color and its warm, slightly bitter flavor. In traditional medicine, turmeric is believed to have a number of health benefits due to its high content of antioxidants and other compounds, such as curcumin. It is thought to have anti-inflammatory and antimicrobial properties, and it is often used to treat a variety of conditions, including joint pain, digestive problems, skin disorders, and respiratory infections. Most dietary supplements that utilize turmeric standardize their products based on a specific amount of curcumin (curcuminoids) per dose. Additionally, turmeric supplements are often paired with black pepper extract (piperine) to improve oral absorption.
See More Information Regarding Turmeric| Ingredient Group | Turmeric |
|---|---|
| Category | botanical |
- Curcuminoids (95%)
Cinnamon powder
Cassia cinnamon, also known as Chinese cinnamon or Cinnamomum cassia, is a type of cinnamon native to China and other parts of Southeast Asia. It is made from the bark of the Cinnamomum cassia tree, which is related to the Cinnamomum zeylanicum tree that is used to produce another type of cinnamon, Ceylon cinnamon. Cassia cinnamon is typically darker in color and has a stronger, more pungent flavor than Ceylon cinnamon. It is less expensive and more widely available than Ceylon cinnamon, which makes it the most commonly used type of cinnamon in the world. Cassia cinnamon has been used for medicinal purposes for centuries, and it is believed to have a number of health benefits. It is thought to have antioxidant and anti-inflammatory properties, and it is sometimes used to help regulate blood sugar levels and improve digestion. Some cassia cinnamon products contain high levels of coumarin, which can be toxic to the liver if ingested in large amounts.
See More Information Regarding Cassia Cinnamon| Ingredient Group | Cassia Cinnamon |
|---|---|
| Category | botanical |
Citrus Bioflavonoids Complex
| Ingredient Group | Flavonoid (mixture) |
|---|---|
| Category | non-nutrient/non-botanical |
Quercetin
Quercetin is a type of flavonoid, which is a class of compounds found in a wide variety of plants and foods. It is purported to have a number of health benefits such as anti-inflammatory, antioxidant, and immune-boosting effects. Studies suggest it may also help to reduce the risk of certain chronic diseases, such as heart disease. In addition, quercetin may have anti-allergic properties and may be helpful in the treatment of allergies and asthma. It is a popular dietary supplement worldwide and is often included in products that contain antioxidants or various vitamins/minerals. Its wide range of potential health benefits mean that it could potentiate the effects of other drugs (e.g., anti-hypertensives), which is why there are an abundant number of potential interactions listed for quercetin.
See More Information Regarding Quercetin| Ingredient Group | Quercetin |
|---|---|
| Category | non-nutrient/non-botanical |
Red Wine extract
Wine is an alcoholic beverage made from fermented grapes or other fruits. It typically contains between 10% and 15% alcohol by volume, and is produced through the process of fermentation.
See More Information Regarding Wine| Ingredient Group | Red Wine |
|---|---|
| Category | other |
- Polyphenols (50%)
Resveratrol
Resveratrol is a natural compound found in certain plants, including grapes, berries, and peanuts. It has been the subject of numerous scientific studies due to its potential health benefits. Some research suggests that resveratrol may have antioxidant, anti-inflammatory, and cardioprotective effects. It may also have potential as a cancer-fighting agent and may help to improve glucose metabolism and insulin sensitivity.
See More Information Regarding Resveratrol| Ingredient Group | Resveratrol |
|---|---|
| Category | non-nutrient/non-botanical |
- Polygonum cuspidatum extract
VitaBerry
| Ingredient Group | TBD |
|---|---|
| Category | blend |
-
Grape
Description:Grapes are widely grown and cultivated for a variety of uses such as for food and beverage making (e.g., wine). They also have a long history of use in traditional medicine. The fruit and skin of grapes contain various compounds that are believed to have health benefits, including antioxidants such as resveratrol and flavonoids. These compounds may help to protect cells from damage and are purported to reduce the risk of certain chronic diseases. Grapes and grape products may also have anti-inflammatory properties, which may help to reduce inflammation in the body and potentially improve symptoms of certain conditions. Grape seed extracts are also commonly used as a dietary supplement and are often standardized according to the content of polyphenols or proanthocyanidins.
See More Information Regarding Grape
Ingredient Group Grape Category botanical
Grape seed extract
Description:Grapes are widely grown and cultivated for a variety of uses such as for food and beverage making (e.g., wine). They also have a long history of use in traditional medicine. The fruit and skin of grapes contain various compounds that are believed to have health benefits, including antioxidants such as resveratrol and flavonoids. These compounds may help to protect cells from damage and are purported to reduce the risk of certain chronic diseases. Grapes and grape products may also have anti-inflammatory properties, which may help to reduce inflammation in the body and potentially improve symptoms of certain conditions. Grape seed extracts are also commonly used as a dietary supplement and are often standardized according to the content of polyphenols or proanthocyanidins.
See More Information Regarding Grape
Ingredient Group Grape Category botanical
Wild Blueberry
Ingredient Group Blueberry Category botanical
Wild Blueberry extract
Ingredient Group Blueberry Category botanical
Raspberry
Ingredient Group Raspberry (unspecified) Category botanical
Raspberry seed concentrate
Ingredient Group Raspberry (unspecified) Category botanical
Prune
Ingredient Group Plum Category botanical
Tart Cherry
Ingredient Group Sour Cherry Category botanical
Wild Bilberry
Description:Bilberry is a small, perennial shrub that belongs to the Ericaceae family and is native to Europe, the northern United States, and Canada. It is known for its small, dark purple berries, which are similar in appearance to blueberries. The name bilberry is derived from the Danish word 'bollebar', meaning "dark berry". Bilberry is high in antioxidants, including flavonoids, and are a good source of vitamins and minerals, including vitamin C, vitamin E, and manganese. Bilberry has a long history of use in traditional medicine and is claimed to have a number of potential health benefits, including improving vision, reducing inflammation, and treating diarrhea.
See More Information Regarding Bilberry
Ingredient Group bilberry Category botanical
Wild Bilberry extract
Description:Bilberry is a small, perennial shrub that belongs to the Ericaceae family and is native to Europe, the northern United States, and Canada. It is known for its small, dark purple berries, which are similar in appearance to blueberries. The name bilberry is derived from the Danish word 'bollebar', meaning "dark berry". Bilberry is high in antioxidants, including flavonoids, and are a good source of vitamins and minerals, including vitamin C, vitamin E, and manganese. Bilberry has a long history of use in traditional medicine and is claimed to have a number of potential health benefits, including improving vision, reducing inflammation, and treating diarrhea.
See More Information Regarding Bilberry
Ingredient Group bilberry Category botanical
Strawberry powder
Ingredient Group Strawberry Category botanical
VitaVeggie
| Ingredient Group | TBD |
|---|---|
| Category | blend |
-
Broccoli sprout concentrate
Ingredient Group Broccoli Category botanical
Onion extract
Description:Onion, a common vegetable, has a long history of use in traditional medicine. It is believed to have a number of health benefits due to its high content of antioxidants, such as quercetin, as well as its anti-inflammatory properties. It is often used to treat respiratory conditions, such as colds and flu, due to its expectorant and decongestant effects. It is also believed to be helpful in relieving symptoms of asthma and bronchitis and is thought to have antimicrobial properties, making it useful for treating infections and wounds. Additionally, onion is believed to help lower cholesterol levels, reduce the risk of heart disease, and improve blood sugar control. Most dietary supplements containing onion are an extract that contains allicin.
See More Information Regarding Onion
Ingredient Group onion Category botanical
Broccoli
Ingredient Group Broccoli Category botanical
Spinach
Ingredient Group Spinach Category botanical
Kale
Ingredient Group Kale Category botanical
Brussels Sprout
Ingredient Group Brussel Sprout Category botanical
Beta Glucan
| Ingredient Group | Beta-Glucans |
|---|---|
| Category | fiber |
Lutein
| Ingredient Group | Lutein |
|---|---|
| Category | non-nutrient/non-botanical |
- Marigold flower extract
Black Pepper extract
Black pepper is a spice made from the dried, unripe fruit of the Piper nigrum plant, which is native to the southwestern coast of India. It is one of the most widely used spices in the world, and it is often utilized to add flavor and heat to a wide variety of dishes. In traditional medicine, black pepper is purported to have a number of health benefits. It is a good source of antioxidants and is thought to have anti-inflammatory properties, which may make it useful in reducing inflammation and swelling in the body. Black pepper is also used as a natural remedy for digestive problems, such as indigestion and bloating, and to boost the immune system. Black pepper is widely used in dietary supplements, specifically, an extract from black pepper known as piperine. Piperine can affect the absorption of many drugs, which is why it has a large number of reported interactions. Oftentimes, these 'interactions' are purposeful, such as when piperine is used with turmeric, to increase its absorption.
See More Information Regarding Black Pepper| Ingredient Group | Black Pepper |
|---|---|
| Category | botanical |
- Piperine (95%)
Boron
Boron is a trace mineral that is found in a variety of foods, including fruits, vegetables, nuts, and legumes. It is also available as a dietary supplement. Boron is thought to play a role in bone health, as it may help the body metabolize calcium, magnesium, and phosphorus. Some preliminary research also suggests that boron may have anti-inflammatory effects and may help to improve cognitive function. However, more research is needed to confirm these potential benefits. It is important to note that boron is not an essential nutrient and deficiency is rare. The recommended dietary allowance (RDA) for boron is not established, however, the safe upper limit is 20mg/day. Taking high doses of boron can cause skin irritation, nausea, vomiting, and diarrhea. There are several patented forms of boron available in dietary supplements, such as Albion Bororganic Glycine.
See More Information Regarding Boron| Ingredient Group | Boron |
|---|---|
| Category | mineral |
- Boron Amino Acid Chelate
Zeaxanthin
Zeaxanthin is a type of carotenoid, a natural pigment found in plants and fruits, particularly in leafy greens and colorful vegetables. It is known for its antioxidant properties and its role in supporting eye health by protecting against harmful light-induced damage. Zeaxanthin is often used in dietary supplements targeted at promoting optimal vision and reducing the risk of age-related macular degeneration.
See More Information Regarding Zeaxanthin| Ingredient Group | Zeaxanthin |
|---|---|
| Category | non-nutrient/non-botanical |
- Marigold flower extract
Drugs that interact with Six Daily Advanced Multi-Vitamin by DrVita.com
Below is a list of drug interactions for each ingredient in this supplement product. Please note that a supplement product may contain more than one ingredient that has interactions.
Label Information
Supplement Facts:
| Daily Value (DV) Target Group(s): | Adults and children 4 or more years of age |
|---|---|
| Minimum serving Sizes: |
6 Capsule(s)
|
| Maximum serving Sizes: |
6 Capsule(s)
|
| Servings per container | 30 |
| UPC/BARCODE | 818014014858 |
| Ingredient | Amount per Serving | Group | % DV, Adults & children 4+ years |
|---|---|---|---|
| Vitamin A |
5000 IU
|
Vitamin A (unspecified) |
100%
|
| Vitamin C |
500 mg
|
Vitamin C |
833%
|
| Vitamin D |
5000 IU
|
Vitamin D |
1250%
|
| Vitamin E |
200 IU
|
Vitamin E |
667%
|
| Vitamin K |
345 mcg
|
Vitamin K |
431%
|
| Vitamin K1 |
300 mcg
|
Vitamin K (Phylloquinone) |
|
| Vitamin K2 |
45 mcg
|
Vitamin K (menaquinone) |
|
| Thiamine |
50 mg
|
Thiamin |
3333%
|
| Riboflavin |
50 mg
|
Vitamin B2 (Riboflavin) |
2941%
|
| Niacin |
50 mg
|
Niacin |
250%
|
| Vitamin B6 |
50 mg
|
Vitamin B6 (Mixed) |
2500%
|
| Folate |
800 mcg
|
Folate |
200%
|
| Vitamin B12 |
1000 mcg
|
Vitamin B12 |
16667%
|
| Biotin |
5000 mcg
|
Biotin |
1667%
|
| Pantothenic Acid |
25 mg
|
Pantothenic Acid (Vitamin B5) |
250%
|
| Iodine |
600 mcg
|
Iodine |
400%
|
| Magnesium |
405 mg
|
Magnesium |
101%
|
| Zinc |
30 mg
|
Zinc |
200%
|
| Selenium |
200 mcg
|
Selenium |
286%
|
| Manganese |
2 mg
|
Manganese |
100%
|
| Chromium |
400 mcg
|
Chromium |
333%
|
| Molybdenum |
150 mcg
|
Molybdenum |
200%
|
| Green Tea leaf extract |
500 mg
|
Green Tea |
--
|
| Alpha Lipoic Acid |
300 mg
|
Alpha-Lipoic Acid |
--
|
| Proprietary Superfood Blend |
250 mg
|
Proprietary Blend (Herb/Botanical) |
--
|
| Richberry Active fruit/berry complex |
0 NP
|
Proprietary Blend (Herb/Botanical) |
|
| Blackberry |
0 NP
|
Blackberry |
|
| Blueberry |
0 NP
|
Blueberry |
|
| Cherry |
0 NP
|
cherry (unspecified) |
|
| Cranberry |
0 NP
|
cranberry |
|
| Elderberry |
0 NP
|
European Elder |
|
| Persimmon |
0 NP
|
Persimmon |
|
| Prune powder |
0 NP
|
Plum |
|
| preB Fermented Superfood Powder |
0 NP
|
Proprietary Blend (Herb/Botanical) |
|
| Orange |
0 NP
|
Orange (unspecified) |
|
| Pineapple |
0 NP
|
Pineapple |
|
| Banana |
0 NP
|
banana |
|
| Apple |
0 NP
|
Apple |
|
| Papaya |
0 NP
|
Papaya |
|
| Guava |
0 NP
|
Guava |
|
| Melon |
0 NP
|
Melon |
|
| Brown Rice |
0 NP
|
Rice |
|
| Oat |
0 NP
|
Oats |
|
| Corn |
0 NP
|
Corn |
|
| Barley |
0 NP
|
Barley |
|
| Pea |
0 NP
|
Pea |
|
| Jalo |
0 NP
|
Bean |
|
| Roxhinho Bean |
0 NP
|
Bean |
|
| Black Sesame |
0 NP
|
Sesame Seed |
|
| Millet |
0 NP
|
Millet |
|
| Plum |
0 NP
|
Plum |
|
| Adzuki |
0 NP
|
Adzuki bean |
|
| Soy Bean |
0 NP
|
Soy |
|
| Carrot |
0 NP
|
Carrot |
|
| Rye Grain |
0 NP
|
Rye |
|
| Black Bean |
0 NP
|
Bean |
|
| Lentil |
0 NP
|
Lentil |
|
| Avocado |
0 NP
|
Avocado |
|
| Acerola |
0 NP
|
Acerola |
|
| Lemon |
0 NP
|
Lemon |
|
| Pear |
0 NP
|
Pear |
|
| Tomato |
0 NP
|
Tomato |
|
| Red Grape |
0 NP
|
Grape |
|
| Mango |
0 NP
|
mango |
|
| Watermelon |
0 NP
|
Watermelon |
|
| Pumpkin |
0 NP
|
Pumpkin |
|
| Sweet Potato |
0 NP
|
Sweet Potato |
|
| Chickpea |
0 NP
|
Garbanzo bean |
|
| Cashew |
0 NP
|
Cashew |
|
| Brazil |
0 NP
|
Brazil nut |
|
| Kiwi |
0 NP
|
Kiwi |
|
| Cassava Root |
0 NP
|
Cassava |
|
| Green Bell Pepper |
0 NP
|
Capsicum |
|
| Sugar Beet |
0 NP
|
Beet |
|
| Collard Couve-Manteiga |
0 NP
|
Collard |
|
| Cabbage |
0 NP
|
Cabbage |
|
| Passion Fruit |
0 NP
|
Passionfruit |
|
| Chicory |
0 NP
|
chicory |
|
| Anise |
0 NP
|
Anise |
|
| Cloves |
0 NP
|
Clove |
|
| Ginger |
0 NP
|
Ginger |
|
| Zedoary |
0 NP
|
Zedoary |
|
| Pomegranate extract |
250 mg
|
Pomegranate |
--
|
| Milk Thistle seed extract |
150 mg
|
Milk Thistle |
--
|
| Acetyl L-Carnitine HCl |
100 mg
|
Acetyl L-Carnitine |
--
|
| Coenzyme Q10 |
100 mg
|
Coenzyme Q-10 |
--
|
| Grape seed extract |
100 mg
|
Grape |
--
|
| Horsetail extract |
100 mg
|
Horsetail |
--
|
| Mushroom Immunity and Energy Complex |
100 mg
|
Blend (non-nutrient/non-botanical) |
--
|
| Agaricus blazei |
0 NP
|
Agaricus mushroom |
|
| Grifola frondosa |
0 NP
|
Maitake Mushroom |
|
| Wolfiporia cocos |
0 NP
|
Poria mushroom |
|
| Ganoderma lucidum |
0 NP
|
Reishi mushroom |
|
| Lentinula edodes |
0 NP
|
Shiitake Mushroom |
|
| Pine Bark extract |
100 mg
|
maritime Pine |
--
|
| Turmeric extract |
100 mg
|
Turmeric |
--
|
| Cinnamon powder |
50 mg
|
Cassia Cinnamon |
--
|
| Citrus Bioflavonoids Complex |
50 mg
|
Flavonoid (mixture) |
--
|
| Quercetin |
50 mg
|
Quercetin |
--
|
| Red Wine extract |
25 mg
|
Red Wine |
--
|
| Resveratrol |
25 mg
|
Resveratrol |
--
|
| VitaBerry |
25 mg
|
TBD |
--
|
| Grape |
0 NP
|
Grape |
|
| Grape seed extract |
0 NP
|
Grape |
|
| Wild Blueberry |
0 NP
|
Blueberry |
|
| Wild Blueberry extract |
0 NP
|
Blueberry |
|
| Raspberry |
0 NP
|
Raspberry (unspecified) |
|
| Raspberry seed concentrate |
0 NP
|
Raspberry (unspecified) |
|
| Prune |
0 NP
|
Plum |
|
| Tart Cherry |
0 NP
|
Sour Cherry |
|
| Wild Bilberry |
0 NP
|
bilberry |
|
| Wild Bilberry extract |
0 NP
|
bilberry |
|
| Strawberry powder |
0 NP
|
Strawberry |
|
| VitaVeggie |
25 mg
|
TBD |
--
|
| Broccoli sprout concentrate |
0 NP
|
Broccoli |
|
| Onion extract |
0 NP
|
onion |
|
| Broccoli |
0 NP
|
Broccoli |
|
| Spinach |
0 NP
|
Spinach |
|
| Kale |
0 NP
|
Kale |
|
| Brussels Sprout |
0 NP
|
Brussel Sprout |
|
| Beta Glucan |
20 mg
|
Beta-Glucans |
--
|
| Lutein |
6 mg
|
Lutein |
--
|
| Black Pepper extract |
5 mg
|
Black Pepper |
--
|
| Boron |
3 mg
|
Boron |
--
|
| Zeaxanthin |
1200 mcg
|
Zeaxanthin |
--
|
| Other Ingredients: |
Gelatin
Magnesium Stearate
Silicon Dioxide
|
|---|
Label Statments:
| Suggested/Recommended/Usage/Directions |
- Suggested Use: As a dietary supplement, take 6 capsules daily with meal or as directed by a qualified healthcare practitioner.
|
|---|---|
| Precautions |
- Do not use if seal is broken.
- Keep out of reach of children.
- Warnings: Pregnant or lactating women and people with known medical conditions and / or taking drugs should consult with a qualified healthcare practitioner prior to taking dietary supplements.
|
| Storage |
- Store in a cool, dry place.
|
| FDA Disclaimer Statement |
- This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
|
| Brand IP Statement(s) |
- Lutemax 2020 is a trademark of OmniActive Health Technologies.
- Selenium SeLECT is a registered trademark of Sabinsa Corporation.
- ChromeMate is a registered trademark of InterHealth Nutraceuticals, Inc.
- L-OptiZinc is a registered trademark of InterHealth Nutraceuticals, Inc.
- Bioperine is a registered trademark of Sabinsa Corporation.
- Curcumin C3 Complex is a registered trademark of Sabinsa Corporation.
- VitaVeggie and VitaBerry are registered trademarks of VDF Future Ceuticals Inc., used under license.
|
| Seals/Symbols |
- 100% Natural GMO free
- 100% No Artificial Colors Guaranteed
- Manufactured USA
|
| General |
- ITEM #DRV14858
|
| Formulation |
- GMO & gluten free
- Free of: Sugar, salt, dairy, eggs, shellfish, fish, wheat, preservatives, titanium dioxide, artificial colors and flavors.
|
| Formula |
- With Richberry CoQ10, Zeaxanthin
|
| General Statements |
- Additional antioxidant and super-nutrients
|
| FDA Statement of Identity |
- Dietary Supplement
|
Brand Information
See all products by this brand
| Manufacturer | |
|---|---|
| Web Address | DrVita.com |
Return to the main supplement interaction checker page
Parts of this content are provided by the Therapeutic Research Center, LLC and the Dietary Supplement Label Database.
DISCLAIMER: Currently this does not check for drug-drug interactions. This is not an all-inclusive comprehensive list of potential interactions and is for informational purposes only. Not all interactions are known or well-reported in the scientific literature, and new interactions are continually being reported. Input is needed from a qualified healthcare provider including a pharmacist before starting any therapy. Application of clinical judgment is necessary.
© 2021 Therapeutic Research Center, LLC
Drug descriptions are provided by MedlinePlus.